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Kelham Island
Sheffield, South Yorkshire
I'm only 21 with 59 Years Experience (3.8%)
Bitter
A special beer for Brian Moore's 80th Birthday. Kelham Best enhanced with Vanilla flavourings in the cask.
Allergens: barley, wheat
Handyman
Liverpool, Merseyside
05. American Red Ale (5.3%)
Red Ale
A hoppy, copper red ale with notes of citrus, pine resin and grapefruit with a medium nutty body and smooth finish.
Vegetarian | Vegan | Allergens: barley
Handyman
Liverpool, Merseyside
17. Golden Ale (4.5%)
Golden Ale
A refreshing golden ale packed with Simcoe, Centennial and Chinook hops.
Vegetarian | Vegan | Allergens: barley
Ashover
Clay Cross, Derbyshire
1910 Porter (5.0%)
Porter
Rich dark porter brewed to historic London recipe.
Allergens: barley, wheat
Strathaven
Strathaven, Strathclyde
500 (7.0%)
Strong Bitter
A smooth full flavoured amber ale with subtle tropical fruit and lemon zest tones well balanced by the five different malt varieties.
Allergens: barley
Three Kings
North Shields
7 Days (3.9%)
Pale Ale
Brewed with Munich Malts and hopped with USA Willamette and UK Fuggles Hops. Fruity, earthy and floral spicy.
Allergens: barley, wheat
Loxley
Loxley, South Yorkshire
Agden (4.4%)
Pale Ale
An Extra Pale Ale with Amarillo, Willamette and Chinook. Light citrus flavour with gentle bitterness.
Allergens: barley, wheat
Eyam
Great Hucklow, Buxton
All Fall Down (6.5%)
IPA
A full bodied IPA with a good helping of bittering hops and late addition hops to give a bitter tang followed by tropical fruit.
Vegetarian | Vegan | Allergens: barley, wheat
Kelham Island
Sheffield, South Yorkshire
Altered Beer Oatmeal Stout (4.4%)
Stout
Hints of caramel and biscuit with added blueberries for a fresh fruity flavour.
Allergens: barley, oats, wheat
Peakstones Rock
Alton, Staffordshire
Alton Abbey (4.5%)
Red Ale
A smooth fruity flavoured, ruby coloured beer, brewed with Progress hops.
Allergens: barley, wheat
Thornbridge
Bakewell, Derbyshire
AM:PM (4.5%)
Pale Ale
Bags of tropical fruit aromas, pineapple, tangerine, guava and passion fruit are balanced with a chewy, honeyed malt character.
Allergens: barley, wheat
Blue Bee
Sheffield, South Yorkshire
American 5 Hop Version 40 (4.3%)
Pale Ale
Pale ale combining Centennial, Citra, Columbus, Cascade and Mosaic.
Allergens: barley, wheat
Dead Parrot
Sheffield, South Yorkshire
Aurornis Xui (4.6%)
Pale Ale
Refreshing flavoursome pale ale hopped with Citra, Simcoe and Perle and balanced with a strong malt character.
Allergens: barley, wheat
Draycott
Dale Abbey, Derbyshire
Autumn Time Ale (3.8%)
Pale Ale
An English pale ale.
Allergens: barley, wheat
Bricknell
Hull, East Yorkshire
Avenues Pale Ale (4.2%)
Pale Ale
A traditional English pale ale, made with fresh English hops grown in sunny Hull and picked just a few weeks ago.
Allergens: barley, oats, wheat
Amber Ales
Ripley, Derbyshire
Barnes Wallis (4.1%)
Best Bitter
Copper coloured for a full malt flavour and hopped with Northern Brewer and spicy Styrian Goldings.
Allergens: barley, wheat
Acorn
Barnsley, South Yorkshire
Barnsley Bitter (3.8%)
Bitter
CAMRA Champion Beer of Britain finalist 2019. Chestnut coloured, well rounded and rich flavour with a lasting bitter finish.
Allergens: barley
Stancill
Sheffield, South Yorkshire
Barnsley Bitter (3.8%)
Best Bitter
A traditional copper coloured best bitter. This is not a one-dimensional drink but one which leaves you wanting the next pint.
Allergens: barley
Team Toxic
Liverpool. Merseyside
Beast of Bratislava (5.0%)
Pale Ale
A strong extra pale ale with a big, fruity, bitterish New Zealand dry hopping and a bitter, hoppy and floral aftertaste.
Vegetarian | Vegan | Allergens: barley, wheat
Blue Bee
Sheffield, South Yorkshire
Beat Too Much (5.5%)
IPA
Cryo hopped Ekuanot West Coast IPA. Tropical hop notes dominate.
Vegetarian | Vegan | Allergens: barley, wheat
Seven Bro7hers
Salford, Greater Manchester
Belgian Blanche (4.7%)
Speciality
Naturally hazy Belgian style wit. Low bitterness, sweet, smooth and full bodied with notes of citrus, banana and coriander.
Vegetarian | Vegan | Allergens: barley, wheat
Blackjack
Manchester, Greater Manchester
Belgian Pale (4.7%)
Pale Ale
Pale ale fermented with mixed culture yeast and heavily hopped with Aussie hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Round Corner
Melton Mowbray, Leicestershire
Betty's Menagerie (4.1%)
Bitter
Single Batch No. 08 - Smooth malt body smoothed out further by the wheat and oats. A menagerie of USA, UK and NZ hops across multiple additions in the boil and whirlpool deliver a luscious aroma and excellent bitterness which provides good linger.
Allergens: barley, oats, wheat, sulphur dioxide
Imperial
Mexborough, South Yorkshire
Big Chris IPA (5.4%)
IPA
An American ipa style beer brewed with Comet, Cascade and Warrior hops.
Vegetarian | Vegan | Allergens: barley, wheat
Hawkshead
Staveley, Cumbria
Bitter (3.7%)
Bitter
A pale, hoppy and bitter ale: a slight elderflower aroma from Slovenian "Celeia" hops, followed by long bitterness. A great session bitter.
Allergens: barley
Eyam
Great Hucklow, Buxton
Black Death (7.0%)
Stout
A stout with subtle vanilla flavour to balance the roast malt flavours.
Vegetarian | Vegan | Allergens: barley, wheat
Pheasantry
East Markham, Nottinghamshire
Black Pheasant Dark Ale (4.2%)
Dark Ale
Smooth, soft and satisfying. Malty flavours, balanced bitterness, velvety texture.
Allergens: barley, wheat
White Rose
Mexborough, South Yorkshire
Black Rose (4.4%)
Porter
A dark rich fruity taste with a balanced smooth finish.
Vegetarian | Vegan | Allergens: barley, wheat
Sheffield Brewery Co.
Sheffield, South Yorkshire
Blanco Blonde (4.2%)
Pale Ale
Continental blonde brewed with pale and wheat malt and delicately flavoured with aromatic Saaz hops from the Czech Republic is blonde and beautiful.
Allergens: barley, wheat
Marlpool
Heanor, Derbyshire
Blind Boris Mild (4.0%)
Mild
Traditional dark mild.
Allergens: barley, wheat
True North
Sheffield, South Yorkshire
Blonde (4.0%)
Golden Ale
A golden ale all about easy drinking. Smooth vanilla and floral flavours, low on bitterness and lightly dry hopped for a fresh aroma.
Allergens: barley, wheat
Pentrich
Ripley, Derbyshire
Blue Sky Thinking (4.7%)
Pale Ale
A heavily hopped, yet nicely sessionable hazy pale ale packed full of Simcoe hops. This beer is bursting with big hitting citrus and stone fruit flavours and notes of resinous pine, with a moderate bitterness on the finish.
Allergens: barley, wheat
On the Edge
Sheffield, South Yorkshire
Boardering on Mild (4.7%)
Mild
A mild ale made with European malts and British Maris Otter. Hints of liquorice root from the boil, backed up by generous amounts of Cascade. European ale yeast.
Vegetarian | Vegan | Allergens: barley, wheat
Pentrich
Ripley, Derbyshire
Brandreth (4.2%)
Best Bitter
A classic best bitter, dark amber in colour with light caramel notes backed up with fruity and floral notes from East Kent Goldings hops.
Allergens: barley, wheat
Chapter Brewing
Sutton Weaver, Cheshire
Bread & Circuses (3.8%)
Pale Ale
A gloriously refreshing pale ale. A democratic malt bill with a hint of sweetness and an autocratic hop schedule with a sprinkling of Citra and Amarillo result in a true crowd pleaser.
Vegetarian | Vegan | Allergens: barley, wheat
Three Valleys
Todmorden, West Yorkshire
Brew Long (7.9%)
Strong Bitter
Cask aged rich strong ale.
Allergens: barley
Peakstones Rock
Alton, Staffordshire
Bridge Pale (3.6%)
Pale Ale
Golden quaffing ale.
Allergens: barley, wheat
Steel City
Brewed at Lost Industry, Sheffield
Burn the Kirsch Storetveit Edition (6.2%)
Speciality
Red in colour, subtle sweet smoke with tart cherry and citrus chilli heat.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Draycott
Dale Abbey, Derbyshire
Butt Naked (3.7%)
IPA
A Cheeky IPA.
Allergens: barley, wheat
Brew Foundation
Wincle, Cheshire
C Bomb! (4.2%)
Pale Ale
Citra single hopped session IPA. Low in bitterness with lots of tropical fruit flavour and aroma.
Allergens: barley, oats, wheat
Little Critters
Sheffield, South Yorkshire
C Monster IPA (6.5%)
IPA
Citrus IPA made with American C hops. Lime leaves and fresh citrus peel are added during fermentation making this beast of an IPA as refreshing as an ocean dip on a hot day.
Allergens: barley, wheat
Almasty
Newcastle, Tyne and Wear
Cashmere x Amarillo Cryo Pale (5.0%)
Pale Ale
This is a big one! Packed with Cryo hops that provide a smooth bitterness and zesty flavours from the Cryo Cashmere along with tropical juiciness from the Cryo Amarillo, this is one smooth and drinkable pale ale with body, flavour and big aromas.
Vegetarian | Vegan | Allergens: barley, wheat
Lazy Turtle
Hepworth, West Yorkshire
Castaway Blonde (4.8%)
Pale Ale
A pale blonde beer brewed with Nugget, Columbus and Cascade hops, has citrus and summer fruit aromas making it an extremely refreshing ale.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Intrepid
Bamford, Derbyshire
Centennial: Single Hop (5.0%)
Pale Ale
A vibrant pale ale hopped solely with US Centennial hops in the boil and then dry hopped with more. Bringing bright floral lemon flavours and an enticing fruity aroma finished off with a clean resinous bitterness. Balanced with a medium body from extra pale malts and oats.
Vegetarian | Allergens: barley, oats, wheat, sulphur dioxide, lupin
Cheadle Brewhouse
Cheadle, Greater Manchester
Centennial (4.2%)
Pale Ale
Single hopped pale with floral and citrus notes.
Allergens: barley, wheat
On the Edge
Sheffield, South Yorkshire
Cereal Killer (5.0%)
Speciality
Fusion style cloudy beer made with malted barley, wheat, rye and oats. Cascade and Willamette hops throughout. Saisons ale yeast.
Vegetarian | Vegan | Allergens: barley, oats, rye, wheat
Fuggle Bunny
Halfway, South Yorkshire
Chapter 3 - Orchard Gold (5.0%)
Golden Ale
Golden ale with hints of spice and honey and an earthy undertone.
Allergens: barley, wheat
Fuggle Bunny
Halfway, South Yorkshire
Chapter 8 - Jammy Dodger (4.5%)
Red Ale
A ruby red coloured ale with hints of blackcurrants, liquorice and caramel and a malty undertone.
Allergens: barley, wheat
Empire
Huddersfield, West Yorkshire
Chocolate Cherry Mild (3.8%)
Mild
Ten malt dark mild with chocolate and cherry flavours.
Allergens: barley
Mill Valley
Liversedge, West Yorkshire
Chocolate Orange Stout (5.6%)
Stout
A full bodied stout, which has an abundance of orange, mandarin and zesty flavours and aromas, followed up by a solid malt backbone.
Vegetarian | Vegan | Allergens: barley, wheat
Tigertops
Wakefield, West Yorkshire
CK 4 (4.2%)
Pale Ale
A new beer.
Allergens: barley, oats
Little Critters
Sheffield, South Yorkshire
Coco Nutter Coconut Stout (6.0%)
Stout
A coconut stout with coconut aromatics, coffee and chocolate notes.
Allergens: barley, oats, wheat
Blue Bee
Sheffield, South Yorkshire
Coffee Milk Stout (5.5%)
Stout
Rich milk stout brewed using oats, lactose and Frazer's Coffee to give a big coffee hit.
Vegetarian | Allergens: barley, oats, wheat, milk
Electric Bear
Bath, Somerset
Comet (3.8%)
Pale Ale
Zesty pale ale brewed exclusively with US Comet hops.
Vegetarian | Vegan | Allergens: barley, wheat
Lazy Turtle
Hepworth, West Yorkshire
Copra Nata Coconut Choc. Stout (4.4%)
Stout
Silky, smooth and medium sweet with a rich cacao and coconut and aroma.
Allergens: barley, oats, wheat, milk
Round Corner
Melton Mowbray, Leicestershire
Corner Stone (4.2%)
Best Bitter
Single Batch No. 07 - An autumn bitter with excellent autumn hues. Amber and chocolate malts deliver a pleasant malt aroma. This is hopped wholly with UK varieties to offer a soft and pleasing bitterness with herbal and earthy notes.
Allergens: barley, wheat, sulphur dioxide
Strathaven
Strathaven, Strathclyde
Craigmill Gold (3.7%)
Pale Ale
This golden ale is a complex blend of malted barley and wheat utilising four hop varieties, producing a refreshing moreish brew with a lingering hoppy aftertaste.
Allergens: barley
Sheffield Brewery Co.
Sheffield, South Yorkshire
Crucible Best (3.8%)
Best Bitter
Complex bitter brewed with Maris Otter, Crystal and Black Malts. A mixture of two bittering hops provides a perfect balance to this underrated, traditional style.
Allergens: barley, wheat
Thornbridge
Bakewell, Derbyshire
Crux (4.6%)
Pale Ale
A pale ale brewed with Southern Hemisphere hops.
Vegetarian | Vegan | Allergens: barley, wheat
Welbeck Abbey
Welbeck, Nottinghamshire
Cubitt's Voyage (3.5%)
Pale Ale
Lower strength distinctively fruit pale ale using New Zealand hops.
Allergens: barley, wheat
Abbeydale
Sheffield, South Yorkshire
Damnation (4.5%)
Pale Ale
A classic pale, bitter beer made with finest Maris Otter malt. A very generous helping of hops from New Zealand give lovely fruity and citrus aromas and flavours and a long-lasting bitter finish. Deceptively easy drinking.
Allergens: barley, wheat
Chin Chin
South Kirkby, West Yorkshire
Dead Disco (5.5%)
Stout
Smooth dark stout with cinnamon, cacao, ancho chilli*, vanilla and lactose (*the ancho chilli is there for flavour, not for heat - it's not spicy, just subtle!) Unfined.
Allergens: barley, oats, wheat, milk
Triple Point
Sheffield, South Yorkshire
Debut (5.5%)
IPA
US hopped IPA - Juicy, hazy, punchy, tey quenching IPA bursting with passion fruit, mango, blueberry and citrus aromas.
Vegetarian | Vegan | Allergens: barley, oats, rye, spelt, wheat
Great North Eastern Brewery
Dunston, Gateshead
Delta APA (4.5%)
Pale Ale
American Style Pale Ale. Brewed to be gluten free but not yet certified.
Allergens: barley
Kirkstall
Leeds, West Yorkshire
Dexter Stout - Salted Caramel Edition (4.5%)
Stout
A full-bodied yet easy drinking milk stout series, this version featuring the indulgent opulence of salted caramel.
Allergens: barley, wheat, milk
Tantum
Cuckoo at 4T's Brewery, Warrington
Dirty Engineer (4.8%)
Speciality
Tastings notes not available, sorry.
Allergens: barley, wheat
Moor
Bristol, Gloucestershire
Do It Together (5.2%)
Speciality
Pale ale infused with mango and tea.
Vegetarian | Vegan | Allergens: barley, wheat
Pied Bull
Chester
Do-A-Bull (4.2%)
IPA
A session IPA.
Allergens: barley, wheat
Amber Ales
Ripley, Derbyshire
Doomsday IPA (6.0%)
IPA
Golden IPA with a sweet finish and a hint of Sorachi Ace hops.
Allergens: barley, wheat
Dovecote
Denbigh, North Wales
Dove Down Under (4.8%)
Golden Ale
Amber ale with three New Zealand hop varieties.
Vegetarian | Vegan | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Dr. Morton's Bag O'Nuts (4.1%)
Pale Ale
This beer is brewed with the famous Cascade hop, which pack a wonderful floral/lemon balm aroma. Citrus and grapefruit flavours continue to dominate, while the Columbus hops round the palate off with a herbal/pine needle freshness. Does NOT contain nuts.
Allergens: barley, wheat
Wild Beer Co.
Shepton Mallet, Somerset
Early Doors (4.5%)
Pale Ale
Citra hopped pale ale.
Vegetarian | Vegan | Allergens: barley
Team Toxic
Liverpool. Merseyside
Easy Money (4.1%)
Best Bitter
A traditional brown beer made with a variety of malts and hops from Germany and Poland to give a sweetish, spicy, herbal and grainy brew... modern yet old skool!
Vegetarian | Vegan | Allergens: barley, wheat
Kelham Island
Sheffield, South Yorkshire
Easy Rider (4.3%)
Pale Ale
Subtle easy drinking pale ale. Initial crisp bitterness giving way to a lingering fruity aftertaste.
Allergens: barley, wheat
Nene Valley
Oundle, Northamptonshire
Egyptian Cream (4.5%)
Stout
Velvety mouthfeel and full bodied richness. A fruity hop bite balances this creamy malt stout.
Gluten free | Allergens: barley, oats, wheat, milk
Tiley's
Ham, Gloucestershire
English IPA (6.0%)
IPA
Traditional English IPA packed with Fuggles and Goldings.
Allergens: TBC
Mallinsons
Huddersfield, West Yorkshire
Enigma (3.8%)
Pale Ale
Single hopped Aussie session pale ale with fruity characteristics.
Allergens: barley, wheat
Chin Chin
South Kirkby, West Yorkshire
Eurohop v2 (4.3%)
Pale Ale
Light, easy drinking European hopped pale, with Hallertau Blanc and Huell Melon hops.
Allergens: barley, wheat
Church End
Ridge Lane, Warwickshire
Fallen Angel (5.0%)
Strong Bitter
Sharp full flavoured pale bitter.
Allergens: barley, wheat
Bradfield
Low Bradfield, South Yorkshire
Farmers Blonde (4.0%)
Pale Ale
Very pale brilliant blonde beer with citrus and summer fruit aromas making it an extremely refreshing ale.
Allergens: barley
Bradfield
Low Bradfield, South Yorkshire
Farmers Brown Cow (4.2%)
Best Bitter
A rich deep chestnut coloured ale with a beautifully smooth creamy head. A citrus aftertaste gives way to a long dry finish.
Allergens: barley
Bradfield
Low Bradfield, South Yorkshire
Farmers Cherry Beer (4.2%)
Speciality
A light on the palate beer with a hint of cherry leaving a dry aftertaste.
Allergens: barley
Bradfield
Low Bradfield, South Yorkshire
Farmers Jack O'Lantern (4.5%)
Best Bitter
A dark amber coloured ale, complimented by a sharp dry aftertaste.
Allergens: barley
Bradfield
Low Bradfield, South Yorkshire
Farmers Pale Ale (5.0%)
Pale Ale
A distinctive fruity pale ale, well balanced with a powerful floral bouquet, full bodied and with a predominantly dry aftertaste.
Allergens: barley
Bradfield
Low Bradfield, South Yorkshire
Farmers Steel Cow (4.5%)
Pale Ale
A unique fruity full bodied beer, with a burst of citrus and summer fruit aromas creating a refreshing ale with a sharp dry aftertaste.
Allergens: barley
Bradfield
Low Bradfield, South Yorkshire
Farmers Vanilla Stout (4.5%)
Stout
A dark enriched 'black and white' stout balanced by ploughing through roasted malts and flaked oats, with a hint of vanilla and subtle hop character.
Allergens: barley
Strathaven
Strathaven, Strathclyde
Festival Ale (4.5%)
Speciality
A traditionally hand brewed speciality ale exclusively brewed at Craigmill to commemorate the festival.
Allergens: barley
Black Lodge
Liverpool, Merseyside
Finer Temptress (5.0%)
Dark Ale
A traditional Brown ale.
Vegetarian | Vegan | Allergens: wheat
Black Storm
Chester-le-Street, Co. Durham
Firestorm (5.2%)
Red Ale
Irish red ale with English malt and Fuggles/Challenger hops for a clean well balanced ale.
Allergens: barley
Born in the Borders
Jedburgh, Scottish Borders
Flower of Scotland (4.1%)
Pale Ale
A light blond ale with a citrus, lemon, toffee and floral aroma and a mellow lemon, caramel, floral and citrus taste. Also known as Red Rose.
Allergens: barley, wheat
Brew York
York, North Yorkshire
Fossa (4.1%)
Pale Ale
CTZ, Centennial, Simcoe, Mosaic and Citra come together in this fruity outstandingly sublime session ale.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Sheffield Brewery Co.
Sheffield, South Yorkshire
Fresh Start 2019 (4.5%)
IPA
A new beer to welcome students back to the City. A mahoosive New England Session IPA. Hopped with Sorachi Ace, Amarillo, Columbus, Mosaic and double dry hopped with Citra.
Vegetarian | Vegan | Allergens: barley, wheat
Brass Castle
Malton, North Yorkshire
Fruit Lupe - Chinook & Grapefruit Pale (4.8%)
Pale Ale
Part of a range of single hop pale ales, matched up with fruit to compliment the hop. Mosaic hops are famed for their blueberry aroma, which we've chosen to rump up in this particular beer. Brewed to a gluten free recipe.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Ward & Houldsworth
Brewed at Pheasantry, Nottinghamshire
Fudge Cupcake Bitter (3.8%)
Speciality
A well balanced copper ale infused with a subtle chocolate and fudge smooth finish.
Allergens: barley, wheat
Mallinsons
Huddersfield, West Yorkshire
Fuerte (5.2%)
Pale Ale
Rich blonde ale late hopped with lots of Mosaic to give big tropical flavours.
Allergens: barley, wheat
Geeves
Barnsley, South Yorkshire
Fully Laden IPA (6.0%)
IPA
Deep golden coloured IPA.
Allergens: barley
Sheffield Brewery Co.
Sheffield, South Yorkshire
Get Thi'sen Outdooerz (4.0%)
Pale Ale
Brewed with the fruitiest hops we could find, this beer packs a reyt Yorkshire punch. A super hoppy session American pale ale.
Allergens: barley, wheat
Blue Bee
Sheffield, South Yorkshire
Ginger Beer (4.5%)
Speciality
Fiery ginger pale ale brewed with over 30g of root ginger to leave a lingering spicy kick.
Vegetarian | Vegan | Allergens: barley, wheat
Broughton
Broughton, Borders
Glasgow Cross IPA (5.0%)
IPA
Rich and refreshing IPA, with grapefruit and tropical zing.
Allergens: barley, wheat
Black Storm
Chester-le-Street, Co. Durham
Gold (4.3%)
Golden Ale
Deep golden bitter with roasted malt and flowery aroma with a slight caramel and summer fruit taste from the Styrian Golding hops.
Allergens: barley
Great North Eastern Brewery
Dunston, Gateshead
Graphite Black IPA (4.6%)
IPA
Modern US style black IPA. Fruity hops dominate with hints of toasted malts. Brewed to gluten free but not yet certified.
Allergens: barley, wheat
Church End
Ridge Lane, Warwickshire
Grave Diggers Mild (3.8%)
Mild
Dark red ale with a complex mix of chocolate and roast malts.
Allergens: barley, wheat
Peak Ales
Bakewell, Derbyshire
Great Ridge (4.5%)
Pale Ale
A refreshing hoppy pale ale, a proportion of sales goes to the Peak District National Park.
Vegetarian | Vegan | Allergens: barley
Ferry Ales
Fiskerton, Lincolnshire
Green Imp (4.2%)
Golden Ale
A golden ale with a rounded herbal character brewed using green Saaz hops that are grown in Dunholme six miles from the brewery.
Vegetarian | Vegan | Allergens: barley
Welbeck Abbey
Welbeck, Nottinghamshire
Grow Your Own (4.0%)
Pale Ale
A fresh herbal tasting pale ale brewed with local hops donated from hedgerows and gardens.
Allergens: barley, wheat
Tipsy Angel
Wincham, Cheshire (Under 4T's banner)
GSP (4.3%)
Best Bitter
Aromas of sweet toffee, malt, chocolate and biscuity flavours. GSP is short for George Shaw Premium.
Allergens: barley, wheat
Pentrich
Ripley, Derbyshire
Hard Times (4.0%)
Pale Ale
A naturally hazy pale ale that is heavily hopped with Mosaic and Simcoe. Bold citrus flavours and juicy blueberry notes are at the forefront, with a light yet crisp bitterness on the finish making for an effortlessly crushable session beer.
Allergens: barley, wheat
Bristol Beer Factory
Bristol, Gloucestershire
Higher State (4.2%)
Pale Ale
American pale ale combining Idaho 7 and Ahtanum hops.
Allergens: barley, wheat
Steel City
Brewed at Lost Industry, Sheffield
Hop Manifesto Reloaded (5.8%)
Pale Ale
Old skool Steel City, pale malt base with high bitterness and big citrus hop flavours.
Vegetarian | Vegan | Allergens: barley, oats, wheat
4T's/Firkin Brew
Warrington, Cheshire
Hopasaous (6.6%)
Speciality
Tasting notes not available, sorry.
Vegetarian | Vegan | Allergens: barley, wheat, milk
Broughton
Broughton, Borders
Hopopotamus Export (4.6%)
IPA
American style IPA with a rich golden colour and a fusion of hoppy,zesty and slightly spicy flavours.
Allergens: barley, wheat
Pheasantry
East Markham, Nottinghamshire
Hoppy Brown Beer (4.3%)
Best Bitter
American hops, slightly toasty with a dark malty sweetness.
Allergens: barley, wheat
Horbury Ales
Horbury, West Yorkshire
Horbury 5 Hop (4.1%)
Pale Ale
Refreshing pale ale combining five different American and New Zealand hops.
Allergens: barley, wheat
Kelham Island
Sheffield, South Yorkshire
I Tried So Hard (4.8%)
Pale Ale
Clean, refreshing blond with a smooth slightly dry flavour and a zesty citrus character.
Allergens: barley, wheat
Black Storm
Chester-le-Street, Co. Durham
IPA (5.5%)
Pale Ale
Dry hoppy IPA with a sharp, clean bitterness from Magnum hops.
Allergens: barley
Peak Ales
Bakewell, Derbyshire
IPA (6.0%)
Pale Ale
A bold hoppy IPA with a modern citrus twist.
Vegetarian | Vegan | Allergens: barley
Thornbridge
Bakewell, Derbyshire
Jaipur (5.9%)
Pale Ale
Hoppiness builds in the mouth and bursts with powerful citrus fruit flavours, culminating in a remarkably smooth finish.
Allergens: barley, wheat
Brew Foundation
Wincle, Cheshire
Janet's Treat Porter (4.8%)
Porter
A collaboration brew with Wincle Beer Co. With real cherries added to the fermenter and lots of chocolate malt to make a robust chocolatey porter with hints of cherry to balance out the bitterness.
Allergens: barley, oats, wheat
Tapped Brew Co.
Sheffield, South Yorkshire
Jericho (4.0%)
Pale Ale
All American West Coast pale ale, featuring El Dorado, Cascade and Calypso from Washington State. Plenty of tropical fruit and citrus flavours derived from these great American hops with some soft stone fruit notes.
Allergens: barley, wheat
Horbury Ales
Horbury, West Yorkshire
JFB Citra (4.3%)
Pale Ale
A single hopped pale ale.
Allergens: barley, wheat
Stancill
Sheffield, South Yorkshire
Kelly (4.2%)
Pale Ale
Light blonde ale, brewed with all British hops. Session pale at its best.
Allergens: barley
Thornbridge
Bakewell, Derbyshire
Kipling (5.2%)
Pale Ale
A golden beer made with Nelson Sauvin hops that impart exquisite passion fruit, gooseberry and mango aromas.
Allergens: barley, wheat
McColl's
Evenwood, Bishop Auckland
Lady Marmalade (4.4%)
Best Bitter
Best Bitter with a sweet malt aroma.
Allergens: barley, oats, wheat
Lost Industry
Sheffield, South Yorkshire
Land Society Best Bitter (5.0%)
Strong Bitter
A Yorkshire best bitter brewed to a recipe from 1848 with help from beer historian Edd Mather. Brewed in collaboration with Walkley Historians.
Vegetarian | Vegan | Allergens: barley
Bristol Beer Factory
Bristol, Gloucestershire
Layback (4.4%)
Pale Ale
Dual hopped pale combining Jarrylo and Cashmere hops.
Allergens: barley, wheat
Credence
Amble, Northumberland
Life of Riley 3 (5.5%)
IPA
A big juicy APA combining Citra, Mosaic, Chinook and Cascade hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Top Rope
Sandicroft, Flintshire
Line In The Sand (6.9%)
Pale Ale
A showcase for two of everyone's favourite hops, Citra and Mosaic. A juicy hoppy hazy beggar of a beer, high on all the tropical and citrus flavours we know and love.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Little Critters
Sheffield, South Yorkshire
Little Hopper (3.6%)
Pale Ale
Pale golden with delicate herbal and floral aromatics. Fruity and light bready malt flavours complement the medium-dry, refreshing finish. Low in bitterness.
Vegetarian | Vegan | Allergens: barley, wheat
Tigertops
Wakefield, West Yorkshire
Little Mac (3.7%)
Pale Ale
A triple hopped ale and dry hopped to boot!
Allergens: barley, oats
Neptune
Liverpool, Merseyside
Lorelei (3.5%)
Pale Ale
An unfined German hopped Extra Pale Ale, very drinkable.
Allergens: barley, oats
Amber Ales
Ripley, Derbyshire
Majestic IPA (5.4%)
IPA
Refreshing strong ale hitting the IPA style with Cascade, Northern Brewer, Rakau and Willamette in the mix.
Allergens: barley, wheat
Thornbridge
Bakewell, Derbyshire
Market Porter (4.5%)
Porter
A smooth robust creamy porter with a hint of coffee to finish.
Allergens: barley, wheat
Moot Oak
Matlock Green, Matlock, Derbys
Matlock Best (3.9%)
Best Bitter
Balanced amber bitter with Fuggles and East Kent Goldings.
Allergens: barley, wheat
Moot Oak
Matlock Green, Matlock, Derbys
Matlock Blonde (4.1%)
Pale Ale
Extra pale ale with Chinook and Amarillo.
Allergens: barley, wheat
Top Rope
Sandicroft, Flintshire
Mega Sours: Macho (Raspberry) (3.8%)
Speciality
A throwback to the heyday of the 80s when Randy Savage reigned supreme, a huge addition of raspberry puree gives a sharp kick to the already face puckering sour we have created. not one for the faint of heart. Ooo yeah!
Vegetarian | Vegan | Allergens: barley, oats, wheat
Tipsy Angel
Wincham, Cheshire (Under 4T's banner)
Mild (3.8%)
Mild
Old fashioned tasty mild.
Allergens: barley, wheat
Whitefaced Brewery
Penistone, South Yorkshire
Mild (3.7%)
Mild
Deep mahogany with a slight haze. Rich malts, coffee and chocolate on the nose. Rich complex malty taste with light roasted coffee and dark chocolate with hints of cedar.
Vegetarian | Vegan | Allergens: barley, wheat
Pied Bull
Chester
Minotaur (6.5%)
IPA
IPA - Black/Cascadian Dark Ale.
Allergens: barley, wheat
Shiny
Little Eaton, Derbyshire
Moa (3.9%)
Pale Ale
Gluten free New Zealand hopped session pale, crisp and refreshing.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Tapped Brew Co.
Sheffield, South Yorkshire
Mojo (3.6%)
Bitter
Easy drinking session pale hopped with Goldings and Admiral hops for a subtle soft stone fruit hop flavour with a little bit of orange zestiness from the Admiral. A pleasant medium bodied pale which has a nice amount of sweetness and a crisp finish.
Allergens: barley, wheat
Blue Bee
Sheffield, South Yorkshire
Mosaic Brut IPA (7.4%)
IPA
Our 600th brew. A bone dry IPA with plenty of tropical fruit hop flavours.
Vegetarian | Vegan | Allergens: barley, wheat
Blackjack
Manchester, Greater Manchester
Mosaic Light (3.7%)
Pale Ale
Single hopped session pale with big tropical hop flavours.
Allergens: barley, oats, wheat
Almasty
Newcastle, Tyne and Wear
Mosaic x Azacca IPA (6.0%)
IPA
A big hitting IPA that delivers tropical and stone fruit tones in abundance from the complex Mosaic hop and the fruity, citrussy Azacca hop.
Vegetarian | Vegan | Allergens: barley, wheat
Amber Ales
Ripley, Derbyshire
Mothership Stout (4.0%)
Stout
Rich, dark stout made from a crafted blend of eight different malts for extra depth of flavour.
Allergens: barley, wheat
Arbor
Bristol, Gloucestershire
Motueka (4.0%)
Pale Ale
Single hopped gluten free pale ale showcasing New Zealand Motueka, expect lime and pine notes.
Gluten free | Allergens: barley, oats
Crosspool Alemakers
Sheffield, South Yorkshire
Mount Zion (4.0%)
Stout
Smoked treacle stout with peat-smoked whiskey malt for a deep smoky flavour and aroma. Bittersweet black treacle and a smooth mouthfeel, not creamy.
Vegetarian | Vegan | Allergens: barley
Tigertops
Wakefield, West Yorkshire
Mr. Moore's Mild (3.6%)
Mild
A beer brewed especially for Brian's 80th birthday.
Allergens: barley, oats, rye
Acorn
Barnsley, South Yorkshire