Ungrouped
Sheffield Brewery Company
"Really?!!" (4.5%)
IPA
Dry hopped Simcoe pale ale brewed in memory of Sheffield Beer Festival stalwart Andrew Smith.
Elland
1872 Porter (6.5%)
Porter
Very dark and rich with a complex bittersweet palate and luscious malt flavours with warming rich port notes and subtle hoppy finish.
Kelham Island
A Hatful of Badges (4.5%)
Best bitter
A copper coloured in memory of Sheffield Beer Festival stalwart volunteer worker Andrew Smith who sadly passed away recently.
Waen (Brewed at Hopcraft)
A Rush and a Push (4.7%)
Red Ale
A red hoppy ale, the grain base and hop charge have both been updated and amended from a previous incarnation.
Sentinel
AcW Apricot Cumin Wit (5.0%)
Flavoured wheat beer
Wheat beer with apricot and cumin notes.
Shiny
Affinity (4.6%)
Strong Bitter
Our Multi Award Winning, Strong Golden Bitter with lots and lots of fruity Citra hops (which we have a strong affinity for!).
Eagles Crag
Alter Eagle No.2 (4.5%)
Pale ale
Pale golden ale hopped with Columbus, Simcoe and Amarillo, hoppy citrus aroma and flavour balanced by pale malt base.
Penistone
Amber's Ale (4.3%)
Best bitter
A Timothy Taylor Landlord style beer.
Blue Bee
American 5 Hop Version 13 (4.3%)
American pale ale
Pale and hoppy combining Mosaic, Citra, Ekuanot, Simcoe and Columbus hops to give a citrus hop flavour leading to a dry finish.
Barlow
Anastasia (7.5%)
Imperial stout
Strong dark and smooth with complex malt flavours, chocolate, coffee and a hint of fruit and hopped for a balanced finish.
Anarchy
Antichrist (6.7%)
Black IPA
A black IPA. Supernatural in flavour, a true revelation beer style.
Sentinel
APA:Am Pale Ale No. 1 (4.2%)
American pale ale
Late addition hops bringing big, brash, distinctive flavour characteristics against a light biscuit-malt background.
Hammerton
Apprentice No More (4.5%)
Session IPA
A session IPA, with citrus and grapefruit flavours.
First Chop
AVA (3.5%)
Session pale
Gluten Free: Hopping with Saaz makes this beer reminiscent of classic continental lager but then comes that big craft ale punch we have all come to love from the Galaxy and Columbus.
Exit 33
Azacca IPA (5.0%)
IPA
India Pale Ale hopped exclusively with Azacca hops, big in citrus and tropical fruit notes.
Wild Weather
Babel Tree (3.0%)
Table beer
Table Beer - Progressive fruit flavours push though an impressive body for a low ABV beer. Designed for afternoon repeatability with lingering hops sat above gentle malt.
Eyes
Babre Rouge: Mixed Berries (4.9%)
Fruit beer
Red berries blended with Belgian Biere Blanche to accentuate the berry charchterisitcs of the Barbe Rouge hops.
3rd Speciality
Art Brew
Baby Anarchist (3.2%)
Session pale
Amber coloured bitter, spicy hop flavour belies its strength. Easy drinking but with strong bitterness and dry aftertaste.
Pentrich
Badly Drawn Gun (4.5%)
Oatmeal pale
A naturally hazy oatmeal pale ale packed full of Citra, Columbus and Chinook hops. Punchy citrus flavours at the forefront alongside subtle floral and pine notes, with moderate bitterness on the finish.
Legitimate Industries
Bank Job (4.3%)
Best bitter
This old traditionalist is just plain bitter!
Wild Weather
Bello Di Mamma (6.0%)
Tiramsu stout
Titamisu stout, vanilla and lactose make way for a rich Italian coffee centre. Notes of Amaretto and biscuit.
Revolutions
Big in Japan (4.5%)
Cherry saison
Cherry flavoured Saison.
Toolmakers
Black Edge (5.2%)
Stout
Dark, well rounded black stout with roasted notes.
Great Heck
Black Jesus (6.5%)
Black IPA
Dark rich and hoppy black IPA.
Crafty Little Brewery
Black Rye-no (4.6%)
Black rye ale
Earthy, malty rye followed by balanced notes of liquorice, smoke and a hint of blackberry.
Stancill
Black (3.7%)
Dark mild
Dark creamy stout with a tempting nutty aroma.
True North
Blonde (4.0%)
Pale ale
An easy drinking golden ale with smooth vanilla and floral flavours. Low on bitterness and full on flavour.
Colly Fobble
Bob On (3.8%)
Bitter
Deep caramel balanced bitter with a spicy aroma, malty sweetenss and bitter finish.
Mobberley Brewhouse
Boom Juice (3.6%)
Session pale
Tropical fruity session pale ale.
Bricknell
Bosphorous (5.7%)
Strong mild
This is dark ruby ale. Pale, crystal and black malts give the rich, malty flavour, with Fuggles hops providing bitterness, plus some hop aroma.
Pentrich
Brick by Brick (4.5%)
Vienna bitter
A delightfully easy drinking golden bitter with Vienna malt.
Five Points
Brick Field Brown ale (5.4%)
Brown ale
Well balance, full bodied English Brown Ale. Earthy aromas and flavours of demerara and hazelnuts.
Bradfield
Brown Cow (4.2%)
Best bitter
A rich deep chestnut coloured ale, with a beautifully smooth creamy head. A citrus aftertaste gives way to a long dry finish.
Neepsend
Bunyip (4.5%)
Pale ale
Vic Secret hopped pale packed full of tropical pineapple, herbal freshness and a crisp pine-like finish.
Mitchell's
Butchers Bitter (4.0%)
Best bitter
Nut brown on the eye with a thick creamy head, earthy hops with a hint of citrus. "Bitter a very British Ale".
Little Critters
C Monster (6.5%)
IPA
A beast of a refreshing citrus IPA made with American C hops, with lime leaves and fresh citrus peel added during fermentation.
Mallinsons
Calypso (3.9%)
American pale ale
Pale blonde with tropical fruits aroma and hints of bananas and lychees. Long grapefruit citrus finish.
Exit 33
Carbon copy (6.0%)
Black IPA
A dark complex Cascadian ale, made with speciality German malts. It is very dark with a good malt profile and then the hops hit you!
Framework
Cascadian dark (4.6%)
Black IPA
The apperence of a dark English bitter but with the aromas American hops and a level of roasted grains lead to dry coffee like finish.
Little Critters
Chameleon: Mosaic (5.5%)
IPA
Single hopped Mosaic pale ale is made only with the finest quality, freshly imported hops, from around the world, resulting in a hop forward premium pale ale.
VOG
Chaos (4.7%)
Pale ale
INPA with a monstrous amount of hops! (Isla Nublar Pale Ale), collaboration with @CaskBeerCo.
Fuggle Bunny
Chapter 1: New Beginnings (4.9%)
Amber bitter
Amber bitter with honey and spicy aromas and rich malt flavours.
Fuggle Bunny
Chapter 2: Cotton Tail (4.0%)
Pale ale
Pale with lychee and citrus flavours and a sweet finish.
Fuggle Bunny
Chapter 3: Orchard Gold (5.0%)
Strong pale
Golden ale with sweet honey flavours with hints of spice and earty undertones.
Fuggle Bunny
Chapter 4: 24 Carrot (6.0%)
IPA
This IPA has hints of citrus fruits, spice and blackberries.
Fuggle Bunny
Chapter 7: Russian Rare-Bit (5.0%)
Stout
Dark and sensual, malty and complex with an Intriguing twist of chocolate, coffee and liquorice aromas, British Hops lend bittering qualities.
Bradfield
Cherry Beer (4.2%)
Fruit beer
A light on the palate beer with a hint of cherry leaving a dry aftertaste.
Imperial/Waen
Chocolate Mousse (4.0%)
Dark ale
Dark ale with hints of chocolate.
Vocation
Chop and Change: Galaxy (4.5%)
Single hopped pale
An English Pale Ale.
Blue Bee
Citra IPA (5.0%)
IPA
Single hopped IPA brewed using American Citra hops which impart tropical fruit flavours of mango and lychee
Neepsend
Citra IPA (5.5%)
IPA
Single hopped IPA brewed and liberally dry hopped with Citra for big tropical fruit notes.
Anarchy
Citra Star (4.1%)
American pale ale
Hoppy blonde loaded with grapefruit, lemon and lime but light bodied. Highly hopped with a big bitter finish.
1st Pale ale
Imperial
Classic Bitter (3.9%)
Bitter
A classic best bitter. Dark copper with a slightly sweet aftertaste.
Thornbridge
Cocoa Wonderland (6.8%)
Chocolate porter
A full bodied robust porter with natural mocha malt flavours and the addition of real chocolate.
Heavy Industry
Collabarator (5.0%)
ESB
A very dark red, complex beer with dark roast malt character, sweetness and hints of liquorice.
Belleville
Commonside (5.0%)
IPA
Fresh as newly mown grass, golden and sparkling.
Totally Brewed
Crazy Like a Fox (4.5%)
Best bitter
A traditional style English bitter but with Continental malts and a citrus hoppy twist.
Sheffield
Crucible Best (3.8%)
Bitter
Complex bitter brewed with a blend of Maris Otter, crystal and black malts. A mixture of two bittering hops provides a perfect balance to this underrated, traditional style.
1st Bitter
Moody Fox
Cub Best Bitter (3.8%)
Bitter
A Best Bitter with prestigous flavours, spicy and a small hint of blackcurrant.
Weird Beard
Curse of The Ryeclops (7.5%)
Rye IPA
A Rye IPA boasting white-pepper spice and juicy pineapple, with a little Citra thrown in to an American hop mix.
1st Overall
1st Speciality
Magic Rock
Dark Arts (6.0%)
Stout
Four malts and whole hops deliver a decadently deep and indulgent experience. A luxuriously smooth mouthfeel, is followed by spicy hop notes and full flavours of chocolate, liquorice, blackberries and figs.
Half Moon
Dark Masquerade (3.6%)
Dark mild
A rich ruby/brown ale which is packed with dark chocolate and liquorice flavours. Warm, smokey and intriguing.
3rd Mild
Five Towns
Day at the Races (3.9%)
Pale ale
Pale and hoppy with a citrusy hop finish.
Abbeydale
Deception (4.1%)
Pale ale
A pale beer, made with Nelson Sauvin hops. Aromas of elderflower and grapes. Strong citrus flavours, especially grapefruit. Very refreshing and packed full of flavour.
Steel City
Demons Are Back (5.0%)
IPA
A transatlantic pale featuring Rakau and Hallertau Blanc hops. (Brewed at Lost Industry)
Mitchell's
Dennis (4.5%)
Pale ale
A classic British pale ale developed during the 18th century, floral with spicy overtones.
Grey Trees
Diggers Gold (4.0%)
Pale ale
Golden Ale - Alive with fresh citrus aromas which leave a subtle bitterness. Crafted with Marris Otter pale malt, US hops, Welsh water and Grey Trees’ passion.
North Riding Brew Pub/Off Beat
DIPA (8.1%)
DIPA
Punchy double IPA packed full hove hops.
North Riding Brew Pub
Doomguy (6.2%)
Chocolate orange porter
Rich and strong porter with chooclate and orange flavours.
3rd Overall
1st Stout/Porter
Neepsend
Double Century IPA (7.2%)
IPA
A beast of a beer brewed to mark our 200th gyle. Hopped with Citra, Mosaic, Simcoe, Equanot, Amarillo and Centennial in frankly unnecessary quantities.
Donkeystone
DPA (4.7%)
Pale ale
American pale ale brewed uaing Chinook hops to give citrus, grapefruit and pine flavours
Drone Valley
Dronny Bottom Bitter (3.7%)
Bitter
Session bitter with a malty taste, caramel hints and not over bitter.
2nd Bitter
Colly Fobble
Dunna Wittle (3.4%)
Session pale
Light refreshing blonde beer with soft citrus fruit flavours.
Abstract Jungle
Easy (4.4%)
Brown ale
Brown ale: biscuit, caramel and chocolate notes with subtle cascade hints.
Blue Bee
Ekuanot Red (4.7%)
American red ale
American hopped red ale with a biscuity malt body backed up with big tropical fruit hop flavours from the US Ekuanot hop.
Geeves
El Dorado Red (4.3%)
Red ale
A deep red ale with flavours of tropical fruit, pear, watermelon and stone fruit.
1st Best bitter/Red ale
Almasty
El Dorardo and Azacca Pale (4.0%)
American pale ale
American pale ale combining the citrusy flavours of Azacca and peach like characteristics of El Dorardo.
Allendale
El Dorardo (4.2%)
Pale ale
Amber pale ale with a good body and soft bitterness hinting at soft fruits flavours.
Tempest
Elemental Dark (5.1%)
Porter
A robust railway porter that’s smoothly irresistible. Classic roast character balanced with spicey hops.
Harbour
Ellensburg Session IPA (4.3%)
Session IPA
Inviting aromas of citrus fruit give way to a juicy and balanced brew with an appetising dry finish.
3rd Pale ale
Clarks
Endeavour (4.1%)
English pale ale
Copper ale with a blackcurrant, spice aroma and a grapefruit lime taste.
Welbeck Abbey
Ernest George (4.2%)
Best bitter
A very deep brown ale packed full of chocolate malt, black malt and roasted barley to give it incredibly intense rich flavours.
Bradfield
Farmers Blonde (4.0%)
Pale ale
This award winning, very pale brilliant blonde beer has citrus and summer fruit aromas making it an extremely refreshing ale.
Chin Chin
Fat Fuse (4.6%)
Pale ale
Refreshing hoppy pale with Chinook, Simcoe and Rakau hops leading to a dry finish.
Sheffield
Five Rivers (3.8%)
Pale ale
Easy drinking, highly flavorsome pale ale with an aroma which carries through to the finish from a combination of Fuggles, Willamette and Styrian Bobek hops.
Lost Industry
Forest Berry (4.6%)
Fruit pale
Pale ale with added fruits of the forest.
Bristol Beer Factory
Fortitude (4.0%)
Amber ale
A beautiful amber colour with perfect balance between English malt and hops. Malty, clean, moreish.
Brew Foundation
Free Beer (4.4%)
American pale ale
Gluten free and finings free hazy American pale ale whith Chinook, Mosaic and Simcoe hops.
Sheffield
Fresh Start 2017 (4.5%)
Pale ale
Refreshing, crisp floral pale ale.
Furnace
Fun Sponge (4.4%)
Pale ale
Gluten Free. Citra and Mosaic hopped juicy beer.
Imperial/Steel City
Get in the C (5.0%)
IPA
American pale ale brewed using American C hops.
Blue Bee
Ginger Beer (4.5%)
Ginger beer
Fiery ginger pale ale brewed with over 30 kilos of fresh root ginger to give a lingering fiery ginger kick.
2nd Overall
2nd Speciality
Weird Beard/Steel City
God of the Cold White Silence (5.5%)
Chocolate coconut white stout
Chocolate and coconut white stout.
Drone Valley
Green Man IPA (5.3%)
Green hopped IPA
IPA brewed using green hops grown in Dronfield.
Thornbridge
Guthrie (4.3%)
Pale ale
An Australian style pale ale.
Brew York
Haasts Eagle (5.9%)
NZ IPA
Big, bold and brazen New Zealand Pale Ale.
3rd IPA
Siren
Half Mast (2.8%)
Session pale
A Quarter IPA. Heavily hopped but with low bitterness it pops with notes of mango and grapefruit.
2nd Session pale
Three Brothers
Halt Deine Lederhosen Fest (4.4%)
Alt Beer
A Traditonal German style Alt Beer to celebrate the marvel that is Octoberfest.
Shiny
Happy People (4.2%)
Pale ale
Gluten free: Pale ale using a combination of the 5 the best hops on the planet to create a beer full of incredible flavour!
Magic Rock
Hat Trick (3.7%)
Session pale
A modern take on a traditional pale ale. A complex and satisfyingly malty body allied to fruity US Citra and Eureka hops make for a deliciously refreshing and moreish drink.
Nomadic
Heretic (5.2%)
Chilli and lime stout
Chilli and lime stout. Brewed with chillies from the gardens of Brewer Monkey Ross and Katie's Dad, this will give you a warm tingly feeling along with fresh fruity flavours from the lime.
Hop Jacker
Hopjacked Comet (4.8%)
American pale ale
Single hopped pale heavily hopped with Comet for classic American hop flavours of citrus and grapefruit.
Almasty
Hops (4.9%)
Pale ale
Pale beer all about hops, packed with New Zealand and American hops.
Torrside
I'm Spartacus (6.8%)
IPA
Simcoe led American IPA.
1st IPA
Staggeringly Good
Impact Porter (5.4%)
Porter
This is an intensely rich Porter with Roasted malts balanced with dark chocolate.
2nd Stout/Porter
Raw
Independence (4.1%)
American pale ale
A gluten free American Pale Ale.
Mitchell's
Independent (4.0%)
Pale ale
Ales answer to Lager, grainy malts give this Ale a light straw colour, with floral and citrus hops on the palate.
Imperial/Steel City
International Man of Misery (5.2%)
Dunkelhopfenweiss
A Hopfendunkelweiss. Unfined hazy dark wheat beer.
Kelham Island
IPA of the Dead (5.9%)
IPA
An IPA to celebrate Mexico’s Day of the Dead, a lively blend of both old and new world hops gives you a fresh tangy aroma of citrus fruits and a pleasantly bittered palate.
Bradfield
Jack O'Lantern (4.5%)
Best bitter
A dark amber coloured ale, complimented by a sharp dry aftertaste.
Thornbridge
Jaipur (5.9%)
IPA
Citrus dominated India Pale Ale. Soft and smooth building to a crescendo of massive hoppyness accentuated by honey.
James and Kirkman/Fernandes
James and Luis (4.0%)
Hoppy amber
Hoppy amber ale brewed in collaboration with Fernandes brewery.
Fyne
Jarl (3.8%)
Session pale
A full-on citrus experience. Light and golden, a perfect ale for whiling away the hours at any time.
3rd Session pale
Hop Jacker
Javahoppy (6.0%)
Coffee IPA
Coffee IPA - Hoppy pale ale, with Ethiopian Biftu Gudina Coffee for light, fruity notes, to compliment the heavy hoppinng with Mosaic, Citra and Styrian Wolf for massive tropical aromas and flavours.
Horbury Ales
JFB Ernest (3.9%)
Single hopped pale
A light and fresh pale ale with a dry, citrusylemon finish. The third in the series of single hopped beers showcasing the new UK hop Ernest.
Emmanuales
Jonah and the Pale (5.0%)
Transatlantic pale
Transatlantic pale ale, smooth and easy going.
Welbeck Abbey
Kaiser (4.1%)
Lager style ale
Brewed using premium German lager hops which give this extra pale beer it’s biscuity-sweet but refreshingly herbaceous flavour.
Black Jack/Box Social
Kalooki (7.2%)
IPA
Coconut milkshake IPA with Citra and Sorachi hops.
Sentinel
KbS Kissmeyer Breakfast Saison (6.0%)
Saison
Breakfast saison brewed in collaboration with Danish brewers Kissmeyer.
Titanic
Kolsch (4.4%)
Lager ale
Brewed using Pilsner malt and top fermenting yeast but then held at low temperatures like lager, to give it a smoother flavour.
Elusive
Level Up 8 (5.0%)
Red ale
An American style red ale that balances six malts against two hops (Mosaic and Columbus on this occasion).
Brew Monster
Leviathan IPA (4.0%)
Pale ale
Hoppy pale ale from a brand new brewery in South Wales.
Cwrw Ial
Limestone Cowboy (4.5%)
Best bitter
A robust dark copper ale using roasted malts, big tasting American hops and West Coast yeast for a hop forward style ale.
Brew Foundation
Little Bitter That (3.8%)
Bitter
A malty, easy drinking fruity session bitter.
3rd Bitter
Little Critters
Little Hopper (3.6%)
Session pale
Pale golden with delicate herbal and floral aromatics. Fruity and light bready malt flavours complement the medium-dry, refreshing finish.
Turning Point
Lucid Dream (5.0%)
Cookie stout
Heaps of different malts and oats give a sumptuous, smooth mouthfeel and body. Cacao nibs and chocolate malts give that classic cookie taste with the cream coming from lactose in the boil and a touch of vanilla too.
Toolmakers
Lynch Pin (4.0%)
Best bitter
Traditional bitter made with Golden promise, Munich malt with caramel undertones.
Mitchell's
Madness IPA (5.0%)
IPA
Indian Pale Ale, strong and hoppy, originally brewed to withstand the long voyage to India.
Neepsend
Maia (3.8%)
Session pale
An extra pale malt bill lets the Citra and Azacca hops shine through to produce a light, quenching and refreshing pale ale with good bitterness with citrus and mango notes.
True North
MANA (5.0%)
IPA
Pale ale hopped with Kiwi, Rakau, Dr Rudi & Waiamea hops, medium bitterness, juicy citrus fruit on the palate with a nice hoppy aroma including limes & peaches
Crafty Devil
Mickey Rayner All Dayer (4.2%)
Session IPA
Extra hoppy pale ale.
2nd Pale ale
Bradfield
Millowners Special (4.5%)
Pale ale
A unique fruity full bodied beer. With a burst of citrus and summer fruit aromas, creating a refreshing ale with a sharp dry aftertaste.
Black Jack
Mo Mild Mo Problem (4.0%)
Light mild
A non dark mild, malty sweet and smooth.
1st Mild
Tapped
Mojo (3.6%)
Session pale
A crisp, crystal clear hoppy pale ale.
Untapped
Monnow (4.2%)
Best bitter
Traditional best bitter with a rich mouthfeel, Northdown hops give bitterness and aroma and a fruity finish.
Kelham Island
Moore Beer for Brian (4.7%)
Pale ale
One off dry hopped pale ale brewed to celebrate top Beer Ticker Brian Moore's birthday.
London Beer Lab
Mosaic and Equinox (5.5%)
Pale ale
Pale ale packed with Mosaic and Equinox hops to give tropical fruit and pine like flavours.
Exit 33
Mosaic (4.1%)
Single hopped pale
This is hands down our favourite hop variety. We load up on late hop additions in the kettle and dry hop during fermentation and let this hop variety do its thing.
Stancill
Mosaic (4.1%)
Pale ale
Golden ale brewed using the every popular American Mosaic hop.
Raw
New Dawn (4.9%)
American amber
Slightly dry coffee malts with a moderate fruity hop finish.
2nd Strong bitter/Red ale/ESB
Intrepid
New World Amber (4.2%)
Amber ale
Smooth amber ale using new Zealand hops for a zingy more fruity flavour and aroma.
2nd Best bitter/Red ale
Shiny
New World Pale (3.7%)
Session pale
Gluten free: An English pale ale, a golden citrusy big hitter in terms of flavour.
Chin Chin
No Biggie (3.5%)
Session pale
Light session pale ale with tropical notes from a combination of US/NZ Hops.
Little Critters
Nutty Ambassador (6.0%)
Hazelnut stout
A Hazelnut Milk Stout. Hazelnut aromatics are prominent with coffee and chocolate notes. A smooth body from the addition of oats and lactose.
Black Iris
Oatmeal Pale (4.2%)
Pale ale
Pale ale with a slight sweet edge from the use of oats.
Emmanuales
Oh Hoppy Day (6.1%)
IPA
IPA bursting with hops in all their majesty and splendour giving it a glorious, beautiful flavour, and bitter hoppy finish.
Acorn
Old Moor Porter (4.4%)
Porter
A full bodied Victorian style porter with hints of liquorice. The initial bitterness gives way to a smooth, mellow finish.
Northern Whisper
Openchops (4.0%)
Golden ale
Golden ale brewed with Magnum, Summit and Simcoe hops.
Art Brew
Outsider (4.4%)
ESB
Art Brew does Best Bitter. A brown ale packed with New Zealand hops.
3rd Strong bitter/Red ale/ESB
Framework
Pacifica Pale Ale (4.2%)
Session pale
Session pale ale filed with the aroma and flavour of Columbus and Cascade hops.
Barlow
Pacifica (4.3%)
Pale ale
Classic Hallertau citrus and floral aroma character. Orange marmalade with light citrus flavours and a soft yet solid bitter finish.
Lost Industry
Pale Ale: Raspberry and Vanilla (4.6%)
Fruit pale
Pale ale with added raspberries and vanilla.
True North
Pale Chinook (4.3%)
Pale ale
Light straw pale ale packed with citrus and floral flavours.
Kelham Island
Pale Rider (5.2%)
Strong pale
The legendary golden hoppy pale ale. An award winning beer from its earliest days and still with the same great taste today.
Blue Bee/Regather
Pale (3.9%)
Session pale
Brewed at Blue Bee to sheffield nano brewery Regather's recipe, a session pale ale using American Willamette hops to give spicy and floral notes.
Waen (Brewed at Hopcraft)
Pamplemousse (4.2%)
Pale ale
Award winning and lusciously hoppy pale ale.
Hammerton
Panama Creature (4.3%)
Pale ale
An American Pale Ale.
Nomadic
Pariah (4.6%)
Best bitter
Fruity bitter. The malt based comes through well and is balanced with the fruity Azacca and Eureka hops.
Peak Ales
Paxton (4.4%)
Best bitter
Full bodied ruby red beer with earthy biscuit malt flavours, spicy hop aroma and a blackcurrant finish.
North Riding Brew Pub
Peasholm Pale (4.3%)
Pale ale
Uses a blend of lager, Munich and wheat malts and generous quantities of american Citra hops. Initially fruity and lasting citrus bitterness.
Abbeydale
Pilgrim (5.0%)
Spiced ale
A pumpkin spiced ale with additions of nutmeg, all spice and cinnamon.
Thornbridge
Pivni (3.2%)
Session pale
Quaffable session IPA made with Cascade and Citra hops.
Bad Seed
Play the Knave (6.0%)
Saison
Farmhouse IPA, a huge tropical fruit hit meets spicy Belgian yeast.
Titanic
Plum Porter (4.9%)
Plum porter
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring.
3rd Stout/Porter
First Chop
POD (4.2%)
Vanilla stout
Gluten Free: A classic oatmeal stout, the vanilla really bringing out the chocolate flavours, beautifully balanced bitterness and peppery, spicy hopping with hints of citrus.
Hopcraft
Polskiego Projektu Junga (4.5%)
Pale ale
Pale Ale - leafy, grassy European hop base gives way to a slightly citrussy and zesty hop finish with some maltiness to provide balance and body, but the aftertaste is all about the hops!
Cwrw Ial
Pothole Porter (5.1%)
Porter
Inspired from the murky depths of the caves of the Clwyd Range. Porter in its true classic style black and roasted, bursting with British Golding Hops.
Acorn
Pretty Green (3.5%)
Session pale
Brewed using freshly picked First Gold hops. Pale straw in colour. It has a wonderful citrus, sweet orangey aroma and slender spicy notes.
Moor
Radiance (5.0%)
Pale ale
Crisp, hoppy and vibrantly refreshing continental blonde ale.
2nd IPA
Tiny Rebel
Random Name Generator (4.8%)
Pale black IPA
A pale black IPA.
Saltaire
Raspberry Blonde (4.0%)
Fruit Pale
Refreshing blonde ale delicately infused with raspberry flavours.
North Riding/Steel City/ISBF
Raspberry Citra (4.8%)
Fruit pale
Citra pale with 15 kg of fresh Yorkshire Raspberries added to the fermenter.
Toolmakers
Razmataz (4.2%)
Pale
Easy drinking blonde with light citrus notes.
Fuller's/Moor
Rebirth (6.0%)
ESB
Ruby ESB, with caramel and fruit notes with a slight sweet finish.
Acorn
Red Oak (4.5%)
Best bitter
Rich red coloured ale, smooth and malty with citrus fruit and spice aromas.
Foxfield
Roast Walnut Stout (Dry hopped Citra) (6.0%)
Walnut porter
One off cask: rich smooth porter with added walnuts to give nutty charchteristics then dry hopped with Citra.
Neepsend
Salted Caramel Stout (4.9%)
Salted caramel stout
Pudding Stout full of sweet salted caramel and rich velvety notes of cocoa. Roasted malts come through on the finish bring a little burnt bitterness to this otherwise indulgent ale.
Abbeydale
Salvation #5 (5.8%)
Doughnut stout
A coffee and real Forge Bakehouse doughnut stout with vanilla pods, brown sugar and coconut.
Thornbridge
Sampo (4.5%)
Fruit pale
A Galaxy hopped pale ale with pineapple.
Steel City/Imperial
Scraping the Barrel (7.0%)
Barrel aged stout
Barrel aged Mayhem: Oatmeal stout aged in a rum cask. ( (Brewed at Toolmakers)
Intrepid
Session IPA (3.8%)
Session pale
Low ABV IPA using El Dorado, Centennial and Mosaic hops.
1st Session pale
Sheffield
Seven Hills (4.1%)
Pale ale
Crisp, dry and hop forward pale ale. Hopped with a mixture of American and German hops, Seven Hills has bags of citrus flavours and packs a bitter punch.
Twisted Angel
Shapeshifter Pale (4.0%)
Pale ale
Easy drinking American hopped with Cascade and Columbus pale ale.
Sheffield
Sheffield Porter (4.4%)
Porter
Classic, dark English porter. Made using a combination of dark malts and English hops, Sheffield Porter is enjoyed by many for it’s rich chocolate, malty and caramel flavours.
Little Critters
Shire Horse (4.3%)
Best bitter
Traditional best bitter made from the highest quality English grains and bittered with Magnum and Bramling Cross hops.
Crouch Vale
Simcoe (3.8%)
Pale ale
American hopped pale: a real hop-driven, Summer session beer.
Bradfield
Sixer (6.0%)
Strong pale
A strong lager type ale, light straw coloured with the use of a delicate hop to give a fruity pleasant refreshing finish.
Arbor
SMAC My Brew Up (4.8%)
American pale ale
Hoppy American Pale Ale with Simcoe, Mosaic, Amarillo and Columbus hops.
Lines
Small Beer CRYO Hop (3.2%)
Session pale
Blended oaty acidified pale ale, dry hopped with Nelson and Cryo-hop to provide intense hop flavour and aroma.
Steel City
Some Men Want to Watch the World Burn (5.0%)
Chilli IPA
Demons are Back with chillies added. HOT! (Brewed at Lost Industry)
Good Chemistry
Steady State (5.0%)
IPA
American pale ale the first beer Good Chemistry ever brewed.
Blue Bee
Stobbsy's Final Salute (4.0%)
Pale 4- 4.9
Dry hopped Mandarina pale brewed in memory of well known beer ticker Alan Stobbs who passed away last week
Pig and Porter
Stout: Slow Black (5.1%)
Stout
A rich, complex oatmeal stout featuring the full range of dark malts and porridge oats. Smooth coffee and chocolate notes with a hint of berry fruit.
Bradfield
Stout (4.5%)
Stout
A dark enriched ‘black and white’ stout balanced by ploughing through roasted malts and flaked oats with a subtle bitter hop character.
Tapped
Stout (4.0%)
Stout
Spicy tobacco and molasses flavours behind a dry, slightly tart finish. 100% UK hops.
Torrside
Strange Cousins from the West (4.5%)
IPA
Crisp fruity American pale ale with Citra and Chinook hops.
Abbeydale
Strong Scotch Ale No. 1 (10.3%)
Strong old ale
Collaboration with Hop Hideout and beer historian Ron Pattinson based on an old William young recpie from 1868. A true strong old ale.
Turning Point
Summer Grove (6.0%)
Rose IPA
A white IPA with rose petals, oranges, rosewater, orange blossom and gooseberries.
Untapped
Sundown (4.0%)
Pale ale
Pale ale and crystal malts to give a depth of golden colour. Goldings and Challenger hops lend a sweet aroma with a hint of spice, followed by a defined, dry yet mellow finish.
First Chop
SUP (3.9%)
Session pale
Gluten Free: Pale amber, IPA style with a lower abv. but no holding back on the hops. Big tropical fruit notes with a spicy, resinous, smooth bitter finish. Dry hopped with Mosaic.
Peak Ales
Swift Nick (3.8%)
Bitter
A traditional English session bitter, with a fruit and hop aroma. Balanced flavours of malt and hops leading to a dry bitter finish.
Revolutions
Swoon (4.5%)
Fudge stout
Chocolate fudge milk stout, dark rich with a sweet finish.
Hogarths
Taste In High Life (4.4%)
Pale ale
A Nelson Sauvin hopped pale ale with grapefruit hop flavours.
Twisted Angel
Tawny Mild (3.5%)
Dark mild
A traditional English mild mad with a selection of five malts and hopped with traditional English Hops.
Crouch Vale
Ten 46 (4.8%)
Best bitter
Classic strong English bitter: deep brown in colour and hopped with exclusively English Boadicea hops.
1st Strong bitter/Red ale/ESB
Ashover
Thor Cake (5.8%)
Spiced brown ale
Rich brown ale brewed with oats, black treacle, orange peel, ginger and coriander seed.
Hop Jacker
Three Valleys Green Hop (5.0%)
Green hopped IPA
Extra pale, single hopped ale using Chinook hops grown less than a mile from the brewery. Light, clean and refreshing, with grassy notes, pine flavours and a zingy, citrus aroma.
Blue Bee
Tia Maria Milk Stout (5.7%)
Milk stout
A rich smooth coffee milk stout brewed using Frazer's coffee and lactose with added Tia Maria for an extra rum kick.
North Riding
Tiramisu Porter (4.5%)
Tiramisu porter
Made from 5 different malts and hopped with English First Gold. The addition of coffee and chocolate post fermentation produces a tiramisu flavoured beer.
Horbury Ales
Tiramisu (4.3%)
Flavoured porter
Cocolate and coffee porter with a nutty bitter yet silky finish.
Townhouse
Titian Rye (4.6%)
Red Ale
Red rye beer.
3rd Best bitter/Red ale
Castle Gate
Towyn Gold (4.4%)
Pale ale
A clean crisp refreshing light straw coloured ale with a hit of hop bitterness brewed with pale, Crystal and wheat malts. German and American hops.
Great Heck
Trafalgar (4.0%)
Pale ale
Extra pale ale with moderate bitterness but packed with tons of exotic, fruity flavours and aromas.
Hopcraft
Traitor to a Beautiful Cause (3.8%)
Session pale
Pale Ale - Citrussy, fruity hoppiness from a LOT of dry hopping with various hop varieties, over the top of a gentle malt body.
Drone Valley
Unstone Stout (4.5%)
Stout
Seven malts make for a smoky, dark chocolate porter with a warming, slightly spicy finish.
Three Blind Mice/Bakers Dozen
Upside Down Black IPA (7.4%)
Black IPA
A black IPA.
Grey Trees
Valley Porter (4.7%)
Porter
Warming and rich with notes of dark fruits, coffee, chocolate and hazelnuts. Crafted with malts, roasted barley, hops, Welsh water and passion.
North Riding/Blue Bee
Variations (5.0%)
IPA
Single hopped pale ale brewed using Australian Enigma hops which impart Pinot Gris and red berry flavours.
Moody Fox
Vixen Pale (4.5%)
Pale ale
Single hopped Citra pale with citrus and fruity hop flavours.
Wishbone
Volk (3.9%)
Pale ale
Pale Ale hopped with Slovenian Styrian Wolf.
Great Heck
Voodoo Mild (4.3%)
Dark mild
Smooth and roasted dark mild.
Abbeydale
Voyager #5 (6.0%)
IPA
IPA dryhopped with Simcoe and Mosaic backed up with Centennial and Cascade to give a big fruit flavour.
Geeves
Waimea (4.5%)
Pale ale
A single hopped ale with bold citrus and pine flavours.
Cat Asylum
Wartime Oaty Mild (3.4%)
Dark mild
Mild brewed to a London wartime recipe.
2nd Mild
Kelham Island
Waterloo Sunset (4.0%)
Porter
Our version of a traditional London porter is brewed with three roasted malts, giving a full, malty flavour with burnt, roast and coffee notes.
Hawkshead
Windermere Pale (3.5%)
Session pale
A refreshing very pale ale bursting with hop character and a fine fruity aroma.
Shiny
Wrench (4.4%)
Stout
Stout with 6 different malts for complex and rich flavour profile
Bradfield
Yorkshire Farmer (4.0%)
Pale ale
A gold coloured beer light on the palate with a smooth bitter finish.
Ashover
Zoo (5.5%)
IPA
Pale ale brewed with Mosaic and Citra.
Abbeydale
Abbeydale
Deception (4.1%)
Pale ale
A pale beer, made with Nelson Sauvin hops. Aromas of elderflower and grapes. Strong citrus flavours, especially grapefruit. Very refreshing and packed full of flavour.
Abbeydale
Pilgrim (5.0%)
Spiced ale
A pumpkin spiced ale with additions of nutmeg, all spice and cinnamon.
Abbeydale
Salvation #5 (5.8%)
Doughnut stout
A coffee and real Forge Bakehouse doughnut stout with vanilla pods, brown sugar and coconut.
Abbeydale
Strong Scotch Ale No. 1 (10.3%)
Strong old ale
Collaboration with Hop Hideout and beer historian Ron Pattinson based on an old William young recpie from 1868. A true strong old ale.
Abbeydale
Voyager #5 (6.0%)
IPA
IPA dryhopped with Simcoe and Mosaic backed up with Centennial and Cascade to give a big fruit flavour.
Abstract Jungle
Abstract Jungle
Easy (4.4%)
Brown ale
Brown ale: biscuit, caramel and chocolate notes with subtle cascade hints.
Acorn
Acorn
Old Moor Porter (4.4%)
Porter
A full bodied Victorian style porter with hints of liquorice. The initial bitterness gives way to a smooth, mellow finish.
Acorn
Pretty Green (3.5%)
Session pale
Brewed using freshly picked First Gold hops. Pale straw in colour. It has a wonderful citrus, sweet orangey aroma and slender spicy notes.
Acorn
Red Oak (4.5%)
Best bitter
Rich red coloured ale, smooth and malty with citrus fruit and spice aromas.
Allendale
Allendale
El Dorardo (4.2%)
Pale ale
Amber pale ale with a good body and soft bitterness hinting at soft fruits flavours.
Almasty
Almasty
El Dorardo and Azacca Pale (4.0%)
American pale ale
American pale ale combining the citrusy flavours of Azacca and peach like characteristics of El Dorardo.
Almasty
Hops (4.9%)
Pale ale
Pale beer all about hops, packed with New Zealand and American hops.
Anarchy
Anarchy
Antichrist (6.7%)
Black IPA
A black IPA. Supernatural in flavour, a true revelation beer style.
Anarchy
Citra Star (4.1%)
American pale ale
Hoppy blonde loaded with grapefruit, lemon and lime but light bodied. Highly hopped with a big bitter finish.
1st Pale ale
Arbor
Arbor
SMAC My Brew Up (4.8%)
American pale ale
Hoppy American Pale Ale with Simcoe, Mosaic, Amarillo and Columbus hops.
Art Brew
Art Brew
Baby Anarchist (3.2%)
Session pale
Amber coloured bitter, spicy hop flavour belies its strength. Easy drinking but with strong bitterness and dry aftertaste.
Art Brew
Outsider (4.4%)
ESB
Art Brew does Best Bitter. A brown ale packed with New Zealand hops.
3rd Strong bitter/Red ale/ESB
Ashover
Ashover
Thor Cake (5.8%)
Spiced brown ale
Rich brown ale brewed with oats, black treacle, orange peel, ginger and coriander seed.
Ashover
Zoo (5.5%)
IPA
Pale ale brewed with Mosaic and Citra.
Bad Seed
Bad Seed
Play the Knave (6.0%)
Saison
Farmhouse IPA, a huge tropical fruit hit meets spicy Belgian yeast.
Bakers Dozen
Three Blind Mice/Bakers Dozen
Upside Down Black IPA (7.4%)
Black IPA
A black IPA.
Barlow
Barlow
Anastasia (7.5%)
Imperial stout
Strong dark and smooth with complex malt flavours, chocolate, coffee and a hint of fruit and hopped for a balanced finish.
Barlow
Pacifica (4.3%)
Pale ale
Classic Hallertau citrus and floral aroma character. Orange marmalade with light citrus flavours and a soft yet solid bitter finish.
Belleville
Belleville
Commonside (5.0%)
IPA
Fresh as newly mown grass, golden and sparkling.
Black Iris
Black Iris
Oatmeal Pale (4.2%)
Pale ale
Pale ale with a slight sweet edge from the use of oats.
Black Jack
Black Jack/Box Social
Kalooki (7.2%)
IPA
Coconut milkshake IPA with Citra and Sorachi hops.
Black Jack
Mo Mild Mo Problem (4.0%)
Light mild
A non dark mild, malty sweet and smooth.
1st Mild
Blue Bee
Blue Bee
American 5 Hop Version 13 (4.3%)
American pale ale
Pale and hoppy combining Mosaic, Citra, Ekuanot, Simcoe and Columbus hops to give a citrus hop flavour leading to a dry finish.
Blue Bee
Citra IPA (5.0%)
IPA
Single hopped IPA brewed using American Citra hops which impart tropical fruit flavours of mango and lychee
Blue Bee
Ekuanot Red (4.7%)
American red ale
American hopped red ale with a biscuity malt body backed up with big tropical fruit hop flavours from the US Ekuanot hop.
Blue Bee
Ginger Beer (4.5%)
Ginger beer
Fiery ginger pale ale brewed with over 30 kilos of fresh root ginger to give a lingering fiery ginger kick.
2nd Overall
2nd Speciality
Blue Bee/Regather
Pale (3.9%)
Session pale
Brewed at Blue Bee to sheffield nano brewery Regather's recipe, a session pale ale using American Willamette hops to give spicy and floral notes.
Blue Bee
Stobbsy's Final Salute (4.0%)
Pale 4- 4.9
Dry hopped Mandarina pale brewed in memory of well known beer ticker Alan Stobbs who passed away last week
Blue Bee
Tia Maria Milk Stout (5.7%)
Milk stout
A rich smooth coffee milk stout brewed using Frazer's coffee and lactose with added Tia Maria for an extra rum kick.
North Riding/Blue Bee
Variations (5.0%)
IPA
Single hopped pale ale brewed using Australian Enigma hops which impart Pinot Gris and red berry flavours.
Box Social
Black Jack/Box Social
Kalooki (7.2%)
IPA
Coconut milkshake IPA with Citra and Sorachi hops.
Bradfield
Bradfield
Brown Cow (4.2%)
Best bitter
A rich deep chestnut coloured ale, with a beautifully smooth creamy head. A citrus aftertaste gives way to a long dry finish.
Bradfield
Cherry Beer (4.2%)
Fruit beer
A light on the palate beer with a hint of cherry leaving a dry aftertaste.
Bradfield
Farmers Blonde (4.0%)
Pale ale
This award winning, very pale brilliant blonde beer has citrus and summer fruit aromas making it an extremely refreshing ale.
Bradfield
Jack O'Lantern (4.5%)
Best bitter
A dark amber coloured ale, complimented by a sharp dry aftertaste.
Bradfield
Millowners Special (4.5%)
Pale ale
A unique fruity full bodied beer. With a burst of citrus and summer fruit aromas, creating a refreshing ale with a sharp dry aftertaste.
Bradfield
Sixer (6.0%)
Strong pale
A strong lager type ale, light straw coloured with the use of a delicate hop to give a fruity pleasant refreshing finish.
Bradfield
Stout (4.5%)
Stout
A dark enriched ‘black and white’ stout balanced by ploughing through roasted malts and flaked oats with a subtle bitter hop character.
Bradfield
Yorkshire Farmer (4.0%)
Pale ale
A gold coloured beer light on the palate with a smooth bitter finish.
Brew Foundation
Brew Foundation
Free Beer (4.4%)
American pale ale
Gluten free and finings free hazy American pale ale whith Chinook, Mosaic and Simcoe hops.
Brew Foundation
Little Bitter That (3.8%)
Bitter
A malty, easy drinking fruity session bitter.
3rd Bitter
Brew Monster
Brew Monster
Leviathan IPA (4.0%)
Pale ale
Hoppy pale ale from a brand new brewery in South Wales.
Brew York
Brew York
Haasts Eagle (5.9%)
NZ IPA
Big, bold and brazen New Zealand Pale Ale.
3rd IPA
Bricknell
Bricknell
Bosphorous (5.7%)
Strong mild
This is dark ruby ale. Pale, crystal and black malts give the rich, malty flavour, with Fuggles hops providing bitterness, plus some hop aroma.
Bristol Beer Factory
Bristol Beer Factory
Fortitude (4.0%)
Amber ale
A beautiful amber colour with perfect balance between English malt and hops. Malty, clean, moreish.
Castle Gate
Castle Gate
Towyn Gold (4.4%)
Pale ale
A clean crisp refreshing light straw coloured ale with a hit of hop bitterness brewed with pale, Crystal and wheat malts. German and American hops.
Cat Asylum
Cat Asylum
Wartime Oaty Mild (3.4%)
Dark mild
Mild brewed to a London wartime recipe.
2nd Mild
Chin Chin
Chin Chin
Fat Fuse (4.6%)
Pale ale
Refreshing hoppy pale with Chinook, Simcoe and Rakau hops leading to a dry finish.
Chin Chin
No Biggie (3.5%)
Session pale
Light session pale ale with tropical notes from a combination of US/NZ Hops.
Clarks
Clarks
Endeavour (4.1%)
English pale ale
Copper ale with a blackcurrant, spice aroma and a grapefruit lime taste.
Colly Fobble
Colly Fobble
Bob On (3.8%)
Bitter
Deep caramel balanced bitter with a spicy aroma, malty sweetenss and bitter finish.
Colly Fobble
Dunna Wittle (3.4%)
Session pale
Light refreshing blonde beer with soft citrus fruit flavours.
Crafty Devil
Crafty Devil
Mickey Rayner All Dayer (4.2%)
Session IPA
Extra hoppy pale ale.
2nd Pale ale
Crafty Little Brewery
Crafty Little Brewery
Black Rye-no (4.6%)
Black rye ale
Earthy, malty rye followed by balanced notes of liquorice, smoke and a hint of blackberry.
Crouch Vale
Crouch Vale
Simcoe (3.8%)
Pale ale
American hopped pale: a real hop-driven, Summer session beer.
Crouch Vale
Ten 46 (4.8%)
Best bitter
Classic strong English bitter: deep brown in colour and hopped with exclusively English Boadicea hops.
1st Strong bitter/Red ale/ESB
Cwrw Ial
Cwrw Ial
Limestone Cowboy (4.5%)
Best bitter
A robust dark copper ale using roasted malts, big tasting American hops and West Coast yeast for a hop forward style ale.
Cwrw Ial
Pothole Porter (5.1%)
Porter
Inspired from the murky depths of the caves of the Clwyd Range. Porter in its true classic style black and roasted, bursting with British Golding Hops.
Donkeystone
Donkeystone
DPA (4.7%)
Pale ale
American pale ale brewed uaing Chinook hops to give citrus, grapefruit and pine flavours
Drone Valley
Drone Valley
Dronny Bottom Bitter (3.7%)
Bitter
Session bitter with a malty taste, caramel hints and not over bitter.
2nd Bitter
Drone Valley
Green Man IPA (5.3%)
Green hopped IPA
IPA brewed using green hops grown in Dronfield.
Drone Valley
Unstone Stout (4.5%)
Stout
Seven malts make for a smoky, dark chocolate porter with a warming, slightly spicy finish.
Eagles Crag
Eagles Crag
Alter Eagle No.2 (4.5%)
Pale ale
Pale golden ale hopped with Columbus, Simcoe and Amarillo, hoppy citrus aroma and flavour balanced by pale malt base.
Elland
Elland
1872 Porter (6.5%)
Porter
Very dark and rich with a complex bittersweet palate and luscious malt flavours with warming rich port notes and subtle hoppy finish.
Elusive
Elusive
Level Up 8 (5.0%)
Red ale
An American style red ale that balances six malts against two hops (Mosaic and Columbus on this occasion).
Emmanuales
Emmanuales
Jonah and the Pale (5.0%)
Transatlantic pale
Transatlantic pale ale, smooth and easy going.
Emmanuales
Oh Hoppy Day (6.1%)
IPA
IPA bursting with hops in all their majesty and splendour giving it a glorious, beautiful flavour, and bitter hoppy finish.
Exit 33
Exit 33
Azacca IPA (5.0%)
IPA
India Pale Ale hopped exclusively with Azacca hops, big in citrus and tropical fruit notes.
Exit 33
Carbon copy (6.0%)
Black IPA
A dark complex Cascadian ale, made with speciality German malts. It is very dark with a good malt profile and then the hops hit you!
Exit 33
Mosaic (4.1%)
Single hopped pale
This is hands down our favourite hop variety. We load up on late hop additions in the kettle and dry hop during fermentation and let this hop variety do its thing.
Eyes
Eyes
Babre Rouge: Mixed Berries (4.9%)
Fruit beer
Red berries blended with Belgian Biere Blanche to accentuate the berry charchterisitcs of the Barbe Rouge hops.
3rd Speciality
Fernandes
James and Kirkman/Fernandes
James and Luis (4.0%)
Hoppy amber
Hoppy amber ale brewed in collaboration with Fernandes brewery.
First Chop
First Chop
AVA (3.5%)
Session pale
Gluten Free: Hopping with Saaz makes this beer reminiscent of classic continental lager but then comes that big craft ale punch we have all come to love from the Galaxy and Columbus.
First Chop
POD (4.2%)
Vanilla stout
Gluten Free: A classic oatmeal stout, the vanilla really bringing out the chocolate flavours, beautifully balanced bitterness and peppery, spicy hopping with hints of citrus.
First Chop
SUP (3.9%)
Session pale
Gluten Free: Pale amber, IPA style with a lower abv. but no holding back on the hops. Big tropical fruit notes with a spicy, resinous, smooth bitter finish. Dry hopped with Mosaic.
Five Points
Five Points
Brick Field Brown ale (5.4%)
Brown ale
Well balance, full bodied English Brown Ale. Earthy aromas and flavours of demerara and hazelnuts.
Five Towns
Five Towns
Day at the Races (3.9%)
Pale ale
Pale and hoppy with a citrusy hop finish.
Foxfield
Foxfield
Roast Walnut Stout (Dry hopped Citra) (6.0%)
Walnut porter
One off cask: rich smooth porter with added walnuts to give nutty charchteristics then dry hopped with Citra.
Framework
Framework
Cascadian dark (4.6%)
Black IPA
The apperence of a dark English bitter but with the aromas American hops and a level of roasted grains lead to dry coffee like finish.
Framework
Pacifica Pale Ale (4.2%)
Session pale
Session pale ale filed with the aroma and flavour of Columbus and Cascade hops.
Fuggle Bunny
Fuggle Bunny
Chapter 1: New Beginnings (4.9%)
Amber bitter
Amber bitter with honey and spicy aromas and rich malt flavours.
Fuggle Bunny
Chapter 2: Cotton Tail (4.0%)
Pale ale
Pale with lychee and citrus flavours and a sweet finish.
Fuggle Bunny
Chapter 3: Orchard Gold (5.0%)
Strong pale
Golden ale with sweet honey flavours with hints of spice and earty undertones.