KeyKeg

Sorry, no results. Please adjust your filters.

Ungrouped

Neepsend

Sheffield, South Yorkshire

Alnôbak (5.0%)

Vermont Pale

Vermont pale with a good dose of oats and wheat to give body, four varieties of US hops almost entirely at flameout and dry hop stage and a New England yeast strain to create an explosion of tropical fruit with just a slight background bitterness.

Vegetarian | Vegan | Allergens: barley, wheat

Pollys Brew Co

Mold, Flintshire

Amarillo El Dorardo (7.1%)

IPA

American hopped IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Marble

Salford, Greater Manchester

American Pilsner (4.2%)

US pilsner

Crisp, clean and very drinkable with light notes of citrus, pine and a hint of caramel.

Vegetarian | Vegan | Allergens: barley, wheat

Neepsend

Sheffield, South Yorkshire

Arion (5.4%)

Hopfenweizen

Hopfenweizen brewed with a blend of US and European hops - heavy on the late and dry hopping - and a German Weizen ale yeast to produce a hybrid weizenbock/American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Kernel

Bermondsey, London

Biere De Saison: Columbus Centennial (5.4%)

Saison

A mixed culture saison aged in French oak barrels then blended and dry hopped.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Little Critters

Sheffield, South Yorkshire

C Monster (6.5%)

IPA

Our C Monster citrus IPA is made with the best quality American C hops, with lime leaves and fresh citrus peel added during fermentation, making this beast of an IPA as refreshing as an ocean dip on a hot day.

Allergens: barley, wheat

Brew York

York, North Yorkshire

Cherry Tonkoko (9.5%)

Imperial Stout

Cherry-infused coconut, tonka and vanilla milk stout.

Allergens: barley, milk

Saint Mars of the Desert

Clamp (5.3%)

Allergens: TBC

Saint Mars of the Desert

Sheffield, South Yorkshire

Clamp (5.3%)

NEIPA

New England IPA showcasing Mosaic and Waimea hops

Vegetarian | Vegan | Allergens: barley, oats

Saint Mars of the Desert

Sheffield, South Yorkshire

Crumbling Splendour (6.2%)

Foeder

Collab with Indy Man Beer Con and Zapato brewery a mixed fermentation Foeder beer.

Vegetarian | Vegan | Allergens: barley

Crosspool Ale Makers

Sheffield, South Yorkshire

Delph House (7.0%)

IPA

Hoppy, strong and fruity tradtional IPA

Allergens: INFORMATION NOT AVAILABLE

Cloudwater

Manchester, Greater Manchester

DIPA (9.0%)

DIPA

Big, bold, fruity and hoppy double IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Siren

Finchanpstead, Berkshire

Double Double (6.0%)

Coffee Pale

Double dry hopped coffee pale brewed using Peruvian coffee, Mosaic, Amarillo and Ekuanot hops along with allergen free hazelnut extract and vanilla.

Allergens: barley, oats

Cloudwater

Manchester, Greater Manchester

Five Good Lots (6.5%)

IPA

Single hopped Motueka IPA with new season New Zealand hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Fierce

Aberdeen, Scotland

Fruit Salad Sour (5.0%)

Sour

Pineapple and raspberry sour, tart and fruity.

Allergens: INFORMATION NOT AVAILABLE

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - 2YO BA Red Wine Gruit (7.1%)

Gruit

Two year old barrel aged red wine gruit.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Hop Bretta - Vic Secret (3.9%)

Sour

Single hopped pale finished in the wood with a Brett culture to give a light funky character.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Slam Dunk Da Funk (5.3%)

Dark sour

Collaboration with beer writer Melissa Cole. Barrel aged Persian dark sour fermented with kefir, with the addition of black limes, apricots and sumac spice in the barrel.

Allergens: barley, wheat, milk

Saint Mars of the Desert

Sheffield, South Yorkshire

Gouden Stamp (4.8%)

Flanders Pale

Flanders style pale ale brewed with Saaz and Belgian Goldings hops.

Vegetarian | Vegan | Allergens: barley, wheat

Wander Beyond

Manchester, Greater Manchester

Green Comma (7.0%)

Sour

Double dry hopped sour punchy and tart with Citra hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Thornbridge

Bakewell, Derbyshire

Heart Desires (6.5%)

Sour

White wine barrel aged sour pouring hazy yellow with a fine white head, with elegant grape, yeast, herbs, and citrus notes translating to balanced shades of Sauvignon Blanc.

Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Heathen (4.1%)

Pale Ale

Mosaic hopped gluten free pale ale with tropical hop flavours.

Gluten free | Allergens: barley, wheat

Liquid Light

Nottingham, Nottinghamshire

Helter Skelter (6.9%)

Fruit Brut IPA

Passion fruit brut IPA. Fruity and crisp with tropical hop flavours.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Iced Tea Dead People (4.6%)

Pale ale

Peach iced tea pale ale. Doesnt quite manage six senses but looks peachy, smells peachy, tastes peachy. Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced.

Vegetarian | Vegan | Allergens: barley, wheat

Pollys Brew Co

Mold, Flintshire

IPA: Columbus Mosaic (6.1%)

IPA

Dual hopped American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Little Critters

Sheffield, South Yorkshire

King Crow (7.2%)

Stout

An intensely smooth Imperial Stout, blended with fresh, Fairtrade, espresso coffee, ethically sourced by Kelham Island’s Grind Café.

Allergens: barley, oats, wheat

Chorlton

Manchester, Greater Manchester

Lemon Drop Sour (4.5%)

Sour

Sweet shop inspired lemon flavoured sour with notes of sherbet.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Buxton

Buxton, Derbyshire

Lupulus X Ekuanot IPA (5.4%)

IPA

Single hopped IPA showcasing American Ekuanot hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Vibrant Forest

Hardley, Hampshire

Metamorph (5.5%)

Pale ale

Pale ale loaded with Amarillo and Citra hops which gives a healthy bittering content with sweet orange and grapefruit flavour.

Vegetarian | Vegan | Allergens: barley

Beavertown

Tottneham Hale, London

Metamorph IPA IV (6.9%)

Brett IPA

IPA hopped heavily in the hopback, fermented with Brettanomyces bruxellensis Trois Vrai, and dry-hopped with 9g/L of Ekuanot, El Dorado, and Azacca.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Lost Industry

Sheffield, South Yorkshire

Mojito Sour (5.4%)

Sour

Kettle sour, featuring kaffir leaves, lime juice, mint leaves, rum-soaked oak chips and palm sugar.

Vegetarian | Vegan | Allergens: barley, wheat

Track

Manchester, Greater Manchester

Natural Fun (4.3%)

Pale ale

Mosaic and Citra pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Thornbridge

Bakewell, Derbyshire

Necessary Evil (12.0%)

Imperial Stout

Bourbon aged imperial stout with aromas of sweet bourbon, vanilla and oak from the ageing process combine with rich chocolate, roasted malts and caramel.

Allergens: barley, wheat

Fierce

Aberdeen, Scotland

Night Shift (6.5%)

Black IPA

Velvety and smooth black IPA with a biting hoppiness of Simcoe and Yellow Sub.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Neepsend

Sheffield, South Yorkshire

Nitrum (4.3%)

Stout

Thick, sweet and silky smooth nitro milk stout with notes of rich roasted malt and chocolate and a velvety mouthfeel.

Allergens: barley, oats, wheat, milk

Left Handed Giant

Bristol

Peacful Nights (3.5%)

Pale ale

Low ABV session American pale ale.

Vegetarian | Vegan | Allergens: barley, wheat

Cloudwater

Manchester, Greater Manchester

Pie and Both Types of Biscuits (5.0%)

Lager

German style pilsner.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Neepsend

Sheffield, South Yorkshire

Pleiades (7.0%)

Unknown

New beer that new we can't even find out what it is, not on Untapped, not on Google. Try it and see!

Allergens: barley, wheat

Lost Industry

Sheffield, South Yorkshire

Praline Stout (5.6%)

Stout

Sweet rich stout with nuts.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale/Torrside

Sheffield, South Yorkshire

Raisins to be Fearful (7.0%)

Smoked fruited dubbel

A belgian inspired dubbel with a good quantity of smoked malt, infused with raisins and a smattering of dried apricots for a delicate dark fruited character and wisps of smokiness wafting throughout.

Vegetarian | Vegan | Allergens: barley

Hawkshead

Staveley, Cumbria

Route 590 (5.6%)

West Coast IPA

Brewed with a very restrained malt bill this beer is all about the hops, dry and crisp with aromas of orange, lemon, passionfruit and papaya and waves of palate cleansing bitterness.

Allergens: barley, oats

Abbeydale

Sheffield, South Yorkshire

Salvation #14 Cranacken Stout (4.5%)

Stout

Brewed keeping in style with the traditional Scottish dessert, this stout is smooth, subtly smokey and slightly sweet from the Raspberry used.

Vegetarian | Allergens: barley, oats, wheat, milk

Thornbridge

Bakewell, Derbyshire

Satzuma (4.5%)

Session IPA

Session IPA with a bold citrus aroma on the palate with a zesty nose. Hops blend beautifully with satsuma peel for a juicy crescendo.

Gluten free | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Serenity Session IPA #1 (3.8%)

Session IPA

A massively hopped Session IPA packed full of hoppy wonderness. Late hopped with Amarillo, Cascade & Simcoe only to be finally dry hopped excessively with Vic Secret, Galaxy and even more Simcoe.

Vegetarian | Vegan | Allergens: barley, wheat

Kirkstal/ Black Lodge

Leeds, West Yorkshire

Silly Dark Beer (12.0%)

Imperial Stout

Imperial double milk stout, rich thick and dark.

Allergens: barley, wheat, milk

Left Handed Giant

Bristol

Sky Abover (4.5%)

Pale ale

Citra, Simcoe and Mosaic American pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Small Pale (2.9%)

Pale ale

Juicy, hoppy and bold low abv session pale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Abbeydale/Box Social

Sheffield, South Yorkshire

Voyager IPA 19 (5.6%)

IPA

IPA brewed with Idaho 7, Mosaic and Cascade Cryo.

Vegetarian | Vegan | Gluten free | Allergens: barley

Abbeydale

Sheffield, South Yorkshire

Wanderer (5.5%)

Saison

Refreshing saison with kaffir lime leaves and lemongrass.

Vegetarian | Vegan | Allergens: barley, wheat

Wild Weather/Anarchy

Reading, Berkshire

When Aye for an Eye (5.7%)

NEIPA

Citra and Ekuanot New England IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Track

Manchester, Greater Manchester

You Do You (7.0%)

IPA

Extra pale and rolled oats giving a big dense mouthfeel - loaded with Vic Secret and Citra hops.

Vegetarian | Vegan | Allergens: barley

Sorry, no results. Please adjust your filters.

Abbeydale

Sheffield, South Yorkshire

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - 2YO BA Red Wine Gruit (7.1%)

Gruit

Two year old barrel aged red wine gruit.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Hop Bretta - Vic Secret (3.9%)

Sour

Single hopped pale finished in the wood with a Brett culture to give a light funky character.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Slam Dunk Da Funk (5.3%)

Dark sour

Collaboration with beer writer Melissa Cole. Barrel aged Persian dark sour fermented with kefir, with the addition of black limes, apricots and sumac spice in the barrel.

Allergens: barley, wheat, milk

Abbeydale

Sheffield, South Yorkshire

Heathen (4.1%)

Pale Ale

Mosaic hopped gluten free pale ale with tropical hop flavours.

Gluten free | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Iced Tea Dead People (4.6%)

Pale ale

Peach iced tea pale ale. Doesnt quite manage six senses but looks peachy, smells peachy, tastes peachy. Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale/Torrside

Sheffield, South Yorkshire

Raisins to be Fearful (7.0%)

Smoked fruited dubbel

A belgian inspired dubbel with a good quantity of smoked malt, infused with raisins and a smattering of dried apricots for a delicate dark fruited character and wisps of smokiness wafting throughout.

Vegetarian | Vegan | Allergens: barley

Abbeydale

Sheffield, South Yorkshire

Salvation #14 Cranacken Stout (4.5%)

Stout

Brewed keeping in style with the traditional Scottish dessert, this stout is smooth, subtly smokey and slightly sweet from the Raspberry used.

Vegetarian | Allergens: barley, oats, wheat, milk

Abbeydale

Sheffield, South Yorkshire

Serenity Session IPA #1 (3.8%)

Session IPA

A massively hopped Session IPA packed full of hoppy wonderness. Late hopped with Amarillo, Cascade & Simcoe only to be finally dry hopped excessively with Vic Secret, Galaxy and even more Simcoe.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale/Box Social

Sheffield, South Yorkshire

Voyager IPA 19 (5.6%)

IPA

IPA brewed with Idaho 7, Mosaic and Cascade Cryo.

Vegetarian | Vegan | Gluten free | Allergens: barley

Abbeydale

Sheffield, South Yorkshire

Wanderer (5.5%)

Saison

Refreshing saison with kaffir lime leaves and lemongrass.

Vegetarian | Vegan | Allergens: barley, wheat

Anarchy

Wild Weather/Anarchy

Reading, Berkshire

When Aye for an Eye (5.7%)

NEIPA

Citra and Ekuanot New England IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Beavertown

Tottneham Hale, London

Beavertown

Tottneham Hale, London

Metamorph IPA IV (6.9%)

Brett IPA

IPA hopped heavily in the hopback, fermented with Brettanomyces bruxellensis Trois Vrai, and dry-hopped with 9g/L of Ekuanot, El Dorado, and Azacca.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Black Lodge

Kirkstal/ Black Lodge

Leeds, West Yorkshire

Silly Dark Beer (12.0%)

Imperial Stout

Imperial double milk stout, rich thick and dark.

Allergens: barley, wheat, milk

Box Social

Abbeydale/Box Social

Sheffield, South Yorkshire

Voyager IPA 19 (5.6%)

IPA

IPA brewed with Idaho 7, Mosaic and Cascade Cryo.

Vegetarian | Vegan | Gluten free | Allergens: barley

Brew York

York, North Yorkshire

Brew York

York, North Yorkshire

Cherry Tonkoko (9.5%)

Imperial Stout

Cherry-infused coconut, tonka and vanilla milk stout.

Allergens: barley, milk

Buxton

Buxton, Derbyshire

Buxton

Buxton, Derbyshire

Lupulus X Ekuanot IPA (5.4%)

IPA

Single hopped IPA showcasing American Ekuanot hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Chorlton

Manchester, Greater Manchester

Chorlton

Manchester, Greater Manchester

Lemon Drop Sour (4.5%)

Sour

Sweet shop inspired lemon flavoured sour with notes of sherbet.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Cloudwater

Manchester, Greater Manchester

Cloudwater

Manchester, Greater Manchester

DIPA (9.0%)

DIPA

Big, bold, fruity and hoppy double IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Five Good Lots (6.5%)

IPA

Single hopped Motueka IPA with new season New Zealand hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Pie and Both Types of Biscuits (5.0%)

Lager

German style pilsner.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Small Pale (2.9%)

Pale ale

Juicy, hoppy and bold low abv session pale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Crosspool Ale Makers

Sheffield, South Yorkshire

Crosspool Ale Makers

Sheffield, South Yorkshire

Delph House (7.0%)

IPA

Hoppy, strong and fruity tradtional IPA

Allergens: INFORMATION NOT AVAILABLE

Fierce

Aberdeen, Scotland

Fierce

Aberdeen, Scotland

Fruit Salad Sour (5.0%)

Sour

Pineapple and raspberry sour, tart and fruity.

Allergens: INFORMATION NOT AVAILABLE

Fierce

Aberdeen, Scotland

Night Shift (6.5%)

Black IPA

Velvety and smooth black IPA with a biting hoppiness of Simcoe and Yellow Sub.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Hawkshead

Staveley, Cumbria

Hawkshead

Staveley, Cumbria

Route 590 (5.6%)

West Coast IPA

Brewed with a very restrained malt bill this beer is all about the hops, dry and crisp with aromas of orange, lemon, passionfruit and papaya and waves of palate cleansing bitterness.

Allergens: barley, oats

Kernel

Bermondsey, London

Kernel

Bermondsey, London

Biere De Saison: Columbus Centennial (5.4%)

Saison

A mixed culture saison aged in French oak barrels then blended and dry hopped.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Kirkstal

Kirkstal/ Black Lodge

Leeds, West Yorkshire

Silly Dark Beer (12.0%)

Imperial Stout

Imperial double milk stout, rich thick and dark.

Allergens: barley, wheat, milk

Left Handed Giant

Bristol

Left Handed Giant

Bristol

Peacful Nights (3.5%)

Pale ale

Low ABV session American pale ale.

Vegetarian | Vegan | Allergens: barley, wheat

Left Handed Giant

Bristol

Sky Abover (4.5%)

Pale ale

Citra, Simcoe and Mosaic American pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Liquid Light

Nottingham, Nottinghamshire

Liquid Light

Nottingham, Nottinghamshire

Helter Skelter (6.9%)

Fruit Brut IPA

Passion fruit brut IPA. Fruity and crisp with tropical hop flavours.

Vegetarian | Vegan | Allergens: barley, wheat

Little Critters

Sheffield, South Yorkshire

Little Critters

Sheffield, South Yorkshire

C Monster (6.5%)

IPA

Our C Monster citrus IPA is made with the best quality American C hops, with lime leaves and fresh citrus peel added during fermentation, making this beast of an IPA as refreshing as an ocean dip on a hot day.

Allergens: barley, wheat

Little Critters

Sheffield, South Yorkshire

King Crow (7.2%)

Stout

An intensely smooth Imperial Stout, blended with fresh, Fairtrade, espresso coffee, ethically sourced by Kelham Island’s Grind Café.

Allergens: barley, oats, wheat

Lost Industry

Sheffield, South Yorkshire

Lost Industry

Sheffield, South Yorkshire

Mojito Sour (5.4%)

Sour

Kettle sour, featuring kaffir leaves, lime juice, mint leaves, rum-soaked oak chips and palm sugar.

Vegetarian | Vegan | Allergens: barley, wheat

Lost Industry

Sheffield, South Yorkshire

Praline Stout (5.6%)

Stout

Sweet rich stout with nuts.

Vegetarian | Vegan | Allergens: barley, wheat

Marble

Salford, Greater Manchester

Marble

Salford, Greater Manchester

American Pilsner (4.2%)

US pilsner

Crisp, clean and very drinkable with light notes of citrus, pine and a hint of caramel.

Vegetarian | Vegan | Allergens: barley, wheat

Neepsend

Sheffield, South Yorkshire

Neepsend

Sheffield, South Yorkshire

Alnôbak (5.0%)

Vermont Pale

Vermont pale with a good dose of oats and wheat to give body, four varieties of US hops almost entirely at flameout and dry hop stage and a New England yeast strain to create an explosion of tropical fruit with just a slight background bitterness.

Vegetarian | Vegan | Allergens: barley, wheat

Neepsend

Sheffield, South Yorkshire

Arion (5.4%)

Hopfenweizen

Hopfenweizen brewed with a blend of US and European hops - heavy on the late and dry hopping - and a German Weizen ale yeast to produce a hybrid weizenbock/American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Neepsend

Sheffield, South Yorkshire

Nitrum (4.3%)

Stout

Thick, sweet and silky smooth nitro milk stout with notes of rich roasted malt and chocolate and a velvety mouthfeel.

Allergens: barley, oats, wheat, milk

Neepsend

Sheffield, South Yorkshire

Pleiades (7.0%)

Unknown

New beer that new we can't even find out what it is, not on Untapped, not on Google. Try it and see!

Allergens: barley, wheat

Pollys Brew Co

Mold, Flintshire

Pollys Brew Co

Mold, Flintshire

Amarillo El Dorardo (7.1%)

IPA

American hopped IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Pollys Brew Co

Mold, Flintshire

IPA: Columbus Mosaic (6.1%)

IPA

Dual hopped American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Saint Mars of the Desert

Sheffield, South Yorkshire

Saint Mars of the Desert

Clamp (5.3%)

Allergens: TBC

Saint Mars of the Desert

Sheffield, South Yorkshire

Clamp (5.3%)

NEIPA

New England IPA showcasing Mosaic and Waimea hops

Vegetarian | Vegan | Allergens: barley, oats

Saint Mars of the Desert

Sheffield, South Yorkshire

Crumbling Splendour (6.2%)

Foeder

Collab with Indy Man Beer Con and Zapato brewery a mixed fermentation Foeder beer.

Vegetarian | Vegan | Allergens: barley

Saint Mars of the Desert

Sheffield, South Yorkshire

Gouden Stamp (4.8%)

Flanders Pale

Flanders style pale ale brewed with Saaz and Belgian Goldings hops.

Vegetarian | Vegan | Allergens: barley, wheat

Siren

Finchanpstead, Berkshire

Siren

Finchanpstead, Berkshire

Double Double (6.0%)

Coffee Pale

Double dry hopped coffee pale brewed using Peruvian coffee, Mosaic, Amarillo and Ekuanot hops along with allergen free hazelnut extract and vanilla.

Allergens: barley, oats

Thornbridge

Bakewell, Derbyshire

Thornbridge

Bakewell, Derbyshire

Heart Desires (6.5%)

Sour

White wine barrel aged sour pouring hazy yellow with a fine white head, with elegant grape, yeast, herbs, and citrus notes translating to balanced shades of Sauvignon Blanc.

Allergens: barley, wheat

Thornbridge

Bakewell, Derbyshire

Necessary Evil (12.0%)

Imperial Stout

Bourbon aged imperial stout with aromas of sweet bourbon, vanilla and oak from the ageing process combine with rich chocolate, roasted malts and caramel.

Allergens: barley, wheat

Thornbridge

Bakewell, Derbyshire

Satzuma (4.5%)

Session IPA

Session IPA with a bold citrus aroma on the palate with a zesty nose. Hops blend beautifully with satsuma peel for a juicy crescendo.

Gluten free | Allergens: barley, wheat

Torrside

Abbeydale/Torrside

Sheffield, South Yorkshire

Raisins to be Fearful (7.0%)

Smoked fruited dubbel

A belgian inspired dubbel with a good quantity of smoked malt, infused with raisins and a smattering of dried apricots for a delicate dark fruited character and wisps of smokiness wafting throughout.

Vegetarian | Vegan | Allergens: barley

Track

Manchester, Greater Manchester

Track

Manchester, Greater Manchester

Natural Fun (4.3%)

Pale ale

Mosaic and Citra pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Track

Manchester, Greater Manchester

You Do You (7.0%)

IPA

Extra pale and rolled oats giving a big dense mouthfeel - loaded with Vic Secret and Citra hops.

Vegetarian | Vegan | Allergens: barley

Vibrant Forest

Hardley, Hampshire

Vibrant Forest

Hardley, Hampshire

Metamorph (5.5%)

Pale ale

Pale ale loaded with Amarillo and Citra hops which gives a healthy bittering content with sweet orange and grapefruit flavour.

Vegetarian | Vegan | Allergens: barley

Wander Beyond

Manchester, Greater Manchester

Wander Beyond

Manchester, Greater Manchester

Green Comma (7.0%)

Sour

Double dry hopped sour punchy and tart with Citra hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Wild Weather

Wild Weather/Anarchy

Reading, Berkshire

When Aye for an Eye (5.7%)

NEIPA

Citra and Ekuanot New England IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Sorry, no results. Please adjust your filters.

Saint Mars of the Desert

Clamp (5.3%)

Allergens: TBC

Berkshire

Siren

Finchanpstead, Berkshire

Double Double (6.0%)

Coffee Pale

Double dry hopped coffee pale brewed using Peruvian coffee, Mosaic, Amarillo and Ekuanot hops along with allergen free hazelnut extract and vanilla.

Allergens: barley, oats

Wild Weather/Anarchy

Reading, Berkshire

When Aye for an Eye (5.7%)

NEIPA

Citra and Ekuanot New England IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Bristol

Left Handed Giant

Bristol

Peacful Nights (3.5%)

Pale ale

Low ABV session American pale ale.

Vegetarian | Vegan | Allergens: barley, wheat

Left Handed Giant

Bristol

Sky Abover (4.5%)

Pale ale

Citra, Simcoe and Mosaic American pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cumbria

Hawkshead

Staveley, Cumbria

Route 590 (5.6%)

West Coast IPA

Brewed with a very restrained malt bill this beer is all about the hops, dry and crisp with aromas of orange, lemon, passionfruit and papaya and waves of palate cleansing bitterness.

Allergens: barley, oats

Derbyshire

Thornbridge

Bakewell, Derbyshire

Heart Desires (6.5%)

Sour

White wine barrel aged sour pouring hazy yellow with a fine white head, with elegant grape, yeast, herbs, and citrus notes translating to balanced shades of Sauvignon Blanc.

Allergens: barley, wheat

Buxton

Buxton, Derbyshire

Lupulus X Ekuanot IPA (5.4%)

IPA

Single hopped IPA showcasing American Ekuanot hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Thornbridge

Bakewell, Derbyshire

Necessary Evil (12.0%)

Imperial Stout

Bourbon aged imperial stout with aromas of sweet bourbon, vanilla and oak from the ageing process combine with rich chocolate, roasted malts and caramel.

Allergens: barley, wheat

Thornbridge

Bakewell, Derbyshire

Satzuma (4.5%)

Session IPA

Session IPA with a bold citrus aroma on the palate with a zesty nose. Hops blend beautifully with satsuma peel for a juicy crescendo.

Gluten free | Allergens: barley, wheat

Flintshire

Pollys Brew Co

Mold, Flintshire

Amarillo El Dorardo (7.1%)

IPA

American hopped IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Pollys Brew Co

Mold, Flintshire

IPA: Columbus Mosaic (6.1%)

IPA

Dual hopped American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Greater Manchester

Marble

Salford, Greater Manchester

American Pilsner (4.2%)

US pilsner

Crisp, clean and very drinkable with light notes of citrus, pine and a hint of caramel.

Vegetarian | Vegan | Allergens: barley, wheat

Cloudwater

Manchester, Greater Manchester

DIPA (9.0%)

DIPA

Big, bold, fruity and hoppy double IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Five Good Lots (6.5%)

IPA

Single hopped Motueka IPA with new season New Zealand hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Wander Beyond

Manchester, Greater Manchester

Green Comma (7.0%)

Sour

Double dry hopped sour punchy and tart with Citra hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Chorlton

Manchester, Greater Manchester

Lemon Drop Sour (4.5%)

Sour

Sweet shop inspired lemon flavoured sour with notes of sherbet.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Track

Manchester, Greater Manchester

Natural Fun (4.3%)

Pale ale

Mosaic and Citra pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Pie and Both Types of Biscuits (5.0%)

Lager

German style pilsner.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Small Pale (2.9%)

Pale ale

Juicy, hoppy and bold low abv session pale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Track

Manchester, Greater Manchester

You Do You (7.0%)

IPA

Extra pale and rolled oats giving a big dense mouthfeel - loaded with Vic Secret and Citra hops.

Vegetarian | Vegan | Allergens: barley

Hampshire

Vibrant Forest

Hardley, Hampshire

Metamorph (5.5%)

Pale ale

Pale ale loaded with Amarillo and Citra hops which gives a healthy bittering content with sweet orange and grapefruit flavour.

Vegetarian | Vegan | Allergens: barley

London

Kernel

Bermondsey, London

Biere De Saison: Columbus Centennial (5.4%)

Saison

A mixed culture saison aged in French oak barrels then blended and dry hopped.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Beavertown

Tottneham Hale, London

Metamorph IPA IV (6.9%)

Brett IPA

IPA hopped heavily in the hopback, fermented with Brettanomyces bruxellensis Trois Vrai, and dry-hopped with 9g/L of Ekuanot, El Dorado, and Azacca.

Vegetarian | Vegan | Allergens: barley, oats, wheat

North Yorkshire

Brew York

York, North Yorkshire

Cherry Tonkoko (9.5%)

Imperial Stout

Cherry-infused coconut, tonka and vanilla milk stout.

Allergens: barley, milk

Nottinghamshire

Liquid Light

Nottingham, Nottinghamshire

Helter Skelter (6.9%)

Fruit Brut IPA

Passion fruit brut IPA. Fruity and crisp with tropical hop flavours.

Vegetarian | Vegan | Allergens: barley, wheat

Scotland

Fierce

Aberdeen, Scotland

Fruit Salad Sour (5.0%)

Sour

Pineapple and raspberry sour, tart and fruity.

Allergens: INFORMATION NOT AVAILABLE

Fierce

Aberdeen, Scotland

Night Shift (6.5%)

Black IPA

Velvety and smooth black IPA with a biting hoppiness of Simcoe and Yellow Sub.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Sheffield

Neepsend

Sheffield, South Yorkshire

Alnôbak (5.0%)

Vermont Pale

Vermont pale with a good dose of oats and wheat to give body, four varieties of US hops almost entirely at flameout and dry hop stage and a New England yeast strain to create an explosion of tropical fruit with just a slight background bitterness.

Vegetarian | Vegan | Allergens: barley, wheat

Neepsend

Sheffield, South Yorkshire

Arion (5.4%)

Hopfenweizen

Hopfenweizen brewed with a blend of US and European hops - heavy on the late and dry hopping - and a German Weizen ale yeast to produce a hybrid weizenbock/American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Little Critters

Sheffield, South Yorkshire

C Monster (6.5%)

IPA

Our C Monster citrus IPA is made with the best quality American C hops, with lime leaves and fresh citrus peel added during fermentation, making this beast of an IPA as refreshing as an ocean dip on a hot day.

Allergens: barley, wheat

Saint Mars of the Desert

Sheffield, South Yorkshire

Clamp (5.3%)

NEIPA

New England IPA showcasing Mosaic and Waimea hops

Vegetarian | Vegan | Allergens: barley, oats

Saint Mars of the Desert

Sheffield, South Yorkshire

Crumbling Splendour (6.2%)

Foeder

Collab with Indy Man Beer Con and Zapato brewery a mixed fermentation Foeder beer.

Vegetarian | Vegan | Allergens: barley

Crosspool Ale Makers

Sheffield, South Yorkshire

Delph House (7.0%)

IPA

Hoppy, strong and fruity tradtional IPA

Allergens: INFORMATION NOT AVAILABLE

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - 2YO BA Red Wine Gruit (7.1%)

Gruit

Two year old barrel aged red wine gruit.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Hop Bretta - Vic Secret (3.9%)

Sour

Single hopped pale finished in the wood with a Brett culture to give a light funky character.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Slam Dunk Da Funk (5.3%)

Dark sour

Collaboration with beer writer Melissa Cole. Barrel aged Persian dark sour fermented with kefir, with the addition of black limes, apricots and sumac spice in the barrel.

Allergens: barley, wheat, milk

Saint Mars of the Desert

Sheffield, South Yorkshire

Gouden Stamp (4.8%)

Flanders Pale

Flanders style pale ale brewed with Saaz and Belgian Goldings hops.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Heathen (4.1%)

Pale Ale

Mosaic hopped gluten free pale ale with tropical hop flavours.

Gluten free | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Iced Tea Dead People (4.6%)

Pale ale

Peach iced tea pale ale. Doesnt quite manage six senses but looks peachy, smells peachy, tastes peachy. Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced.

Vegetarian | Vegan | Allergens: barley, wheat

Little Critters

Sheffield, South Yorkshire

King Crow (7.2%)

Stout

An intensely smooth Imperial Stout, blended with fresh, Fairtrade, espresso coffee, ethically sourced by Kelham Island’s Grind Café.

Allergens: barley, oats, wheat

Lost Industry

Sheffield, South Yorkshire

Mojito Sour (5.4%)

Sour

Kettle sour, featuring kaffir leaves, lime juice, mint leaves, rum-soaked oak chips and palm sugar.

Vegetarian | Vegan | Allergens: barley, wheat

Neepsend

Sheffield, South Yorkshire

Nitrum (4.3%)

Stout

Thick, sweet and silky smooth nitro milk stout with notes of rich roasted malt and chocolate and a velvety mouthfeel.

Allergens: barley, oats, wheat, milk

Neepsend

Sheffield, South Yorkshire

Pleiades (7.0%)

Unknown

New beer that new we can't even find out what it is, not on Untapped, not on Google. Try it and see!

Allergens: barley, wheat

Lost Industry

Sheffield, South Yorkshire

Praline Stout (5.6%)

Stout

Sweet rich stout with nuts.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale/Torrside

Sheffield, South Yorkshire

Raisins to be Fearful (7.0%)

Smoked fruited dubbel

A belgian inspired dubbel with a good quantity of smoked malt, infused with raisins and a smattering of dried apricots for a delicate dark fruited character and wisps of smokiness wafting throughout.

Vegetarian | Vegan | Allergens: barley

Abbeydale

Sheffield, South Yorkshire

Salvation #14 Cranacken Stout (4.5%)

Stout

Brewed keeping in style with the traditional Scottish dessert, this stout is smooth, subtly smokey and slightly sweet from the Raspberry used.

Vegetarian | Allergens: barley, oats, wheat, milk

Abbeydale

Sheffield, South Yorkshire

Serenity Session IPA #1 (3.8%)

Session IPA

A massively hopped Session IPA packed full of hoppy wonderness. Late hopped with Amarillo, Cascade & Simcoe only to be finally dry hopped excessively with Vic Secret, Galaxy and even more Simcoe.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale/Box Social

Sheffield, South Yorkshire

Voyager IPA 19 (5.6%)

IPA

IPA brewed with Idaho 7, Mosaic and Cascade Cryo.

Vegetarian | Vegan | Gluten free | Allergens: barley

Abbeydale

Sheffield, South Yorkshire

Wanderer (5.5%)

Saison

Refreshing saison with kaffir lime leaves and lemongrass.

Vegetarian | Vegan | Allergens: barley, wheat

West Yorkshire

Kirkstal/ Black Lodge

Leeds, West Yorkshire

Silly Dark Beer (12.0%)

Imperial Stout

Imperial double milk stout, rich thick and dark.

Allergens: barley, wheat, milk

Sorry, no results. Please adjust your filters.

Saint Mars of the Desert

Clamp (5.3%)

Allergens: TBC

Neepsend

Sheffield, South Yorkshire

Pleiades (7.0%)

Unknown

New beer that new we can't even find out what it is, not on Untapped, not on Google. Try it and see!

Allergens: barley, wheat

Dubbel

Abbeydale/Torrside

Sheffield, South Yorkshire

Raisins to be Fearful (7.0%)

Smoked fruited dubbel

A belgian inspired dubbel with a good quantity of smoked malt, infused with raisins and a smattering of dried apricots for a delicate dark fruited character and wisps of smokiness wafting throughout.

Vegetarian | Vegan | Allergens: barley

Gruit

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - 2YO BA Red Wine Gruit (7.1%)

Gruit

Two year old barrel aged red wine gruit.

Vegetarian | Vegan | Allergens: barley, wheat

IPA

Pollys Brew Co

Mold, Flintshire

Amarillo El Dorardo (7.1%)

IPA

American hopped IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Little Critters

Sheffield, South Yorkshire

C Monster (6.5%)

IPA

Our C Monster citrus IPA is made with the best quality American C hops, with lime leaves and fresh citrus peel added during fermentation, making this beast of an IPA as refreshing as an ocean dip on a hot day.

Allergens: barley, wheat

Saint Mars of the Desert

Sheffield, South Yorkshire

Clamp (5.3%)

NEIPA

New England IPA showcasing Mosaic and Waimea hops

Vegetarian | Vegan | Allergens: barley, oats

Crosspool Ale Makers

Sheffield, South Yorkshire

Delph House (7.0%)

IPA

Hoppy, strong and fruity tradtional IPA

Allergens: INFORMATION NOT AVAILABLE

Cloudwater

Manchester, Greater Manchester

DIPA (9.0%)

DIPA

Big, bold, fruity and hoppy double IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Five Good Lots (6.5%)

IPA

Single hopped Motueka IPA with new season New Zealand hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Liquid Light

Nottingham, Nottinghamshire

Helter Skelter (6.9%)

Fruit Brut IPA

Passion fruit brut IPA. Fruity and crisp with tropical hop flavours.

Vegetarian | Vegan | Allergens: barley, wheat

Pollys Brew Co

Mold, Flintshire

IPA: Columbus Mosaic (6.1%)

IPA

Dual hopped American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

Buxton

Buxton, Derbyshire

Lupulus X Ekuanot IPA (5.4%)

IPA

Single hopped IPA showcasing American Ekuanot hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Beavertown

Tottneham Hale, London

Metamorph IPA IV (6.9%)

Brett IPA

IPA hopped heavily in the hopback, fermented with Brettanomyces bruxellensis Trois Vrai, and dry-hopped with 9g/L of Ekuanot, El Dorado, and Azacca.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Fierce

Aberdeen, Scotland

Night Shift (6.5%)

Black IPA

Velvety and smooth black IPA with a biting hoppiness of Simcoe and Yellow Sub.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Hawkshead

Staveley, Cumbria

Route 590 (5.6%)

West Coast IPA

Brewed with a very restrained malt bill this beer is all about the hops, dry and crisp with aromas of orange, lemon, passionfruit and papaya and waves of palate cleansing bitterness.

Allergens: barley, oats

Thornbridge

Bakewell, Derbyshire

Satzuma (4.5%)

Session IPA

Session IPA with a bold citrus aroma on the palate with a zesty nose. Hops blend beautifully with satsuma peel for a juicy crescendo.

Gluten free | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Serenity Session IPA #1 (3.8%)

Session IPA

A massively hopped Session IPA packed full of hoppy wonderness. Late hopped with Amarillo, Cascade & Simcoe only to be finally dry hopped excessively with Vic Secret, Galaxy and even more Simcoe.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale/Box Social

Sheffield, South Yorkshire

Voyager IPA 19 (5.6%)

IPA

IPA brewed with Idaho 7, Mosaic and Cascade Cryo.

Vegetarian | Vegan | Gluten free | Allergens: barley

Wild Weather/Anarchy

Reading, Berkshire

When Aye for an Eye (5.7%)

NEIPA

Citra and Ekuanot New England IPA.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Track

Manchester, Greater Manchester

You Do You (7.0%)

IPA

Extra pale and rolled oats giving a big dense mouthfeel - loaded with Vic Secret and Citra hops.

Vegetarian | Vegan | Allergens: barley

Lager

Marble

Salford, Greater Manchester

American Pilsner (4.2%)

US pilsner

Crisp, clean and very drinkable with light notes of citrus, pine and a hint of caramel.

Vegetarian | Vegan | Allergens: barley, wheat

Cloudwater

Manchester, Greater Manchester

Pie and Both Types of Biscuits (5.0%)

Lager

German style pilsner.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Pale Ale

Neepsend

Sheffield, South Yorkshire

Alnôbak (5.0%)

Vermont Pale

Vermont pale with a good dose of oats and wheat to give body, four varieties of US hops almost entirely at flameout and dry hop stage and a New England yeast strain to create an explosion of tropical fruit with just a slight background bitterness.

Vegetarian | Vegan | Allergens: barley, wheat

Saint Mars of the Desert

Sheffield, South Yorkshire

Crumbling Splendour (6.2%)

Foeder

Collab with Indy Man Beer Con and Zapato brewery a mixed fermentation Foeder beer.

Vegetarian | Vegan | Allergens: barley

Siren

Finchanpstead, Berkshire

Double Double (6.0%)

Coffee Pale

Double dry hopped coffee pale brewed using Peruvian coffee, Mosaic, Amarillo and Ekuanot hops along with allergen free hazelnut extract and vanilla.

Allergens: barley, oats

Saint Mars of the Desert

Sheffield, South Yorkshire

Gouden Stamp (4.8%)

Flanders Pale

Flanders style pale ale brewed with Saaz and Belgian Goldings hops.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Heathen (4.1%)

Pale Ale

Mosaic hopped gluten free pale ale with tropical hop flavours.

Gluten free | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Iced Tea Dead People (4.6%)

Pale ale

Peach iced tea pale ale. Doesnt quite manage six senses but looks peachy, smells peachy, tastes peachy. Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced.

Vegetarian | Vegan | Allergens: barley, wheat

Vibrant Forest

Hardley, Hampshire

Metamorph (5.5%)

Pale ale

Pale ale loaded with Amarillo and Citra hops which gives a healthy bittering content with sweet orange and grapefruit flavour.

Vegetarian | Vegan | Allergens: barley

Track

Manchester, Greater Manchester

Natural Fun (4.3%)

Pale ale

Mosaic and Citra pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Left Handed Giant

Bristol

Peacful Nights (3.5%)

Pale ale

Low ABV session American pale ale.

Vegetarian | Vegan | Allergens: barley, wheat

Left Handed Giant

Bristol

Sky Abover (4.5%)

Pale ale

Citra, Simcoe and Mosaic American pale ale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Cloudwater

Manchester, Greater Manchester

Small Pale (2.9%)

Pale ale

Juicy, hoppy and bold low abv session pale.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Sour/Saison

Kernel

Bermondsey, London

Biere De Saison: Columbus Centennial (5.4%)

Saison

A mixed culture saison aged in French oak barrels then blended and dry hopped.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Fierce

Aberdeen, Scotland

Fruit Salad Sour (5.0%)

Sour

Pineapple and raspberry sour, tart and fruity.

Allergens: INFORMATION NOT AVAILABLE

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Hop Bretta - Vic Secret (3.9%)

Sour

Single hopped pale finished in the wood with a Brett culture to give a light funky character.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Funk Dungeon - Slam Dunk Da Funk (5.3%)

Dark sour

Collaboration with beer writer Melissa Cole. Barrel aged Persian dark sour fermented with kefir, with the addition of black limes, apricots and sumac spice in the barrel.

Allergens: barley, wheat, milk

Wander Beyond

Manchester, Greater Manchester

Green Comma (7.0%)

Sour

Double dry hopped sour punchy and tart with Citra hops.

Vegetarian | Vegan | Allergens: barley, oats, wheat

Thornbridge

Bakewell, Derbyshire

Heart Desires (6.5%)

Sour

White wine barrel aged sour pouring hazy yellow with a fine white head, with elegant grape, yeast, herbs, and citrus notes translating to balanced shades of Sauvignon Blanc.

Allergens: barley, wheat

Chorlton

Manchester, Greater Manchester

Lemon Drop Sour (4.5%)

Sour

Sweet shop inspired lemon flavoured sour with notes of sherbet.

Vegetarian | Vegan | Allergens: INFORMATION NOT AVAILABLE

Lost Industry

Sheffield, South Yorkshire

Mojito Sour (5.4%)

Sour

Kettle sour, featuring kaffir leaves, lime juice, mint leaves, rum-soaked oak chips and palm sugar.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Wanderer (5.5%)

Saison

Refreshing saison with kaffir lime leaves and lemongrass.

Vegetarian | Vegan | Allergens: barley, wheat

Stout

Brew York

York, North Yorkshire

Cherry Tonkoko (9.5%)

Imperial Stout

Cherry-infused coconut, tonka and vanilla milk stout.

Allergens: barley, milk

Little Critters

Sheffield, South Yorkshire

King Crow (7.2%)

Stout

An intensely smooth Imperial Stout, blended with fresh, Fairtrade, espresso coffee, ethically sourced by Kelham Island’s Grind Café.

Allergens: barley, oats, wheat

Thornbridge

Bakewell, Derbyshire

Necessary Evil (12.0%)

Imperial Stout

Bourbon aged imperial stout with aromas of sweet bourbon, vanilla and oak from the ageing process combine with rich chocolate, roasted malts and caramel.

Allergens: barley, wheat

Neepsend

Sheffield, South Yorkshire

Nitrum (4.3%)

Stout

Thick, sweet and silky smooth nitro milk stout with notes of rich roasted malt and chocolate and a velvety mouthfeel.

Allergens: barley, oats, wheat, milk

Lost Industry

Sheffield, South Yorkshire

Praline Stout (5.6%)

Stout

Sweet rich stout with nuts.

Vegetarian | Vegan | Allergens: barley, wheat

Abbeydale

Sheffield, South Yorkshire

Salvation #14 Cranacken Stout (4.5%)

Stout

Brewed keeping in style with the traditional Scottish dessert, this stout is smooth, subtly smokey and slightly sweet from the Raspberry used.

Vegetarian | Allergens: barley, oats, wheat, milk

Kirkstal/ Black Lodge

Leeds, West Yorkshire

Silly Dark Beer (12.0%)

Imperial Stout

Imperial double milk stout, rich thick and dark.

Allergens: barley, wheat, milk

Wheat Beer

Neepsend

Sheffield, South Yorkshire

Arion (5.4%)

Hopfenweizen

Hopfenweizen brewed with a blend of US and European hops - heavy on the late and dry hopping - and a German Weizen ale yeast to produce a hybrid weizenbock/American IPA.

Vegetarian | Vegan | Allergens: barley, wheat

IMPORTANT: please note the allergen information is currently incomplete, we’ll not have the full information until all the beer is delivered to the festival site. Information will be available at the festival displayed on the bar or ask staff for advice.