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Ungrouped
Brew By Numbers
Greenwich, London
19: Peach Melba Gose (5.5%)
Sour
A sour salty beer brewed with the freshest summer fruits. A sweet base with the essence of vanilla combine with the juicy and tart flavours of raspberry, strawberry, lemon and peach to perfectly accompany languid summer days.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Triple Point
Sheffield, South Yorkshire
Astral (4.2%)
Stout
Smooth. Creamy. Dark. Black as night with a head full of stars. Ten grain stout with a rich rounded mouth feel. Chocolate and coffee up front with a gentle orange finish.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Vibrant Forest
Southampton, Hampshire
Avena (4.5%)
Pale Ale
Full of Citra, Ekuanot and Chinook. It's smooth upfront with lashings of tropical fruit and grapefruit. The finish holds a burst of Chinook-borne bitterness which leads to a very refreshing experience.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Bad Part of Gnome Town (4.6%)
Pale Ale
Cascade, Citra, Mosaic session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Steel City/Freigeist/Lost Industry
Brewed at Lost Industry, Sheffield
Blitzkreik (6.2%)
Sour
Resurrecting the extinct Berliner Braunbier style, a lightly soured brown alewith further tartness from cherry and redcurrant, aged in Bordeaux red wine barrel.
Vegetarian | Vegan | Allergens: barley
Triple Point
Sheffield, South Yorkshire
Catharina (4.5%)
Sour
Quenching fruit sour. Loaded with red berry and summer fruits. Celebrating British summer. A vibrant Brazilian style, designed to refresh in the hot sun. Gently hazy, with soft fruity aromas. The perfect beer garden sour.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Thornbridge
Bakewell, Derbyshire
Chula Vista (4.2%)
Sour
Lemon and sea salt sour.
Vegetarian | Vegan | Allergens: barley
Saint Mars of the Desert
Sheffield, South Yorkshire
Clamp (5.4%)
IPA
Fruity hazy IPA hopped in our koelschip with Mosaic and Waimea hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Almasty
Newcastle, Tyne and Wear
Coffee Stout (8.7%)
Stout
This luscious, reiterated mash Imperial stout has been infused with cold brew coffee from freshly roasted Guatemala Huehuetensngo and Sumatra beans. Gentle roast aromas lead to complex tones of dark chocolate.
Allergens: TBC
Heist
Sheffield, South Yorkshire
Cowboy is as Cowboy Does (6.0%)
IPA
Bru-1 and Ekuanot Kveik IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk/House of Fu
Leeds, West Yorkshire
Cucumber and Yu Zu Pale (4.2%)
Pale Ale
Recent collaboration with House of Fu in Leeds, a sessionable pale body, softened with the addition of jumbo oats and white wheat to give a crisper finish than a usual pale. Additions of yuzu and cucumber have been added for a zingy fresh finish.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk
Leeds, West Yorkshire
Dark & Wild 2023 (8.4%)
Stout
Our annual beer to celebrate Dark & Wild is here; a rich and decadent maple pecan pie stout made in collaboration with THREE epic breweries; To Øl, Third Moon, and Emperors.
Allergens: TBC
Vocation
Hebden Bridge, West Yorkshire
Death By Cherries (4.5%)
Sour
A mouthwatering jammy sour, with a intense cherry overload. As vibrant in flavour as it is in colour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Vibrant Forest
Southampton, Hampshire
Doubtful Sound (5.5%)
Lager
Refreshing lager, with hops from Germany and New Zealand. Fermented on a clean base with Nelson Sauvin, Huell Melon and Mandarina Bavaria. Nelson Sauvin's winey, gooseberry, melon, citrus and soft herbal notes from the German hops and a crisp bitter finish.
Vegetarian | Vegan | Allergens: barley
Neepsend
Sheffield, South Yorkshire
Ducasse (9.2%)
Golden Ale
A strong golden ale brewed with a Belgian yeast strain. A full bodied malt backbone is the base for flavours of dried fruit and figs with a dry hop addition of Lupomax Saaz lending a classic noble hop character.
Vegetarian | Vegan | Allergens: barley, wheat
Bradfield
Low Bradfield, South Yorkshire
Farmers Blonde Extra (4.0%)
Pale Ale
A very pale brilliant blonde carbonated beer with a crisp citrus taste.
Allergens: wheat
Grizzly Grains
Sheffield, South Yorkshire
Farmhouse Saison (3.8%)
Saison
Kveik session saison.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Vibrant Forest
Southampton, Hampshire
Farmhouse (5.0%)
Saison
Saison, brewed using a crisp, wheaty malt bill. The Belgian yeast takes centre stage providing peppery, clove and banana-like esters.
Vegetarian | Vegan | Allergens: barley, wheat
Track
Manchester, Greater Manchester
From Above (4.1%)
Pale Ale
Easy-going, gluten-free beer. Brewed using malted barley, Cara Gold and oats to a bready malt character and dry hopped with Mosaic and Nelson. Up front pineapple and tropical fruit punch, a soft bitterness and mouth-watering lemon peel with a long finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, oats
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged 1868 (11.7%)
Wee Heavy
Aged for over three years this is a full bodied and absolutely delicious beer with a chocolatey nose and a sweet, sherried nature on the palate. Wonderful brett tartness coming through and warming booziness balances this complex beer perfectly.
Vegetarian | Vegan | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged Bretted Saison (5.1%)
Saison
Well balanced and malty with a touch of acid and a great showcase of the character of our brett, aged for three years.
Vegetarian | Vegan | Allergens: barley, rye, wheat
Neepsend
Sheffield, South Yorkshire
Hefe (5.3%)
Wheat Beer
A classic German style hefeweizen brewed with wheat and lager malts and an authentic hefeweizen yeast. Light, refreshing and easy drinking with the quintessential aromas of banana, vanilla and a touch of clove.
Vegetarian | Vegan | Allergens: barley, wheat
Glasshouse
Birmingham, West Midlands
Hemma (5.4%)
Pale Ale
Hazy pale ale brewed with Azacca, Mosaic and El Dorardo.
Vegetarian | Vegan | Allergens: TBC
Abbeydale
Sheffield, South Yorkshire
Heresy (4.5%)
Lager
A clean and crisp sessionable lager in the continental style, with a fesh and floral aroma. Noble hops and low bitterness provide an easy drinking beer.
Gluten free | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Incognito Heathen (4.1%)
Pale Ale
Tasting notes unavailable.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Abbeydale
Sheffield, South Yorkshire
Indulgence: Stroopwafel Imperial Stout (10.6%)
Stout
This lucious pastry imperial stout is brewed with maple syrup, stroopwafels and cinamon. Rich bold and boozy.
Allergens: barley, wheat
Thornbridge/Cloudwater
Bakewell, Derbyshire
Kinder (8.4%)
DIPA
A belter of a hop bomb! It pours an enticing hazy gold with aromas of passion fruit and apricot. The body is pillowy soft with flavours of lemon, melon and mango.
Vegetarian | Vegan | Allergens: barley
Triple Point
Sheffield, South Yorkshire
Konig (5.2%)
Lager
Dortumdian export lager. This new incarnation elegantly combines the traditional full, bready all-malt lager, accentuated by classical Saaz, with a fruity modern twist from Loral and Mandarina Bavaria.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Heist
Sheffield, South Yorkshire
Let Sleeping Crow's Lie (10.0%)
Stout
Salted almond brittle imperial stout.
Vegetarian | Vegan | Allergens: barley, wheat
Anspach & Hobday
Croydon, London
London Black (4.4%)
Porter
Creamy, smooth and sessionable dark porter.
Allergens: TBC
Boundary
Belfast, Northern Ireland
Love is Here (2.6%)
Pale Ale
A hoppy pale table beer with 16 g/l dry hop of Vic Secret, Cascade, Citra and Simcoe.
Vegetarian | Vegan | Allergens: TBC
Thornbridge
Bakewell, Derbyshire
Lukas (4.2%)
Lager
Lukas Helles is a traditional elegant Bavarian style of beer originating in Munich. Lukas is straw blonde, full-bodied yet sparklingly light.
Vegetarian | Vegan | Gluten free | Allergens: barley
Saint Mars of the Desert
Sheffield, South Yorkshire
Magnifico (3.6%)
Pale Ale
Hazy pale ale hopped in our koelschip with Amarillo Citra and Equanot.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Lost Industry
Sheffield, South Yorkshire
Monkey Goes to Heaven (5.8%)
IPA
Hazy IPA brewed with US Citra and El Dorado hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Polly's
Mold, Flintshire
Neither Odd or Even (5.6%)
Pale Ale
Pale ale combing Citra, Columbus, Simcoe and Mosaic that brings a swag bag of stone fruit, mango, peach and tangerine notes to the party, with just a little grassy bitterness to boot.
Vegetarian | Vegan | Allergens: TBC
Track
Manchester, Greater Manchester
Not Equal To (8.2%)
DIPA
This is a massively dank, juicy and intense double dry hopped DIPA featuring Track's second biggest dry hop to date. It pours a beautiful milky yellow and is massively saturated with Galaxy, Citra Spectrum, Nelson Sauvin Sub Zero Hop Kief, Rakau and Citra Cryo.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Saint Mars of the Desert
Sheffield, South Yorkshire
Old Grimboldian (4.3%)
Brown Ale
British style old ale brewed with traditional invert sugar giving it a sweet tang. Low bodied.
Vegetarian | Vegan | Allergens: barley
Heist
Sheffield, South Yorkshire
Pablo's Hippos (8.0%)
DIPA
Citra, Bru-1, Talus DIPA.
Vegetarian | Vegan | Allergens: barley, wheat
Thornbridge
Bakewell, Derbyshire
Pardus NYC Blueberry Cheesecake (8.0%)
Stout
Blueberry cheesecake imperial stout, decadent, with a fruit forward profile, with roasted malt and dark chocolate undertones. Provides a rich creamy texture, balanced sweetness and the finish is lingering and indulgent.
Vegetarian | Vegan | Allergens: barley, wheat
Vocation
Hebden Bridge, West Yorkshire
Phantasm (6.5%)
IPA
Hazy New England IPA showcasing Phantasm - an experimental hop blend with a natural ingredient from NZ Sauvignon blanc grapes, boosting hop flavours. This ensures masses of aromatics make it into the finished beer, providing an intense tropical profile.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
Reyt Good Stout (4.3%)
Stout
Session stout.
Vegetarian | Vegan | Allergens: barley, wheat
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: IPA (4.3%)
Pale Ale
This session IPA is very distinctive and hop forward, created with three American hops that give a fruity hop flavour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: Lager (4.0%)
Lager
A smooth, crisp English lager brewed traditionally with hops and grains from the UK. It has a distinctive taste with a hint of bitterness and hop aroma.
Vegetarian | Vegan | Gluten free | Allergens: barley, maize
Abbeydale
Sheffield, South Yorkshire
Soul of Sheffield (5.6%)
IPA
Turn up the volume, we've cranked up the flavour in this IPA brewed in collaboration with Sheffield institution and legend of late nights, The Leadmill. Single hopped with Vic Secret for a clean and vibrant character with oodles of tropical fruit notes riffing alongside a delicately herbal finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Track
Manchester, Greater Manchester
Stay There (8.0%)
DIPA
Loaded with copious amounts of Galaxy; Stay There is a bright, milky delight that all of you hopheads will love. Passionfruit notes, pithy pink grapefruit and pineapple cubes lead the taste up front, with a drying, and earthy finish on your palate.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Lost Industry
Sheffield, South Yorkshire
Strawberry Daiquiri Sour (5.4%)
Sour
Sour ale with Lactobaccilus. Brewed with fresh lime and strawberry.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
That's Between a Man and His Haddock (3.4%)
Pale Ale
Single hopped Simcoe session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Grizzly Grains
Sheffield, South Yorkshire
That's No Bear (4.0%)
Amber Ale
Hoppy amber ale.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Cloudwater
Manchester, Greater Manchester
The Latest Trick (6.0%)
IPA
Belma is a hop we've come to love in the last few years at Cloudwater, with its unique flavour profile of melon, strawberry and peach. Pairing it with Idaho 7 produces an IPA that balances juicy fruit with undertones of pungent herbs and aromatic spices.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk
Leeds, West Yorkshire
Transient (7.0%)
IPA
Our seasonal ultra-hazy New England IPA with Citra and Strata.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Abbeydale
Sheffield, South Yorkshire
Unbeliever: Tropical Radler (2.8%)
Radler
Experence a taste of the tropics with this pineapple and grapefuit packed citrusy sensation. Expect a full on fruity flavour in this tangy nd tantalising toungue tingling sour.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Cloudwater
Manchester, Greater Manchester
What Is There To Think About? (6.3%)
Sour
This beer is composed of a blend of five-year-old wild ales re-fermented on one kilo of apricot to every litre, resulting in a powerful and robust fruit presentation.
Vegetarian | Vegan | Allergens: barley, oats, wheat
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Abbeydale
Sheffield, South Yorkshire
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged 1868 (11.7%)
Wee Heavy
Aged for over three years this is a full bodied and absolutely delicious beer with a chocolatey nose and a sweet, sherried nature on the palate. Wonderful brett tartness coming through and warming booziness balances this complex beer perfectly.
Vegetarian | Vegan | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged Bretted Saison (5.1%)
Saison
Well balanced and malty with a touch of acid and a great showcase of the character of our brett, aged for three years.
Vegetarian | Vegan | Allergens: barley, rye, wheat
Abbeydale
Sheffield, South Yorkshire
Heresy (4.5%)
Lager
A clean and crisp sessionable lager in the continental style, with a fesh and floral aroma. Noble hops and low bitterness provide an easy drinking beer.
Gluten free | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Incognito Heathen (4.1%)
Pale Ale
Tasting notes unavailable.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Abbeydale
Sheffield, South Yorkshire
Indulgence: Stroopwafel Imperial Stout (10.6%)
Stout
This lucious pastry imperial stout is brewed with maple syrup, stroopwafels and cinamon. Rich bold and boozy.
Allergens: barley, wheat
Abbeydale
Sheffield, South Yorkshire
Soul of Sheffield (5.6%)
IPA
Turn up the volume, we've cranked up the flavour in this IPA brewed in collaboration with Sheffield institution and legend of late nights, The Leadmill. Single hopped with Vic Secret for a clean and vibrant character with oodles of tropical fruit notes riffing alongside a delicately herbal finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Abbeydale
Sheffield, South Yorkshire
Unbeliever: Tropical Radler (2.8%)
Radler
Experence a taste of the tropics with this pineapple and grapefuit packed citrusy sensation. Expect a full on fruity flavour in this tangy nd tantalising toungue tingling sour.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Almasty
Newcastle, Tyne and Wear
Almasty
Newcastle, Tyne and Wear
Coffee Stout (8.7%)
Stout
This luscious, reiterated mash Imperial stout has been infused with cold brew coffee from freshly roasted Guatemala Huehuetensngo and Sumatra beans. Gentle roast aromas lead to complex tones of dark chocolate.
Allergens: TBC
Anspach & Hobday
Croydon, London
Anspach & Hobday
Croydon, London
London Black (4.4%)
Porter
Creamy, smooth and sessionable dark porter.
Allergens: TBC
Boundary
Belfast, Northern Ireland
Boundary
Belfast, Northern Ireland
Love is Here (2.6%)
Pale Ale
A hoppy pale table beer with 16 g/l dry hop of Vic Secret, Cascade, Citra and Simcoe.
Vegetarian | Vegan | Allergens: TBC
Bradfield
Low Bradfield, South Yorkshire
Bradfield
Low Bradfield, South Yorkshire
Farmers Blonde Extra (4.0%)
Pale Ale
A very pale brilliant blonde carbonated beer with a crisp citrus taste.
Allergens: wheat
Brew By Numbers
Greenwich, London
Brew By Numbers
Greenwich, London
19: Peach Melba Gose (5.5%)
Sour
A sour salty beer brewed with the freshest summer fruits. A sweet base with the essence of vanilla combine with the juicy and tart flavours of raspberry, strawberry, lemon and peach to perfectly accompany languid summer days.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Cloudwater
Manchester, Greater Manchester
Thornbridge/Cloudwater
Bakewell, Derbyshire
Kinder (8.4%)
DIPA
A belter of a hop bomb! It pours an enticing hazy gold with aromas of passion fruit and apricot. The body is pillowy soft with flavours of lemon, melon and mango.
Vegetarian | Vegan | Allergens: barley
Cloudwater
Manchester, Greater Manchester
The Latest Trick (6.0%)
IPA
Belma is a hop we've come to love in the last few years at Cloudwater, with its unique flavour profile of melon, strawberry and peach. Pairing it with Idaho 7 produces an IPA that balances juicy fruit with undertones of pungent herbs and aromatic spices.
Vegetarian | Vegan | Allergens: barley, wheat
Cloudwater
Manchester, Greater Manchester
What Is There To Think About? (6.3%)
Sour
This beer is composed of a blend of five-year-old wild ales re-fermented on one kilo of apricot to every litre, resulting in a powerful and robust fruit presentation.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Freigeist
Steel City/Freigeist/Lost Industry
Brewed at Lost Industry, Sheffield
Blitzkreik (6.2%)
Sour
Resurrecting the extinct Berliner Braunbier style, a lightly soured brown alewith further tartness from cherry and redcurrant, aged in Bordeaux red wine barrel.
Vegetarian | Vegan | Allergens: barley
Glasshouse
Birmingham, West Midlands
Glasshouse
Birmingham, West Midlands
Hemma (5.4%)
Pale Ale
Hazy pale ale brewed with Azacca, Mosaic and El Dorardo.
Vegetarian | Vegan | Allergens: TBC
Grizzly Grains
Sheffield, South Yorkshire
Grizzly Grains
Sheffield, South Yorkshire
Farmhouse Saison (3.8%)
Saison
Kveik session saison.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Grizzly Grains
Sheffield, South Yorkshire
That's No Bear (4.0%)
Amber Ale
Hoppy amber ale.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
Heist
Sheffield, South Yorkshire
Bad Part of Gnome Town (4.6%)
Pale Ale
Cascade, Citra, Mosaic session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Cowboy is as Cowboy Does (6.0%)
IPA
Bru-1 and Ekuanot Kveik IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Let Sleeping Crow's Lie (10.0%)
Stout
Salted almond brittle imperial stout.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Pablo's Hippos (8.0%)
DIPA
Citra, Bru-1, Talus DIPA.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Reyt Good Stout (4.3%)
Stout
Session stout.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
That's Between a Man and His Haddock (3.4%)
Pale Ale
Single hopped Simcoe session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
House of Fu
Northern Monk/House of Fu
Leeds, West Yorkshire
Cucumber and Yu Zu Pale (4.2%)
Pale Ale
Recent collaboration with House of Fu in Leeds, a sessionable pale body, softened with the addition of jumbo oats and white wheat to give a crisper finish than a usual pale. Additions of yuzu and cucumber have been added for a zingy fresh finish.
Vegetarian | Vegan | Allergens: barley, wheat
Little Mesters
Sheffield, South Yorkshire
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: IPA (4.3%)
Pale Ale
This session IPA is very distinctive and hop forward, created with three American hops that give a fruity hop flavour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: Lager (4.0%)
Lager
A smooth, crisp English lager brewed traditionally with hops and grains from the UK. It has a distinctive taste with a hint of bitterness and hop aroma.
Vegetarian | Vegan | Gluten free | Allergens: barley, maize
Lost Industry
Sheffield, South Yorkshire
Steel City/Freigeist/Lost Industry
Brewed at Lost Industry, Sheffield
Blitzkreik (6.2%)
Sour
Resurrecting the extinct Berliner Braunbier style, a lightly soured brown alewith further tartness from cherry and redcurrant, aged in Bordeaux red wine barrel.
Vegetarian | Vegan | Allergens: barley
Lost Industry
Sheffield, South Yorkshire
Monkey Goes to Heaven (5.8%)
IPA
Hazy IPA brewed with US Citra and El Dorado hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Lost Industry
Sheffield, South Yorkshire
Strawberry Daiquiri Sour (5.4%)
Sour
Sour ale with Lactobaccilus. Brewed with fresh lime and strawberry.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Neepsend
Sheffield, South Yorkshire
Neepsend
Sheffield, South Yorkshire
Ducasse (9.2%)
Golden Ale
A strong golden ale brewed with a Belgian yeast strain. A full bodied malt backbone is the base for flavours of dried fruit and figs with a dry hop addition of Lupomax Saaz lending a classic noble hop character.
Vegetarian | Vegan | Allergens: barley, wheat
Neepsend
Sheffield, South Yorkshire
Hefe (5.3%)
Wheat Beer
A classic German style hefeweizen brewed with wheat and lager malts and an authentic hefeweizen yeast. Light, refreshing and easy drinking with the quintessential aromas of banana, vanilla and a touch of clove.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk
Leeds, West Yorkshire
Northern Monk/House of Fu
Leeds, West Yorkshire
Cucumber and Yu Zu Pale (4.2%)
Pale Ale
Recent collaboration with House of Fu in Leeds, a sessionable pale body, softened with the addition of jumbo oats and white wheat to give a crisper finish than a usual pale. Additions of yuzu and cucumber have been added for a zingy fresh finish.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk
Leeds, West Yorkshire
Dark & Wild 2023 (8.4%)
Stout
Our annual beer to celebrate Dark & Wild is here; a rich and decadent maple pecan pie stout made in collaboration with THREE epic breweries; To Øl, Third Moon, and Emperors.
Allergens: TBC
Northern Monk
Leeds, West Yorkshire
Transient (7.0%)
IPA
Our seasonal ultra-hazy New England IPA with Citra and Strata.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Polly's
Mold, Flintshire
Polly's
Mold, Flintshire
Neither Odd or Even (5.6%)
Pale Ale
Pale ale combing Citra, Columbus, Simcoe and Mosaic that brings a swag bag of stone fruit, mango, peach and tangerine notes to the party, with just a little grassy bitterness to boot.
Vegetarian | Vegan | Allergens: TBC
Saint Mars of the Desert
Sheffield, South Yorkshire
Saint Mars of the Desert
Sheffield, South Yorkshire
Clamp (5.4%)
IPA
Fruity hazy IPA hopped in our koelschip with Mosaic and Waimea hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Saint Mars of the Desert
Sheffield, South Yorkshire
Magnifico (3.6%)
Pale Ale
Hazy pale ale hopped in our koelschip with Amarillo Citra and Equanot.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Saint Mars of the Desert
Sheffield, South Yorkshire
Old Grimboldian (4.3%)
Brown Ale
British style old ale brewed with traditional invert sugar giving it a sweet tang. Low bodied.
Vegetarian | Vegan | Allergens: barley
Steel City
Steel City/Freigeist/Lost Industry
Brewed at Lost Industry, Sheffield
Blitzkreik (6.2%)
Sour
Resurrecting the extinct Berliner Braunbier style, a lightly soured brown alewith further tartness from cherry and redcurrant, aged in Bordeaux red wine barrel.
Vegetarian | Vegan | Allergens: barley
Thornbridge
Bakewell, Derbyshire
Thornbridge
Bakewell, Derbyshire
Chula Vista (4.2%)
Sour
Lemon and sea salt sour.
Vegetarian | Vegan | Allergens: barley
Thornbridge/Cloudwater
Bakewell, Derbyshire
Kinder (8.4%)
DIPA
A belter of a hop bomb! It pours an enticing hazy gold with aromas of passion fruit and apricot. The body is pillowy soft with flavours of lemon, melon and mango.
Vegetarian | Vegan | Allergens: barley
Thornbridge
Bakewell, Derbyshire
Lukas (4.2%)
Lager
Lukas Helles is a traditional elegant Bavarian style of beer originating in Munich. Lukas is straw blonde, full-bodied yet sparklingly light.
Vegetarian | Vegan | Gluten free | Allergens: barley
Thornbridge
Bakewell, Derbyshire
Pardus NYC Blueberry Cheesecake (8.0%)
Stout
Blueberry cheesecake imperial stout, decadent, with a fruit forward profile, with roasted malt and dark chocolate undertones. Provides a rich creamy texture, balanced sweetness and the finish is lingering and indulgent.
Vegetarian | Vegan | Allergens: barley, wheat
Track
Manchester, Greater Manchester
Track
Manchester, Greater Manchester
From Above (4.1%)
Pale Ale
Easy-going, gluten-free beer. Brewed using malted barley, Cara Gold and oats to a bready malt character and dry hopped with Mosaic and Nelson. Up front pineapple and tropical fruit punch, a soft bitterness and mouth-watering lemon peel with a long finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, oats
Track
Manchester, Greater Manchester
Not Equal To (8.2%)
DIPA
This is a massively dank, juicy and intense double dry hopped DIPA featuring Track's second biggest dry hop to date. It pours a beautiful milky yellow and is massively saturated with Galaxy, Citra Spectrum, Nelson Sauvin Sub Zero Hop Kief, Rakau and Citra Cryo.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Track
Manchester, Greater Manchester
Stay There (8.0%)
DIPA
Loaded with copious amounts of Galaxy; Stay There is a bright, milky delight that all of you hopheads will love. Passionfruit notes, pithy pink grapefruit and pineapple cubes lead the taste up front, with a drying, and earthy finish on your palate.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Triple Point
Sheffield, South Yorkshire
Triple Point
Sheffield, South Yorkshire
Astral (4.2%)
Stout
Smooth. Creamy. Dark. Black as night with a head full of stars. Ten grain stout with a rich rounded mouth feel. Chocolate and coffee up front with a gentle orange finish.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Triple Point
Sheffield, South Yorkshire
Catharina (4.5%)
Sour
Quenching fruit sour. Loaded with red berry and summer fruits. Celebrating British summer. A vibrant Brazilian style, designed to refresh in the hot sun. Gently hazy, with soft fruity aromas. The perfect beer garden sour.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Triple Point
Sheffield, South Yorkshire
Konig (5.2%)
Lager
Dortumdian export lager. This new incarnation elegantly combines the traditional full, bready all-malt lager, accentuated by classical Saaz, with a fruity modern twist from Loral and Mandarina Bavaria.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Vibrant Forest
Southampton, Hampshire
Vibrant Forest
Southampton, Hampshire
Avena (4.5%)
Pale Ale
Full of Citra, Ekuanot and Chinook. It's smooth upfront with lashings of tropical fruit and grapefruit. The finish holds a burst of Chinook-borne bitterness which leads to a very refreshing experience.
Vegetarian | Vegan | Allergens: barley, wheat
Vibrant Forest
Southampton, Hampshire
Doubtful Sound (5.5%)
Lager
Refreshing lager, with hops from Germany and New Zealand. Fermented on a clean base with Nelson Sauvin, Huell Melon and Mandarina Bavaria. Nelson Sauvin's winey, gooseberry, melon, citrus and soft herbal notes from the German hops and a crisp bitter finish.
Vegetarian | Vegan | Allergens: barley
Vibrant Forest
Southampton, Hampshire
Farmhouse (5.0%)
Saison
Saison, brewed using a crisp, wheaty malt bill. The Belgian yeast takes centre stage providing peppery, clove and banana-like esters.
Vegetarian | Vegan | Allergens: barley, wheat
Vocation
Hebden Bridge, West Yorkshire
Vocation
Hebden Bridge, West Yorkshire
Death By Cherries (4.5%)
Sour
A mouthwatering jammy sour, with a intense cherry overload. As vibrant in flavour as it is in colour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Vocation
Hebden Bridge, West Yorkshire
Phantasm (6.5%)
IPA
Hazy New England IPA showcasing Phantasm - an experimental hop blend with a natural ingredient from NZ Sauvignon blanc grapes, boosting hop flavours. This ensures masses of aromatics make it into the finished beer, providing an intense tropical profile.
Vegetarian | Vegan | Allergens: barley, oats, wheat
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Derbyshire
Thornbridge
Bakewell, Derbyshire
Chula Vista (4.2%)
Sour
Lemon and sea salt sour.
Vegetarian | Vegan | Allergens: barley
Thornbridge/Cloudwater
Bakewell, Derbyshire
Kinder (8.4%)
DIPA
A belter of a hop bomb! It pours an enticing hazy gold with aromas of passion fruit and apricot. The body is pillowy soft with flavours of lemon, melon and mango.
Vegetarian | Vegan | Allergens: barley
Thornbridge
Bakewell, Derbyshire
Lukas (4.2%)
Lager
Lukas Helles is a traditional elegant Bavarian style of beer originating in Munich. Lukas is straw blonde, full-bodied yet sparklingly light.
Vegetarian | Vegan | Gluten free | Allergens: barley
Thornbridge
Bakewell, Derbyshire
Pardus NYC Blueberry Cheesecake (8.0%)
Stout
Blueberry cheesecake imperial stout, decadent, with a fruit forward profile, with roasted malt and dark chocolate undertones. Provides a rich creamy texture, balanced sweetness and the finish is lingering and indulgent.
Vegetarian | Vegan | Allergens: barley, wheat
Flintshire
Polly's
Mold, Flintshire
Neither Odd or Even (5.6%)
Pale Ale
Pale ale combing Citra, Columbus, Simcoe and Mosaic that brings a swag bag of stone fruit, mango, peach and tangerine notes to the party, with just a little grassy bitterness to boot.
Vegetarian | Vegan | Allergens: TBC
Greater Manchester
Track
Manchester, Greater Manchester
From Above (4.1%)
Pale Ale
Easy-going, gluten-free beer. Brewed using malted barley, Cara Gold and oats to a bready malt character and dry hopped with Mosaic and Nelson. Up front pineapple and tropical fruit punch, a soft bitterness and mouth-watering lemon peel with a long finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, oats
Track
Manchester, Greater Manchester
Not Equal To (8.2%)
DIPA
This is a massively dank, juicy and intense double dry hopped DIPA featuring Track's second biggest dry hop to date. It pours a beautiful milky yellow and is massively saturated with Galaxy, Citra Spectrum, Nelson Sauvin Sub Zero Hop Kief, Rakau and Citra Cryo.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Track
Manchester, Greater Manchester
Stay There (8.0%)
DIPA
Loaded with copious amounts of Galaxy; Stay There is a bright, milky delight that all of you hopheads will love. Passionfruit notes, pithy pink grapefruit and pineapple cubes lead the taste up front, with a drying, and earthy finish on your palate.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Cloudwater
Manchester, Greater Manchester
The Latest Trick (6.0%)
IPA
Belma is a hop we've come to love in the last few years at Cloudwater, with its unique flavour profile of melon, strawberry and peach. Pairing it with Idaho 7 produces an IPA that balances juicy fruit with undertones of pungent herbs and aromatic spices.
Vegetarian | Vegan | Allergens: barley, wheat
Cloudwater
Manchester, Greater Manchester
What Is There To Think About? (6.3%)
Sour
This beer is composed of a blend of five-year-old wild ales re-fermented on one kilo of apricot to every litre, resulting in a powerful and robust fruit presentation.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Hampshire
Vibrant Forest
Southampton, Hampshire
Avena (4.5%)
Pale Ale
Full of Citra, Ekuanot and Chinook. It's smooth upfront with lashings of tropical fruit and grapefruit. The finish holds a burst of Chinook-borne bitterness which leads to a very refreshing experience.
Vegetarian | Vegan | Allergens: barley, wheat
Vibrant Forest
Southampton, Hampshire
Doubtful Sound (5.5%)
Lager
Refreshing lager, with hops from Germany and New Zealand. Fermented on a clean base with Nelson Sauvin, Huell Melon and Mandarina Bavaria. Nelson Sauvin's winey, gooseberry, melon, citrus and soft herbal notes from the German hops and a crisp bitter finish.
Vegetarian | Vegan | Allergens: barley
Vibrant Forest
Southampton, Hampshire
Farmhouse (5.0%)
Saison
Saison, brewed using a crisp, wheaty malt bill. The Belgian yeast takes centre stage providing peppery, clove and banana-like esters.
Vegetarian | Vegan | Allergens: barley, wheat
London
Brew By Numbers
Greenwich, London
19: Peach Melba Gose (5.5%)
Sour
A sour salty beer brewed with the freshest summer fruits. A sweet base with the essence of vanilla combine with the juicy and tart flavours of raspberry, strawberry, lemon and peach to perfectly accompany languid summer days.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Anspach & Hobday
Croydon, London
London Black (4.4%)
Porter
Creamy, smooth and sessionable dark porter.
Allergens: TBC
Northern Ireland
Boundary
Belfast, Northern Ireland
Love is Here (2.6%)
Pale Ale
A hoppy pale table beer with 16 g/l dry hop of Vic Secret, Cascade, Citra and Simcoe.
Vegetarian | Vegan | Allergens: TBC
Sheffield
Triple Point
Sheffield, South Yorkshire
Astral (4.2%)
Stout
Smooth. Creamy. Dark. Black as night with a head full of stars. Ten grain stout with a rich rounded mouth feel. Chocolate and coffee up front with a gentle orange finish.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Heist
Sheffield, South Yorkshire
Bad Part of Gnome Town (4.6%)
Pale Ale
Cascade, Citra, Mosaic session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Steel City/Freigeist/Lost Industry
Brewed at Lost Industry, Sheffield
Blitzkreik (6.2%)
Sour
Resurrecting the extinct Berliner Braunbier style, a lightly soured brown alewith further tartness from cherry and redcurrant, aged in Bordeaux red wine barrel.
Vegetarian | Vegan | Allergens: barley
Triple Point
Sheffield, South Yorkshire
Catharina (4.5%)
Sour
Quenching fruit sour. Loaded with red berry and summer fruits. Celebrating British summer. A vibrant Brazilian style, designed to refresh in the hot sun. Gently hazy, with soft fruity aromas. The perfect beer garden sour.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Saint Mars of the Desert
Sheffield, South Yorkshire
Clamp (5.4%)
IPA
Fruity hazy IPA hopped in our koelschip with Mosaic and Waimea hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
Cowboy is as Cowboy Does (6.0%)
IPA
Bru-1 and Ekuanot Kveik IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Neepsend
Sheffield, South Yorkshire
Ducasse (9.2%)
Golden Ale
A strong golden ale brewed with a Belgian yeast strain. A full bodied malt backbone is the base for flavours of dried fruit and figs with a dry hop addition of Lupomax Saaz lending a classic noble hop character.
Vegetarian | Vegan | Allergens: barley, wheat
Grizzly Grains
Sheffield, South Yorkshire
Farmhouse Saison (3.8%)
Saison
Kveik session saison.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged 1868 (11.7%)
Wee Heavy
Aged for over three years this is a full bodied and absolutely delicious beer with a chocolatey nose and a sweet, sherried nature on the palate. Wonderful brett tartness coming through and warming booziness balances this complex beer perfectly.
Vegetarian | Vegan | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged Bretted Saison (5.1%)
Saison
Well balanced and malty with a touch of acid and a great showcase of the character of our brett, aged for three years.
Vegetarian | Vegan | Allergens: barley, rye, wheat
Neepsend
Sheffield, South Yorkshire
Hefe (5.3%)
Wheat Beer
A classic German style hefeweizen brewed with wheat and lager malts and an authentic hefeweizen yeast. Light, refreshing and easy drinking with the quintessential aromas of banana, vanilla and a touch of clove.
Vegetarian | Vegan | Allergens: barley, wheat
Abbeydale
Sheffield, South Yorkshire
Heresy (4.5%)
Lager
A clean and crisp sessionable lager in the continental style, with a fesh and floral aroma. Noble hops and low bitterness provide an easy drinking beer.
Gluten free | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Incognito Heathen (4.1%)
Pale Ale
Tasting notes unavailable.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Abbeydale
Sheffield, South Yorkshire
Indulgence: Stroopwafel Imperial Stout (10.6%)
Stout
This lucious pastry imperial stout is brewed with maple syrup, stroopwafels and cinamon. Rich bold and boozy.
Allergens: barley, wheat
Triple Point
Sheffield, South Yorkshire
Konig (5.2%)
Lager
Dortumdian export lager. This new incarnation elegantly combines the traditional full, bready all-malt lager, accentuated by classical Saaz, with a fruity modern twist from Loral and Mandarina Bavaria.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Heist
Sheffield, South Yorkshire
Let Sleeping Crow's Lie (10.0%)
Stout
Salted almond brittle imperial stout.
Vegetarian | Vegan | Allergens: barley, wheat
Saint Mars of the Desert
Sheffield, South Yorkshire
Magnifico (3.6%)
Pale Ale
Hazy pale ale hopped in our koelschip with Amarillo Citra and Equanot.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Lost Industry
Sheffield, South Yorkshire
Monkey Goes to Heaven (5.8%)
IPA
Hazy IPA brewed with US Citra and El Dorado hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Saint Mars of the Desert
Sheffield, South Yorkshire
Old Grimboldian (4.3%)
Brown Ale
British style old ale brewed with traditional invert sugar giving it a sweet tang. Low bodied.
Vegetarian | Vegan | Allergens: barley
Heist
Sheffield, South Yorkshire
Pablo's Hippos (8.0%)
DIPA
Citra, Bru-1, Talus DIPA.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Reyt Good Stout (4.3%)
Stout
Session stout.
Vegetarian | Vegan | Allergens: barley, wheat
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: IPA (4.3%)
Pale Ale
This session IPA is very distinctive and hop forward, created with three American hops that give a fruity hop flavour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: Lager (4.0%)
Lager
A smooth, crisp English lager brewed traditionally with hops and grains from the UK. It has a distinctive taste with a hint of bitterness and hop aroma.
Vegetarian | Vegan | Gluten free | Allergens: barley, maize
Abbeydale
Sheffield, South Yorkshire
Soul of Sheffield (5.6%)
IPA
Turn up the volume, we've cranked up the flavour in this IPA brewed in collaboration with Sheffield institution and legend of late nights, The Leadmill. Single hopped with Vic Secret for a clean and vibrant character with oodles of tropical fruit notes riffing alongside a delicately herbal finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Lost Industry
Sheffield, South Yorkshire
Strawberry Daiquiri Sour (5.4%)
Sour
Sour ale with Lactobaccilus. Brewed with fresh lime and strawberry.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
That's Between a Man and His Haddock (3.4%)
Pale Ale
Single hopped Simcoe session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Grizzly Grains
Sheffield, South Yorkshire
That's No Bear (4.0%)
Amber Ale
Hoppy amber ale.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Abbeydale
Sheffield, South Yorkshire
Unbeliever: Tropical Radler (2.8%)
Radler
Experence a taste of the tropics with this pineapple and grapefuit packed citrusy sensation. Expect a full on fruity flavour in this tangy nd tantalising toungue tingling sour.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
South Yorkshire
Bradfield
Low Bradfield, South Yorkshire
Farmers Blonde Extra (4.0%)
Pale Ale
A very pale brilliant blonde carbonated beer with a crisp citrus taste.
Allergens: wheat
Tyne and Wear
Almasty
Newcastle, Tyne and Wear
Coffee Stout (8.7%)
Stout
This luscious, reiterated mash Imperial stout has been infused with cold brew coffee from freshly roasted Guatemala Huehuetensngo and Sumatra beans. Gentle roast aromas lead to complex tones of dark chocolate.
Allergens: TBC
West Midlands
Glasshouse
Birmingham, West Midlands
Hemma (5.4%)
Pale Ale
Hazy pale ale brewed with Azacca, Mosaic and El Dorardo.
Vegetarian | Vegan | Allergens: TBC
West Yorkshire
Northern Monk/House of Fu
Leeds, West Yorkshire
Cucumber and Yu Zu Pale (4.2%)
Pale Ale
Recent collaboration with House of Fu in Leeds, a sessionable pale body, softened with the addition of jumbo oats and white wheat to give a crisper finish than a usual pale. Additions of yuzu and cucumber have been added for a zingy fresh finish.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk
Leeds, West Yorkshire
Dark & Wild 2023 (8.4%)
Stout
Our annual beer to celebrate Dark & Wild is here; a rich and decadent maple pecan pie stout made in collaboration with THREE epic breweries; To Øl, Third Moon, and Emperors.
Allergens: TBC
Vocation
Hebden Bridge, West Yorkshire
Death By Cherries (4.5%)
Sour
A mouthwatering jammy sour, with a intense cherry overload. As vibrant in flavour as it is in colour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Vocation
Hebden Bridge, West Yorkshire
Phantasm (6.5%)
IPA
Hazy New England IPA showcasing Phantasm - an experimental hop blend with a natural ingredient from NZ Sauvignon blanc grapes, boosting hop flavours. This ensures masses of aromatics make it into the finished beer, providing an intense tropical profile.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Northern Monk
Leeds, West Yorkshire
Transient (7.0%)
IPA
Our seasonal ultra-hazy New England IPA with Citra and Strata.
Vegetarian | Vegan | Allergens: barley, oats, wheat
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Amber Ale
Grizzly Grains
Sheffield, South Yorkshire
That's No Bear (4.0%)
Amber Ale
Hoppy amber ale.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Brown Ale
Saint Mars of the Desert
Sheffield, South Yorkshire
Old Grimboldian (4.3%)
Brown Ale
British style old ale brewed with traditional invert sugar giving it a sweet tang. Low bodied.
Vegetarian | Vegan | Allergens: barley
DIPA
Thornbridge/Cloudwater
Bakewell, Derbyshire
Kinder (8.4%)
DIPA
A belter of a hop bomb! It pours an enticing hazy gold with aromas of passion fruit and apricot. The body is pillowy soft with flavours of lemon, melon and mango.
Vegetarian | Vegan | Allergens: barley
Track
Manchester, Greater Manchester
Not Equal To (8.2%)
DIPA
This is a massively dank, juicy and intense double dry hopped DIPA featuring Track's second biggest dry hop to date. It pours a beautiful milky yellow and is massively saturated with Galaxy, Citra Spectrum, Nelson Sauvin Sub Zero Hop Kief, Rakau and Citra Cryo.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
Pablo's Hippos (8.0%)
DIPA
Citra, Bru-1, Talus DIPA.
Vegetarian | Vegan | Allergens: barley, wheat
Track
Manchester, Greater Manchester
Stay There (8.0%)
DIPA
Loaded with copious amounts of Galaxy; Stay There is a bright, milky delight that all of you hopheads will love. Passionfruit notes, pithy pink grapefruit and pineapple cubes lead the taste up front, with a drying, and earthy finish on your palate.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Golden Ale
Neepsend
Sheffield, South Yorkshire
Ducasse (9.2%)
Golden Ale
A strong golden ale brewed with a Belgian yeast strain. A full bodied malt backbone is the base for flavours of dried fruit and figs with a dry hop addition of Lupomax Saaz lending a classic noble hop character.
Vegetarian | Vegan | Allergens: barley, wheat
IPA
Saint Mars of the Desert
Sheffield, South Yorkshire
Clamp (5.4%)
IPA
Fruity hazy IPA hopped in our koelschip with Mosaic and Waimea hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
Cowboy is as Cowboy Does (6.0%)
IPA
Bru-1 and Ekuanot Kveik IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Lost Industry
Sheffield, South Yorkshire
Monkey Goes to Heaven (5.8%)
IPA
Hazy IPA brewed with US Citra and El Dorado hops.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Vocation
Hebden Bridge, West Yorkshire
Phantasm (6.5%)
IPA
Hazy New England IPA showcasing Phantasm - an experimental hop blend with a natural ingredient from NZ Sauvignon blanc grapes, boosting hop flavours. This ensures masses of aromatics make it into the finished beer, providing an intense tropical profile.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Abbeydale
Sheffield, South Yorkshire
Soul of Sheffield (5.6%)
IPA
Turn up the volume, we've cranked up the flavour in this IPA brewed in collaboration with Sheffield institution and legend of late nights, The Leadmill. Single hopped with Vic Secret for a clean and vibrant character with oodles of tropical fruit notes riffing alongside a delicately herbal finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Cloudwater
Manchester, Greater Manchester
The Latest Trick (6.0%)
IPA
Belma is a hop we've come to love in the last few years at Cloudwater, with its unique flavour profile of melon, strawberry and peach. Pairing it with Idaho 7 produces an IPA that balances juicy fruit with undertones of pungent herbs and aromatic spices.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk
Leeds, West Yorkshire
Transient (7.0%)
IPA
Our seasonal ultra-hazy New England IPA with Citra and Strata.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Lager
Vibrant Forest
Southampton, Hampshire
Doubtful Sound (5.5%)
Lager
Refreshing lager, with hops from Germany and New Zealand. Fermented on a clean base with Nelson Sauvin, Huell Melon and Mandarina Bavaria. Nelson Sauvin's winey, gooseberry, melon, citrus and soft herbal notes from the German hops and a crisp bitter finish.
Vegetarian | Vegan | Allergens: barley
Abbeydale
Sheffield, South Yorkshire
Heresy (4.5%)
Lager
A clean and crisp sessionable lager in the continental style, with a fesh and floral aroma. Noble hops and low bitterness provide an easy drinking beer.
Gluten free | Allergens: barley
Triple Point
Sheffield, South Yorkshire
Konig (5.2%)
Lager
Dortumdian export lager. This new incarnation elegantly combines the traditional full, bready all-malt lager, accentuated by classical Saaz, with a fruity modern twist from Loral and Mandarina Bavaria.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Thornbridge
Bakewell, Derbyshire
Lukas (4.2%)
Lager
Lukas Helles is a traditional elegant Bavarian style of beer originating in Munich. Lukas is straw blonde, full-bodied yet sparklingly light.
Vegetarian | Vegan | Gluten free | Allergens: barley
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: Lager (4.0%)
Lager
A smooth, crisp English lager brewed traditionally with hops and grains from the UK. It has a distinctive taste with a hint of bitterness and hop aroma.
Vegetarian | Vegan | Gluten free | Allergens: barley, maize
Pale Ale
Vibrant Forest
Southampton, Hampshire
Avena (4.5%)
Pale Ale
Full of Citra, Ekuanot and Chinook. It's smooth upfront with lashings of tropical fruit and grapefruit. The finish holds a burst of Chinook-borne bitterness which leads to a very refreshing experience.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Bad Part of Gnome Town (4.6%)
Pale Ale
Cascade, Citra, Mosaic session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Northern Monk/House of Fu
Leeds, West Yorkshire
Cucumber and Yu Zu Pale (4.2%)
Pale Ale
Recent collaboration with House of Fu in Leeds, a sessionable pale body, softened with the addition of jumbo oats and white wheat to give a crisper finish than a usual pale. Additions of yuzu and cucumber have been added for a zingy fresh finish.
Vegetarian | Vegan | Allergens: barley, wheat
Bradfield
Low Bradfield, South Yorkshire
Farmers Blonde Extra (4.0%)
Pale Ale
A very pale brilliant blonde carbonated beer with a crisp citrus taste.
Allergens: wheat
Track
Manchester, Greater Manchester
From Above (4.1%)
Pale Ale
Easy-going, gluten-free beer. Brewed using malted barley, Cara Gold and oats to a bready malt character and dry hopped with Mosaic and Nelson. Up front pineapple and tropical fruit punch, a soft bitterness and mouth-watering lemon peel with a long finish.
Vegetarian | Vegan | Gluten free | Allergens: barley, oats
Glasshouse
Birmingham, West Midlands
Hemma (5.4%)
Pale Ale
Hazy pale ale brewed with Azacca, Mosaic and El Dorardo.
Vegetarian | Vegan | Allergens: TBC
Abbeydale
Sheffield, South Yorkshire
Incognito Heathen (4.1%)
Pale Ale
Tasting notes unavailable.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Boundary
Belfast, Northern Ireland
Love is Here (2.6%)
Pale Ale
A hoppy pale table beer with 16 g/l dry hop of Vic Secret, Cascade, Citra and Simcoe.
Vegetarian | Vegan | Allergens: TBC
Saint Mars of the Desert
Sheffield, South Yorkshire
Magnifico (3.6%)
Pale Ale
Hazy pale ale hopped in our koelschip with Amarillo Citra and Equanot.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Polly's
Mold, Flintshire
Neither Odd or Even (5.6%)
Pale Ale
Pale ale combing Citra, Columbus, Simcoe and Mosaic that brings a swag bag of stone fruit, mango, peach and tangerine notes to the party, with just a little grassy bitterness to boot.
Vegetarian | Vegan | Allergens: TBC
Little Mesters
Sheffield, South Yorkshire
Sheffield Home of Football: IPA (4.3%)
Pale Ale
This session IPA is very distinctive and hop forward, created with three American hops that give a fruity hop flavour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Heist
Sheffield, South Yorkshire
That's Between a Man and His Haddock (3.4%)
Pale Ale
Single hopped Simcoe session IPA.
Vegetarian | Vegan | Allergens: barley, wheat
Porter
Anspach & Hobday
Croydon, London
London Black (4.4%)
Porter
Creamy, smooth and sessionable dark porter.
Allergens: TBC
Radler
Abbeydale
Sheffield, South Yorkshire
Unbeliever: Tropical Radler (2.8%)
Radler
Experence a taste of the tropics with this pineapple and grapefuit packed citrusy sensation. Expect a full on fruity flavour in this tangy nd tantalising toungue tingling sour.
Vegetarian | Vegan | Gluten free | Allergens: barley, wheat
Saison
Grizzly Grains
Sheffield, South Yorkshire
Farmhouse Saison (3.8%)
Saison
Kveik session saison.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Vibrant Forest
Southampton, Hampshire
Farmhouse (5.0%)
Saison
Saison, brewed using a crisp, wheaty malt bill. The Belgian yeast takes centre stage providing peppery, clove and banana-like esters.
Vegetarian | Vegan | Allergens: barley, wheat
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged Bretted Saison (5.1%)
Saison
Well balanced and malty with a touch of acid and a great showcase of the character of our brett, aged for three years.
Vegetarian | Vegan | Allergens: barley, rye, wheat
Sour
Brew By Numbers
Greenwich, London
19: Peach Melba Gose (5.5%)
Sour
A sour salty beer brewed with the freshest summer fruits. A sweet base with the essence of vanilla combine with the juicy and tart flavours of raspberry, strawberry, lemon and peach to perfectly accompany languid summer days.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Steel City/Freigeist/Lost Industry
Brewed at Lost Industry, Sheffield
Blitzkreik (6.2%)
Sour
Resurrecting the extinct Berliner Braunbier style, a lightly soured brown alewith further tartness from cherry and redcurrant, aged in Bordeaux red wine barrel.
Vegetarian | Vegan | Allergens: barley
Triple Point
Sheffield, South Yorkshire
Catharina (4.5%)
Sour
Quenching fruit sour. Loaded with red berry and summer fruits. Celebrating British summer. A vibrant Brazilian style, designed to refresh in the hot sun. Gently hazy, with soft fruity aromas. The perfect beer garden sour.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Thornbridge
Bakewell, Derbyshire
Chula Vista (4.2%)
Sour
Lemon and sea salt sour.
Vegetarian | Vegan | Allergens: barley
Vocation
Hebden Bridge, West Yorkshire
Death By Cherries (4.5%)
Sour
A mouthwatering jammy sour, with a intense cherry overload. As vibrant in flavour as it is in colour.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Lost Industry
Sheffield, South Yorkshire
Strawberry Daiquiri Sour (5.4%)
Sour
Sour ale with Lactobaccilus. Brewed with fresh lime and strawberry.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Cloudwater
Manchester, Greater Manchester
What Is There To Think About? (6.3%)
Sour
This beer is composed of a blend of five-year-old wild ales re-fermented on one kilo of apricot to every litre, resulting in a powerful and robust fruit presentation.
Vegetarian | Vegan | Allergens: barley, oats, wheat
Stout
Triple Point
Sheffield, South Yorkshire
Astral (4.2%)
Stout
Smooth. Creamy. Dark. Black as night with a head full of stars. Ten grain stout with a rich rounded mouth feel. Chocolate and coffee up front with a gentle orange finish.
Vegetarian | Vegan | Gluten free | Allergens: TBC
Almasty
Newcastle, Tyne and Wear
Coffee Stout (8.7%)
Stout
This luscious, reiterated mash Imperial stout has been infused with cold brew coffee from freshly roasted Guatemala Huehuetensngo and Sumatra beans. Gentle roast aromas lead to complex tones of dark chocolate.
Allergens: TBC
Northern Monk
Leeds, West Yorkshire
Dark & Wild 2023 (8.4%)
Stout
Our annual beer to celebrate Dark & Wild is here; a rich and decadent maple pecan pie stout made in collaboration with THREE epic breweries; To Øl, Third Moon, and Emperors.
Allergens: TBC
Abbeydale
Sheffield, South Yorkshire
Indulgence: Stroopwafel Imperial Stout (10.6%)
Stout
This lucious pastry imperial stout is brewed with maple syrup, stroopwafels and cinamon. Rich bold and boozy.
Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Let Sleeping Crow's Lie (10.0%)
Stout
Salted almond brittle imperial stout.
Vegetarian | Vegan | Allergens: barley, wheat
Thornbridge
Bakewell, Derbyshire
Pardus NYC Blueberry Cheesecake (8.0%)
Stout
Blueberry cheesecake imperial stout, decadent, with a fruit forward profile, with roasted malt and dark chocolate undertones. Provides a rich creamy texture, balanced sweetness and the finish is lingering and indulgent.
Vegetarian | Vegan | Allergens: barley, wheat
Heist
Sheffield, South Yorkshire
Reyt Good Stout (4.3%)
Stout
Session stout.
Vegetarian | Vegan | Allergens: barley, wheat
Wee Heavy
Abbeydale
Sheffield, South Yorkshire
Funk Dungeon: Barrel Aged 1868 (11.7%)
Wee Heavy
Aged for over three years this is a full bodied and absolutely delicious beer with a chocolatey nose and a sweet, sherried nature on the palate. Wonderful brett tartness coming through and warming booziness balances this complex beer perfectly.
Vegetarian | Vegan | Allergens: barley
Wheat Beer
Neepsend
Sheffield, South Yorkshire
Hefe (5.3%)
Wheat Beer
A classic German style hefeweizen brewed with wheat and lager malts and an authentic hefeweizen yeast. Light, refreshing and easy drinking with the quintessential aromas of banana, vanilla and a touch of clove.
Vegetarian | Vegan | Allergens: barley, wheat