As the summer is arriving, at long lost, we are introducing Sunday Afternoon Jazz & Blues here at the Hillsborough Hotel. Initially we will be hosting these sessions once a month; ‘Blind Papa Stumblin’ will be hosting the first session on Sunday 29 May, 3 – 5pm.
Why not start the afternoon for Sunday lunch, served 12 noon – 4.00 pm, washed down with one or two of our excellent beers; our house session ales are Mojo, a 3.6% Citrus Pale from Tapped Brew Co and Barnsley Bitter, 3.8% Rich Chestnut Malty Ale from Acorn Brewery, or from the local/regional/national beers that are on the bar.
During the next month or so we are hoping to introduce a selection of Keg Beers and Lagers along with a new selection of Canned and Bottle craft beers.
Our new menu will be introduced in June with a selection of freshly made sandwiches, salads and main courses with an emphasis on using locally sourced produce.