CAMRA’s Yorkshire Pub of the Year award

The George & Dragon, Hudswell, North Yorkshire, has been named CAMRA’S ‘Yorkshire Pub of the Year 2016’.

The pub is located 3 miles west of Richmond, on the border of the beautiful Yorkshire Dales. It is owned by Hudswell Community Pub Limited, which was formed in 2010 to buy, refurbish, and re-open the only pub in the village. It has achieved this and gone on to develop the pub as a hub for a wide range of activities and services.
Stuart Miller has been running the pub since 28th July 2014. He is supported by an excellent team including his father Keith and his brother Sam, who are both outstanding chefs.

It is described in the new CAMRA Good Beer Guide 2017 as: “At the heart of the village, this homely multi-roomed country inn has a large beer terrace offering fantastic panoramic views over the Swale Valley.” Copper Dragon Best Bitter and Rudgate Ruby Mild, are the beers that are available on a regular basis. Three regularly changing guest beers, sourced mainly from within the Yorkshire region, are also always available.

To celebrate the pub’s first appearance in the Good Beer Guide since it reopened, a regional launch of the Good Geer Guide 2017 will be held in the pub tomorrow (15th). CAMRA National Director and George & Dragon shareholder Ken Davie will be available for interviews in the pub from 1pm onwards.

The Runner-up in the competition was The Sportsman in Huddersfield, which is run by John Fletcher. The pub is owned by Beerhouses; a small Dewsbury based pub group that owns five pubs. It is described in the CAMRA Good Beer Guide 2017 as: “This 1930s pub has won a CAMRA English Heritage Conservation Pub design award. Eight handpumps include one serving a Mallinson’s beer.”

CAMRA’s Yorkshire Regional Director, Kevin Keaveny, said “The results of this year’s competition highlight the success that can be achieved by an enthusiastic community company and a small wellmanaged pub group.”

The licensee of the George & Dragon will be presented with a framed certificate at 2.00 pm on Saturday 19th November by Kevin Keaveny, CAMRA’s Regional Director. The licensee of The Sportsman will be presented with a framed certificate at 2.00 pm on Saturday 12th November by Peter Goddard, CAMRA’s Deputy Regional Director.

The eighteen nominations for this year’s prestigious title were visited by individual members of a judging panel over a four month period. Each nomination was scored against strict criteria that included an emphasis on the Quality and Choice of Real Ale, Style/Decor, and Service and Value.

THE FINALISTS

Barnsley – Crown, Elsecar
Bradford – Hop, Saltaire
Cleveland – Downe Arms, Castleton
Darlington – Crown Inn, Manfield
Doncaster – Doncaster Brewery Tap, Doncaster
Halifax & Calderdale – Firehouse, Sowerby Bridge
Harrogate – 10 Devonshire Place, Harrogate
Heavy Woollen – New Inn, Roberttown
Huddersfield – Sportsman, Huddersfield
Hull & East Yorkshire – Butcher’s Dog, Driffield
Keighley & Craven – Talbot Arms, Settle
Leeds – Kirkstall Bridge Inn, Kirkstall
North West Yorkshire – George & Dragon, Hudswell
Rotherham – Beehive, Harthill
Scarborough – Sun Inn, Pickering
Sheffield – Kelham Island Tavern, Sheffield
Wakefield – Robin Hood, Altofts
York – Rook & Gaskill, York

Awards
Andy Cullen

About Andy Cullen

Andy has been actively involved in CAMRA since the early 2000s after being recruited to sit on a National Younger Members Task Group. Since then he has held roles on the branch committee including Secretary, Membership Secretary, Magazine Editor, Chair and now Social Secretary. Andy has also been involved with the Steel City Beer & Cider Festival almost every year since becoming active in the branch.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.