Punk & Pints

Beer in and around the Scarborough Punk Festival

My friends set off for Scarborough early Good Friday morning, but being a foolish football fan, I went to the game after booking a Northern train for the day after. 

Saturday saw me rise at 03:30 to prepare and get the taxi for the 05:42 to Scarborough. The train was akin to a magical mystery tour, and my split ticket to Doncaster, then onwards took me through Goole, Beverley, Bridlington and Filey before arrival in Scarborough, but at least it was direct. 

On arrival I went to my hotel the Palace Hill, a 260 year old listed building, just across from the Merchant. My friend and I had to leave the third person suffering from the previous night. One quick pint in the Golden Last saw a Beavertown Neck Oil on keg at 4.3%, as there was no cask. On arrival, the Spa Pavilion was already Filling up at 13:00. 

Surprisingly for a punk festival, it had two real ales to its beer roster. I tried both, and they were well kept. The first was Wold Top Bitter, a very sessionable 3.7% from the Driffield based brewery. Second was the festival branded Scarborough Punk Festival IPA, a 4.2%, again brewed by Wold Top. 

Awaking the next morning, and not with the first band I wanted to see until 16:40, I set out at 13:00 to have an ale adventure. 

First stop was halfway down N Marine Road, where I had a well kept pint of Taylors Landlord, 4.3%, described as pale, but more a lighter bitter to me. 

I then had a stroll round the North Bay before taking the open top bus to the South Bay. Alighting near the traffic lights near the Frigate, a lovely small real ale bar just up a small, steep cobbled street. I had a pint of Maxim Samson Bitter, a good, smooth bitter of 4%. 

Next was the short walk to the Merchant, a lightly themed Irish bar, but with a nice WB Blonde on cask at 4%. 

I then walked further up to the hill to Dickens, festooned with TVs and tourists. Theakston Summit, a bright, crisp 4.2% EPA was on offer, so that was partaken.

It was time to watch the bands again, so I strolled down past the Grand Hotel to the Spa Pavilion for a few more SPF IPAs. After a great four bands, we called in the Lord Nelson where a Theakston Best Bitter was drank for one more for the road.

The short hop to the hotel was uneventful. So all in all, somewhere I would like to revisit with two days to  venture further afield to the bars I missed in Scarborough CAMRA’s recommendations. 

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