Our 50th Steel City Beer & Cider Fesitval will be taking place 21-24 October 2026. Once again the festival is being held at the atmospheric Kelham Island Museum, a venue full of character with bars, food vendors, games, live music and more spread across several areas including the upper hall, Victorian courtyard and Stone Garden.
The bars will all together boast a range of about 200 cask ales, all of which we aim to have on sale on the first night and available until they run out, along with a list of 70 other craft beers in keg which will be on rotation. There will also be 30 different ciders and perries to try.
We have a programme of special talks, tours and tastings you can choose to add to your festival experience as an optional extra and these are now available to book.


- Wednesday 19:00 – Beer & Music pairing with Pete Brown: Join award-winning beer writer and broadcaster Pete Brown for a one-of-a-kind audio-visual beer tasting experience, based on the fascinating research behind his latest book – Tasting Notes: The art and science of pairing beer and music.

- Thursday 11:30 – Little Chicago: A guided historical walk in Sheffield’s Little Chicago Quarter. We will explore both the pub heritage aspects of the area plus the streets which feature in the book, ‘Sheffield 1925: Gang Wars and Wembley Glory,’ with a narrative explaining how Sheffield briefly became the most turbulent city in Britain because of an escalating gang war involving the Park Brigade, Mooney Gang, the Gas Tank Gang and many others. The walk will be led by ‘Sheffield’s Real Heritage Pubs’ editor, Dave Pickersgill and local historian and writer, John Stocks.

- Thursday 17:00 – Kelham Island Brewery: This talk will be led by four key members of the team at Kelham Island Brewery: Tom Clay (Sales & Brand Director) and three of the Owner/Directors: Jim Harrison, James O’Hara and Simon Webster. The presenters will look back to the history of the Fat Cat and Kelham Island Brewery, lauding the pioneering work of Dave Wickett and celebrating the long-term influences of both the pub and the brewery on todays UK Indie beer scene before looking to the future.


- Thursday 19:00 – Abbeydale Brewery: A tutored beer tasting and discussion led by experts from the oldest established brewery in Sheffield, which as of 2024 is wholly employee owned. This event will explore the depth and breadth of the Abbeydale range as they celebrate their 30th anniversary. Last year (2025) Abbeydale produced over 200 Bbl./week of which over 75% was cask. They produce at least one new beer each week, including both the Funk Dungeon and Dr.Morton’s brands. The latter is a tribute to the owners with the former highlighting their barrel ageing project.
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