Thornbridge: KMF Pale Ale aids the Cumbrian Flood Relief

In November we became one of the sponsors of Kendal Mountain Festival, a world class event that ‘sets the standard as an innovative, inclusive and creative celebration of everything outdoors’. We wanted to work with the festival as we felt they shared many of our values, striving for quality and fun whilst being inspired by the outdoors environment that we are blessed to work in. DSC_0679 To celebrate the partnership we brewed KMF a 4.8% Pale Ale, brewed with big American hops that entices with Grapefruit and Mandarin aromas before exploding with tropical fruit flavour. The beer was a big hit at the festival on draft and in bottle. We have been donating an amount from the sale of each keg and bottle to the Kendal Mountain Festival charity funds, however in light of recent suffering facing people in the area due to the flooding we will now be doubling our donations from each keg and bottle sold direct from the brewery and from selected Booths stores from which it will soon be available.  We hope this donation goes a little way to helping people at this time in Kendal and the surrounding area.

Thornbridge: Love in a Beer Bottle

When we launched our strawberry beer I Love You Will U Marry Me in 2015 there was always the possibility that someone might seize the opportunity and use the beer to really make that proposal. Sinead and Ian with bottle of I Love You Will U Marry Me So we were delighted when Sinead O’Connor contacted us to say that her fiancé Ian Batterbee had done just that by proposing with a bottle of the beer on Christmas Day. Sinead says it was really appropriate to make the proposal with beer as the couple as beer lovers had met in a pub in Didsbury. The wedding – including a selection of great beers – is now being planned for 2017. The proposal took place at Marsden Waterfall in West Yorkshire on Christmas morning where the couple regularly walk their dog. “It wasn’t a surprise to walk there on the morning” says Sinead “but opening my final present and reading the label was a fantastic surprise”. I Love You Will U Marry Me was launched in June 2015. The beer was  brewed to support S1 Artspace’s ambitions to create a major new cultural venue at Park Hill for Sheffield, funds raised from the sale of the beer will go towards this development. The beer’s name originates from a marriage proposal when the words ‘I Love You Will U Marry Me’ were painted onto a Street Bridge at Park Hill, this urban romantic gesture has since become famous throughout the city. This is a fruit beer absolutely packed with fresh strawberries. It has been very carefully brewed so as to not overwhelm the palate with sweetness and create a balanced taste.

Welbeck Abbey Brewery

Firstly the team at Welbeck would like to wish all our supporters a very Happy New Year. We couldn’t continue if it wasn’t for those who do therefore we wish you all a prosperous and happy 2016. It’s already shaping up to be a busy one here at the brewery and there are plenty of plans afoot and treats in-store. We’re currently in the process of sampling and racking our second batch of Lady A, an abbey dubbel- style ale which is currently wood-cask maturing in the tunnels under Welbeck Abbey itself. It’s a fine libation full of dry wood tannin, rich abbey yeast and red fruits. Imagine a vastly ramped up, imperial strength Red Feather and you may be getting close. Some of you were lucky enough to get your hands on the first batch we released. Keep your eyes peeled on Twitter and Facebook for announcement of the release of the second batch. Abbey Ale Our newest venture Portland House, based on Ecclesall Road in Sheffield has settled into its surrounds nicely and the pub is preparing to start promoting tasting evenings in the very near future. It’s a lovely place to sit and watch the world go by (with a tasty beverage in hand) so drop in and say hello if you find yourself in the area. Our January Specials are out now so look out for brewery favourite: Kaiser, a 4.1% lager-style pale brewed with German hops for an authentic herbal aroma and cereal malt tones. It’s crisp, dry and refreshing- just what you need to kick off a new year! Our other Monthly Special for January is Seven Sisters pale ale at 4.2%. It has a refreshing lemon barley citrus flavour, giving way to light bitterness. It was brewed to celebrate a medieval oak tree on the estate, which sprung seven trunks- known locally as the Seven Sisters. February specials are also planned and the hugely successful Savoy Hill (USA pale) and Firehouse Red (hoppy red rye) will be making a return. kaiser2Seven Sisters Finally we have a few staff announcements at the brewery. Some of you may be aware that Head Brewer, General Manager and (brewery) Mother Goose- Claire is expecting her first child. Claire is now on maternity leave for 6 months and we wish her and husband Tom well for the new arrival very soon. During this time please direct all enquiries to Hannah at the brewery who is Acting General Manager in Claire’s place. Unfortunately we had to say goodbye to Assistant Brewer, Joe, as he moved on to an apprenticeship with a civil engineering firm in Sheffield. He will be missed however we wish Joe all the best in his new career. Some of you may now have met our new full-time Delivery Driver, Peter, who has settled into brewery life very well. Give him a wave if you see him on his rounds! Finally we welcome Tom Roe as Assistant Brewer. He is already enjoying learning to brew on a large scale after tinkering on his home brew kit. So that’s it for now folks, we would like to thank you all once more for your continued support throughout the last five years and wish you all well for the year ahead. Hannah Bolton

The Railway, Bramall Lane

The Railway pub has been taken on by my family, with myself instated as the licensee. This is our first establishment, but we have been in the industry for over 50 years. Our main business is supplying equipment to the licensed trade, i.e. pool tables, jukeboxes, quiz machines etc. so as you can imagine running our own place has been something often talked about over the years, and with my recent inclusion into the family business we now have the man power to undertake the venture. We had been looking for a suitable pub for a few months, asking around our sites for info on anywhere that may become available. When the owners of the Railway, a long time customer of ours, came to us and offered the pub free of tie it seemed the perfect opportunity, the previous landlord had finally called it a day after many years in the business. The building needed a fair bit of work but after a lick of paint – inside and out – a new roof, plenty of woodwork and a complete overhaul of the cellar and bar – including new equipment throughout – we are happy to say we now have a range of draught beer and cider, including craft lager, a range of over 30 bottles from around the world, several wines, loads of whisky (another hobby of mine – along with the ale), and most importantly five real ale pumps constantly rotating some of the city and regions best ales. We had a slow start as the pub has never offered real ale or bottles and has shifted quite dramatically from the previous ‘football pub’ setup, but as word of what we’re trying to do here has spread more and more Sheffielders are seeking us out for a pint. We’ve had a great reception from the locals and we are already starting to see the real ales outselling the lagers, something I expected to take well over six months! The pub is really starting to buzz, especially at weekends, and we’re looking forward to our time here. Our next move is to introduce a selection of real cider and to get a weekly quiz up and running plus some tasting nights, where you can sample some of the more unusual bottles that we have collected on our travels across the continent (we’ve got some great bottles in from Molenbeek at the moment that I’m really looking forward to sharing) – the end of January being our target for all. Jack Cater

Hillsborough Hotel

The Hillsborough Hotel will be holding an alternative Burns Society Scottish beer festival from 4th to 7th February, featuring up to 18 beers from a range of Scottish breweries. Alternative Burns grew out of a group of ex-pat scots who wanted to celebrate the great poet in a slightly alternative way, and have used the occasion to raise money for local charities over the years. At the festival 20 pence from each pint sold will be going our nominated charity, which will be advertised during the weekend. A festival menu will be available, showcasing some of Scotland’s finest produce and including, of course, Haggis, Neeps & Tatties. We will also be showcasing a range of Scottish Gins, Vodkas and Malt Whiskies which will be available over the weekend. Live music will be provided on Saturday night by some of the members of Hekety. The Hillsborough Hotel is on the Blue & Yellow tram route, right next to the Langsett Road/Primrose View tramstop.

Inn Brief

Hartlepool based Camerons Brewery has acquired The Old Monk. This City Centre venue is the company’s 16th managed operation and its first in Sheffield. The Monsal Head Hotel including their Stables Bar has a new manager, Danny, who is looking to reinvigorate the beer offering there. Look out for beer festivals planned for the future. The Grafton Hotel in Worksop is holding a beer festival from 8th to 10th July. Changes are afoot at the Castle Inn, Bradway. By the time you read this it will have closed down for Enterprise Inns to refurbish, with the new leaseholders moving in soon. The new management are chefs Jack Baker and Jack Windsor, who have left Brewkitchen to start their own gastropub venture, hopefully they have the vision to make the Castle a success again. The Noah’s Ark in Crookes has reopened. Planning permission has been applied for to convert a shop unit in Broomhill on Glossop Road into a micropub.

Neepsend Brew Co

After a hectic first six months we are looking forward to an exciting 2016 here at Neepsend Brew Co. Since we started brewing in June we have produced fourteen different beers and are starting to settle on a core range of our 4.0% Blonde, 5.2% Stout, a 5.0% IPA with a changing selection of hops and a couple of pale and hoppy specials around 4.2-4.5%. We also brewed Hokkaido IPA – a 5.6% IPA dry hopped with Sorachi Ace – which has been well received and there are plans for some further stronger and more experimental brews. We were delighted and very flattered to be named as ‘brewery of the year’ for 2015 by local bloggers, the Two Beer Geeks. We are a work in progress but are very happy with the start we’ve made and have got big plans for 2016. Watch out for a Neepsend presence at Sheffield Food Festival in May as part of the Sheffield Breweries Cooperative and and a brewery showcase at the Sheaf View during Sheffield Beer Week in March.

Calling all Sheffield CAMRA members!

CAMRA needs you hop hideout By now you should have received an email asking you to complete a short survey, as part of our plan to increase membership involvement during 2016. If you haven’t yet completed it, don’t forget the deadline is 15th February and all entries will qualify for a prize draw to win 12 bottles of craft beer. If you aren’t on our email list you should have received a paper copy of the survey with your Pub Of The Year forms. Please contact us as soon as possible if you haven’t received either the email  or the form. The 12 bottles of beer have been donated by our friends at Hop Hideout who have selected 12 top quality craft beers showcasing the best in modern brewing. Based on Abbeydale Road in Sheffield, (next to The Broadfield) Hop Hideout is an excellent bottle shop which also features 2 draught pumps for drinking on the premises. Visit the website www.hophideout.co.uk for more details of their range of world beers.

Pub of the Month January 2016

The Three Tuns on Silver Street Head is one of Sheffield’s classic traditional pubs, thanks to it’s triangular shape and the feeling of being on the bow of a ship for those occupying the seats in the window where the point of the triangle is! Despite being a classic Sheffield pub, its location tucked away off Paradise Square has also led some to describe it as a ‘hidden gem’, which in the past has relied on an after work crowd from the nearby HSBC bank building and the various local solicitors offices, however it is now getting better known and much more popular. Although refurbished to feel modern and comfortable, it also retains an old fashioned feel to the design and is simply somewhere you can sit in a relaxed and civilised atmosphere. The atmosphere of the pub is helped by the staff – Manager Kate Major is a younger version of what some old timers would describe as ‘a proper pub landlady’ and her team offers friendly and efficient service at the bar. Being part of the Reet Ale Pubs business, the beer range features a selection of cask ales from Blue Bee Brewery plus guests, these are spread across 6 handpumps. A real cider from the Westons range is also available. Food is available at meal times on weekdays and all day on Saturdays, the pub only has a very small kitchen so the offering has been restricted to a selection of hot and cold sandwiches along with some hot meal options on the specials board, usually a curry or casserole dish. This is the second time the Three Tuns has won a Pub of the Month award – voted for by our members – since Reet Ale Pubs took the lease from Punch Taverns, this one reflects the hard work by Kate and her team to not only maintain standards but grow the popularity of this iconic little pub of Sheffield. We’ll be presenting the certificate at the Three Tuns on the evening of Tuesday 12th January, why not join us from 8pm and enjoy a few beers, it could be a bit of a party!