Abbeydale Brewery


We say a fond farewell to an Abbeydale classic, but not before one last hurrah…

double brimstone badge

Brimstone is a beer that’s been with us for over a decade. An American hopped take on the classic English bitter, it’s become renowned for its robust, well balanced flavour and of course the horny goat-like devil in a pentacle pump clip. It’s a much loved beer here at the brewery and one that our brewers always enjoy creating.

However, there’s recently been a bit of a twist in Brimstone’s tale (or should that be tail?!). Many of you may be aware of the global hop crisis that’s going on at the moment. As a result, it’s becoming harder and harder to get our hands on certain hops. One of those most affected for us is Amarillo, the very backbone of our Brimstone brew. With such a distinctive character, we’ve had to have a major think about whether we want to allow our beloved Brimstone to quietly fade away as the hops diminish, or whether it’s best just to call it a day. Sadly, we’ve reached the difficult decision to lay this particular Beelzebub to rest.

BUT! This isn’t a beast that’s going to die quietly, oh no! The first of our limited edition birthday beers is to be DOUBLE BRIMSTONE… a 7.8% American brown ale, with a mammoth malt grist, outrageous hop quantities and a special new yeast strain.

We’re also thrilled to announce the winner of our competition to design the pump clip for Double Brimstone as Carl Flint. He’s managed to capture the spirit of our beloved beast and suitably soup it up. The “groovy red pentacle shades” really suit him, don’t ya think?! You can find out more about Carl and his work on his website,

In further exciting news, and an absolute first for us here at Abbeydale, we’re going to be releasing a limited run of Double Brimstone in bottles! We’ve decided on 750ml bottles to make them perfect for sharing. Look out for them at select local retailers and our pubs, the Devonshire Cat and the Rising Sun, in the spring.


About Andy Cullen

Andy has been actively involved in CAMRA since the early 2000s after being recruited to sit on a National Younger Members Task Group. Since then he has held roles on the branch committee including Secretary, Membership Secretary, Magazine Editor, Chair and now Social Secretary. Andy has also been involved with the Steel City Beer & Cider Festival almost every year since becoming active in the branch.

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