The Brewery of St Mars of the Desert

It’s been a mad first few weeks at the brewery of SMOD. We’ve enjoyed meeting so many of you during Sheffield beer week, at the brilliant Indie Beer Feast and in our own taproom. If you haven’t made the trip out to Attercliffe yet, we hope to meet you soon.

Right now we have both of our Attercliffe Industrial Hop Series beers available. Both being of the hazy “New England” variety – a DIPA with Rakau and Citra and a Grapefruit Pale with Amarillo and Chinook hops along with the zest of 200 grapefruits added in our coolship.

What’s up and coming you ask? Well, hopefully along with warmer weather will be more opening hours in the taproom. Check social media for that as times do change. Google maps also has our correct hours.

This week we’re brewing a brown stout that’ll be the first beer resting in our new 1200 litre reconditioned oak foudre. Thank you to parliament for delaying Brexit, allowing this vessel to be delivered to us on time (hopefully this week as well)!

Lastly, our new “paasbier” should be coming out very shortly for the Easter season. Look out for this Belgian inspired dual-strain beer at 6.3% called “Springtime on Mars” soon.

Whatever your plans, join us for a beer in our friendly taproom sometime this spring and join our burgeoning “smodsquad”!

Cheers from Dann & Martha


About Andy Cullen

Andy has been actively involved in CAMRA since the early 2000s after being recruited to sit on a National Younger Members Task Group. Since then he has held roles on the branch committee including Secretary, Membership Secretary, Magazine Editor, Chair and now Social Secretary. Andy has also been involved with the Steel City Beer & Cider Festival almost every year since becoming active in the branch.

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