Bradfield Brewery

North Sheffield’s Bradfield Brewery has unveiled a special beer in celebration of the Tour de Yorkshire cycle race which will finish at Fox Valley on April 30th. The team at the brewery have come up with the 4% ABV bike themed tipple called “Farmers Push Iron” in the build up to the big event which will see the eyes of the cycling world focussed on north Sheffield and on the area’s notorious hill climbs. The family run brewery is based on a working farm in Bradfield, just a few minutes from the route of the Tour de Yorkshire’s final day which will test the cyclists with four tough hill climbs including the Cote de Wigtwizzle and Cote de Ewden Heights. The race will finish at the Fox Valley shopping centre on April 30th after the 194 km ride from Bradford.  It’s already been billed as one of the toughest stages on the professional circuit this year. Thousands of amateur cyclists will also take part in in the Maserati Tour de Yorkshire Ride which will start and finish at Fox Valley on the final day of the three-day race. John Gill from Bradfield Brewery said: “The Tour de Yorkshire coming to our corner of the county really is something special to celebrate and we’ll definitely be raising a glass of Farmers Push Iron to the cyclists as they take on our beautiful part of South Yorkshire and tackle some of Sheffield’s notorious seven hills. “It was fantastic to have the Tour de France Grande Départ here in 2014 so to have this level of cycling event back in the area is fantastic for the region.” The team at Fox Valley are working with community groups, the parish council and other local stakeholders to make the event a real celebration for everyone in the area. Annabel Plumtree, centre manager at Fox Valley, said: “Bradfield’s special Farmers Push Iron is a great way to celebrate Yorkshire’s biggest bike race. “There are lots of fantastic events and artwork planned along the route and everyone is really getting excited now for the big event on April 30th. “ Push Iron will be available at pubs along the route of the Tour de Yorkshire as well as in bottles and mini kegs at the Brewery shop in Bradfield. Picture shows the team at Bradfield Brewery with centre manager at Fox Valley, Annabel Plumtree.

Wagon & Horses, Millhouses

The Wagon & Horses by Millhouses park has now reopened under the new ownership of True North Brewery. The pub has had a refurbishment but no substantial change as its already a great building! The venue is however now split into a seperate dining end and drinkers end in a similar fashion to many of True North’s other venues. Another key change is the kitchen is now much more fresh food focused than the Wagon’s previous incarnation as part of Greene King’s Flame Grill chain. The pub opens at 8:30am serving breakfasts and a brunch and sandwich menu is served through until 4pm. Pizzas and burgers are also available from midday. Come 5pm the evening meals menu kicks in, as well as pizzas and burgers there are dishes featuring more classic cooking such as Shepard’s Pie, Chipotle Pork & King Prawn Skewers, Sea Bass, Steak, Griddled Calf’s Liver and more. The bar opens from 10am with a range of real ales from True North Brewery and an extensive gin selection! Buses 82, 97, 98 and 218 get you there or the Millhouse Park car park is close by.

Hopjacker

The recent Sheffield Beer Week, which ran alongside the SIBA BeerX, Beer Alive Festival and Beer Now conference, saw lots of folk in town from all over the world that appreciate good beer visiting pubs, bars and breweries all over the City that had laid on special events. Two of the events featured Hopjacker beers – the Old House, which held a battle of the beers style tap takeover with True North (who own the bar) and Hopjacker sharing the bar – and the White Lion which held a mini beer festival with some Hopjacker beers on the list and a meet the brewer session with Edd. Hopjacker Kali IPAProving a big hit during beer week was Hopjacked Citra, which as the name suggests is packed full of juicy Citra hops! Another hoppy beer brewed recently is Kali IPA, a 6.4% ABV, 90IBU monster of an IPA that apparantly promises to put hairs on the hairs on your chest. Prinicple hops used in this brew are Chinook and Galaxy. This beer, as well as being on cask and keg, is also going to be the first one that Hopjacker has bottled. Hopjacker Cherried AliveIn a complete contrast, Hopjacker has brewed a mild, in collaboration with the Two Beer Geeks Blog and White Lion pub. Naturally it isn’t just any old mild, it is a chocolate cherry Mild called Cherried Alive offering  tart cherry flavours, rich chocolate notes and a residual sweetness from the complex malt bill. As previous years the pub that is home to Hopjacker Brewery – the Dronfield Arms – is taking part in 3 Valleys Festival on Saturday 3rd June, as usual you can expect a great selection of beers, food and music to enjoy with most of the festivities taking place outside on the decking and in the closed off car park, the pub is just a few minutes walk from Dronfield Station or the 44 bus stops almost next to the pub – plus of course there will be free festival buses running. Look out for the 3 Valleys promotional beer mats out and about, produced in conjunction with Hopjacker Brewery (who feature on the other side of the mat).

Exit 33 Brewing

Exit33_statesidepaleStateside Pale makes a return to the brewery’s listing in time for spring. The 5% pale ale is loaded with Chinook, Simcoe and Mosaic hops and is dry hopped in fermentation with Amarillo. A new Special called Cookie Monster has just been released dubbed a Chocolate Cookie Vanilla Porter.  ‘We made this with some ingredients you would find in a cookie including toasted wheat and oats with dark Munich malt to add a sweet balance.  Chocolate malt is boosted by the addition of buckets full of organic cocoa nibs which we toasted ourselves in the ovens at the Harlequin pub.  Fresh Madagascan vanilla pods are added to the cask to give a real depth of flavour. Exit33_ganbeiExit 33 are taking over bottling beer for Noodle Inn, Noodle Inn Centro and Satay Yo! Sushi restaurants. Until recently this was done by North Union Brewing.  The bottled beer called Gan Bei meaning ‘Bottoms up’ is a 5% pale beer hopped with Cascade.

Itchy Pig

The birth of a Sty-lish beer There’s no ham-fisted attempts at pig jokes here! Local brewery Exit 33 Brewing has joined forces with Broomhill micropub The Itchy Pig to create their very own beer, a beer with a twist in the tale. Pete Roberts of Exit 33 said ‘The Itchy Pig owner Ted is from Kent and completely swapped career to open his own take on the micropub, just like I did when I opened the brewery – so, it seemed a good fit to collaborate on a beer together. Ted and Vanders trotted along to the brewery and spent the day creating a pale ale dubbed      ‘Sty PA’ The pub guys where itching to brew a hoppy IPA style beer so after an early mash in we sat down for a quick ‘Pignic’ before adding large hop additions to the kettle.  ‘No porkies, this is a great beer!  All in all, it was a great day and nobody felt boar-ed or was left dis-grunt-led by the experience. Ok I’ll stop now,. Sty PA is 4.5% and available at the Itchy Pig Glossop Road. A beer launch party is planned for Good Friday. Pete Roberts, Exit 33 Brewing.

Carbrook Hall

Earlier this year Punch taverns sold the Carbrook Hall and it closed on the Monday 20 February.  It did not close because it wasn’t making money. It closed because it wasn’t making enough for Punch Taverns. The Carbrook Hall was a thriving pub. Not all the time, not everyday, and it wasn’t to all tastes – what pub ever is? It struggled to make itself heard and visited: trapped by the ring road and hemmed in by modern industrial units and remnants of our Victorian steelmaking past. But it was viable as a business and it catered for any number of pub goers as the application for Asset of Community Value application that I made jointly with Sheffield CAMRA makes clear. I collected the evidence for this so I know that the Carbrook Hall made a virtue out of it’s location, and it’s community was friendship groups from all over the city who kept coming back, local workers and people interested in local history or status as ‘most haunted pub’. On weekdays it offered lunches for Santander Bank telephone call and internet banking support workers next door and staff in nearby businesses and workers from local light industry. Users of Hollywood Bowl bowling alley, and from the internationally famous steel wire rope manufacturer Gripple came in, from Forgemasters and from businesses based at Meadowhall Shopping Centre. It was used by shoppers and staff after work or on lunch breaks from Meadowhall retail park, from Aldi, Currys, PC World, The Range, B and M Bargains and Iceland warehouse. Staff from the MacDonalds restaurant over the road held meetings here. Visitors on courses, attending conferences and on holiday in Sheffield staying at the Premier Inn by Sheffield Arena often came down and praised it as a ‘proper pub’. The Steel City Riders motorcycle group met at the pub and recently raised funds through a charity bike ride to support Kasabian Newton Smith, aged eight, a little Sheffield boy who lost his fight against cancer in December 2016. DSC_0205Two Sheffield based ice hockey teams made it their base and staff from Forces Support Limited, a military bereavement charity based on Carbrook Hall Road close by used the pub on a regular basis. Everyone spoke warmly of how inclusive it was: “a caring place. It looks after its customers, the kind of place where people talk to each other”.  Michelle and family worked hard in the last 18 months to keep the place going in the face of pub company indifference and lack of investment. The future? To our knowledge the new owners, West Street Leisure have no experience of community pubs or listed buildings, have said “all options open’ which tells us nothing except they either don’t know what they want to do or want to keep their plans secret. Neither are acceptable for the Carbrook. But thanks to the ACV submitted a few days before it closed I may not be talking about it as though it was the past tense. There is a glimmer here. The Carbrook Hall may live again, hopefully in the hands of a brewer – a local brewer? and a community interest group who care for its history and the communities that use it. Lobby the politicians: the local councillors and MPs, gather evidence on use and keep an eye on your local – it could be next. Brian Holmshaw – Sheaf Valley Heritage

Pub of the Month April 2017

The Old Queen’s Head, next to Sheffield Interchange, is believed to be the oldest domestic building in Sheffield, and is thought to have begun life as a shooting lodge for Sheffield Manor, later becoming he wash house. It is known to have become a beer house by the 1840’s and passed through the hands of several breweries before being acquired by Thwaites around 20 years ago. The front lounge, occupying the half-timbered older part of the building has an original fireplace and carved bay window overlooking the outside seating area.to the rear are two further seating areas around the central bar, and there is an upstairs function room. Mike and Suzana took on the pub 4½ years ago, and serve a range of Thwaites beers, usually including Nutty Black, Wainwright and Lancaster Bomber, together with two rotating seasonal beers. The pub opens from 10am to 11pm every day and food is available 12 to 9pm (4pm Sundays). There are regular food nights – Monday is Czech specialities reflecting Mike and Suzana’s home town Prague, Tuesday is pie night, Fish on Wednesday and burgers Thursday, each with special offers. A traditional roast is available Sundays. The award will be presented on Tuesday 11 April, and to mark the occasion all cask beers will be reduced to £2.50 from 7pm Wils Gee

Hillsborough Hotel

The Hillsborough Hotel on Langsett Road is hosting Wantsum Brewery from Canterbury as part of Sheffield Beer Week. The Hillsborough will be their brewery tap from Wednesday 15 March until Saturday 18 March. Meet the Brewer, who is Simon Sandy-Hindmarch will be Thursday 16 march at 8pm, free of charge. The brewery got a silver medal at the SIBA national cask competition in 2016, and regional winners at SIBA Cask competition 2015 & 2016.

Join us for a RambAle

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Sheffield is not only blessed with a great number of innovative breweries, producing delicious beers and numerous & varied pubs to enjoy drinking them in, it also has many green spaces within its boundaries and surrounding it to the south and west. Many of these areas & villages have great pubs in them and all worth visiting. We are also lucky to still have within the city a public transport system that will get you there and back. Although we as a Branch have organised bus trips to many of these pubs – usually on our way to present one of them with an award – these are limited. To supplement them we are re-launching our RambAles – a series of roughly monthly led walks in the countryside surrounding Sheffield visiting a number of pubs for a drink whilst enjoying a not too strenuous walk. We hope that people won’t find the walks either too long or too strenuous and most will feature a number of drop-out points where people can leave and make their own way back, by bus, to Sheffield if they don’t fancy doing the whole walk or want to stay for another drink in a particular pub. These will also provide joining points for any latecomers. Some timings and fares are given in the walks listing. Any late changes will be shown on the Branch website  (sheffield.camra.org.uk), future editions of ‘Beer Matters’ or by contacting the walk leader. Everyone is welcome to join us on one of these walks but they are advised to come suitably equipped for the day’s walking, which may be rough, wet & muddy in places, especially at this time of year. You should also come prepared for the possibility of changeable and inclement weather. In most cases you will also need to bring (or buy) sufficient food and drink for yourself for the day. Our first two walks even start with the chance of a breakfast before setting out, and many pubs that we visit will also have food available, as well as having an excellent choice of beers or ciders. Planned walks (for more details see the diary section) Saturday March 25th – Bents Green to Fox House via Ringinglow (about 6 miles) MSD Saturday April 29th – Loxley Valley & Bradfield Circular (c 8.5 miles) MSD Monday May 29th Hope Valley May Bank Holiday Meander (c 6.5 miles) MSD Saturday July 1st Wortley Beer Festival (c 5.5 miles) DP Saturday August 19th Peakender RambAle (c 4.5 miles) MSD MSD – led by Malcolm Dixon DP – led by Dave Pickersgill

Fancy getting involved? Volunteers needed!

It’s almost time for another Annual General Meeting – where does the time go?! We’ve had a great year, from seeing the introduction and growing popularity of the District Pub of the Season awards, to all the success of the ACV battles with Sheffield City Council. The branch now has well over 1500 members, and it’s still growing! To keep this upward trajectory going strong and to broaden our campaigning horizons we need new people and new ideas to join us in the committee. There are various positions which can be tailor-made for you, so you can be as involved as you like. And if you’d prefer to dip your toe in the water (or should that be beer?), rather than jump straight into a fully blown committee position, there are plenty of smaller roles within the branch, so there’s something to suit everybody. So if you have a penchant for pub history, an affection for accounting, or you’re a pretty prolific beer scorer, get in touch! It’s always great to see new faces, but even more exciting to hear new perspectives and ideas for moving our campaigns forwards. If you have any more questions, email chair@sheffieldcamra.org.uk or come along to one of our branch meetings or the AGM itself!