I was one of the first people through the door of Shakespeares when it re-opened in July 2011 and it has been a firm favourite ever since. Back then it was very much a cask-led pub, which was the style at the time, but also had one of the best malt whisky ranges I’ve seen outside Scotland.
Times change, and since then craft keg from abroad was added, followed later by craft keg from the UK, but never losing sight of keeping an excellent ever-changing range of well-kept cask.
I gave up beer ticking for the sake of it in 2017 but by that stage had drunk over 2,000 different cask beers at the Shakey, my second highest pub of all time and only 300 behind the Cask & Cutler/Wellington that I’d been going to for twice as long. For those who prefer to ‘stick to what they know’ Abbeydale Deception and Red Willow Feckless are permanent fixtures, while the other lines all change every few days, the pub keeps a tally and has so far served 6,700 different cask ales and around 1,400 different craft kegs.

While fully embracing the exponential growth of craft keg beer, beer manager Lucienne remains a huge cask fan and has persuaded many a craft brewery to supply her a cask of a beer otherwise only to be seen in keg and small-pack, particularly for the epic beer festivals held annually in the upstairs function room. ‘15% chocolate tonka maple barrel aged stout? Yeah we’ll have a cask please’. In the unlikely event you can’t find anything you want on the seven handpumps and nine craft keg taps, there’s also an extensive range of cans and bottles covering everything from Lambic to IPA to imperial stout…

The pub itself recently celebrated its 200th birthday, having started life as a coaching inn. The building features some impressive stained glass windows, and is decorated with breweryania ranging from historic through to some rather more modern pumpclips. Wooden barrels serve as tables in the area behind the bar, along with a new sofa (note: this is my ‘spot’, so people who aren’t me shouldn’t sit there), while the small ‘clock room’ features more traditional tables and chairs, and the long room has long tables and benches along with a dart board. Outside is a large beer garden/courtyard. Live bands are a regular feature in the upstairs function room, as well as musicians in the long room. The pub has deservedly won Pub of the Month several times, and in 2012 won the overall Pub of the Year for Sheffield & District.
Dave Szwejkowski
All are invited to join us there for a beer or two at the certificate presentation night on Wednesday 22 June from 8pm.
Shakespeares can be found at 146-148 Gibraltar Street, Sheffield S3 8UB. Buses 57, 81, 82 and 86 stop outside, alternatively it is a short walk from the City Centre or Shalesmoor tram stop.






The Wisewood Inn re-opened their doors under the current ownership in October 2015, relaunching a pub that had struggled for at least ten years under various pub companies , it is now well supported by the local community.
Since previously winning Pub of the Month in July 2017, they have expanded and made lots of positive changes to create an even better environment and the pub now has its very own on-site microbrewery – Loxley Brewery.
The Wisewood Inn has four cask pumps serving Loxley Brewery ales, there are also two guest pumps which are rotated frequently, these pumps have seen many fine local breweries and many more from further afield.
The ‘Cellar Bar’ has also been refurbished to an exceptional standard and is the perfect place to grab a pint in the winter months with the real log fire and candlelight. In the summer months, the roller blinds are opened up on to one of the largest beer gardens in Sheffield and the spectacular views of the Loxley Valley surround. The Cellar Bar is also the perfect place to have a function of any kind.
The pub has also undergone a kitchen extension, serving delicious homemade food every day of the week but the Sunday Roasts are particularly popular!
The Wisewood Inn had been planning on hosting their second beer festival in June which obviously hasn’t been possible, instead advantage has been taken of the closure forced by the Covid-19 lockdown to start work early on the pub refurbishment that was originally planned for later in the year, so the pub will reopen looking great!
The refurbishment has given the pub a new bar and and bar back. They’ve increased the hand-pumps from 5 to 6 and have a new set of keg lines. Their brewery has now started brewing keg beer and they are about to add new fermenters doubling their production capacity. Their beer range has now been rebranded to match their bottle branding with named beers replacing the previous numbered beers and to top it off they have a portable beer bar converted from a vintage Citroen van which in a former life delivered bread in France, so it has moved from selling one yeast product to another.
The pub will be reopening on Monday 6th July operating under the government Covid-19 secure guidelines with table service, contactless payments and reservations required for food. Check out their