Beers and ciders listed may not be available for the whole festival. Please contact the venue if you are interested in a specific beer or cider.
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#tag1 4.2%
Toolmakers
Mild
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Aardvark Biscuit 4.0%
Dead Parrot
Bitter
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Aardvark Brown Ale 4.0%
Dead Parrot
Dark Ale
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Abduction 5.5%
Dancing Duck
IPA
A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness, a good malt character and a very clean finish. Dangerously drinkable.
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Affinity 4.6%
Shiny
Strong Bitter
Multi award winning, strong golden bitter with lots and lots of fruity Citra hops (which we have a strong affinity for!). Gluten free.
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Alcis 4.2%
Neepsend
IPA
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Amarillo 4.5%
Saltaire
Golden Ale
The vibrant Amarillo hop infuses fresh, orange flavours into this bright refreshing beer.
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Amarillo 4.8%
Drone Valley
Pale Ale
A single hopped pale ale using the classic American Amarillo hop variety giving citrus notes and a wholesome mouthfeel.
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Arbor Light 3.6%
Whim
Pale Ale
Very light and sharp with it, this beer has the thirst quenching properties of a lager but it's characteristics fall somewhere between the two. Brewed using finest German lager hops and cold conditioned. Sharp and very clean with lots of hop character. Delicate light aroma.
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Azacca 3.9%
Ashover
Pale Ale
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Baraga 4.3%
Neepsend
Pale Ale
Styrian Wolf, Calypso and Azacca hops, giving tropical, pineapple and floral notes.
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Barnsley Bitter 3.8%
Stancill
Bitter
Traditional copper coloured bitter. When matured for a week and a half in cask with added priming sugar, the resulting pint is creamy and malty with a pronounced bitterness level balanced by a sweet undercurrent.
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Bitter 3.8%
Black Sheep
Bitter
Brewed with whole flower English hops - Challenger, Goldings and Fuggle - bringing peppery bitterness and a grassy aroma, with the Maris Otter malt creating some sweetness to balance.
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Black Mass 6.66%
Abbeydale
Strong Bitter
Very dark ruby ale with a rich creamy head. Aromas of dark chocolate, coffee and burnt toast. Full bodied and warming with strong flavours of bitter chocolate, fruitcake, raisins and hints of cherries. A lingering bitter finish.
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Blackthorne 4.9%
Worsthorne
Stout
Medal winning dark ale, crafted in the style of an imperial stout. It is based on the classic imperial stout, with liquorice, burnt malt and berries.
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Blanco Blonde 4.2%
Sheffield
Pale Ale
This delicious continental blonde is brewed entirely from lager malt and delicately flavoured with aromatic Saaz hops from Czech Republic is blonde and beautiful.
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Blonde 4.6%
Buxton
Pale Ale
Aromas of sweet malt barley and subtle fresh hops, making a crushable, refreshing beer.
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Blonde 4.0%
Neepsend
Pale Ale
Mellow and easy drinking pale with a dry finish.
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Blonde 4.0%
Elland
Pale Ale
Dry aromatic bitter, pale straw colour, soft fruit nose and citrus hops.
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Brewsmith IPA 6.0%
Brewsmith
IPA
New world IPA. Rich mouthfeel, big hop aromas, long dry bitter finish. Some residual sweetness.
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Brewsmith Pale 4.2%
Brewsmith
Pale Ale
A refreshingly bitter and hoppy pale ale. Big floral hop aroma, medium body, long dry bitter finish.
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Bright Black Porter 4.8%
Stubbee
Porter
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Cannon Best 4.0%
Tapped
Bitter
Best bitter brewed with heritage crystal malt and all British hops, Phoenix and WGV.
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Cappucino Stout 4.5%
Titanic
Stout
The combination of the brewer's and the barista's talents this fabulous beer combines the original dry Titanic Stout with the flavours of warm, enveloping smooth cappuccino. Relax and enjoy, with or without chocolate sprinkles
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Cariban 5.3%
Neepsend
Stout
Roasty, chocolatey stout brewed with desiccated coconut, toasted coconut flakes and tonka beans.
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Carve'N Yams 5.8%
Elusive
Porter
A pilot batch from 2016 gets the big kit treatment! This sweet and biscuity porter incorporates pumpkin puree and pumpkin pie spices with added whole bean coffee from Hasbean. A spooky seasonal wonder!
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Cascade 4.8%
Saltaire
Pale Ale
Featuring the iconic Cascade hop, this beer brings together punchy citrus flavour and distinctive bitterness.
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Cascade 4.3%
Whim
Pale Ale
Big citrus nose and lovely whack of hops develop beautifully in this highly quaffable beer. Intense citrus flavours blend well with the lager malt without being over powering.
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Cask Mild 4.2%
Dig Brew
Mild
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Chatter Alley 3.6%
Ashover
Pale Ale
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Cherry Stout 5.3%
Drone Valley
Stout
Creamy five malt stout blended with dark cherry for a bitter dark fruit infusion.
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Citra 4.3%
Ashover
Pale Ale
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Comus 8.0%
Neepsend
IPA
Limited edition cask (only two nationwide) of our recent 8% DIPA.
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D.C.U.K. 4.3%
Dancing Duck
Pale Ale
A great aroma and powerful upfront hoppy bitterness give way to an explosion of citrus and pine fl avours. A full on hop attack!
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Days of Wilde 4.9%
Wilde Child
Stout
Deliciously creamy stout with added lactose for that milkshake feeling all combined with Banoffee flavouring all add up to a ‘desert in your mouth’ beer. Are you ready for some ‘Wilde Days’?
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Deception 4.1%
Abbeydale
Pale Ale
Multi-award winning light and refreshing pale ale, our Deception showcases the incredible Nelson Sauvin hop from New Zealand. Delicious citrus flavours with hints of gooseberry, elderflower and white grape combine to produce a well-balanced and delicate beer with a crisp, bitter finish.
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Dissolution 5.0%
Kirkstall
IPA
Classic India Pale Ale, with a resolute hoppy kick and lasting citrus finish. An American amber malt profile adds smooth caramel notes, balanced with Chinook, Columbus, Centennial and Eureka! hops.
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Double Deception 8.2%
Abbeydale
Pale Ale
Our much loved and multi-award winning New Zealand pale ale has been DIPA’d up for a very special limited release! Hopped and then dry hopped with Nelson Sauvin, expect gooseberry, white grape and elderflower with a tropical boost from the addition of just a little Galaxy.
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Dr Morton's Birthday Extravaganza 4.1%
Abbeydale
Pale Ale
It wouldn't be an Abbeydale party if we didn't invite Dr Morton! The quintessential Dr Morton's special, 4.1%, pale straw coloured, and jam packed with Citra and Centennial hops - light, citrussy and refreshing.
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Dr Morton's Mandarin Claw of Death 4.1%
Abbeydale
Pale Ale
Deliciously fruity pale beer. The tangerine, fruity, sweet flavours of the new German Mandarina Bavaria hops balanced nicely by the floral citrus notes of the Amarillo.
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Draught IPA 5.2%
Stubbee
IPA
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Dronny Bottom Bitter 3.7%
Drone Valley
Bitter
Traditional session bitter with the malt dominating the flavour along with a hint of caramel.
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Drum & Monkey 4.3%
Ashover
Dark Ale
Northern Brown ale. Nutty, toasty malt character with chocolate aromas from English Minstrel hops.
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DV8 4.8%
Deeply Vale
Stout
Multi award winning breakfast stout. Deliciously smooth, easy drinking breakfast stout.
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Eagles Feather 3.8%
Eagles Crag
Bitter
Amber coloured refreshing bitter, brewed with Cascade, Chinook and Simcoe American hops. Piney, floral hop flavours with excellent balanced malts.
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Easy Rider 4.3%
Kelham Island
Pale Ale
An acclaimed pale ale. It’s easy by name and easy drinking by nature while still retaining a full hoppy palate.
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Enten 4.2%
Neepsend
Pale Ale
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Factory Pale Ale 4.0%
Manchester
Pale Ale
Straw-coloured, and intensely bitter (as all good Mancunian pale ales should be). Single hopped Citra.
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Farmers Blonde 4.0%
Bradfield
Pale Ale
Very pale brilliant blonde beer has citrus and summer fruit aromas making it an extremely refreshing and ‘easy drinking’ ale.
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Fearn 3.8%
Loxley
Pale Ale
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Five Points Pale 4.4%
Five Points
Pale Ale
A fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo and Citra hops from the West Coast of the USA.
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Flaxon 0.0%
Dead Parrot
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Flush 0.0%
Dead Parrot
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Freestone 5.2%
Saltaire
IPA
Freestone, 5.2% ABV, is a hazy stone fruit IPA. “Haze is flavour” according to brewer Rob, and this beer is full of both, packed with juicy notes of apricot and peach. “this is modern cask beer, bursting with real fruit character, super drinkable and refreshing.”
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Galaxy 5.0%
Saltaire
Golden Ale
Rich golden ale with the distinctive passion fruit and melon flavour of the Australian Galaxy hop.
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Gatekeeper 4.1%
Buxton
Porter
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Get Em In 4.1%
Loxley
Pale Ale
English pale ale as part of the Sheffield Half Pint Marathon for Sheffield Mind.
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Get Thi'Sen Outdooerz 4.0%
Sheffield
Pale Ale
Mosaic hops to make this a very tasty slightly florally golden pale ale.
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Gold 4.0%
Triple Point
Golden Ale
Honeyed malts combine with citrussy Cascade and peachy Amarillo hops for a quenching, balanced bitterness.
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Golden Salamander 4.5%
Salamander
Golden Ale
Premium ale brewed with Challenger and Styrian hops. This beer has a refreshing citrus hop flavour.
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Gosforth Gold 4.0%
Drone Valley
Golden Ale
Brewers Gold, Muttlefruh and cascade hops give a citrus aroma and grassy mouthfeel in this session strength golden ale.
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Green Man 2021 5.0%
Drone Valley
Pale Ale
Each year Drone Valley brew Green Man using freshly harvested green hops grown locally by their members, this is the 2021 edition.
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Hartington IPA 4.5%
Whim
IPA
Initial light fragrance. Smooth on the palate with good mouth-feel allowing malt flavour to predominate. Slightly sweet finish combined with distinctive light hop bitterness.
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Hat Trick 3.7%
Magic Rock
Bitter
A modern take on a traditional pale ale in association with our local football club Huddersfield Town. A complex and satisfyingly malty body allied to fruity US Citra and Eureka hops make for a deliciously refreshing and moreish pre or post game pint (or three).
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Haze of Thunder 4.2%
Brew York
Pale Ale
A smooth and juicy modern hazy pale ale with delightful fruit character that will slingshot you to the head of the field. All the Columbus, Mosaic and Simcoe combine with just the right amount of Loral to create this super smashable hazy pale.
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Heathen 4.1%
Abbeydale
Pale Ale
Mosaic hops bursting with tropical fruit flavours and a pleasant citrus bitterness. Dry hopped with even more Mosaic for good measure! Gluten free (contains Brewers Clarex).
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Highway Fifty-One 3.7%
Roosters
Pale Ale
Brewed with a blend of Mosaic, Centennial and Rakau hops, juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that’s backed up by a hint of citrus and a grapefruit finish.
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Holderness Dark 4.3%
Great Newsome
Mild
Strong dark mild ale. Aroma of sweet toffee and grassy hops. Sweet chocolate malt and hazelnut on the mouth with a long satisfying finish.
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Idaho 7/Mosaic 5.0%
Two By Two
Pale Ale
Pale ale brewed with a combination of Citra, Idaho 7 and Azacca hops.
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Illumination 4.3%
Moor
Best Bitter
That light at the end of the tunnel illuminates your journey. Ours started with the rawest form of an untraditional Best Bitter. Today we find ourselves setting off in a new direction that is even more welcoming, like a pub fire after a long walk.
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Indulgence 7.0%
Abbeydale
Stout
Whats a party without a cake? We've gone full extravagance with this rich, sumptuous stout. Full bodied and sweet with layer upon layer of chocolate-y flavour!
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Jericho 4.0%
Tapped
Pale Ale
Our all American hopped West Coast Pale Ale. Featuring El Dorado, Cascade, Calypso and Amarillo from Washington State. Plenty of tropical fruit and citrus flavours derived from these great American hops with some soft stone fruit notes.
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Little Bitter That 3.8%
Brew Foundation
Bitter
Made from five English hops: Target, Challenger, Progress, East Kent Goldings and Bramling Cross to give it a satisfying fruity hop taste and aroma, balanced against a strong malt backbone.
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Lomas 4.1%
Loxley
Pale Ale
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Low Rider 3.9%
Bristol Beer Factory
Pale Ale
Dual Hop Series. Extra pale ale at session strength, dry hopped with two classic American hops, Citra and Amarillo, leading to a juicy, citrussy beer, with the citrus hop notes balanced by a simple and clean malt bill of 90% Maris Otter and small quantities of Cara malt and wheat.
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M-8 Session 3.8%
Stubbee
Pale Ale
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Man In The Mirror 4.5%
Errant
Pale Ale
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Maple Latte 6.1%
Wild Weather
Stout
Oatmeal milk stout brewed with honey, maple and infused with locally roasted single origin coffee. Sweet and rich with chocolate tones and a gentle smoky finish.
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Massive Azacc 5.4%
Arbor
Pale Ale
New England Pale Ale brewed with Azacca, Citra and El Dorado hops.
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Memento 3.8%
Siren
Bitter
Expect biscuit and caramel flavours from our malts, balanced by English hops with grassy, herbal and citrus notes and refreshing bitterness. Everything is lifted by just a touch of Cascade in the dry-hop.
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Milk Stout 6.0%
Ashover
Stout
Beautiful smooth and rich, chocolate roasted essences with hints of coffee and caramel. Brewed with the addition of lactose.
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Moonshine 4.3%
Abbeydale
Pale Ale
Straw-coloured premium bitter with a distinctive floral aroma, leading to a predominantly citrus taste, with grapefruit and lemons to the fore, and a quenching bitter finish.
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Mosaic 4.0%
Arbor
Pale Ale
Heavily hopped gluten-free Mosaic Pale Ale with bold floral and tropical fruit flavours and aromas.
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Mudpuppy 4.2%
Salamander
Bitter
Bittersweet copper-coloured bitter with a distinctive hop character derived from Progress and East Kent Goldings hops.
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My Little Sabrony 5.0%
Arbor
Pale Ale
Single hop American Pale Ale, brewed with large quantities of Sabro hops.
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Nash Point 4.0%
Tomos & Lilford
Bitter
Classic best bitter finish Equinot hops. SIBA silver medallist in best bitter category for Wales and the West of England.
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Nettle Thrasher 4.4%
Elland
Best Bitter
Copper-coloured traditional ale, brewed using six different malts and robust flavours from the combined use of English hop varieties. No nettles were harmed in the making of this beer.
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NZ Gold 3.7%
Elland
Golden Ale
A session golden ale, brewed with New Zealand Hops to give a citrus refreshing taste. Clean and crisp easy drinking.
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One for t' Road 4.0%
True North
Pale Ale
Limited edition pale ale as part of the Sheffield Half Pint Marathon to raise money for Sheffield Mind.
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Optic 4.2%
Stardust
Pale Ale
An aromatic hoppy pale ale. Capturing the full potential of the fruity American hop flavours, this beer is designed to slip down easily while packing in the best of the hop properties. A smooth mouth feel with tropical fruits on the nose.
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Oregon Trail 5.8%
Elusive
IPA
We went big on the hops here with lots of Simcoe, Chinook and Columbus for a classic take on the West Coast IPA style. We went big on bitterness too, to balance out the malt body. Brewed in collaboration with West St Alehouse.
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Orkney Best 3.6%
Swannay
Bitter
A very refreshing easy drinking beer hopped with American and Polish hops.
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Pale Ale 4.4%
Allsops
Pale Ale
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Paragon 4.8%
Elusive
Mild
Hopped with Waimea and Pacific Gem then dry hopped with Motueka, Ekuanot and Blanc.
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Pen-ale-ty Charge 4.5%
Dead Parrot
Pale Ale
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Pitch 0.0%
Dead Parrot
Stout
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Piter 8.0%
Neepsend
Stout
Breakfast stout aged for two years in an ex-Theakston's wood cask.
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Plum Porter 4.9%
Titanic
Porter
Well-rounded porter with fruity, sweet notes over a backdrop of hoppy flavour
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Rainbow's End 4.5%
Ashover
Pale Ale
Pale beer with plenty of malted wheat for a balanced mouth feel. Well hopped with cascade hops for both bittering and Aroma. Rainbow's End was the name of the café at the terminus of Ashover light Railway which is to be returned to its original site in 2008.
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Raspberry Blonde 4.5%
Little Critters
Speciality
Balanced blonde ale with a delicious aroma of raspberry.
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Raspberry Pale 4.7%
Titanic
Speciality
Strong, fruity pale wheat beer with bags of flavour.
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Revill 4.0%
Loxley
Pale Ale
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Risk Avoidance 3.8%
Wilde Child
Pale Ale
A classic sessionable New Zealand pale ale made with heaps of Green Bullet and Nelson Sauvin hops, all backed up with oats and dextrin malt for a full bodied lower strength beer. Don’t take the risk of leaving the pub too soon and go get yourself another pint.
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Rocketman IPA 6.0%
Arbor
IPA
Full flavoured and seriously drinkable American India Pale Ale brewed with Mosaic and Citra hops.
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Rocky 4.1%
Shiny
Pale Ale
Brewed with Cascade, and Mosaic for their fruity and citrus qualities, with a bit of Zeus for added edge!
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Salvation! Pale Ale 4.4%
One Mile End
Pale Ale
This beer’s malt bill has more in common with a lager than an ale, packed full of citrusy north American hops. Balanced bitterness, crisp body and fruity aroma.
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Sebright 3.8%
Hop Shed
Golden Ale
Straw-coloured ale with fruity hop aromas and flavours from Endeavour and First Gold hops.
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Secrets of the Subterranean 4.0%
Abbeydale
Pale Ale
Session pale brewed with Sorachi Ace, Eureka and Enigma hops.
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Serenity 3.8%
Abbeydale
IPA
Session IPA featuring the sumptuous Galaxy and the ever reliable Cascade hops, this is a perfectly balanced session beer, with oodles of hoppy goodness!
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Session Pale 3.8%
Bruha
Pale Ale
Session strength pale ale using the very best Anglian malted barley combined with Citra and centennial hops which gives a wonderful full flavoured beer with fantastic citrus notes for every day drinking.
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Shangri-La 4.2%
Arbor
IPA
Liberally hopped session India Pale Ale, brewed with Citra, Columbus, Ekuanot and Mosaic hops.
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Shepherd's Warning 5.6%
Wild Weather
IPA
Pale IPA where the flavour begins soft and smooth building to a wonderfully big hit of hoppy grapefruit peach and mango.
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Shingle Bay 4.2%
Salcombe
Golden Ale
Fruity aroma of blackberry and spiced fruit. This golden ale is very easy drinking, with a crisp bite.
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Shining Light 4.9%
Brew Foundation
Pale Ale
Brew Foundation are showcasing the launch of a one off commemorative beer to celebrate the life of James Eardley, the founder of both Ale Clubs.
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Sleepy Joe's 4.2%
Wild Weather
Best Bitter
Smooth and easy drinking best bitter brewed with Golden Promise malt. That's right - no funny business this time!
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South Island 3.5%
Saltaire
Pale Ale
Punching above its weight in flavour, this is a clean, crisp beer with subtle fruitiness from Nelson Sauvin hops.
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South Sea Pale 4.1%
Elland
Pale Ale
A pale ale brewed with a combination of New Zealand hops producing hints of orange, marmalade and black pepper flavours and a citrus/tropical aroma.
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SPA 4.1%
Buxton
Pale Ale
Light, refreshing, hoppy pale ale. A showcase for the incredibly aromatic North American hop - Citra. It has a lovely citrus aroma, with juicy fruit flavours in the mouth. Medium bitterness.
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Straight Up 5.8%
Errant
Stout
Rich dark malts evoke the blackness of space and give this beer deep chocolate and coffee notes. There’s nothing fancy here, no mad flavours, no big dry hops, just malt, water and yeast. As it should be in the dark.
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Stubley Stout 5.2%
Drone Valley
Stout
A smooth, easy drinking robust stout. A blend of five malts are used to give a rich taste and a chocolate finish.
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Suspended in Centennial 4.0%
Siren
Pale Ale
With Simcoe and Chinook backing it up, the hop provides big aromas of mango and fruit juice. The flavour is full of citrus, resinous hop character and again, lots of mango, with a balanced bitter finish.
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Swirl 4.5%
Shiny
Porter
Chocolate and vanilla milk porter. Brewed with crystal malts, lighter chocolate malts and brown malt. Added lactose for body and sweetness alongside natural vanilla and cocoa extract.
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Tapio 5.7%
Neepsend
IPA
Bitter and hoppy IPA brewed with New Zealand and US hops. Multiple in boil additions lend a layered, smooth bitterness which builds to a big fruity hop aroma hit from generous dry hopping.
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Thalia 4.4%
Neepsend
Speciality
Chuckleberry and raspberry gose.
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Three Swords 4.5%
Kirkstall
Pale Ale
A very pale and spectacularly thirst quenching beer. Brewed with Cascade, Citra and Chinook.
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Tip Top Citra 5.0%
London Beer Lab
Pale Ale
Citrus with a light malt sweetness. Perfect gateway beer for those moving away from bland lagers for the first time but enough about it to satisfy the connoisseurs. Unfiltered and naturally hazy. Winner of Gold Medal for South East SIBA regional keg competition at Beer X 2017.
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Tonkoko 4.3%
Brew York
Stout
Tonka beans, hand-toasted coconut, Madagascan vanilla and Belgian sourced cacao nibs.
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Touka 4.7%
Neepsend
Pale Ale
NZ pale ale hopped with the trio of Pacific Jade, Moutere and Waimea.
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Triple Choc 4.8%
Saltaire
Stout
Internationally acclaimed, this moreish dark beer complements English Fuggle hops with rich chocolate decadence.
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Unbeliever Lemon Radler 2.8%
Abbeydale
Speciality
Low ABV beer packed with oodles of lemons for a citrussy bite in the finish, it's light, refreshing and crushable!
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Up On The Roof 4.8%
Howling Hops
Pale Ale
Pale ale brewed with Citra Simcoe Cryo Azacca hops.
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White Gold 4.0%
Durham
Pale Ale
Cascade hops give a citrus flavour and grassy aroma to a crisp, refreshing full bodied quaffing beer.
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White Wolf 3.8%
Dee
Pale Ale
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Yankee 4.3%
Roosters
Pale Ale
Light and easy-drinking, it’s a beer that showcases the floral and citrus fruit aromas of the Cascade hop, grown in the Yakima Valley in Washington State, USA, projected against a back drop of soft Yorkshire water and Golden Promise pale malt.
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Yu Lu 4.8%
Siren
Pale Ale
Brewed with Earl Grey tea and lemon zest for taste that belies its strength. Distinct peach and apricot notes are complemented by zesty bergamot flavours and a delicate loose leaf tea.
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Abbeydale (11)
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Black Mass 6.66%
Abbeydale
Strong Bitter
Very dark ruby ale with a rich creamy head. Aromas of dark chocolate, coffee and burnt toast. Full bodied and warming with strong flavours of bitter chocolate, fruitcake, raisins and hints of cherries. A lingering bitter finish.
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Deception 4.1%
Abbeydale
Pale Ale
Multi-award winning light and refreshing pale ale, our Deception showcases the incredible Nelson Sauvin hop from New Zealand. Delicious citrus flavours with hints of gooseberry, elderflower and white grape combine to produce a well-balanced and delicate beer with a crisp, bitter finish.
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Double Deception 8.2%
Abbeydale
Pale Ale
Our much loved and multi-award winning New Zealand pale ale has been DIPA’d up for a very special limited release! Hopped and then dry hopped with Nelson Sauvin, expect gooseberry, white grape and elderflower with a tropical boost from the addition of just a little Galaxy.
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Dr Morton's Birthday Extravaganza 4.1%
Abbeydale
Pale Ale
It wouldn't be an Abbeydale party if we didn't invite Dr Morton! The quintessential Dr Morton's special, 4.1%, pale straw coloured, and jam packed with Citra and Centennial hops - light, citrussy and refreshing.
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Dr Morton's Mandarin Claw of Death 4.1%
Abbeydale
Pale Ale
Deliciously fruity pale beer. The tangerine, fruity, sweet flavours of the new German Mandarina Bavaria hops balanced nicely by the floral citrus notes of the Amarillo.
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Heathen 4.1%
Abbeydale
Pale Ale
Mosaic hops bursting with tropical fruit flavours and a pleasant citrus bitterness. Dry hopped with even more Mosaic for good measure! Gluten free (contains Brewers Clarex).
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Indulgence 7.0%
Abbeydale
Stout
Whats a party without a cake? We've gone full extravagance with this rich, sumptuous stout. Full bodied and sweet with layer upon layer of chocolate-y flavour!
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Moonshine 4.3%
Abbeydale
Pale Ale
Straw-coloured premium bitter with a distinctive floral aroma, leading to a predominantly citrus taste, with grapefruit and lemons to the fore, and a quenching bitter finish.
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Secrets of the Subterranean 4.0%
Abbeydale
Pale Ale
Session pale brewed with Sorachi Ace, Eureka and Enigma hops.
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Serenity 3.8%
Abbeydale
IPA
Session IPA featuring the sumptuous Galaxy and the ever reliable Cascade hops, this is a perfectly balanced session beer, with oodles of hoppy goodness!
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Unbeliever Lemon Radler 2.8%
Abbeydale
Speciality
Low ABV beer packed with oodles of lemons for a citrussy bite in the finish, it's light, refreshing and crushable!
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Allsops (2)
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Pale Ale 4.4%
Allsops
Pale Ale
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Arbor (6)
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Massive Azacc 5.4%
Arbor
Pale Ale
New England Pale Ale brewed with Azacca, Citra and El Dorado hops.
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Mosaic 4.0%
Arbor
Pale Ale
Heavily hopped gluten-free Mosaic Pale Ale with bold floral and tropical fruit flavours and aromas.
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My Little Sabrony 5.0%
Arbor
Pale Ale
Single hop American Pale Ale, brewed with large quantities of Sabro hops.
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Rocketman IPA 6.0%
Arbor
IPA
Full flavoured and seriously drinkable American India Pale Ale brewed with Mosaic and Citra hops.
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Shangri-La 4.2%
Arbor
IPA
Liberally hopped session India Pale Ale, brewed with Citra, Columbus, Ekuanot and Mosaic hops.
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Ashover (6)
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Azacca 3.9%
Ashover
Pale Ale
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Chatter Alley 3.6%
Ashover
Pale Ale
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Citra 4.3%
Ashover
Pale Ale
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Drum & Monkey 4.3%
Ashover
Dark Ale
Northern Brown ale. Nutty, toasty malt character with chocolate aromas from English Minstrel hops.
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Milk Stout 6.0%
Ashover
Stout
Beautiful smooth and rich, chocolate roasted essences with hints of coffee and caramel. Brewed with the addition of lactose.
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Rainbow's End 4.5%
Ashover
Pale Ale
Pale beer with plenty of malted wheat for a balanced mouth feel. Well hopped with cascade hops for both bittering and Aroma. Rainbow's End was the name of the café at the terminus of Ashover light Railway which is to be returned to its original site in 2008.
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Black Iris (1)
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Black Sheep (1)
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Bitter 3.8%
Black Sheep
Bitter
Brewed with whole flower English hops - Challenger, Goldings and Fuggle - bringing peppery bitterness and a grassy aroma, with the Maris Otter malt creating some sweetness to balance.
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Bradfield (1)
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Farmers Blonde 4.0%
Bradfield
Pale Ale
Very pale brilliant blonde beer has citrus and summer fruit aromas making it an extremely refreshing and ‘easy drinking’ ale.
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Brew Foundation (2)
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Little Bitter That 3.8%
Brew Foundation
Bitter
Made from five English hops: Target, Challenger, Progress, East Kent Goldings and Bramling Cross to give it a satisfying fruity hop taste and aroma, balanced against a strong malt backbone.
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Shining Light 4.9%
Brew Foundation
Pale Ale
Brew Foundation are showcasing the launch of a one off commemorative beer to celebrate the life of James Eardley, the founder of both Ale Clubs.
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Brew York (2)
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Haze of Thunder 4.2%
Brew York
Pale Ale
A smooth and juicy modern hazy pale ale with delightful fruit character that will slingshot you to the head of the field. All the Columbus, Mosaic and Simcoe combine with just the right amount of Loral to create this super smashable hazy pale.
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Tonkoko 4.3%
Brew York
Stout
Tonka beans, hand-toasted coconut, Madagascan vanilla and Belgian sourced cacao nibs.
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Brewsmith (2)
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Brewsmith IPA 6.0%
Brewsmith
IPA
New world IPA. Rich mouthfeel, big hop aromas, long dry bitter finish. Some residual sweetness.
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Brewsmith Pale 4.2%
Brewsmith
Pale Ale
A refreshingly bitter and hoppy pale ale. Big floral hop aroma, medium body, long dry bitter finish.
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Bristol Beer Factory (1)
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Low Rider 3.9%
Bristol Beer Factory
Pale Ale
Dual Hop Series. Extra pale ale at session strength, dry hopped with two classic American hops, Citra and Amarillo, leading to a juicy, citrussy beer, with the citrus hop notes balanced by a simple and clean malt bill of 90% Maris Otter and small quantities of Cara malt and wheat.
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Bruha (1)
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Session Pale 3.8%
Bruha
Pale Ale
Session strength pale ale using the very best Anglian malted barley combined with Citra and centennial hops which gives a wonderful full flavoured beer with fantastic citrus notes for every day drinking.
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Buxton (6)
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Blonde 4.6%
Buxton
Pale Ale
Aromas of sweet malt barley and subtle fresh hops, making a crushable, refreshing beer.
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Gatekeeper 4.1%
Buxton
Porter
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SPA 4.1%
Buxton
Pale Ale
Light, refreshing, hoppy pale ale. A showcase for the incredibly aromatic North American hop - Citra. It has a lovely citrus aroma, with juicy fruit flavours in the mouth. Medium bitterness.
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Chin Chin (1)
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Dancing Duck (2)
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Abduction 5.5%
Dancing Duck
IPA
A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness, a good malt character and a very clean finish. Dangerously drinkable.
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D.C.U.K. 4.3%
Dancing Duck
Pale Ale
A great aroma and powerful upfront hoppy bitterness give way to an explosion of citrus and pine fl avours. A full on hop attack!
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Dead Parrot (8)
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Dee (1)
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White Wolf 3.8%
Dee
Pale Ale
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Deeply Vale (1)
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DV8 4.8%
Deeply Vale
Stout
Multi award winning breakfast stout. Deliciously smooth, easy drinking breakfast stout.
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Deya (1)
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Dig Brew (1)
-
Cask Mild 4.2%
Dig Brew
Mild
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Drone Valley (6)
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Amarillo 4.8%
Drone Valley
Pale Ale
A single hopped pale ale using the classic American Amarillo hop variety giving citrus notes and a wholesome mouthfeel.
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Cherry Stout 5.3%
Drone Valley
Stout
Creamy five malt stout blended with dark cherry for a bitter dark fruit infusion.
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Dronny Bottom Bitter 3.7%
Drone Valley
Bitter
Traditional session bitter with the malt dominating the flavour along with a hint of caramel.
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Gosforth Gold 4.0%
Drone Valley
Golden Ale
Brewers Gold, Muttlefruh and cascade hops give a citrus aroma and grassy mouthfeel in this session strength golden ale.
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Green Man 2021 5.0%
Drone Valley
Pale Ale
Each year Drone Valley brew Green Man using freshly harvested green hops grown locally by their members, this is the 2021 edition.
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Stubley Stout 5.2%
Drone Valley
Stout
A smooth, easy drinking robust stout. A blend of five malts are used to give a rich taste and a chocolate finish.
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Durham (1)
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White Gold 4.0%
Durham
Pale Ale
Cascade hops give a citrus flavour and grassy aroma to a crisp, refreshing full bodied quaffing beer.
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Eagles Crag (1)
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Eagles Feather 3.8%
Eagles Crag
Bitter
Amber coloured refreshing bitter, brewed with Cascade, Chinook and Simcoe American hops. Piney, floral hop flavours with excellent balanced malts.
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Elland (5)
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Blonde 4.0%
Elland
Pale Ale
Dry aromatic bitter, pale straw colour, soft fruit nose and citrus hops.
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Nettle Thrasher 4.4%
Elland
Best Bitter
Copper-coloured traditional ale, brewed using six different malts and robust flavours from the combined use of English hop varieties. No nettles were harmed in the making of this beer.
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NZ Gold 3.7%
Elland
Golden Ale
A session golden ale, brewed with New Zealand Hops to give a citrus refreshing taste. Clean and crisp easy drinking.
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South Sea Pale 4.1%
Elland
Pale Ale
A pale ale brewed with a combination of New Zealand hops producing hints of orange, marmalade and black pepper flavours and a citrus/tropical aroma.
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Elusive (3)
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Carve'N Yams 5.8%
Elusive
Porter
A pilot batch from 2016 gets the big kit treatment! This sweet and biscuity porter incorporates pumpkin puree and pumpkin pie spices with added whole bean coffee from Hasbean. A spooky seasonal wonder!
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Oregon Trail 5.8%
Elusive
IPA
We went big on the hops here with lots of Simcoe, Chinook and Columbus for a classic take on the West Coast IPA style. We went big on bitterness too, to balance out the malt body. Brewed in collaboration with West St Alehouse.
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Paragon 4.8%
Elusive
Mild
Hopped with Waimea and Pacific Gem then dry hopped with Motueka, Ekuanot and Blanc.
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Errant (3)
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Man In The Mirror 4.5%
Errant
Pale Ale
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Straight Up 5.8%
Errant
Stout
Rich dark malts evoke the blackness of space and give this beer deep chocolate and coffee notes. There’s nothing fancy here, no mad flavours, no big dry hops, just malt, water and yeast. As it should be in the dark.
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Five Points (1)
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Five Points Pale 4.4%
Five Points
Pale Ale
A fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo and Citra hops from the West Coast of the USA.
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Gorilla (1)
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Great Newsome (1)
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Holderness Dark 4.3%
Great Newsome
Mild
Strong dark mild ale. Aroma of sweet toffee and grassy hops. Sweet chocolate malt and hazelnut on the mouth with a long satisfying finish.
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Hop Shed (1)
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Sebright 3.8%
Hop Shed
Golden Ale
Straw-coloured ale with fruity hop aromas and flavours from Endeavour and First Gold hops.
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Howling Hops (1)
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Up On The Roof 4.8%
Howling Hops
Pale Ale
Pale ale brewed with Citra Simcoe Cryo Azacca hops.
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Kelham Island (1)
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Easy Rider 4.3%
Kelham Island
Pale Ale
An acclaimed pale ale. It’s easy by name and easy drinking by nature while still retaining a full hoppy palate.
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Kirkstall (2)
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Dissolution 5.0%
Kirkstall
IPA
Classic India Pale Ale, with a resolute hoppy kick and lasting citrus finish. An American amber malt profile adds smooth caramel notes, balanced with Chinook, Columbus, Centennial and Eureka! hops.
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Three Swords 4.5%
Kirkstall
Pale Ale
A very pale and spectacularly thirst quenching beer. Brewed with Cascade, Citra and Chinook.
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Little Critters (1)
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Raspberry Blonde 4.5%
Little Critters
Speciality
Balanced blonde ale with a delicious aroma of raspberry.
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London Beer Lab (1)
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Tip Top Citra 5.0%
London Beer Lab
Pale Ale
Citrus with a light malt sweetness. Perfect gateway beer for those moving away from bland lagers for the first time but enough about it to satisfy the connoisseurs. Unfiltered and naturally hazy. Winner of Gold Medal for South East SIBA regional keg competition at Beer X 2017.
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Loxley (7)
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Fearn 3.8%
Loxley
Pale Ale
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Get Em In 4.1%
Loxley
Pale Ale
English pale ale as part of the Sheffield Half Pint Marathon for Sheffield Mind.
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Lomas 4.1%
Loxley
Pale Ale
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Revill 4.0%
Loxley
Pale Ale
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Magic Rock (1)
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Hat Trick 3.7%
Magic Rock
Bitter
A modern take on a traditional pale ale in association with our local football club Huddersfield Town. A complex and satisfyingly malty body allied to fruity US Citra and Eureka hops make for a deliciously refreshing and moreish pre or post game pint (or three).
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Manchester (1)
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Factory Pale Ale 4.0%
Manchester
Pale Ale
Straw-coloured, and intensely bitter (as all good Mancunian pale ales should be). Single hopped Citra.
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Marble (1)
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Moor (2)
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Illumination 4.3%
Moor
Best Bitter
That light at the end of the tunnel illuminates your journey. Ours started with the rawest form of an untraditional Best Bitter. Today we find ourselves setting off in a new direction that is even more welcoming, like a pub fire after a long walk.
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Neepsend (16)
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Alcis 4.2%
Neepsend
IPA
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Baraga 4.3%
Neepsend
Pale Ale
Styrian Wolf, Calypso and Azacca hops, giving tropical, pineapple and floral notes.
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Blonde 4.0%
Neepsend
Pale Ale
Mellow and easy drinking pale with a dry finish.
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Cariban 5.3%
Neepsend
Stout
Roasty, chocolatey stout brewed with desiccated coconut, toasted coconut flakes and tonka beans.
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Comus 8.0%
Neepsend
IPA
Limited edition cask (only two nationwide) of our recent 8% DIPA.
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Enten 4.2%
Neepsend
Pale Ale
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Piter 8.0%
Neepsend
Stout
Breakfast stout aged for two years in an ex-Theakston's wood cask.
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Tapio 5.7%
Neepsend
IPA
Bitter and hoppy IPA brewed with New Zealand and US hops. Multiple in boil additions lend a layered, smooth bitterness which builds to a big fruity hop aroma hit from generous dry hopping.
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Thalia 4.4%
Neepsend
Speciality
Chuckleberry and raspberry gose.
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Touka 4.7%
Neepsend
Pale Ale
NZ pale ale hopped with the trio of Pacific Jade, Moutere and Waimea.
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One Mile End (1)
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Salvation! Pale Ale 4.4%
One Mile End
Pale Ale
This beer’s malt bill has more in common with a lager than an ale, packed full of citrusy north American hops. Balanced bitterness, crisp body and fruity aroma.
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Pentrich (2)
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Roosters (2)
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Highway Fifty-One 3.7%
Roosters
Pale Ale
Brewed with a blend of Mosaic, Centennial and Rakau hops, juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that’s backed up by a hint of citrus and a grapefruit finish.
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Yankee 4.3%
Roosters
Pale Ale
Light and easy-drinking, it’s a beer that showcases the floral and citrus fruit aromas of the Cascade hop, grown in the Yakima Valley in Washington State, USA, projected against a back drop of soft Yorkshire water and Golden Promise pale malt.
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Salamander (2)
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Golden Salamander 4.5%
Salamander
Golden Ale
Premium ale brewed with Challenger and Styrian hops. This beer has a refreshing citrus hop flavour.
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Mudpuppy 4.2%
Salamander
Bitter
Bittersweet copper-coloured bitter with a distinctive hop character derived from Progress and East Kent Goldings hops.
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Salcombe (1)
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Shingle Bay 4.2%
Salcombe
Golden Ale
Fruity aroma of blackberry and spiced fruit. This golden ale is very easy drinking, with a crisp bite.
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Saltaire (6)
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Amarillo 4.5%
Saltaire
Golden Ale
The vibrant Amarillo hop infuses fresh, orange flavours into this bright refreshing beer.
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Cascade 4.8%
Saltaire
Pale Ale
Featuring the iconic Cascade hop, this beer brings together punchy citrus flavour and distinctive bitterness.
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Freestone 5.2%
Saltaire
IPA
Freestone, 5.2% ABV, is a hazy stone fruit IPA. “Haze is flavour” according to brewer Rob, and this beer is full of both, packed with juicy notes of apricot and peach. “this is modern cask beer, bursting with real fruit character, super drinkable and refreshing.”
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Galaxy 5.0%
Saltaire
Golden Ale
Rich golden ale with the distinctive passion fruit and melon flavour of the Australian Galaxy hop.
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South Island 3.5%
Saltaire
Pale Ale
Punching above its weight in flavour, this is a clean, crisp beer with subtle fruitiness from Nelson Sauvin hops.
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Triple Choc 4.8%
Saltaire
Stout
Internationally acclaimed, this moreish dark beer complements English Fuggle hops with rich chocolate decadence.
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Sandstone (1)
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Sheffield (2)
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Blanco Blonde 4.2%
Sheffield
Pale Ale
This delicious continental blonde is brewed entirely from lager malt and delicately flavoured with aromatic Saaz hops from Czech Republic is blonde and beautiful.
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Get Thi'Sen Outdooerz 4.0%
Sheffield
Pale Ale
Mosaic hops to make this a very tasty slightly florally golden pale ale.
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Shiny (4)
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Affinity 4.6%
Shiny
Strong Bitter
Multi award winning, strong golden bitter with lots and lots of fruity Citra hops (which we have a strong affinity for!). Gluten free.
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Rocky 4.1%
Shiny
Pale Ale
Brewed with Cascade, and Mosaic for their fruity and citrus qualities, with a bit of Zeus for added edge!
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Swirl 4.5%
Shiny
Porter
Chocolate and vanilla milk porter. Brewed with crystal malts, lighter chocolate malts and brown malt. Added lactose for body and sweetness alongside natural vanilla and cocoa extract.
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Siren (4)
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Memento 3.8%
Siren
Bitter
Expect biscuit and caramel flavours from our malts, balanced by English hops with grassy, herbal and citrus notes and refreshing bitterness. Everything is lifted by just a touch of Cascade in the dry-hop.
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Suspended in Centennial 4.0%
Siren
Pale Ale
With Simcoe and Chinook backing it up, the hop provides big aromas of mango and fruit juice. The flavour is full of citrus, resinous hop character and again, lots of mango, with a balanced bitter finish.
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Yu Lu 4.8%
Siren
Pale Ale
Brewed with Earl Grey tea and lemon zest for taste that belies its strength. Distinct peach and apricot notes are complemented by zesty bergamot flavours and a delicate loose leaf tea.
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St Mars of the Desert/Deya (1)
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Stancill (1)
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Barnsley Bitter 3.8%
Stancill
Bitter
Traditional copper coloured bitter. When matured for a week and a half in cask with added priming sugar, the resulting pint is creamy and malty with a pronounced bitterness level balanced by a sweet undercurrent.
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Stardust (2)
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Optic 4.2%
Stardust
Pale Ale
An aromatic hoppy pale ale. Capturing the full potential of the fruity American hop flavours, this beer is designed to slip down easily while packing in the best of the hop properties. A smooth mouth feel with tropical fruits on the nose.
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Stubbee (3)
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Bright Black Porter 4.8%
Stubbee
Porter
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Draught IPA 5.2%
Stubbee
IPA
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M-8 Session 3.8%
Stubbee
Pale Ale
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Swannay (1)
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Orkney Best 3.6%
Swannay
Bitter
A very refreshing easy drinking beer hopped with American and Polish hops.
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Tapped (2)
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Cannon Best 4.0%
Tapped
Bitter
Best bitter brewed with heritage crystal malt and all British hops, Phoenix and WGV.
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Jericho 4.0%
Tapped
Pale Ale
Our all American hopped West Coast Pale Ale. Featuring El Dorado, Cascade, Calypso and Amarillo from Washington State. Plenty of tropical fruit and citrus flavours derived from these great American hops with some soft stone fruit notes.
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Titanic (3)
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Cappucino Stout 4.5%
Titanic
Stout
The combination of the brewer's and the barista's talents this fabulous beer combines the original dry Titanic Stout with the flavours of warm, enveloping smooth cappuccino. Relax and enjoy, with or without chocolate sprinkles
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Plum Porter 4.9%
Titanic
Porter
Well-rounded porter with fruity, sweet notes over a backdrop of hoppy flavour
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Raspberry Pale 4.7%
Titanic
Speciality
Strong, fruity pale wheat beer with bags of flavour.
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Tomos & Lilford (1)
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Nash Point 4.0%
Tomos & Lilford
Bitter
Classic best bitter finish Equinot hops. SIBA silver medallist in best bitter category for Wales and the West of England.
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Toolmakers (2)
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#tag1 4.2%
Toolmakers
Mild
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Top Rope (1)
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Torrside (2)
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Trinity (1)
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Triple Point (3)
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Gold 4.0%
Triple Point
Golden Ale
Honeyed malts combine with citrussy Cascade and peachy Amarillo hops for a quenching, balanced bitterness.
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True North (1)
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One for t' Road 4.0%
True North
Pale Ale
Limited edition pale ale as part of the Sheffield Half Pint Marathon to raise money for Sheffield Mind.
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Turning Point (1)
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Two By Two (3)
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Idaho 7/Mosaic 5.0%
Two By Two
Pale Ale
Pale ale brewed with a combination of Citra, Idaho 7 and Azacca hops.
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Unbound (1)
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Whim (3)
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Arbor Light 3.6%
Whim
Pale Ale
Very light and sharp with it, this beer has the thirst quenching properties of a lager but it's characteristics fall somewhere between the two. Brewed using finest German lager hops and cold conditioned. Sharp and very clean with lots of hop character. Delicate light aroma.
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Cascade 4.3%
Whim
Pale Ale
Big citrus nose and lovely whack of hops develop beautifully in this highly quaffable beer. Intense citrus flavours blend well with the lager malt without being over powering.
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Hartington IPA 4.5%
Whim
IPA
Initial light fragrance. Smooth on the palate with good mouth-feel allowing malt flavour to predominate. Slightly sweet finish combined with distinctive light hop bitterness.
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Wild Weather (3)
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Maple Latte 6.1%
Wild Weather
Stout
Oatmeal milk stout brewed with honey, maple and infused with locally roasted single origin coffee. Sweet and rich with chocolate tones and a gentle smoky finish.
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Shepherd's Warning 5.6%
Wild Weather
IPA
Pale IPA where the flavour begins soft and smooth building to a wonderfully big hit of hoppy grapefruit peach and mango.
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Sleepy Joe's 4.2%
Wild Weather
Best Bitter
Smooth and easy drinking best bitter brewed with Golden Promise malt. That's right - no funny business this time!
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Wilde Child (5)
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Days of Wilde 4.9%
Wilde Child
Stout
Deliciously creamy stout with added lactose for that milkshake feeling all combined with Banoffee flavouring all add up to a ‘desert in your mouth’ beer. Are you ready for some ‘Wilde Days’?
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Risk Avoidance 3.8%
Wilde Child
Pale Ale
A classic sessionable New Zealand pale ale made with heaps of Green Bullet and Nelson Sauvin hops, all backed up with oats and dextrin malt for a full bodied lower strength beer. Don’t take the risk of leaving the pub too soon and go get yourself another pint.
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Worsthorne (1)
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Blackthorne 4.9%
Worsthorne
Stout
Medal winning dark ale, crafted in the style of an imperial stout. It is based on the classic imperial stout, with liquorice, burnt malt and berries.
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(3)
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Best Bitter (3)
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Illumination 4.3%
Moor
Best Bitter
That light at the end of the tunnel illuminates your journey. Ours started with the rawest form of an untraditional Best Bitter. Today we find ourselves setting off in a new direction that is even more welcoming, like a pub fire after a long walk.
-
Nettle Thrasher 4.4%
Elland
Best Bitter
Copper-coloured traditional ale, brewed using six different malts and robust flavours from the combined use of English hop varieties. No nettles were harmed in the making of this beer.
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Sleepy Joe's 4.2%
Wild Weather
Best Bitter
Smooth and easy drinking best bitter brewed with Golden Promise malt. That's right - no funny business this time!
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Bitter (16)
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Aardvark Biscuit 4.0%
Dead Parrot
Bitter
-
Barnsley Bitter 3.8%
Stancill
Bitter
Traditional copper coloured bitter. When matured for a week and a half in cask with added priming sugar, the resulting pint is creamy and malty with a pronounced bitterness level balanced by a sweet undercurrent.
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Bitter 3.8%
Black Sheep
Bitter
Brewed with whole flower English hops - Challenger, Goldings and Fuggle - bringing peppery bitterness and a grassy aroma, with the Maris Otter malt creating some sweetness to balance.
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Cannon Best 4.0%
Tapped
Bitter
Best bitter brewed with heritage crystal malt and all British hops, Phoenix and WGV.
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Dronny Bottom Bitter 3.7%
Drone Valley
Bitter
Traditional session bitter with the malt dominating the flavour along with a hint of caramel.
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Eagles Feather 3.8%
Eagles Crag
Bitter
Amber coloured refreshing bitter, brewed with Cascade, Chinook and Simcoe American hops. Piney, floral hop flavours with excellent balanced malts.
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-
-
Hat Trick 3.7%
Magic Rock
Bitter
A modern take on a traditional pale ale in association with our local football club Huddersfield Town. A complex and satisfyingly malty body allied to fruity US Citra and Eureka hops make for a deliciously refreshing and moreish pre or post game pint (or three).
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Little Bitter That 3.8%
Brew Foundation
Bitter
Made from five English hops: Target, Challenger, Progress, East Kent Goldings and Bramling Cross to give it a satisfying fruity hop taste and aroma, balanced against a strong malt backbone.
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Memento 3.8%
Siren
Bitter
Expect biscuit and caramel flavours from our malts, balanced by English hops with grassy, herbal and citrus notes and refreshing bitterness. Everything is lifted by just a touch of Cascade in the dry-hop.
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Mudpuppy 4.2%
Salamander
Bitter
Bittersweet copper-coloured bitter with a distinctive hop character derived from Progress and East Kent Goldings hops.
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Nash Point 4.0%
Tomos & Lilford
Bitter
Classic best bitter finish Equinot hops. SIBA silver medallist in best bitter category for Wales and the West of England.
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Orkney Best 3.6%
Swannay
Bitter
A very refreshing easy drinking beer hopped with American and Polish hops.
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Dark Ale (2)
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Aardvark Brown Ale 4.0%
Dead Parrot
Dark Ale
-
Drum & Monkey 4.3%
Ashover
Dark Ale
Northern Brown ale. Nutty, toasty malt character with chocolate aromas from English Minstrel hops.
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Golden Ale (9)
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Amarillo 4.5%
Saltaire
Golden Ale
The vibrant Amarillo hop infuses fresh, orange flavours into this bright refreshing beer.
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Galaxy 5.0%
Saltaire
Golden Ale
Rich golden ale with the distinctive passion fruit and melon flavour of the Australian Galaxy hop.
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Gold 4.0%
Triple Point
Golden Ale
Honeyed malts combine with citrussy Cascade and peachy Amarillo hops for a quenching, balanced bitterness.
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Golden Salamander 4.5%
Salamander
Golden Ale
Premium ale brewed with Challenger and Styrian hops. This beer has a refreshing citrus hop flavour.
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Gosforth Gold 4.0%
Drone Valley
Golden Ale
Brewers Gold, Muttlefruh and cascade hops give a citrus aroma and grassy mouthfeel in this session strength golden ale.
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NZ Gold 3.7%
Elland
Golden Ale
A session golden ale, brewed with New Zealand Hops to give a citrus refreshing taste. Clean and crisp easy drinking.
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Sebright 3.8%
Hop Shed
Golden Ale
Straw-coloured ale with fruity hop aromas and flavours from Endeavour and First Gold hops.
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Shingle Bay 4.2%
Salcombe
Golden Ale
Fruity aroma of blackberry and spiced fruit. This golden ale is very easy drinking, with a crisp bite.
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IPA (23)
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Abduction 5.5%
Dancing Duck
IPA
A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness, a good malt character and a very clean finish. Dangerously drinkable.
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Alcis 4.2%
Neepsend
IPA
-
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Brewsmith IPA 6.0%
Brewsmith
IPA
New world IPA. Rich mouthfeel, big hop aromas, long dry bitter finish. Some residual sweetness.
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Comus 8.0%
Neepsend
IPA
Limited edition cask (only two nationwide) of our recent 8% DIPA.
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Dissolution 5.0%
Kirkstall
IPA
Classic India Pale Ale, with a resolute hoppy kick and lasting citrus finish. An American amber malt profile adds smooth caramel notes, balanced with Chinook, Columbus, Centennial and Eureka! hops.
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Draught IPA 5.2%
Stubbee
IPA
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Freestone 5.2%
Saltaire
IPA
Freestone, 5.2% ABV, is a hazy stone fruit IPA. “Haze is flavour” according to brewer Rob, and this beer is full of both, packed with juicy notes of apricot and peach. “this is modern cask beer, bursting with real fruit character, super drinkable and refreshing.”
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Hartington IPA 4.5%
Whim
IPA
Initial light fragrance. Smooth on the palate with good mouth-feel allowing malt flavour to predominate. Slightly sweet finish combined with distinctive light hop bitterness.
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Oregon Trail 5.8%
Elusive
IPA
We went big on the hops here with lots of Simcoe, Chinook and Columbus for a classic take on the West Coast IPA style. We went big on bitterness too, to balance out the malt body. Brewed in collaboration with West St Alehouse.
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Rocketman IPA 6.0%
Arbor
IPA
Full flavoured and seriously drinkable American India Pale Ale brewed with Mosaic and Citra hops.
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Serenity 3.8%
Abbeydale
IPA
Session IPA featuring the sumptuous Galaxy and the ever reliable Cascade hops, this is a perfectly balanced session beer, with oodles of hoppy goodness!
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Shangri-La 4.2%
Arbor
IPA
Liberally hopped session India Pale Ale, brewed with Citra, Columbus, Ekuanot and Mosaic hops.
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Shepherd's Warning 5.6%
Wild Weather
IPA
Pale IPA where the flavour begins soft and smooth building to a wonderfully big hit of hoppy grapefruit peach and mango.
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Tapio 5.7%
Neepsend
IPA
Bitter and hoppy IPA brewed with New Zealand and US hops. Multiple in boil additions lend a layered, smooth bitterness which builds to a big fruity hop aroma hit from generous dry hopping.
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Mild (7)
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#tag1 4.2%
Toolmakers
Mild
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Cask Mild 4.2%
Dig Brew
Mild
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Holderness Dark 4.3%
Great Newsome
Mild
Strong dark mild ale. Aroma of sweet toffee and grassy hops. Sweet chocolate malt and hazelnut on the mouth with a long satisfying finish.
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Paragon 4.8%
Elusive
Mild
Hopped with Waimea and Pacific Gem then dry hopped with Motueka, Ekuanot and Blanc.
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Pale Ale (81)
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Amarillo 4.8%
Drone Valley
Pale Ale
A single hopped pale ale using the classic American Amarillo hop variety giving citrus notes and a wholesome mouthfeel.
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Arbor Light 3.6%
Whim
Pale Ale
Very light and sharp with it, this beer has the thirst quenching properties of a lager but it's characteristics fall somewhere between the two. Brewed using finest German lager hops and cold conditioned. Sharp and very clean with lots of hop character. Delicate light aroma.
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Azacca 3.9%
Ashover
Pale Ale
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Baraga 4.3%
Neepsend
Pale Ale
Styrian Wolf, Calypso and Azacca hops, giving tropical, pineapple and floral notes.
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Blanco Blonde 4.2%
Sheffield
Pale Ale
This delicious continental blonde is brewed entirely from lager malt and delicately flavoured with aromatic Saaz hops from Czech Republic is blonde and beautiful.
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Blonde 4.6%
Buxton
Pale Ale
Aromas of sweet malt barley and subtle fresh hops, making a crushable, refreshing beer.
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Blonde 4.0%
Neepsend
Pale Ale
Mellow and easy drinking pale with a dry finish.
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Blonde 4.0%
Elland
Pale Ale
Dry aromatic bitter, pale straw colour, soft fruit nose and citrus hops.
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Brewsmith Pale 4.2%
Brewsmith
Pale Ale
A refreshingly bitter and hoppy pale ale. Big floral hop aroma, medium body, long dry bitter finish.
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Cascade 4.8%
Saltaire
Pale Ale
Featuring the iconic Cascade hop, this beer brings together punchy citrus flavour and distinctive bitterness.
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Cascade 4.3%
Whim
Pale Ale
Big citrus nose and lovely whack of hops develop beautifully in this highly quaffable beer. Intense citrus flavours blend well with the lager malt without being over powering.
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Chatter Alley 3.6%
Ashover
Pale Ale
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Citra 4.3%
Ashover
Pale Ale
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D.C.U.K. 4.3%
Dancing Duck
Pale Ale
A great aroma and powerful upfront hoppy bitterness give way to an explosion of citrus and pine fl avours. A full on hop attack!
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Deception 4.1%
Abbeydale
Pale Ale
Multi-award winning light and refreshing pale ale, our Deception showcases the incredible Nelson Sauvin hop from New Zealand. Delicious citrus flavours with hints of gooseberry, elderflower and white grape combine to produce a well-balanced and delicate beer with a crisp, bitter finish.
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Double Deception 8.2%
Abbeydale
Pale Ale
Our much loved and multi-award winning New Zealand pale ale has been DIPA’d up for a very special limited release! Hopped and then dry hopped with Nelson Sauvin, expect gooseberry, white grape and elderflower with a tropical boost from the addition of just a little Galaxy.
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Dr Morton's Birthday Extravaganza 4.1%
Abbeydale
Pale Ale
It wouldn't be an Abbeydale party if we didn't invite Dr Morton! The quintessential Dr Morton's special, 4.1%, pale straw coloured, and jam packed with Citra and Centennial hops - light, citrussy and refreshing.
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Dr Morton's Mandarin Claw of Death 4.1%
Abbeydale
Pale Ale
Deliciously fruity pale beer. The tangerine, fruity, sweet flavours of the new German Mandarina Bavaria hops balanced nicely by the floral citrus notes of the Amarillo.
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Easy Rider 4.3%
Kelham Island
Pale Ale
An acclaimed pale ale. It’s easy by name and easy drinking by nature while still retaining a full hoppy palate.
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Enten 4.2%
Neepsend
Pale Ale
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Factory Pale Ale 4.0%
Manchester
Pale Ale
Straw-coloured, and intensely bitter (as all good Mancunian pale ales should be). Single hopped Citra.
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Farmers Blonde 4.0%
Bradfield
Pale Ale
Very pale brilliant blonde beer has citrus and summer fruit aromas making it an extremely refreshing and ‘easy drinking’ ale.
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Fearn 3.8%
Loxley
Pale Ale
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Five Points Pale 4.4%
Five Points
Pale Ale
A fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo and Citra hops from the West Coast of the USA.
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Get Em In 4.1%
Loxley
Pale Ale
English pale ale as part of the Sheffield Half Pint Marathon for Sheffield Mind.
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Get Thi'Sen Outdooerz 4.0%
Sheffield
Pale Ale
Mosaic hops to make this a very tasty slightly florally golden pale ale.
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Green Man 2021 5.0%
Drone Valley
Pale Ale
Each year Drone Valley brew Green Man using freshly harvested green hops grown locally by their members, this is the 2021 edition.
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Haze of Thunder 4.2%
Brew York
Pale Ale
A smooth and juicy modern hazy pale ale with delightful fruit character that will slingshot you to the head of the field. All the Columbus, Mosaic and Simcoe combine with just the right amount of Loral to create this super smashable hazy pale.
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Heathen 4.1%
Abbeydale
Pale Ale
Mosaic hops bursting with tropical fruit flavours and a pleasant citrus bitterness. Dry hopped with even more Mosaic for good measure! Gluten free (contains Brewers Clarex).
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Highway Fifty-One 3.7%
Roosters
Pale Ale
Brewed with a blend of Mosaic, Centennial and Rakau hops, juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that’s backed up by a hint of citrus and a grapefruit finish.
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Idaho 7/Mosaic 5.0%
Two By Two
Pale Ale
Pale ale brewed with a combination of Citra, Idaho 7 and Azacca hops.
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Jericho 4.0%
Tapped
Pale Ale
Our all American hopped West Coast Pale Ale. Featuring El Dorado, Cascade, Calypso and Amarillo from Washington State. Plenty of tropical fruit and citrus flavours derived from these great American hops with some soft stone fruit notes.
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Lomas 4.1%
Loxley
Pale Ale
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Low Rider 3.9%
Bristol Beer Factory
Pale Ale
Dual Hop Series. Extra pale ale at session strength, dry hopped with two classic American hops, Citra and Amarillo, leading to a juicy, citrussy beer, with the citrus hop notes balanced by a simple and clean malt bill of 90% Maris Otter and small quantities of Cara malt and wheat.
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M-8 Session 3.8%
Stubbee
Pale Ale
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Man In The Mirror 4.5%
Errant
Pale Ale
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Massive Azacc 5.4%
Arbor
Pale Ale
New England Pale Ale brewed with Azacca, Citra and El Dorado hops.
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Moonshine 4.3%
Abbeydale
Pale Ale
Straw-coloured premium bitter with a distinctive floral aroma, leading to a predominantly citrus taste, with grapefruit and lemons to the fore, and a quenching bitter finish.
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Mosaic 4.0%
Arbor
Pale Ale
Heavily hopped gluten-free Mosaic Pale Ale with bold floral and tropical fruit flavours and aromas.
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My Little Sabrony 5.0%
Arbor
Pale Ale
Single hop American Pale Ale, brewed with large quantities of Sabro hops.
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One for t' Road 4.0%
True North
Pale Ale
Limited edition pale ale as part of the Sheffield Half Pint Marathon to raise money for Sheffield Mind.
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Optic 4.2%
Stardust
Pale Ale
An aromatic hoppy pale ale. Capturing the full potential of the fruity American hop flavours, this beer is designed to slip down easily while packing in the best of the hop properties. A smooth mouth feel with tropical fruits on the nose.
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Pale Ale 4.4%
Allsops
Pale Ale
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Pen-ale-ty Charge 4.5%
Dead Parrot
Pale Ale
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Rainbow's End 4.5%
Ashover
Pale Ale
Pale beer with plenty of malted wheat for a balanced mouth feel. Well hopped with cascade hops for both bittering and Aroma. Rainbow's End was the name of the café at the terminus of Ashover light Railway which is to be returned to its original site in 2008.
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Revill 4.0%
Loxley
Pale Ale
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Risk Avoidance 3.8%
Wilde Child
Pale Ale
A classic sessionable New Zealand pale ale made with heaps of Green Bullet and Nelson Sauvin hops, all backed up with oats and dextrin malt for a full bodied lower strength beer. Don’t take the risk of leaving the pub too soon and go get yourself another pint.
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Rocky 4.1%
Shiny
Pale Ale
Brewed with Cascade, and Mosaic for their fruity and citrus qualities, with a bit of Zeus for added edge!
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Salvation! Pale Ale 4.4%
One Mile End
Pale Ale
This beer’s malt bill has more in common with a lager than an ale, packed full of citrusy north American hops. Balanced bitterness, crisp body and fruity aroma.
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Secrets of the Subterranean 4.0%
Abbeydale
Pale Ale
Session pale brewed with Sorachi Ace, Eureka and Enigma hops.
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Session Pale 3.8%
Bruha
Pale Ale
Session strength pale ale using the very best Anglian malted barley combined with Citra and centennial hops which gives a wonderful full flavoured beer with fantastic citrus notes for every day drinking.
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Shining Light 4.9%
Brew Foundation
Pale Ale
Brew Foundation are showcasing the launch of a one off commemorative beer to celebrate the life of James Eardley, the founder of both Ale Clubs.
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South Island 3.5%
Saltaire
Pale Ale
Punching above its weight in flavour, this is a clean, crisp beer with subtle fruitiness from Nelson Sauvin hops.
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South Sea Pale 4.1%
Elland
Pale Ale
A pale ale brewed with a combination of New Zealand hops producing hints of orange, marmalade and black pepper flavours and a citrus/tropical aroma.
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SPA 4.1%
Buxton
Pale Ale
Light, refreshing, hoppy pale ale. A showcase for the incredibly aromatic North American hop - Citra. It has a lovely citrus aroma, with juicy fruit flavours in the mouth. Medium bitterness.
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Suspended in Centennial 4.0%
Siren
Pale Ale
With Simcoe and Chinook backing it up, the hop provides big aromas of mango and fruit juice. The flavour is full of citrus, resinous hop character and again, lots of mango, with a balanced bitter finish.
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Three Swords 4.5%
Kirkstall
Pale Ale
A very pale and spectacularly thirst quenching beer. Brewed with Cascade, Citra and Chinook.
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Tip Top Citra 5.0%
London Beer Lab
Pale Ale
Citrus with a light malt sweetness. Perfect gateway beer for those moving away from bland lagers for the first time but enough about it to satisfy the connoisseurs. Unfiltered and naturally hazy. Winner of Gold Medal for South East SIBA regional keg competition at Beer X 2017.
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Touka 4.7%
Neepsend
Pale Ale
NZ pale ale hopped with the trio of Pacific Jade, Moutere and Waimea.
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Up On The Roof 4.8%
Howling Hops
Pale Ale
Pale ale brewed with Citra Simcoe Cryo Azacca hops.
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White Gold 4.0%
Durham
Pale Ale
Cascade hops give a citrus flavour and grassy aroma to a crisp, refreshing full bodied quaffing beer.
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White Wolf 3.8%
Dee
Pale Ale
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Yankee 4.3%
Roosters
Pale Ale
Light and easy-drinking, it’s a beer that showcases the floral and citrus fruit aromas of the Cascade hop, grown in the Yakima Valley in Washington State, USA, projected against a back drop of soft Yorkshire water and Golden Promise pale malt.
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Yu Lu 4.8%
Siren
Pale Ale
Brewed with Earl Grey tea and lemon zest for taste that belies its strength. Distinct peach and apricot notes are complemented by zesty bergamot flavours and a delicate loose leaf tea.
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Porter (6)
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Bright Black Porter 4.8%
Stubbee
Porter
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Carve'N Yams 5.8%
Elusive
Porter
A pilot batch from 2016 gets the big kit treatment! This sweet and biscuity porter incorporates pumpkin puree and pumpkin pie spices with added whole bean coffee from Hasbean. A spooky seasonal wonder!
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Gatekeeper 4.1%
Buxton
Porter
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Plum Porter 4.9%
Titanic
Porter
Well-rounded porter with fruity, sweet notes over a backdrop of hoppy flavour
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Swirl 4.5%
Shiny
Porter
Chocolate and vanilla milk porter. Brewed with crystal malts, lighter chocolate malts and brown malt. Added lactose for body and sweetness alongside natural vanilla and cocoa extract.
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Red Ale (3)
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Speciality (4)
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Raspberry Blonde 4.5%
Little Critters
Speciality
Balanced blonde ale with a delicious aroma of raspberry.
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Raspberry Pale 4.7%
Titanic
Speciality
Strong, fruity pale wheat beer with bags of flavour.
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Thalia 4.4%
Neepsend
Speciality
Chuckleberry and raspberry gose.
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Unbeliever Lemon Radler 2.8%
Abbeydale
Speciality
Low ABV beer packed with oodles of lemons for a citrussy bite in the finish, it's light, refreshing and crushable!
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Stout (21)
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Blackthorne 4.9%
Worsthorne
Stout
Medal winning dark ale, crafted in the style of an imperial stout. It is based on the classic imperial stout, with liquorice, burnt malt and berries.
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Cappucino Stout 4.5%
Titanic
Stout
The combination of the brewer's and the barista's talents this fabulous beer combines the original dry Titanic Stout with the flavours of warm, enveloping smooth cappuccino. Relax and enjoy, with or without chocolate sprinkles
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Cariban 5.3%
Neepsend
Stout
Roasty, chocolatey stout brewed with desiccated coconut, toasted coconut flakes and tonka beans.
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Cherry Stout 5.3%
Drone Valley
Stout
Creamy five malt stout blended with dark cherry for a bitter dark fruit infusion.
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Days of Wilde 4.9%
Wilde Child
Stout
Deliciously creamy stout with added lactose for that milkshake feeling all combined with Banoffee flavouring all add up to a ‘desert in your mouth’ beer. Are you ready for some ‘Wilde Days’?
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DV8 4.8%
Deeply Vale
Stout
Multi award winning breakfast stout. Deliciously smooth, easy drinking breakfast stout.
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Indulgence 7.0%
Abbeydale
Stout
Whats a party without a cake? We've gone full extravagance with this rich, sumptuous stout. Full bodied and sweet with layer upon layer of chocolate-y flavour!
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Maple Latte 6.1%
Wild Weather
Stout
Oatmeal milk stout brewed with honey, maple and infused with locally roasted single origin coffee. Sweet and rich with chocolate tones and a gentle smoky finish.
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Milk Stout 6.0%
Ashover
Stout
Beautiful smooth and rich, chocolate roasted essences with hints of coffee and caramel. Brewed with the addition of lactose.
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Pitch 0.0%
Dead Parrot
Stout
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Piter 8.0%
Neepsend
Stout
Breakfast stout aged for two years in an ex-Theakston's wood cask.
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Straight Up 5.8%
Errant
Stout
Rich dark malts evoke the blackness of space and give this beer deep chocolate and coffee notes. There’s nothing fancy here, no mad flavours, no big dry hops, just malt, water and yeast. As it should be in the dark.
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Stubley Stout 5.2%
Drone Valley
Stout
A smooth, easy drinking robust stout. A blend of five malts are used to give a rich taste and a chocolate finish.
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Tonkoko 4.3%
Brew York
Stout
Tonka beans, hand-toasted coconut, Madagascan vanilla and Belgian sourced cacao nibs.
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Triple Choc 4.8%
Saltaire
Stout
Internationally acclaimed, this moreish dark beer complements English Fuggle hops with rich chocolate decadence.
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Strong Bitter (2)
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Affinity 4.6%
Shiny
Strong Bitter
Multi award winning, strong golden bitter with lots and lots of fruity Citra hops (which we have a strong affinity for!). Gluten free.
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Black Mass 6.66%
Abbeydale
Strong Bitter
Very dark ruby ale with a rich creamy head. Aromas of dark chocolate, coffee and burnt toast. Full bodied and warming with strong flavours of bitter chocolate, fruitcake, raisins and hints of cherries. A lingering bitter finish.
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Beers and ciders listed may not be available for the whole festival. Please contact the venue if you are interested in a specific beer or cider.
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20w Moon 6.5%
Verdant
IPA
A Strata-packed IPA backed up with a hefty dose of Citra! Dank pine needles on the nose, alongside clean grapefruit and tropical fruit flavours.
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A New Beginning 11.0%
Brew York
Stout
The first beer in our fifth birthday ‘The Freaky Franchise Series’, was brewed with Norwegian legends Amundsen brewery. In Chapter 1 we start the story with with our heroine eating a hearty breakfast of blueberry pancakes and coffee, unaware of what the day ahead holds for her.
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Abellio 5.4%
Neepsend
Pale Ale
Hoppy farmhouse pale brewed with a blend of New World hops and fermented with a saison style yeast strain. Fruity, peppery and funky.
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Apricot Wheat 5.0%
Shiny
Wheat Beer
Fruity, bright and a little bit tart, an unconventional wheat beer brewed using German hefeweizen yeast and apricots. Supplied with a litre of red berry coulis to dress the glass on service for a fresh sweet fruit flavour and a bit of fun!
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Astral Destiny 6.0%
Holy Goat
Sour/Saison
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Autumn 5.9%
Phantom
IPA
Hopped with Idaho 7 and Mosaic for a thick and juicy brew with notes of papaya and orange pulp, and a pithy and moreish finish.
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Banging on a Trashcan 8.0%
Wild Weather
Sour/Saison
Pineapple milkshake lassi gose! Milk sugar, pineapple purée and Madagascan vanilla combine with a touch of Himalayan pink salt to form a dessert version of a classic gose. Sweet, fruity and full bodied with a gentle salty/sour kick.
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Berry & Cherry Trifle 10.0%
Mad Scientist
Sour/Saison
Imperial pastry sour ale with cherry, blackcurrant, strawberry, blueberry and raspberry.
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Blacklight Breakfast 11.4%
Beatnikz Republic
Stout
Maple and blueberry imperial stout inspired by our love of maple and blueberry pancakes. We’ve paired a huge amount of maple syrup and blueberries with rich dark malts to create a seriously decadent dessert stout.
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Bourbon Barrel-Aged Framinghammer 10.0%
Jack's Abby
Porter
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Call Me on my Carphone 4.8%
Double-Barrelled
Pale Ale
Bags of those retro West Coast vibes we all love! Expect pine, citrus and a dank edge from a generous hopping of Chinook, Idaho 7 and Columbus.
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Celebration 2.8%
Abbeydale
IPA
Juicy, refreshing, and a whole load of fun, our Mimosa QIPA is sure to get you in the mood to help us celebrate our 25th birthday! With Citra and Galaxy hops plus a big hit of Cryo Pop™ for tropical and citrus notes which pair perfectly with zesty orange juice. Low in ABV but packed full of flavour.
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Cherry Pie 6.0%
Yonder
Sour/Saison
Packed with sweet and sour cherries and a hint of almond and vanilla. All topped with a flaky pastry pie crust.
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Cirrus 5.0%
Triple Point
Pale Ale
Super smooth pale ale brewed with oats and wheat and packed with Cryo-hops, for a tropical, hoppy palate and a pillowy finish.
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Clamp 5.4%
St. Mars of the Desert
IPA
Juicy, hazy NE IPA with Mosaic and Waimea hops.
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Coconut Macaroon Stout 10.0%
Three Hills
Stout
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Corvus 5.0%
Loxley
Pale Ale
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Cryo Heathen 5.0%
Abbeydale
Pale Ale
Still the wonderfully refreshing Mosaic hopped beer we all know and love, but with all those delicious tropical and stone fruit flavours given an extra boost. Mosaic has been added in leaf, T90 and cryo hop form, resulting in an aromatic beer with a zesty, bitter finish.
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Double Fruit Sour 4.5%
Shiny
Sour/Saison
Raspberry and blackberry double fruited sour.
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Electric Flower 6.0%
Two By Two
IPA
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Everybody Walk The Dinosaur 10.0%
Neon Raptor
Sour/Saison
Blackberry, cherry, maple and chocolate imperial sour.
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Fallout 4.2%
Shiny
Pale Ale
Smashable session pale hopped with Citra, Mosaic and Simcoe. Gluten free.
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Festbier 5.5%
Fuerst Wiacek
Lager
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Gamma Ray 5.4%
Beavertown
Pale Ale
Big, hoppy and fresh. Juicy American hops added in ever increasing amounts at the end of the boil and in the fermenter to give huge flavor and aroma. Malt: Simpsons Best, Caragold, Caramalt. Hops: Magnum, Columbus, Bravo, Amarillo.
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Goatsmoker 12.7%
Holy Goat
Stout
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Grande Gold Benjo Bironga 5.7%
Bang The Elephant
Sour/Saison
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Grande Silver Benjo Binonga 5.9%
Bang The Elephant
Sour/Saison
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Grind Rails 7.2%
Beatnikz Republic
IPA
Grind Rails is a modern IPA that combines Idaho 7, Citra, Mosaic and Centennial. With punchy stone fruit and tropical aromas, Grind Rails balances notes of citrus and soft pine, leading to a dry finish.
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Heavy Pop 12.0%
Overtone
IPA
Using a new innovative hop product from Yakima Chief called “Cryo Pop” blend, and a whole lotta other hops, this is our biggest IPA to date! The blend delivers massive tropical, stone fruit and citrus aromas while the other hops heighten the flavours with added earthy notes.
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Heidrun session IPA 5.2%
Three Hills
IPA
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Helles 5.0%
Saltaire
Lager
A clean, crisp lager in the classic German style. Bright gold in colour, its full body is a perfect balance of delicate hops and malty sweetness, with a satisfyingly dry finish. To be enjoyed anytime, anywhere.
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Helles 4.1%
Triple Point
Lager
Clean and slightly dry on the palate. Strength is subtlety balanced with nice levels of a malty finish without being too hoppy. For an unfiltered beer it is remarkably clear, which should lend appeal to craft beer a lager drinkers alike.
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High Summer 6.8%
Neepsend
IPA
West Coast IPA brewed to celebrate Indie Beer Shop Day in collaboration with Beer Central of Sheffield.
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Hop Stingo 4.8%
St. Mars of the Desert
Sour/Saison
Tart, hoppy, oak-fermented beer.
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House IPA 6.9%
Howling Hops
IPA
It's got a light and fluffy body, delicate carbonation, and a big-hitting dry-hop combo of Mosaic and Motueka. Aromas and flavours of mango and pineapple burst on the palate. A super drinkable and very moreish IPA.
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House Party 4.0%
Lervig
IPA
Inspired by the Norwegian’s love of house parties and designed to be completely crushable, Lervig’s latest core beer is big on flavour but super sessionable.
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Indulgence Blueberry Pancake Stout 7.0%
Abbeydale
Stout
Big and bold breakfast stout, with juicy blueberry and lashings of sweet maple syrup to emulate the flavours of our favourite pancake stack.
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Irish Stout 4.6%
Porterhouse
Stout
This gently flavoured stout has a roast malt character, a slightly bitter twist with a full bodied aromatic flavour... we have removed the oysters.
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Jackie Flan - Maple Edition 7.5%
Brew York
Sour/Saison
Imperial mixed berry sour.
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Jaipur 5.9%
Thornbridge
IPA
Hopped with Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade with a malt bill of Low Colour Maris Otter.
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Jam Session IPA 4.3%
Mad Scientist
IPA
"I got to slam Jump in the crowd I don't give a damn When the music is so loud I got to slam I got the fever now Heating up my body So I got to let it out"
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Jam52 5.2%
Mad Scientist
Pale Ale
A modern American Pale Ale carrying all the fruitiness of the IPA with lower alcohol and easier drinkability. Our amps go to 11, but the abv stays at 5.2%!
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Jam72 7.2%
Mad Scientist
IPA
A sneaky IPA you keep smelling and sipping until you get drunk. We aimed for spicy/grapefruit tones to be dominant with little maltiness. Its not an ideal choice if you want your tongue numb from bitterness though.
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Jester IPA - LupulusX 5.4%
Buxton
IPA
LupulusX is an experimental single hop program. Every beer has the same recipe, only the hop changes to deliver a distinctive flavour burst.
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Juice Forsyth 5.0%
Brew York
IPA
Fruited IPA, that combines Cascade, Citra, CTZ and Mosaic hops, with muchos pineapple, passionfruit and mango for a tropical explosion as bold and juicy as the legendary entertainer that this salutes.
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Lager Than Life 4.5%
Brew Foundation
Lager
A clean, crisp pilsner brewed using spring water, the finest pilsner malt and two classic Czech hops. Sladek hops give a slight, subtle spice to the mouth feel, whilst Saaz hops give that familiar floral aroma associated with proper Czech pilsners.
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Laska pils 4.4%
St. Mars of the Desert
Lager
“Laska” means love in Czech and we hope you love our tribute to a classic Pilsener bier. Brewed in the SMOD way and fermented with two lager yeasts and Czech-grown Saaz and Kazbek hops. Its softness and spicy-lemon hoppiness leads to a stunning dry and soft finish.
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Light Switch DIPA 7.5%
Three Hills
IPA
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Liquid Cocaine 9.0%
Mad Scientist
IPA
A mug of this beer contains 10 grams of hops, and the alcohol content of two shots of tequila. This beer doesn’t want to meet your requirements. This beer doesn’t want to be rolled around in your glass, next to a nice meal. This beer doesn’t want you to feel nice aromas of passionfruit, red currants
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Litmus 3.5%
Atom
Sour/Saison
A clean, refreshing and tart kettle sour fermented with kilo upon kilo of raspberry and limes.
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Magus 3.8%
Durham
Pale Ale
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Make It Good 5.6%
Ridgeside
IPA
Hazy IPA with Mosaic, Waimea, Chinook & Centennial Hops. We took the same base and techniques from our last IPA Go Long with a new hop combination we love. Delivering big tropical, citrus and red fruit character with a delightful and light bitter finish.
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Mango Bay 5.2%
Mad Scientist
Pale Ale
American Pale Ale inspired by a mango milkshake. It has a smooth, milky creaminess, dominant mango scent and flavour besides the pleasantly bitter hoppiness and the sweetish maltiness.
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Meet Me In The City 6.5%
Deya
IPA
A massively dry hopped IPA with Citra Cryo and Galaxy. This beer is ultra smooth and ultra hoppy - soft citrus and tropical fruit bomb!
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Methuselah 9.7%
Abbeydale
Stout
An absolute powerhouse of a brew! Chocolate, oats and biscuit malts are layered up with sumptuous molasses for a deep, dark and delicious imperial stout which has spent nine months in barrel to enhance and round out the complexities found within this very special beer.
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Mountain IPA 6.2%
Two By Two
IPA
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Mud 4.4%
Deya
Pale Ale
This delicious, juicy pale ale is a collaboration with the brilliant Do Nothing band. Soft, clean and eminently drinkable with a heady hop combination of Citra, Motueka and Idaho 7.
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Mustus 6.6%
St. Mars of the Desert
IPA
NE IPA with Citra and Mosaic hops, plus a bit of Chinook for added Americana. Cool ship hopped, then abundantly dry hopped. A bit darker than our other IPAs, this one's more of a classic IPA colour, but with added haze.
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Neck Oil 4.2%
Beavertown
IPA
Low ABV, ultra-pale, crisp, light and bang on in your face with the hops! Malt: Extra Pale. Hops: Magnum, Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret, Mosaic.
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Not Everybody Has a Phil 4.5%
Boundary
Pale Ale
Dry hopped with Idaho 7, Citra and Nelson Sauvin.
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Oh My... 5.8%
Pollys
Pale Ale
Citra and Sabro collaboration with Chamonix-based Big Mountain Brewing Co. Pineapple, coconut, and creamy tropical fruit flavours.
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Oktoberfestbier 6.3%
Hofbrau
Lager
For Munich's Oktoberfest celebrations, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. With its deliciously bitter taste, Hofbräu Oktoberfestbier is as special as the beer festival itself.
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Order of Corners 6.5%
Verdant
IPA
Hopped to high heaven with a triplet of stank and dank. Grapefruit, lime and passionfruit tropics wash over you with every sip.
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Original 5.2%
Löwenbräu
Lager
Brewed since 1383, Löwenbräu is still produced in Munich and is brewed according to the German Reinheitsgebot (purity law) that dates back to 1516. It’s a refreshing yet characteristic beer, slightly dry, spicy, with a trace of malt and delicately bitter.
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Pachamama Braggot 9.0%
Mad Scientist
Honey Beer
Smoky braggot with grapefruit, elderflower, passion fruit and habanero chili.
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Pash Pash Passionfruit 4.2%
Carnival
Sour/Saison
Our house Berliner Weiss has been overcome with passion for this one-off beer, brewed for one of our mates for her very special birthday. This started life as a tap room exclusive and now gets a run out with a new label. Refreshingly tart, light, spritzy body and just enough passion fruit puree to t
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Pilgrim 5.0%
Abbeydale
Pale Ale
Pumpkin spiced beer, full bodied and golden with grapefruit and herbal tones - spiced to perfection with cinnamon, nutmeg and allspice. Expect pumpkin pie in a glass.
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Popstar 6.0%
Mad Scientist
IPA
There's no biz, like showbiz. A super-nice single hop Citra IPA that can easily be enjoyed even if you don't have any intolerances. Crispy. Refreshing. Forget about the gluten, here comes the sun! Gluten free.
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Red Danson 7.5%
Brew York
IPA
Strong caramel backbone, huge citrus, floral and resinous hop character with enough bitterness to keep you clamouring for that next sip.
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Repetitive Beats 6.2%
Double-Barrelled
IPA
Whirlpool hop: Simcoe. Dry hop: Azacca Cryo, Enigma, Nelson Sauvin.
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Resist Nothing 7.0%
Mad Scientist
Sour/Saison
Sour IPA with raspberry and purple basil collab with Vocation Brewery.
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Riffle 7.0%
Thornbridge
IPA
Our collective take on a West Coast IPA, with an exceptionally pale malt base and a careful combination of both classic and modern US hop varieties, giving a crisp, clean beer full of tropical and piney aromatics.
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Ron 1832 Mild 8.1%
St. Mars of the Desert
Porter
A historical beer, first brewed at the Black Eagle Brewery on Brick Lane in London, Feb 27th 1832. Working with Ron Pattinson, beer historian, we have recreated this beer as closely as possible to that brewed on the day. Rich amber in colour, very malty and with a very large leaf hop character.
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Salted Caramel Fudge Brownie 11.0%
Three Hills
Stout
Salted caramel fudge brownie Russian imperial pastry stout.
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Salvation Breakfast Stout 6.3%
Abbeydale
Stout
Dreamy, creamy, smooth and smoky stout balanced to perfection with roasty toasty coffee for that invigorating kick.
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Simcoe Loral Ekuanot 6.0%
Two By Two
IPA
Hazy pale, extra body from oats, wheat and carapils. Floral pine tropical hop character.
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Smodfest 4.9%
St. Mars of the Desert
Lager
Brewed to celebrate our inaugural Smodfest, a festival of lagers. Full of spicy and fruity Hallertauer Tradition whole cone hops from Locher-Hopfen Farm in Tettnang, Germany. Softly malty with a continental bitterness and succinct, refreshing finish.
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Snake Eyes 4.7%
Two By Two
Pale Ale
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Space Wizard 6.3%
Holy Goat
Sour/Saison
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Spectrum 6.0%
Beer Hut
IPA
Grapefruit, citrus and tropical fruits. This one is a sipper. The big flavours are held up with a big chewy body.
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Stout 4.5%
Neepsend
Stout
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Street Jazz 5.6%
Pollys
IPA
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Surf Etiquette 6.2%
Beatnikz Republic
IPA
Surf Etiquette is a super soft hazy NE IPA using a huge amount of Sabro, Citra and Ekuanot hops. Low-bitterness, full-bodied and hyper fruity with a big tropical fruit profile.
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The Desert of the Real 6.2%
Siren
IPA
Simcoe is the star of the show here, producing tropical, piney and citrus notes with balanced bitterness. Welcome to the desert of the real.
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The End Is Always Near 6.5%
Verdant
IPA
Danky Fruit. Fruity dank. Ganja, gooseberries, grapefruit goodness. Bit piney. Bit sweaty.
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Thousand Yard Stare 5.1%
Roosters
Pale Ale
A light, yet full-flavoured and hazy pale ale with an intense tropical fruit nose. Citrus, stone fruit and resinous notes dance around the palate, giving way to a juicy and mouth-watering finish. Gluten free and vegan.
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Tokyo Lemonade 4.2%
Mad Scientist
Wheat Beer
Belgian witbier with yuzu, coriander seeds and sweet orange peel.
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Total Blam-Blam 10.0%
Pomona Island
Sour/Saison
Imperial redcurrant and yuzu sour DIPA with blackcurrant leaves.
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Tropical Space Muffin 11.5%
Mad Scientist
Sour/Saison
Triple pastry sour ale with lime, pineapple, passion fruit, banana, blue spirulina algae, and vanilla.
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Unconventional Tactics 8.0%
Verdant
IPA
We’ve added Nelson on top of Nelson, squeezed a bit more Nelson in, and then finished it off with some Nelson. Super smooth. Super light. Super Nelson.
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Unfiltered British Lager 4.7%
Utopian
Lager
Influenced by the Bavarian Helles style, but just like all Utopian Beers, it has been brewed solely with the finest, British grown malted barley and hops. A slow, low temperature fermentation followed by a long cold conditioning, gives this lager a crisp, clean finish.
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Vienna 4.9%
Triple Point
Lager
Just Vienna and Munich malts, Sheffield water and Habsburg hops. It means something to me... Gluten free and vegan.
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Voyager 5.6%
Abbeydale
IPA
A big American style IPA, oozing juicy citrus and tropical fruit flavours with a vibrant finish. West Coast bitterness meets East Coast fruitiness with a trio of mega hops Citra, Centennial and Mosaic. This beer is unfined and vegan friendly.
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We'll Take It Off The Zombies 6.5%
Deya
IPA
A juicy IPA featuring Citra in the hot side (whirlpool) and Idaho 7 and Simcoe in the dry hop. We've only used Idaho 7 a handful of times (most notably in My life In The Sunshine) - always exciting to be working with new hops!
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Woodlands Battle Dance 8.0%
Double-Barrelled
IPA
Brewed in collaboration with Manchester buddies Pomona Island. Pouring a beautifully vivid yellow and with aromas of punchy juicy fruits, we've dry hopped this heady DIPA with a colossal 25G/L of Citra Cryo, Mosaic Cryo and Simcoe Cryo for an intense hop charge.
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Abbeydale (7)
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Celebration 2.8%
Abbeydale
IPA
Juicy, refreshing, and a whole load of fun, our Mimosa QIPA is sure to get you in the mood to help us celebrate our 25th birthday! With Citra and Galaxy hops plus a big hit of Cryo Pop™ for tropical and citrus notes which pair perfectly with zesty orange juice. Low in ABV but packed full of flavour.
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Cryo Heathen 5.0%
Abbeydale
Pale Ale
Still the wonderfully refreshing Mosaic hopped beer we all know and love, but with all those delicious tropical and stone fruit flavours given an extra boost. Mosaic has been added in leaf, T90 and cryo hop form, resulting in an aromatic beer with a zesty, bitter finish.
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Indulgence Blueberry Pancake Stout 7.0%
Abbeydale
Stout
Big and bold breakfast stout, with juicy blueberry and lashings of sweet maple syrup to emulate the flavours of our favourite pancake stack.
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Methuselah 9.7%
Abbeydale
Stout
An absolute powerhouse of a brew! Chocolate, oats and biscuit malts are layered up with sumptuous molasses for a deep, dark and delicious imperial stout which has spent nine months in barrel to enhance and round out the complexities found within this very special beer.
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Pilgrim 5.0%
Abbeydale
Pale Ale
Pumpkin spiced beer, full bodied and golden with grapefruit and herbal tones - spiced to perfection with cinnamon, nutmeg and allspice. Expect pumpkin pie in a glass.
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Salvation Breakfast Stout 6.3%
Abbeydale
Stout
Dreamy, creamy, smooth and smoky stout balanced to perfection with roasty toasty coffee for that invigorating kick.
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Voyager 5.6%
Abbeydale
IPA
A big American style IPA, oozing juicy citrus and tropical fruit flavours with a vibrant finish. West Coast bitterness meets East Coast fruitiness with a trio of mega hops Citra, Centennial and Mosaic. This beer is unfined and vegan friendly.
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Atom (1)
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Litmus 3.5%
Atom
Sour/Saison
A clean, refreshing and tart kettle sour fermented with kilo upon kilo of raspberry and limes.
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Bang The Elephant (2)
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Grande Gold Benjo Bironga 5.7%
Bang The Elephant
Sour/Saison
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Grande Silver Benjo Binonga 5.9%
Bang The Elephant
Sour/Saison
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Beatnikz Republic (3)
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Blacklight Breakfast 11.4%
Beatnikz Republic
Stout
Maple and blueberry imperial stout inspired by our love of maple and blueberry pancakes. We’ve paired a huge amount of maple syrup and blueberries with rich dark malts to create a seriously decadent dessert stout.
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Grind Rails 7.2%
Beatnikz Republic
IPA
Grind Rails is a modern IPA that combines Idaho 7, Citra, Mosaic and Centennial. With punchy stone fruit and tropical aromas, Grind Rails balances notes of citrus and soft pine, leading to a dry finish.
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Surf Etiquette 6.2%
Beatnikz Republic
IPA
Surf Etiquette is a super soft hazy NE IPA using a huge amount of Sabro, Citra and Ekuanot hops. Low-bitterness, full-bodied and hyper fruity with a big tropical fruit profile.
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Beavertown (3)
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Gamma Ray 5.4%
Beavertown
Pale Ale
Big, hoppy and fresh. Juicy American hops added in ever increasing amounts at the end of the boil and in the fermenter to give huge flavor and aroma. Malt: Simpsons Best, Caragold, Caramalt. Hops: Magnum, Columbus, Bravo, Amarillo.
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Neck Oil 4.2%
Beavertown
IPA
Low ABV, ultra-pale, crisp, light and bang on in your face with the hops! Malt: Extra Pale. Hops: Magnum, Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret, Mosaic.
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Beer Hut (1)
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Spectrum 6.0%
Beer Hut
IPA
Grapefruit, citrus and tropical fruits. This one is a sipper. The big flavours are held up with a big chewy body.
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Bierbrauerei Schrems (1)
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Boundary (2)
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Not Everybody Has a Phil 4.5%
Boundary
Pale Ale
Dry hopped with Idaho 7, Citra and Nelson Sauvin.
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Brew Foundation (1)
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Lager Than Life 4.5%
Brew Foundation
Lager
A clean, crisp pilsner brewed using spring water, the finest pilsner malt and two classic Czech hops. Sladek hops give a slight, subtle spice to the mouth feel, whilst Saaz hops give that familiar floral aroma associated with proper Czech pilsners.
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Brew York (5)
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A New Beginning 11.0%
Brew York
Stout
The first beer in our fifth birthday ‘The Freaky Franchise Series’, was brewed with Norwegian legends Amundsen brewery. In Chapter 1 we start the story with with our heroine eating a hearty breakfast of blueberry pancakes and coffee, unaware of what the day ahead holds for her.
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Jackie Flan - Maple Edition 7.5%
Brew York
Sour/Saison
Imperial mixed berry sour.
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Juice Forsyth 5.0%
Brew York
IPA
Fruited IPA, that combines Cascade, Citra, CTZ and Mosaic hops, with muchos pineapple, passionfruit and mango for a tropical explosion as bold and juicy as the legendary entertainer that this salutes.
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Red Danson 7.5%
Brew York
IPA
Strong caramel backbone, huge citrus, floral and resinous hop character with enough bitterness to keep you clamouring for that next sip.
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Bullhouse (1)
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Buxton (5)
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Jester IPA - LupulusX 5.4%
Buxton
IPA
LupulusX is an experimental single hop program. Every beer has the same recipe, only the hop changes to deliver a distinctive flavour burst.
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Carnival (1)
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Pash Pash Passionfruit 4.2%
Carnival
Sour/Saison
Our house Berliner Weiss has been overcome with passion for this one-off beer, brewed for one of our mates for her very special birthday. This started life as a tap room exclusive and now gets a run out with a new label. Refreshingly tart, light, spritzy body and just enough passion fruit puree to t
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Deya (3)
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Meet Me In The City 6.5%
Deya
IPA
A massively dry hopped IPA with Citra Cryo and Galaxy. This beer is ultra smooth and ultra hoppy - soft citrus and tropical fruit bomb!
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Mud 4.4%
Deya
Pale Ale
This delicious, juicy pale ale is a collaboration with the brilliant Do Nothing band. Soft, clean and eminently drinkable with a heady hop combination of Citra, Motueka and Idaho 7.
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We'll Take It Off The Zombies 6.5%
Deya
IPA
A juicy IPA featuring Citra in the hot side (whirlpool) and Idaho 7 and Simcoe in the dry hop. We've only used Idaho 7 a handful of times (most notably in My life In The Sunshine) - always exciting to be working with new hops!
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Double-Barrelled (3)
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Call Me on my Carphone 4.8%
Double-Barrelled
Pale Ale
Bags of those retro West Coast vibes we all love! Expect pine, citrus and a dank edge from a generous hopping of Chinook, Idaho 7 and Columbus.
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Repetitive Beats 6.2%
Double-Barrelled
IPA
Whirlpool hop: Simcoe. Dry hop: Azacca Cryo, Enigma, Nelson Sauvin.
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Woodlands Battle Dance 8.0%
Double-Barrelled
IPA
Brewed in collaboration with Manchester buddies Pomona Island. Pouring a beautifully vivid yellow and with aromas of punchy juicy fruits, we've dry hopped this heady DIPA with a colossal 25G/L of Citra Cryo, Mosaic Cryo and Simcoe Cryo for an intense hop charge.
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Durham (1)
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Magus 3.8%
Durham
Pale Ale
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Fuerst Wiacek (1)
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Festbier 5.5%
Fuerst Wiacek
Lager
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Full Circle (1)
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Hofbrau (1)
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Oktoberfestbier 6.3%
Hofbrau
Lager
For Munich's Oktoberfest celebrations, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. With its deliciously bitter taste, Hofbräu Oktoberfestbier is as special as the beer festival itself.
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Holy Goat (3)
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Astral Destiny 6.0%
Holy Goat
Sour/Saison
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Goatsmoker 12.7%
Holy Goat
Stout
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Space Wizard 6.3%
Holy Goat
Sour/Saison
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Howling Hops (1)
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House IPA 6.9%
Howling Hops
IPA
It's got a light and fluffy body, delicate carbonation, and a big-hitting dry-hop combo of Mosaic and Motueka. Aromas and flavours of mango and pineapple burst on the palate. A super drinkable and very moreish IPA.
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Jack's Abby (1)
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Bourbon Barrel-Aged Framinghammer 10.0%
Jack's Abby
Porter
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Kernel (1)
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Knockout (1)
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Lervig (1)
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House Party 4.0%
Lervig
IPA
Inspired by the Norwegian’s love of house parties and designed to be completely crushable, Lervig’s latest core beer is big on flavour but super sessionable.
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Loxley (1)
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Corvus 5.0%
Loxley
Pale Ale
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Löwenbräu (1)
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Original 5.2%
Löwenbräu
Lager
Brewed since 1383, Löwenbräu is still produced in Munich and is brewed according to the German Reinheitsgebot (purity law) that dates back to 1516. It’s a refreshing yet characteristic beer, slightly dry, spicy, with a trace of malt and delicately bitter.
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Mad Scientist (13)
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Berry & Cherry Trifle 10.0%
Mad Scientist
Sour/Saison
Imperial pastry sour ale with cherry, blackcurrant, strawberry, blueberry and raspberry.
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Jam Session IPA 4.3%
Mad Scientist
IPA
"I got to slam Jump in the crowd I don't give a damn When the music is so loud I got to slam I got the fever now Heating up my body So I got to let it out"
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Jam52 5.2%
Mad Scientist
Pale Ale
A modern American Pale Ale carrying all the fruitiness of the IPA with lower alcohol and easier drinkability. Our amps go to 11, but the abv stays at 5.2%!
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Jam72 7.2%
Mad Scientist
IPA
A sneaky IPA you keep smelling and sipping until you get drunk. We aimed for spicy/grapefruit tones to be dominant with little maltiness. Its not an ideal choice if you want your tongue numb from bitterness though.
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Liquid Cocaine 9.0%
Mad Scientist
IPA
A mug of this beer contains 10 grams of hops, and the alcohol content of two shots of tequila. This beer doesn’t want to meet your requirements. This beer doesn’t want to be rolled around in your glass, next to a nice meal. This beer doesn’t want you to feel nice aromas of passionfruit, red currants
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Mango Bay 5.2%
Mad Scientist
Pale Ale
American Pale Ale inspired by a mango milkshake. It has a smooth, milky creaminess, dominant mango scent and flavour besides the pleasantly bitter hoppiness and the sweetish maltiness.
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Pachamama Braggot 9.0%
Mad Scientist
Honey Beer
Smoky braggot with grapefruit, elderflower, passion fruit and habanero chili.
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Popstar 6.0%
Mad Scientist
IPA
There's no biz, like showbiz. A super-nice single hop Citra IPA that can easily be enjoyed even if you don't have any intolerances. Crispy. Refreshing. Forget about the gluten, here comes the sun! Gluten free.
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Resist Nothing 7.0%
Mad Scientist
Sour/Saison
Sour IPA with raspberry and purple basil collab with Vocation Brewery.
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Tokyo Lemonade 4.2%
Mad Scientist
Wheat Beer
Belgian witbier with yuzu, coriander seeds and sweet orange peel.
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Tropical Space Muffin 11.5%
Mad Scientist
Sour/Saison
Triple pastry sour ale with lime, pineapple, passion fruit, banana, blue spirulina algae, and vanilla.
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Modest (1)
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Neepsend (6)
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Abellio 5.4%
Neepsend
Pale Ale
Hoppy farmhouse pale brewed with a blend of New World hops and fermented with a saison style yeast strain. Fruity, peppery and funky.
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High Summer 6.8%
Neepsend
IPA
West Coast IPA brewed to celebrate Indie Beer Shop Day in collaboration with Beer Central of Sheffield.
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Stout 4.5%
Neepsend
Stout
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Neon Raptor (1)
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Everybody Walk The Dinosaur 10.0%
Neon Raptor
Sour/Saison
Blackberry, cherry, maple and chocolate imperial sour.
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Overtone (1)
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Heavy Pop 12.0%
Overtone
IPA
Using a new innovative hop product from Yakima Chief called “Cryo Pop” blend, and a whole lotta other hops, this is our biggest IPA to date! The blend delivers massive tropical, stone fruit and citrus aromas while the other hops heighten the flavours with added earthy notes.
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Phantom (1)
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Autumn 5.9%
Phantom
IPA
Hopped with Idaho 7 and Mosaic for a thick and juicy brew with notes of papaya and orange pulp, and a pithy and moreish finish.
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Pollys (2)
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Oh My... 5.8%
Pollys
Pale Ale
Citra and Sabro collaboration with Chamonix-based Big Mountain Brewing Co. Pineapple, coconut, and creamy tropical fruit flavours.
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Street Jazz 5.6%
Pollys
IPA
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Pomona Island (1)
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Total Blam-Blam 10.0%
Pomona Island
Sour/Saison
Imperial redcurrant and yuzu sour DIPA with blackcurrant leaves.
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Porterhouse (1)
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Irish Stout 4.6%
Porterhouse
Stout
This gently flavoured stout has a roast malt character, a slightly bitter twist with a full bodied aromatic flavour... we have removed the oysters.
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Ridgeside (1)
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Make It Good 5.6%
Ridgeside
IPA
Hazy IPA with Mosaic, Waimea, Chinook & Centennial Hops. We took the same base and techniques from our last IPA Go Long with a new hop combination we love. Delivering big tropical, citrus and red fruit character with a delightful and light bitter finish.
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Roosters (2)
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Thousand Yard Stare 5.1%
Roosters
Pale Ale
A light, yet full-flavoured and hazy pale ale with an intense tropical fruit nose. Citrus, stone fruit and resinous notes dance around the palate, giving way to a juicy and mouth-watering finish. Gluten free and vegan.
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Saltaire (3)
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Helles 5.0%
Saltaire
Lager
A clean, crisp lager in the classic German style. Bright gold in colour, its full body is a perfect balance of delicate hops and malty sweetness, with a satisfyingly dry finish. To be enjoyed anytime, anywhere.
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Shiny (4)
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Apricot Wheat 5.0%
Shiny
Wheat Beer
Fruity, bright and a little bit tart, an unconventional wheat beer brewed using German hefeweizen yeast and apricots. Supplied with a litre of red berry coulis to dress the glass on service for a fresh sweet fruit flavour and a bit of fun!
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Double Fruit Sour 4.5%
Shiny
Sour/Saison
Raspberry and blackberry double fruited sour.
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Fallout 4.2%
Shiny
Pale Ale
Smashable session pale hopped with Citra, Mosaic and Simcoe. Gluten free.
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Siren (3)
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The Desert of the Real 6.2%
Siren
IPA
Simcoe is the star of the show here, producing tropical, piney and citrus notes with balanced bitterness. Welcome to the desert of the real.
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St. Mars of the Desert (6)
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Clamp 5.4%
St. Mars of the Desert
IPA
Juicy, hazy NE IPA with Mosaic and Waimea hops.
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Hop Stingo 4.8%
St. Mars of the Desert
Sour/Saison
Tart, hoppy, oak-fermented beer.
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Laska pils 4.4%
St. Mars of the Desert
Lager
“Laska” means love in Czech and we hope you love our tribute to a classic Pilsener bier. Brewed in the SMOD way and fermented with two lager yeasts and Czech-grown Saaz and Kazbek hops. Its softness and spicy-lemon hoppiness leads to a stunning dry and soft finish.
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Mustus 6.6%
St. Mars of the Desert
IPA
NE IPA with Citra and Mosaic hops, plus a bit of Chinook for added Americana. Cool ship hopped, then abundantly dry hopped. A bit darker than our other IPAs, this one's more of a classic IPA colour, but with added haze.
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Ron 1832 Mild 8.1%
St. Mars of the Desert
Porter
A historical beer, first brewed at the Black Eagle Brewery on Brick Lane in London, Feb 27th 1832. Working with Ron Pattinson, beer historian, we have recreated this beer as closely as possible to that brewed on the day. Rich amber in colour, very malty and with a very large leaf hop character.
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Smodfest 4.9%
St. Mars of the Desert
Lager
Brewed to celebrate our inaugural Smodfest, a festival of lagers. Full of spicy and fruity Hallertauer Tradition whole cone hops from Locher-Hopfen Farm in Tettnang, Germany. Softly malty with a continental bitterness and succinct, refreshing finish.
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Stiegl (1)
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Thornbridge (2)
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Jaipur 5.9%
Thornbridge
IPA
Hopped with Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade with a malt bill of Low Colour Maris Otter.
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Riffle 7.0%
Thornbridge
IPA
Our collective take on a West Coast IPA, with an exceptionally pale malt base and a careful combination of both classic and modern US hop varieties, giving a crisp, clean beer full of tropical and piney aromatics.
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Three Hills (6)
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Coconut Macaroon Stout 10.0%
Three Hills
Stout
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Heidrun session IPA 5.2%
Three Hills
IPA
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Light Switch DIPA 7.5%
Three Hills
IPA
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Salted Caramel Fudge Brownie 11.0%
Three Hills
Stout
Salted caramel fudge brownie Russian imperial pastry stout.
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Triple Point (6)
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Cirrus 5.0%
Triple Point
Pale Ale
Super smooth pale ale brewed with oats and wheat and packed with Cryo-hops, for a tropical, hoppy palate and a pillowy finish.
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Helles 4.1%
Triple Point
Lager
Clean and slightly dry on the palate. Strength is subtlety balanced with nice levels of a malty finish without being too hoppy. For an unfiltered beer it is remarkably clear, which should lend appeal to craft beer a lager drinkers alike.
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Vienna 4.9%
Triple Point
Lager
Just Vienna and Munich malts, Sheffield water and Habsburg hops. It means something to me... Gluten free and vegan.
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Two By Two (4)
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Electric Flower 6.0%
Two By Two
IPA
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Mountain IPA 6.2%
Two By Two
IPA
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Simcoe Loral Ekuanot 6.0%
Two By Two
IPA
Hazy pale, extra body from oats, wheat and carapils. Floral pine tropical hop character.
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Snake Eyes 4.7%
Two By Two
Pale Ale
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Utopian (1)
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Unfiltered British Lager 4.7%
Utopian
Lager
Influenced by the Bavarian Helles style, but just like all Utopian Beers, it has been brewed solely with the finest, British grown malted barley and hops. A slow, low temperature fermentation followed by a long cold conditioning, gives this lager a crisp, clean finish.
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Verdant (4)
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20w Moon 6.5%
Verdant
IPA
A Strata-packed IPA backed up with a hefty dose of Citra! Dank pine needles on the nose, alongside clean grapefruit and tropical fruit flavours.
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Order of Corners 6.5%
Verdant
IPA
Hopped to high heaven with a triplet of stank and dank. Grapefruit, lime and passionfruit tropics wash over you with every sip.
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The End Is Always Near 6.5%
Verdant
IPA
Danky Fruit. Fruity dank. Ganja, gooseberries, grapefruit goodness. Bit piney. Bit sweaty.
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Unconventional Tactics 8.0%
Verdant
IPA
We’ve added Nelson on top of Nelson, squeezed a bit more Nelson in, and then finished it off with some Nelson. Super smooth. Super light. Super Nelson.
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Whiplash (1)
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Wild Weather (1)
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Banging on a Trashcan 8.0%
Wild Weather
Sour/Saison
Pineapple milkshake lassi gose! Milk sugar, pineapple purée and Madagascan vanilla combine with a touch of Himalayan pink salt to form a dessert version of a classic gose. Sweet, fruity and full bodied with a gentle salty/sour kick.
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Wilde Child (4)
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Yonder (1)
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Cherry Pie 6.0%
Yonder
Sour/Saison
Packed with sweet and sour cherries and a hint of almond and vanilla. All topped with a flaky pastry pie crust.
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(1)
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Honey Beer (3)
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Pachamama Braggot 9.0%
Mad Scientist
Honey Beer
Smoky braggot with grapefruit, elderflower, passion fruit and habanero chili.
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IPA (50)
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20w Moon 6.5%
Verdant
IPA
A Strata-packed IPA backed up with a hefty dose of Citra! Dank pine needles on the nose, alongside clean grapefruit and tropical fruit flavours.
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Autumn 5.9%
Phantom
IPA
Hopped with Idaho 7 and Mosaic for a thick and juicy brew with notes of papaya and orange pulp, and a pithy and moreish finish.
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Celebration 2.8%
Abbeydale
IPA
Juicy, refreshing, and a whole load of fun, our Mimosa QIPA is sure to get you in the mood to help us celebrate our 25th birthday! With Citra and Galaxy hops plus a big hit of Cryo Pop™ for tropical and citrus notes which pair perfectly with zesty orange juice. Low in ABV but packed full of flavour.
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Clamp 5.4%
St. Mars of the Desert
IPA
Juicy, hazy NE IPA with Mosaic and Waimea hops.
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Electric Flower 6.0%
Two By Two
IPA
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Grind Rails 7.2%
Beatnikz Republic
IPA
Grind Rails is a modern IPA that combines Idaho 7, Citra, Mosaic and Centennial. With punchy stone fruit and tropical aromas, Grind Rails balances notes of citrus and soft pine, leading to a dry finish.
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Heavy Pop 12.0%
Overtone
IPA
Using a new innovative hop product from Yakima Chief called “Cryo Pop” blend, and a whole lotta other hops, this is our biggest IPA to date! The blend delivers massive tropical, stone fruit and citrus aromas while the other hops heighten the flavours with added earthy notes.
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Heidrun session IPA 5.2%
Three Hills
IPA
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High Summer 6.8%
Neepsend
IPA
West Coast IPA brewed to celebrate Indie Beer Shop Day in collaboration with Beer Central of Sheffield.
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House IPA 6.9%
Howling Hops
IPA
It's got a light and fluffy body, delicate carbonation, and a big-hitting dry-hop combo of Mosaic and Motueka. Aromas and flavours of mango and pineapple burst on the palate. A super drinkable and very moreish IPA.
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House Party 4.0%
Lervig
IPA
Inspired by the Norwegian’s love of house parties and designed to be completely crushable, Lervig’s latest core beer is big on flavour but super sessionable.
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Jaipur 5.9%
Thornbridge
IPA
Hopped with Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade with a malt bill of Low Colour Maris Otter.
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Jam Session IPA 4.3%
Mad Scientist
IPA
"I got to slam Jump in the crowd I don't give a damn When the music is so loud I got to slam I got the fever now Heating up my body So I got to let it out"
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Jam72 7.2%
Mad Scientist
IPA
A sneaky IPA you keep smelling and sipping until you get drunk. We aimed for spicy/grapefruit tones to be dominant with little maltiness. Its not an ideal choice if you want your tongue numb from bitterness though.
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Jester IPA - LupulusX 5.4%
Buxton
IPA
LupulusX is an experimental single hop program. Every beer has the same recipe, only the hop changes to deliver a distinctive flavour burst.
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Juice Forsyth 5.0%
Brew York
IPA
Fruited IPA, that combines Cascade, Citra, CTZ and Mosaic hops, with muchos pineapple, passionfruit and mango for a tropical explosion as bold and juicy as the legendary entertainer that this salutes.
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Light Switch DIPA 7.5%
Three Hills
IPA
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Liquid Cocaine 9.0%
Mad Scientist
IPA
A mug of this beer contains 10 grams of hops, and the alcohol content of two shots of tequila. This beer doesn’t want to meet your requirements. This beer doesn’t want to be rolled around in your glass, next to a nice meal. This beer doesn’t want you to feel nice aromas of passionfruit, red currants
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Make It Good 5.6%
Ridgeside
IPA
Hazy IPA with Mosaic, Waimea, Chinook & Centennial Hops. We took the same base and techniques from our last IPA Go Long with a new hop combination we love. Delivering big tropical, citrus and red fruit character with a delightful and light bitter finish.
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Meet Me In The City 6.5%
Deya
IPA
A massively dry hopped IPA with Citra Cryo and Galaxy. This beer is ultra smooth and ultra hoppy - soft citrus and tropical fruit bomb!
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Mountain IPA 6.2%
Two By Two
IPA
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Mustus 6.6%
St. Mars of the Desert
IPA
NE IPA with Citra and Mosaic hops, plus a bit of Chinook for added Americana. Cool ship hopped, then abundantly dry hopped. A bit darker than our other IPAs, this one's more of a classic IPA colour, but with added haze.
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Neck Oil 4.2%
Beavertown
IPA
Low ABV, ultra-pale, crisp, light and bang on in your face with the hops! Malt: Extra Pale. Hops: Magnum, Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret, Mosaic.
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Order of Corners 6.5%
Verdant
IPA
Hopped to high heaven with a triplet of stank and dank. Grapefruit, lime and passionfruit tropics wash over you with every sip.
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Popstar 6.0%
Mad Scientist
IPA
There's no biz, like showbiz. A super-nice single hop Citra IPA that can easily be enjoyed even if you don't have any intolerances. Crispy. Refreshing. Forget about the gluten, here comes the sun! Gluten free.
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Red Danson 7.5%
Brew York
IPA
Strong caramel backbone, huge citrus, floral and resinous hop character with enough bitterness to keep you clamouring for that next sip.
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Repetitive Beats 6.2%
Double-Barrelled
IPA
Whirlpool hop: Simcoe. Dry hop: Azacca Cryo, Enigma, Nelson Sauvin.
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Riffle 7.0%
Thornbridge
IPA
Our collective take on a West Coast IPA, with an exceptionally pale malt base and a careful combination of both classic and modern US hop varieties, giving a crisp, clean beer full of tropical and piney aromatics.
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Simcoe Loral Ekuanot 6.0%
Two By Two
IPA
Hazy pale, extra body from oats, wheat and carapils. Floral pine tropical hop character.
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Spectrum 6.0%
Beer Hut
IPA
Grapefruit, citrus and tropical fruits. This one is a sipper. The big flavours are held up with a big chewy body.
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Street Jazz 5.6%
Pollys
IPA
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Surf Etiquette 6.2%
Beatnikz Republic
IPA
Surf Etiquette is a super soft hazy NE IPA using a huge amount of Sabro, Citra and Ekuanot hops. Low-bitterness, full-bodied and hyper fruity with a big tropical fruit profile.
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The Desert of the Real 6.2%
Siren
IPA
Simcoe is the star of the show here, producing tropical, piney and citrus notes with balanced bitterness. Welcome to the desert of the real.
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The End Is Always Near 6.5%
Verdant
IPA
Danky Fruit. Fruity dank. Ganja, gooseberries, grapefruit goodness. Bit piney. Bit sweaty.
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Unconventional Tactics 8.0%
Verdant
IPA
We’ve added Nelson on top of Nelson, squeezed a bit more Nelson in, and then finished it off with some Nelson. Super smooth. Super light. Super Nelson.
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Voyager 5.6%
Abbeydale
IPA
A big American style IPA, oozing juicy citrus and tropical fruit flavours with a vibrant finish. West Coast bitterness meets East Coast fruitiness with a trio of mega hops Citra, Centennial and Mosaic. This beer is unfined and vegan friendly.
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We'll Take It Off The Zombies 6.5%
Deya
IPA
A juicy IPA featuring Citra in the hot side (whirlpool) and Idaho 7 and Simcoe in the dry hop. We've only used Idaho 7 a handful of times (most notably in My life In The Sunshine) - always exciting to be working with new hops!
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Woodlands Battle Dance 8.0%
Double-Barrelled
IPA
Brewed in collaboration with Manchester buddies Pomona Island. Pouring a beautifully vivid yellow and with aromas of punchy juicy fruits, we've dry hopped this heady DIPA with a colossal 25G/L of Citra Cryo, Mosaic Cryo and Simcoe Cryo for an intense hop charge.
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Lager (15)
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Festbier 5.5%
Fuerst Wiacek
Lager
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Helles 5.0%
Saltaire
Lager
A clean, crisp lager in the classic German style. Bright gold in colour, its full body is a perfect balance of delicate hops and malty sweetness, with a satisfyingly dry finish. To be enjoyed anytime, anywhere.
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Helles 4.1%
Triple Point
Lager
Clean and slightly dry on the palate. Strength is subtlety balanced with nice levels of a malty finish without being too hoppy. For an unfiltered beer it is remarkably clear, which should lend appeal to craft beer a lager drinkers alike.
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Lager Than Life 4.5%
Brew Foundation
Lager
A clean, crisp pilsner brewed using spring water, the finest pilsner malt and two classic Czech hops. Sladek hops give a slight, subtle spice to the mouth feel, whilst Saaz hops give that familiar floral aroma associated with proper Czech pilsners.
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Laska pils 4.4%
St. Mars of the Desert
Lager
“Laska” means love in Czech and we hope you love our tribute to a classic Pilsener bier. Brewed in the SMOD way and fermented with two lager yeasts and Czech-grown Saaz and Kazbek hops. Its softness and spicy-lemon hoppiness leads to a stunning dry and soft finish.
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Oktoberfestbier 6.3%
Hofbrau
Lager
For Munich's Oktoberfest celebrations, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. With its deliciously bitter taste, Hofbräu Oktoberfestbier is as special as the beer festival itself.
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Original 5.2%
Löwenbräu
Lager
Brewed since 1383, Löwenbräu is still produced in Munich and is brewed according to the German Reinheitsgebot (purity law) that dates back to 1516. It’s a refreshing yet characteristic beer, slightly dry, spicy, with a trace of malt and delicately bitter.
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Smodfest 4.9%
St. Mars of the Desert
Lager
Brewed to celebrate our inaugural Smodfest, a festival of lagers. Full of spicy and fruity Hallertauer Tradition whole cone hops from Locher-Hopfen Farm in Tettnang, Germany. Softly malty with a continental bitterness and succinct, refreshing finish.
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Unfiltered British Lager 4.7%
Utopian
Lager
Influenced by the Bavarian Helles style, but just like all Utopian Beers, it has been brewed solely with the finest, British grown malted barley and hops. A slow, low temperature fermentation followed by a long cold conditioning, gives this lager a crisp, clean finish.
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Vienna 4.9%
Triple Point
Lager
Just Vienna and Munich malts, Sheffield water and Habsburg hops. It means something to me... Gluten free and vegan.
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Pale Ale (21)
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Abellio 5.4%
Neepsend
Pale Ale
Hoppy farmhouse pale brewed with a blend of New World hops and fermented with a saison style yeast strain. Fruity, peppery and funky.
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Call Me on my Carphone 4.8%
Double-Barrelled
Pale Ale
Bags of those retro West Coast vibes we all love! Expect pine, citrus and a dank edge from a generous hopping of Chinook, Idaho 7 and Columbus.
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Cirrus 5.0%
Triple Point
Pale Ale
Super smooth pale ale brewed with oats and wheat and packed with Cryo-hops, for a tropical, hoppy palate and a pillowy finish.
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Corvus 5.0%
Loxley
Pale Ale
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Cryo Heathen 5.0%
Abbeydale
Pale Ale
Still the wonderfully refreshing Mosaic hopped beer we all know and love, but with all those delicious tropical and stone fruit flavours given an extra boost. Mosaic has been added in leaf, T90 and cryo hop form, resulting in an aromatic beer with a zesty, bitter finish.
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Fallout 4.2%
Shiny
Pale Ale
Smashable session pale hopped with Citra, Mosaic and Simcoe. Gluten free.
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Gamma Ray 5.4%
Beavertown
Pale Ale
Big, hoppy and fresh. Juicy American hops added in ever increasing amounts at the end of the boil and in the fermenter to give huge flavor and aroma. Malt: Simpsons Best, Caragold, Caramalt. Hops: Magnum, Columbus, Bravo, Amarillo.
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Jam52 5.2%
Mad Scientist
Pale Ale
A modern American Pale Ale carrying all the fruitiness of the IPA with lower alcohol and easier drinkability. Our amps go to 11, but the abv stays at 5.2%!
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Magus 3.8%
Durham
Pale Ale
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Mango Bay 5.2%
Mad Scientist
Pale Ale
American Pale Ale inspired by a mango milkshake. It has a smooth, milky creaminess, dominant mango scent and flavour besides the pleasantly bitter hoppiness and the sweetish maltiness.
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Mud 4.4%
Deya
Pale Ale
This delicious, juicy pale ale is a collaboration with the brilliant Do Nothing band. Soft, clean and eminently drinkable with a heady hop combination of Citra, Motueka and Idaho 7.
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Not Everybody Has a Phil 4.5%
Boundary
Pale Ale
Dry hopped with Idaho 7, Citra and Nelson Sauvin.
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Oh My... 5.8%
Pollys
Pale Ale
Citra and Sabro collaboration with Chamonix-based Big Mountain Brewing Co. Pineapple, coconut, and creamy tropical fruit flavours.
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Pilgrim 5.0%
Abbeydale
Pale Ale
Pumpkin spiced beer, full bodied and golden with grapefruit and herbal tones - spiced to perfection with cinnamon, nutmeg and allspice. Expect pumpkin pie in a glass.
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Snake Eyes 4.7%
Two By Two
Pale Ale
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Thousand Yard Stare 5.1%
Roosters
Pale Ale
A light, yet full-flavoured and hazy pale ale with an intense tropical fruit nose. Citrus, stone fruit and resinous notes dance around the palate, giving way to a juicy and mouth-watering finish. Gluten free and vegan.
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Porter (3)
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Bourbon Barrel-Aged Framinghammer 10.0%
Jack's Abby
Porter
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Ron 1832 Mild 8.1%
St. Mars of the Desert
Porter
A historical beer, first brewed at the Black Eagle Brewery on Brick Lane in London, Feb 27th 1832. Working with Ron Pattinson, beer historian, we have recreated this beer as closely as possible to that brewed on the day. Rich amber in colour, very malty and with a very large leaf hop character.
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Sour/Saison (19)
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Astral Destiny 6.0%
Holy Goat
Sour/Saison
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Banging on a Trashcan 8.0%
Wild Weather
Sour/Saison
Pineapple milkshake lassi gose! Milk sugar, pineapple purée and Madagascan vanilla combine with a touch of Himalayan pink salt to form a dessert version of a classic gose. Sweet, fruity and full bodied with a gentle salty/sour kick.
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Berry & Cherry Trifle 10.0%
Mad Scientist
Sour/Saison
Imperial pastry sour ale with cherry, blackcurrant, strawberry, blueberry and raspberry.
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Cherry Pie 6.0%
Yonder
Sour/Saison
Packed with sweet and sour cherries and a hint of almond and vanilla. All topped with a flaky pastry pie crust.
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Double Fruit Sour 4.5%
Shiny
Sour/Saison
Raspberry and blackberry double fruited sour.
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Everybody Walk The Dinosaur 10.0%
Neon Raptor
Sour/Saison
Blackberry, cherry, maple and chocolate imperial sour.
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Grande Gold Benjo Bironga 5.7%
Bang The Elephant
Sour/Saison
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Grande Silver Benjo Binonga 5.9%
Bang The Elephant
Sour/Saison
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Hop Stingo 4.8%
St. Mars of the Desert
Sour/Saison
Tart, hoppy, oak-fermented beer.
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Jackie Flan - Maple Edition 7.5%
Brew York
Sour/Saison
Imperial mixed berry sour.
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Litmus 3.5%
Atom
Sour/Saison
A clean, refreshing and tart kettle sour fermented with kilo upon kilo of raspberry and limes.
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Pash Pash Passionfruit 4.2%
Carnival
Sour/Saison
Our house Berliner Weiss has been overcome with passion for this one-off beer, brewed for one of our mates for her very special birthday. This started life as a tap room exclusive and now gets a run out with a new label. Refreshingly tart, light, spritzy body and just enough passion fruit puree to t
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Resist Nothing 7.0%
Mad Scientist
Sour/Saison
Sour IPA with raspberry and purple basil collab with Vocation Brewery.
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Space Wizard 6.3%
Holy Goat
Sour/Saison
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Total Blam-Blam 10.0%
Pomona Island
Sour/Saison
Imperial redcurrant and yuzu sour DIPA with blackcurrant leaves.
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Tropical Space Muffin 11.5%
Mad Scientist
Sour/Saison
Triple pastry sour ale with lime, pineapple, passion fruit, banana, blue spirulina algae, and vanilla.
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Stout (16)
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A New Beginning 11.0%
Brew York
Stout
The first beer in our fifth birthday ‘The Freaky Franchise Series’, was brewed with Norwegian legends Amundsen brewery. In Chapter 1 we start the story with with our heroine eating a hearty breakfast of blueberry pancakes and coffee, unaware of what the day ahead holds for her.
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Blacklight Breakfast 11.4%
Beatnikz Republic
Stout
Maple and blueberry imperial stout inspired by our love of maple and blueberry pancakes. We’ve paired a huge amount of maple syrup and blueberries with rich dark malts to create a seriously decadent dessert stout.
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Coconut Macaroon Stout 10.0%
Three Hills
Stout
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Goatsmoker 12.7%
Holy Goat
Stout
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Indulgence Blueberry Pancake Stout 7.0%
Abbeydale
Stout
Big and bold breakfast stout, with juicy blueberry and lashings of sweet maple syrup to emulate the flavours of our favourite pancake stack.
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Irish Stout 4.6%
Porterhouse
Stout
This gently flavoured stout has a roast malt character, a slightly bitter twist with a full bodied aromatic flavour... we have removed the oysters.
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Methuselah 9.7%
Abbeydale
Stout
An absolute powerhouse of a brew! Chocolate, oats and biscuit malts are layered up with sumptuous molasses for a deep, dark and delicious imperial stout which has spent nine months in barrel to enhance and round out the complexities found within this very special beer.
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Salted Caramel Fudge Brownie 11.0%
Three Hills
Stout
Salted caramel fudge brownie Russian imperial pastry stout.
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Salvation Breakfast Stout 6.3%
Abbeydale
Stout
Dreamy, creamy, smooth and smoky stout balanced to perfection with roasty toasty coffee for that invigorating kick.
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Stout 4.5%
Neepsend
Stout
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Wheat Beer (2)
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Apricot Wheat 5.0%
Shiny
Wheat Beer
Fruity, bright and a little bit tart, an unconventional wheat beer brewed using German hefeweizen yeast and apricots. Supplied with a litre of red berry coulis to dress the glass on service for a fresh sweet fruit flavour and a bit of fun!
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Tokyo Lemonade 4.2%
Mad Scientist
Wheat Beer
Belgian witbier with yuzu, coriander seeds and sweet orange peel.
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Beers and ciders listed may not be available for the whole festival. Please contact the venue if you are interested in a specific beer or cider.
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Cheddar Valley 6.0%
Thatchers
Medium Dry
Distinctively orange and cloudy in character, it’s chock-full of apple flavours like Tremlett’s Bitter and Dabinett.
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Fine Cider 6.3%
Oliver's
Dry
Cans only. Unfiltered, wild fermented, full juice, fine cider in a can. Made with apples from well aged Michelin trees, Dabinett, and a dash of Foxwhelp. Bright on the nose and lush orange in colour, tasting of ripe juicy apples, zesty orange and stone fruit.
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Fine Perry 6.1%
Oliver's
Dry
Cans only. Bursting to life with the carbonation carrying the light barley straw coloured perry to the nose, offloading vibrant fresh pear and citrus with hints of damson, gooseberry and rhubarb. All the while the pear tannins and acids running amok in your mouth.
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Golden Cider 5.0%
Cornish Orchards
Dry
Lightly sparkling and immensely refreshing with fruity apple tones. A blend of bittersweet and dessert apples give this modern style cider body and crispness.
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Mango Cider 4.0%
Lilley's
Sweet
An aromatic sweet cider expertly blended with exotic mango to create a mouth watering tropical flavour.
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Original 4.5%
Sheppey's
Medium Sweet
A light blend of traditional Somerset cider and a touch of pure cloudy apple juice to produce a lightly sparkling medium sweet cider with a crisp and fruity flavour.
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Stowford Press 4.5%
Westons
Medium Dry
Stowford Press combines century-old traditions with a flavour designed to appeal to more modern tastes. Stowford Press began its life as one of the traditional cider blends called ‘Vat 53’. It was over 30 years ago, that this blend was tweaked in the laboratory and thus, Stowford Press was born.
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Cornish Orchards (1)
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Golden Cider 5.0%
Cornish Orchards
Dry
Lightly sparkling and immensely refreshing with fruity apple tones. A blend of bittersweet and dessert apples give this modern style cider body and crispness.
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Lilley's (1)
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Mango Cider 4.0%
Lilley's
Sweet
An aromatic sweet cider expertly blended with exotic mango to create a mouth watering tropical flavour.
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Oliver's (2)
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Fine Cider 6.3%
Oliver's
Dry
Cans only. Unfiltered, wild fermented, full juice, fine cider in a can. Made with apples from well aged Michelin trees, Dabinett, and a dash of Foxwhelp. Bright on the nose and lush orange in colour, tasting of ripe juicy apples, zesty orange and stone fruit.
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Fine Perry 6.1%
Oliver's
Dry
Cans only. Bursting to life with the carbonation carrying the light barley straw coloured perry to the nose, offloading vibrant fresh pear and citrus with hints of damson, gooseberry and rhubarb. All the while the pear tannins and acids running amok in your mouth.
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Sheppey's (1)
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Original 4.5%
Sheppey's
Medium Sweet
A light blend of traditional Somerset cider and a touch of pure cloudy apple juice to produce a lightly sparkling medium sweet cider with a crisp and fruity flavour.
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Thatchers (1)
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Cheddar Valley 6.0%
Thatchers
Medium Dry
Distinctively orange and cloudy in character, it’s chock-full of apple flavours like Tremlett’s Bitter and Dabinett.
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Westons (1)
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Stowford Press 4.5%
Westons
Medium Dry
Stowford Press combines century-old traditions with a flavour designed to appeal to more modern tastes. Stowford Press began its life as one of the traditional cider blends called ‘Vat 53’. It was over 30 years ago, that this blend was tweaked in the laboratory and thus, Stowford Press was born.
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Dry (3)
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Fine Cider 6.3%
Oliver's
Dry
Cans only. Unfiltered, wild fermented, full juice, fine cider in a can. Made with apples from well aged Michelin trees, Dabinett, and a dash of Foxwhelp. Bright on the nose and lush orange in colour, tasting of ripe juicy apples, zesty orange and stone fruit.
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Fine Perry 6.1%
Oliver's
Dry
Cans only. Bursting to life with the carbonation carrying the light barley straw coloured perry to the nose, offloading vibrant fresh pear and citrus with hints of damson, gooseberry and rhubarb. All the while the pear tannins and acids running amok in your mouth.
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Golden Cider 5.0%
Cornish Orchards
Dry
Lightly sparkling and immensely refreshing with fruity apple tones. A blend of bittersweet and dessert apples give this modern style cider body and crispness.
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Medium Dry (2)
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Cheddar Valley 6.0%
Thatchers
Medium Dry
Distinctively orange and cloudy in character, it’s chock-full of apple flavours like Tremlett’s Bitter and Dabinett.
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Stowford Press 4.5%
Westons
Medium Dry
Stowford Press combines century-old traditions with a flavour designed to appeal to more modern tastes. Stowford Press began its life as one of the traditional cider blends called ‘Vat 53’. It was over 30 years ago, that this blend was tweaked in the laboratory and thus, Stowford Press was born.
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Medium Sweet (1)
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Original 4.5%
Sheppey's
Medium Sweet
A light blend of traditional Somerset cider and a touch of pure cloudy apple juice to produce a lightly sparkling medium sweet cider with a crisp and fruity flavour.
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Sweet (1)
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Mango Cider 4.0%
Lilley's
Sweet
An aromatic sweet cider expertly blended with exotic mango to create a mouth watering tropical flavour.
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