Breweries A-Li are in the
This year, Ossett (including Riverhead), Radio City and Turning Point beers are showcased in the
Breweries Lo-Z are in the
Beers listed are subject to availability and may change.
Collabration
5.0% Golden Ale
Traditional golden ale hopped with Amarillo. Malty, full-bodied mouthfeel with subtle hints of orange zest. A collaboration with North Cheshire CAMRA and the Appleton Thorn Village Hall CAMRA Club of the Year.
Hop Monster 40
3.8% Pale Ale
Chinook double dry-hopped hazy pale.
IPA
4.6% IPA
IPA hopped with Amarillo, Centennial, Columbus and Simcoe.
Wireless - British IPA Cryo
5.8% IPA
Hazy pale.
Beer Matters at 50
5.3% Golden Ale
Fruity, premium-strength golden ale brewed with Willamette, Cascade, Bobek and Spalt. This beer commemorates the 50th anniversary of Sheffield CAMRA’s Beer Matters magazine and has been specially dry-hopped for the occasion.
Black Mass
6.66% Speciality
Black IPA. Generously hopped with a mix of Columbus, Cascade and Green Bullet. Well-bodied with complex aromas of dark chocolate, pine, coffee and burnt toast, giving way to flavours reminiscent of bitter chocolate, fruitcake and raisins.
Golden Peaks
6.2% IPA
Harlequin and Olicana bring a vibrant tropical flavour, which melds with the classic orange and hedgerow character from Admiral and East Kent Goldings. Collaboration with Triple Point Brewery.
Moonshine
4.3% Pale Ale
Hopped with Willamette, Delta, Citra, Chinook and Centennial – this is a beautifully well-balanced pale ale.
Pilgrim Pumpkin Spiced Ale
5.0% Speciality
Inspired by our favourite holiday recipes to create a cosy yet refreshing beer. Full-bodied and golden with grapefruit and herbal tones, spiced to perfection.
Through The Hopback - Amarillo
4.1% Pale Ale
Single-hop pale using Amarillo. A hop we have been using since we started brewing in 1996. This thirst-quenching pale ale gives off refreshing notes of tropical fruits and orange, with slight bitterness at the finish.
Yorkshire Bitter - Restoration Series
4.1% Bitter
Well-balanced, easy-drinking, burnished copper beer with a delicately floral flavour set alongside hints of pine, followed by a pleasing bitterness in the finish.
Barnsley Bitter
3.8% Bitter
Brewed using the finest quality Maris Otter malt and English hops. Chestnut in colour with a well-rounded, rich flavour, it retains a lasting finish.
Phantasm
4.5% Pale Ale
Spine-chilling hoppy pale ale, full of citrus, tropical fruit and wild berry aromas.
Sinister Sparkler
4.5% Stout
Lightly ginger-spiced, full-bodied oatmeal stout.
Coffin Lane Stout
5.0% Stout
Rich stout with chocolate and coffee flavours.
Eddlestow
4.2% Golden Ale
Golden, refreshing session beer.
Milk Stout
6.0% Stout
Sweet and creamy stout with hints of coffee and caramel.
Bad To The Bone
4.0% Bitter
Rustic, tan-coloured beer with floral qualities and delicate citrus notes.
Flat Cap
4.0% Bitter
Pale bitter with a citrus aroma and hoppy citrus finish.
Arawak
3.8% Pale Ale
Dry, crisp mouthfeel. Smooth citrus in the initial taste with a little hop bitterness that grows. Citrus and dryness develop but do not overpower. A crisp, citrus finish that lingers, followed by dryness.
Serendipity
4.0% IPA
Deep amber. A light floral hop aroma. A moderately hoppy beer with hop bitterness developing. A good level of hop bitterness in the aftertaste that grows slightly. Light citrus throughout. A balanced beer for a hoppy IPA.
American Five Hop v.83
4.3% Pale Ale
Pale and hoppy, combining Citra, Cascade, Simcoe, Bru-1 and Columbus to give citrus hop flavours leading to a dry, bitter finish.
Cryo Triple Hop
5.3% Pale Ale
American pale ale combining Cryo Citra, Cryo Mosaic and Cryo Ekuanot hops. Expect big tropical fruit hop flavours.
Damaged Universe: American Oak-Aged
7.0% Stout
American oak-aged edition. Big, strong stout, jet black with roasted flavours and hints of liquorice, leading to a bittersweet finish, then aged in American oak for added complexity.
Diamond Skies
3.4% Pale Ale
Session American pale ale: crisp, citrusy and refreshing, hopped with Citra, Ekuanot, Columbus and Chinook.
Simcoe Krush IPA
6.0% IPA
Dual-hopped IPA combining American Simcoe and Krush hops to give strong grapefruit and tropical fruit flavours.
Where Is My Mind?: Charred Oak-Aged
6.0% Mild
Charred oak-aged edition. Strong dark mild, smooth and full-bodied with hints of coffee, aged in charred oak to add a roasted, smoky finish.
Belted Galloway
8.4% Stout
Decadent stout brewed with a variety of speciality malts, then barrel-aged for 8 months in Scottish whisky barrels. Delivering rich cocoa and sweet dark fruit aromas and flavours up front, leading into warm whisky, sherry and oak notes with a silky smooth finish.
Farmers Blonde
4.0% Pale Ale
Award-winning, very pale, brilliant blonde beer with citrus and summer fruit aromas, making it an extremely refreshing and easy-drinking ale.
Farmers Brown Cow
4.2% Brown Ale
Rich, deep chestnut-coloured ale with a beautifully smooth, creamy head. A citrus aftertaste gives way to a long, dry finish.
Farmers Jack O'Lantern
4.5% Bitter
An amber-coloured, lightly hopped ale complemented by a sharp, dry aftertaste.
Farmers Milk Stout
4.2% Stout
Creamy milk stout with flavours of chocolate and coffee and a smooth, sweet finish.
Farmers Pale
5.0% Pale Ale
Distinctive, fruity pale ale, well-balanced with a powerful floral bouquet, full-bodied, and a predominantly dry aftertaste.
Farmers Sixer
6.0% Pale Ale
Strong pale ale brewed using British Bramling Cross hops to create a refreshing and fruity aftertaste.
Pride of Yorkshire
4.3% Bitter
Bittersweet amber bitter with a spice and blackcurrant aroma. This year’s charity beer in aid of Sheffield Children’s Hospital, the proceeds from which go to this cause. The name is that given to their sculpture trail.
Red Angus
8.2% Red Ale
This deep red ale, aged for 10 months in Scottish whisky barrels, greets the senses with a chocolate liqueur aroma. Rich flavours of dark cocoa, ripe raisins and dark fruit unfold on the palate, balanced by warming notes of whisky and oak from the barrel-ageing process.
Bootham Bar
3.4% Pale Ale
Bright modern blonde ale brewed with Hallertau Blanc and Huell Melon hops. Expect fresh notes of white grape, honeydew and a hint of strawberry over a smooth pale malt base. Light, crisp and gently fruity with a clean finish.
Charrington's Oatmeal Stout
4.0% Stout
Expect a smooth, nutty richness balanced by a gentle bitterness, rounded off with a hint of sweet treacle. Surprisingly full-bodied and endlessly satisfying, it's a beer with history in its heart and character in every sip.
Sunshine Pale
3.4% Pale Ale
Liquid sunshine in a glass. Incredibly sessionable and bursting with a vibrant trio of Citra, Mosaic and Krush hops, it delivers a wave of juicy tropical flavours. Think ripe mango, zesty citrus and a hint of stone fruit, all rounded off with a crisp, refreshing finish that completely belies its gravity.
XL Mild
4.0% Mild
Mellow, easy-drinking ale with gentle roasted malt notes, hints of toffee and a soft, subtle sweetness. Lightly hopped for balance, it delivers a smooth, creamy mouthfeel and a clean, satisfying finish. A traditional mild that is as comforting as it is moreish.
Diamond Black
4.2% Stout
Brewed using the finest Yorkshire malts and roast barley, creating subtle hints of spice, liquorice and dark berries. Designed to be the perfect full-bodied stout with a deliciously dry, bitter finish.
Iron & Steel
4.0% Bitter
Chestnut-coloured bitter brewed with a true Yorkshire session ale in mind. With an appetising slight sweetness from the complex spicy flavours of dark fruits, it leaves a clean finish with a delightfully balanced aroma.
Kaldo Pale
5.0% Pale Ale
Single-hopped classic strong English pale ale brewed using Worcestershire Goldings hops, combined with the finest Yorkshire malt. Full-bodied with a zesty lemon taste and hints of orange and grapefruit, with a delicate aroma.
New York Pale
3.9% Pale Ale
Brewed using the finest Cascade and Centennial hops, this light pale has citrus notes with a slightly floral yet crisp finish. Designed to be a session ale with a strong fruity aroma that leaves a perfect hoppy aftertaste.
Special Reserve
6.0% Strong Bitter
Full-bodied, rich, well-balanced ale. Brewed using the finest Yorkshire malts and Worcestershire hops. Maris Otter, Crystal, wheat and chocolate malts are combined with a double hop to produce a moreish malty beer with a hint of liquorice.
Wentworth Pale
4.1% Pale Ale
Pale single-hopped brew using UK Harlequin hops. This beer has fruity notes of passion fruit, peach and pineapple. A refreshing pale packed full of flavour for a delicious session beer.
One More For The Dreamers
5.8% IPA
Hazy IPA with Nelson Sauvin, Superdelic and Citra. Unfined.
Robots in Disguise
4.2% Pale Ale
Pale, hopped with Superdelic and Talus.
X-Ray Specs
4.5% Pale Ale
Pale ale with Citra, Simcoe and Ekuanot.
Pageant
5.6% Stout
Chocolate and coffee stout.
Ritual
6.0% Stout
Bittersweet stout.
DV-8
4.8% Stout
Award-winning breakfast stout with a rich and creamy texture that's sure to satisfy. Delivers a delicious and smooth drinking experience in every sip.
DV_ANT
4.5% Golden Ale
Classic copper ale that deviates with a massive charge of Amarillo hops, unleashing bold orange and tangerine flavours. Balanced on a solid caramel and biscuit malt base, the finish is clean and hoppy.
Carr Lane Black Label
5.3% Speciality
Brewed again after a six-year break, but with a lower ABV and a fresh edge. Hopped with Amarillo, Cascade and Simcoe. It delivers roasted malt depth, citrus zest and a piney finish.
Timaru
4.3% Pale Ale
New Zealand pale ale showcasing Nelson Sauvin and Superdelic hops. Expect tropical fruit, red berry notes and a subtle white wine lift.
Kill The Lights
5.9% Porter
India porter.
Twist of Fate
5.4% IPA
Idaho 7, Ekuanot and Azacca hops.
Castle Hill
3.5% Pale Ale
Quaffable session pale with aromas of grapefruit and tropical fruits.
Porter
5.2% Porter
Aromas of sweet dark fruits. Flavours of black cherries, plums and black treacle on a malty sweet base. The aftertaste is roasty-dry with some bitterness and a fading fruit and pepper character, with a little smokiness.
Expresso Self
4.5% Porter
This coffee porter is like a fruit-and-nut chocolate bar in liquid form – smooth dark chocolate, juicy sultanas and a roasted macadamia crunch.
Green Hop 25
3.8% Pale Ale
This is a small-batch, limited-edition, green-hopped ale. With delicate, zesty notes, this crisp extra pale ale has a refreshingly light bitter finish that is reminiscent of summer and leaves you wanting more. Brewed using hops grown in Sowerby Bridge.
In A Bitter Bother
4.2% Bitter
Double-hopped chestnut bitter brewed with three malts for a light, dry body and classic nutty-toffee character.
Reins Stout
5.2% Stout
Smooth, easy-drinking stout with subtle notes of coffee, chocolate and roasted barley. Well balanced and satisfyingly quaffable.
All Fall Down
6.5% IPA
Traditional IPA made in the same way as Ring o' Roses, but with more bittering hops and extra dry hopping.
Black Death
7.0% Stout
Vanilla stout. Every malt we keep in stock is used in a full-to-the-brim mash tun, with a generous bittering hop addition, finished with natural vanilla extract in the fermenter. An iron fist in a velvet glove.
Abbey Blonde
4.0% Pale Ale
Blonde beer with a zesty grapefruit hop aroma and palate.
Beaujolais Nouveau 2025
4.1% Pale Ale
Hop harvest special. A green hop pale ale made with Pilgrim hops.
Into The Void
4.6% Dark Ale
Five-malt black beer brewed with Fuggles and Centennial hops. Brewed as a tribute to Ozzy Osbourne. Unfined.
Lil Nell
4.2% Pale Ale
Pale, hoppy beer brewed with Cascade and Citra hops. Named after two dogs.
Dance like John Travolta
7.5% Speciality
Peach Belgian-style tripel.
Shadow of a Giant
8.0% Stout
Milk chocolate stout (pin).
Morello Bordello
5.2% Porter
Brewed with Pacific Gem and Bramling Cross. Five types of roasted malts are used alongside the hops to produce flavours of dark chocolate, blackberries and cherries, counterbalanced with a soft malty backbone.
Chapter 12 - PIPA
6.0% IPA
Pineapple IPA. Sweet aromas with a smooth citrus-pineapple finish.
Chapter 3 - Orchard Gold
5.0% Golden Ale
Beautiful golden ale with hints of spice and honey, and an earthy undertone.
Bohemian Pils
4.6% Lager
German pilsner-style beer.
Mango IPA (Jester Brew 6)
5.0% IPA
Juicy and fruity hazy IPA with a citrus burst on the finish. Massive notes of mango on the aroma are balanced by a gentle hop bitterness and malt character, resulting in an appealing mouthfeel.
Party Wave
4.5% Pale Ale
Clean, bright and delicate modern West Coast pale.
Single Hop Pale No.11 - Elani
4.8% Pale Ale
Soft, juicy pale showcasing Elani – expect a big hit of tropical, citrus and stone fruit.
Cascading Sun
4.8% Pale Ale
Single-hopped pale ale, celebrating the Cascade hop, brewed with heritage malts and Cornish water. Closer to a classic British pale ale than a modern American beer, it has floral and grapefruit notes.
Black Cherry & Chocolate
4.5% Porter
Cherry and chocolate porter.
Mexborough Maroon
4.2% Bitter
Amber ale brewed with blackcurrants and a late addition of Bramling Cross hops.
Schwarzbier
4.9% Speciality
Bittersweet stout.
Teine Amber Ale
4.2% Golden Ale
Classic copper ale that deviates with a massive charge of Amarillo hops, unleashing bold orange and tangerine flavours. Balanced on a solid caramel and biscuit malt base, the finish is clean and hoppy.
Paradise City (Bram's Birthday 2025)
5.5% Porter
Award-winning breakfast stout with a rich, creamy texture that’s sure to satisfy. Delivers a deliciously smooth drinking experience in every sip.
She Keeps It Nice
4.5% Pale Ale
New Zealand pale ale showcasing Nelson Sauvin and Superdelic hops. Expect tropical fruit, red berry notes, and a subtle white wine lift.
Export India Porter: Chinook
5.6% Porter
Robust and rich beer with roasted malt flavours, complemented by a hint of hop bitterness. It’s a hearty choice for those who enjoy a deeper, more complex beer.
London Brick
5.8% Red Ale
Red rye ale with Simcoe and Centennial: auburn, autumnal dark red. Viscous and luscious, with an aroma of strawberries, raspberries and pine. A heady, full and rounded nose, followed by something slightly dank.
Table Beer: Citra
3.0% Pale Ale
Low-alcohol, sessionable beer that’s perfect for all-day drinking. Expect a light body with subtle malt sweetness and a crisp finish.
Abbey Ale 2025
5.5% Speciality
India porter.
Spa & Abbey
4.7% IPA
Brewed again after a six-year break, but with a lower ABV and a fresh edge. Hopped with Amarillo, Cascade and Simcoe. It delivers roasted malt depth, citrus zest and a piney finish.
Choc Ice Porter
4.2% Porter
Aromas of sweet dark fruits. Flavours of black cherries, plums and black treacle on a malty sweet base. The aftertaste is roasty-dry with some bitterness and a fading fruit and pepper character, with a little smokiness.
Starman
4.5% Pale Ale
Quaffable session pale with aromas of grapefruit and tropical fruits.
The Panther
4.2% Stout
Idaho 7, Ekuanot and Azacca hops.
Chocodile
4.5% Stout
Smooth, easy-drinking stout with subtle notes of coffee, chocolate and roasted barley. Well balanced and satisfyingly quaffable.
Columbus & Mosaic Pale
4.4% Pale Ale
Freshly racked just yesterday, this pale ale is hopped with Columbus and Mosaic, bringing notes of apricot and passion fruit with a slightly resinous, floral finish.
Little Hopper
3.6% Pale Ale
Double-hopped chestnut bitter brewed with three malts for a light, dry body and classic nutty-toffee character.
Hollis
3.8% IPA
Super-sessionable, hop-forward NEIPA, packed with oats for a smooth, easy-drinking pint. Cashmere brings aromatic citrus and ripe peach, while a generous dry hop with Belma adds punchy tropical fruit and ripe strawberry.
Royd's Bitter
4.0% Bitter
The perfect pub pal, malt-forward with caramel, biscuit, and hints of hazelnut. English hops bring floral aromas, hints of citrus, and a refreshing bitterness. Named after the old brewery which used our site during the 1800s.
Black Dog
5.0% Stout
Rich, chocolatey, roasted and smooth milk stout, made with six different barley, wheat and oat malts.
Cascade
4.5% Pale Ale
Cascade hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Citra
4.5% Pale Ale
Citra hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Gunson
4.8% IPA
Bold, classic English style, hopped with Citra and Comet hops.
Mosaic
4.5% Pale Ale
Mosaic hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Pride of the Valley
4.7% Pale Ale
New remake of a previous Loxley pale ale. Naturally hazy and dry hopped with Idaho 7, Amarillo and El Dorado hops.
Bitter
3.8% Bitter
Light, refreshing, medium-bodied session bitter with a good balance of malts and hops.
Godiva
3.9% Pale Ale
Refreshing blonde ale with a light, spicy, gentle tangerine nose. The flavour gives notes of gooseberry with a pithy tartness, similar to Nelson Sauvin hops. The finish is very bitter.
Alcis
4.2% IPA
One-off cask version of a beer normally available in keg/can format, casked especially in memory of Kevin Thompson, a Sheffield CAMRA committee member. A session IPA hopped with a classic combo of Citra and Mosaic. Quenching, light, highly drinkable and bursting with notes of tropical fruit and citrus.
Archimedes
4.5% Pale Ale
Fruity pale ale, triple-hopped with Calypso, Citra and Eureka! for dark, dank notes of blackcurrant, pine and grapefruit rind.
Chupacabra
6.2% IPA
West Coast IPA with a golden, full-bodied malt backbone. A trio of classic US hops provides flavours of citrus zest and aromatic pine, while a concentrated addition of Citra rounds it all off with a hit of sweet tropical fruits.
Pilot #2
4.7% Pale Ale
Single-hopped pale ale with the experimental CF298, known for flavours of blueberry and pine with smooth, rounded bitterness.
Taniwha
4.5% Pale Ale
New Zealand-hopped pale ale with fresh, vibrant flavours of pinot and gooseberry, plus sweet tropical notes of passionfruit, grapefruit and a splash of zesty lime.
Thanatos
5.8% Stout
Rich, robust stout brewed with nine grains. Expect dark roasty notes, sweet molasses and balanced bitterness.
Vulcan
3.9% Bitter
Classic bitter with a careful malt blend for a dark amber hue and perfect bitter-sweet balance. East Kent Goldings and Challenger provide spice, honey and delicate citrus aroma.
Cookie Dough Stout
5.5% Stout
Rich, robust stout with five malts, oats and Bramling Cross hops. Infused post-fermentation with cookie dough flavouring.
Parkin Porter
4.5% Porter
Porter using English malts and hops, with parkin flavouring added post-fermentation for a subtle taste of black treacle and ginger.
Detention
4.1% Bitter
Clean, straw-coloured, light-drinking bitter. Fully flavoured with floral aromas and a slightly dry finish. The perfect session beer.
Textbook
3.9% Pale Ale
Light-drinking blonde beer. The delicate touch of sweetness perfectly balances the spicy hop aromas.
Barghest
4.3% Stout
This luxurious stout pays homage to the legendary creature, offering dark coffee, chocolate and vanilla flavours that come together in a smooth body that is effortless to quaff.
Butterley
3.4% Bitter
British hops and barley deliver sweet malt and honey notes, finishing with a subtle bitter, spicy kick.
Silver King
4.3% Pale Ale
Award-winning, crisp, and refreshing beer that balances bitter and citrusy aromas in every sip.
White Rat
4.0% Pale Ale
Refreshing pale with bold hoppy flavours, made with Cascade, Columbus and Amarillo hops.
Maple Red Ale
4.8% Red Ale
Full-bodied and sweet ale with notes of maple and pine in taste and aroma, with subtle peppery spice and minimal bitterness. Pure autumnal aura in a glass.
Black Stag
4.8% Stout
British Bramling Cross and Target hops combine with seven different malts, producing a roasted coffee and chocolate base with a spicy blackcurrant and liquorice finish.
IPA
6.0% IPA
Bold and hoppy IPA, similar in strength to the original beers exported to India, but with a modern citrus twist.
Stride
4.0% Pale Ale
Classic blonde beer brewed with Godiva and Harlequin hops and Halcyon malt. This vibrant ale bursts with tropical fruit and citrus, balanced by a smooth, biscuity finish.
Swift Nick
3.8% Bitter
Traditional English session bitter with a fruit and hop aroma. Balanced flavours of malt and hops lead to a dry bitter finish.
Challenger
4.1% Pale Ale
Single-hopped pale brewed with English Challenger hops.
Distant Early Warning
4.5% Pale Ale
West Coast pale with soft pine on the nose – dank and resinous, with a low but present bitterness and a clean finish leaving you wanting more.
Thirst Krush
4.0% Pale Ale
Single-hop Krush pale ale bursting with citrus, tropical, and stone fruit characteristics, delivering complex, ripe, punchy aromas.
Wireless
3.4% Pale Ale
Core range pale ale – easy drinking and light, brewed with modern US hops. Fruity, soft, and moreish.
Autumn Gold
4.3% Golden Ale
Bright golden ale with a crisp malt backbone, showcasing the fresh citrusy and herbal notes of Admiral hops.
Reserve
8.0% Barley Wine
Brewed with Bramling Cross hops, this barley wine boasts deep layers of dark fruit, molasses and warming alcohol. Rich and full-bodied, its bold malt base is lifted by the hops' signature notes of blackberry and subtle spice (pin).
Taproot
5.0% Strong Bitter
Premium-strength extra special bitter, which takes its name from the sturdy central root that anchors to the ground and provides sustenance to the plant. Like its namesake, this bitter is robust and offers an earthy, firm bitterness balanced with subtle herbal hops. A bold and classic brew.
Montezuma's Triple Choc
4.8% Stout
Clean and indulgent stout with rich chocolate sweetness.
Titus
3.9% Bitter
Yorkshire bitter, sweet and malty with a hint of caramel.
Loud Mouth
4.5% Pale Ale
Hazy New England pale ale.
Zorya
5.5% Porter
Coffee porter.
Lumina
4.2% Pale Ale
Juicy tropical fruit notes and hoppy aromas of mango and pineapple guide you towards explosive flavour, with flashes of delicate citrus highlights and refreshing, balanced bitterness.
Smooth Liquidation
3.3% Pale Ale
Elani and Huell Melon hazy pale. Collaboration with Hush Brewing Co.
Bavaria
4.5% Golden Ale
Moderate-strength golden ale with plenty of bitterness, balanced against sweet notes of mandarin and tangerine.
Tom's Mild
3.4% Mild
Smooth, creamy ruby-red dark mild with a fruity palate and nutty biscuit note, characteristically sweet, with a gentle late hop aroma. Well balanced, moreish and extremely drinkable.
Porter
4.3% Porter
Blend of eight malts giving layers of chocolate and coffee.
I'm Your Huckleberry
5.5% IPA
West Coast IPA collab with Steelfish. Classic Westie with a strong malt base, riddled with zesty grapefruit, pine needle aroma, and a resinous bitterness.
Class 37
3.7% Pale Ale
Hopped with Mosaic, most noted for its blueberry and tropical aromas.
El Camino
4.4% Pale Ale
Hopped with El Dorado, noted for tropical fruit flavours, and Sabro, which has notes of tangerine, coconut, tropical and stone fruits.
Liberty
5.5% Stout
Strong stout brewed with the addition of 7 kg of black treacle.
Rainbow Serpent
5.8% Stout
Thick and luscious stout brewed with lactose to produce a sweet, dessert-like milk stout. Vanilla, chocolate, toffee, marshmallow and hazelnut were added during conditioning to give sweet flavours reminiscent of a rocky road dessert.
Flame & Folly
4.0% Pale Ale
Zesty modern British pale ale, brewed with British malt and hopped with Dragon (Flame) and Jester (Folly) to bring lively notes of blackcurrant, citrus and a touch of floral spice. A refreshing take on tradition.
Nectaron
4.0% Pale Ale
Soft, single-hopped pale with Nectaron. Expect notes of pineapple, passionfruit and peach.
Relacite
4.8% Pale Ale
Inspired by old-school US pale ales, this beer has a pale malt backbone, a touch of hops in the boil and dry hopping, and crystal malt for colour and sweetness. It’s fermented with a clean California yeast, with generous additions of classic "C" hops – Citra, Columbus, Centennial, and Cascade – giving resinous pine, citrus, and floral notes.
AM:PM
4.5% IPA
Bags of tropical fruit aromas – pineapple, tangerine, guava and passion fruit – are balanced with a chewy, honeyed malt character.
Jack of All Taps
4.6% Bitter
Deep gold, incredibly drinkable, offering subtle floral and earthy notes, balanced by a light, bready malt character on the palate. The finish is crisp with a gentle, lingering bitterness.
Jaipur
5.9% IPA
American-style IPA with a complexity of flavours created by a six-dimensional hop experience. Hoppiness builds in the mouth and bursts with powerful citrus fruit flavours, culminating in a remarkably smooth finish.
Made North
3.8% Bitter
Highly sessionable bitter, pouring a bright golden hue. Boldly bitter and dry, it features light malt aromas alongside earthy and floral flavours from the English hops, creating a refreshing and irresistibly moreish experience.
Sun Goes Down
3.3% Mild
The aroma tantalises with notes of caramel, toffee and chocolate, followed on the palate by an array of deep, rich malt flavours and dark fruit.
American Pale
5.2% Pale Ale
Standout American pale ale, fermented on our Union set. Using the finest Maris Otter malt as a base, we've combined a classic selection of US hops to give bold flavours of zesty citrus, fresh pine and a touch of tropical fruit.
Quill
5.5% Strong Bitter
Collab with the Brewery of St Mars of the Desert. Stronger bitter with a Belgian twist.
Beep Beep Corner
5.0% Stout
Dark, rich, flavourful English stout.
Blue Ron's
3.4% Golden Ale
Golden session ale with a light, sweet, crisp finish.
New Mills Madness
5.0% Pale Ale
This devilishly sharp pale ale has a light malty base and is finished with citrusy and earthy hops.
New Mills Total Madness
7.2% Old Ale
This old ale is brewed with seven distinctive malts and finished with Bramling Cross hops, delivering a rich, fruity malt punch that keeps the celebration alive in every glass (pin).
Fellwalker
3.6% Pale Ale
This light-coloured ale is a wonderfully refreshing drink with a kick of Mosaic hops.
Whernside
4.2% Pale Ale
Classic, easy-drinking pale ale. This light amber-coloured ale uses Maris Otter malt and two types of hops, added late in the boil to bring a wonderful hoppy finish to the taste.
Billy Bock
6.8% Speciality
Dark, malty, lightly hopped ale.
Fresh Hop Cascade
4.4% Pale Ale
Pale and hoppy ale brewed with fresh green Cascade hops.
Hold Your Colour
4.3% IPA
Session red IPA. Fruity and zesty with cherry blossom on the nose.
Filling Knife
3.4% Pale Ale
Blonde ale with melon, peach and grapefruit flavours using five hop varieties – Olicana, Jester, Harlequin, Summit, and dry-hopped with Nelson Sauvin. Expect a nice dry finish.
Sanding Disc
4.0% Bitter
Traditional bitter.
Beowulf
4.9% Porter
Award-winning historical London porter – smooth, chocolatey and satisfying.
Ghoul Wrangler
4.2% Golden Ale
Pintable amber ale with a proper kick of American hops.
Uncle Trevor
4.5% Bitter
Classic amber bitter with a light fruity finish from Slovenian Bobek hops.
Sonoma
3.8% Pale Ale
Highly sessionable pale ale.
Gold
4.0% Golden Ale
Light, bright, golden.
Luxe - Chocolate Orange
7.0% Porter
Sumptuous. Chocolate. Orange. The third instalment of the 2025 Luxe series. Ecuadorian cacao nibs combine with cocoa and mandarin orange for an elegant, fruity, and indulgent brew. Brewed using cacao nibs from our friends at Bullion Craft Chocolate.
Luxe - Salted Caramel
7.0% Porter
Smooth. Caramel. Chocolate. A limited-edition brew with salted caramel combining with Ecuadorian cacao nibs and Madagascan vanilla for a luxurious journey into decadence.
Sheaf
6.2% IPA
Passionfruit, grapefruit, pineapple. A hazy NEIPA brewed in partnership with the Sheaf & Porter Rivers Trust. One of only two casks of this beer.
Simtraza
4.4% Pale Ale
Fruity, tropical, mellow. Simcoe, Citra and Azacca hops.
Whisp
3.4% Pale Ale
Super session pale with mango, citrus, and coconut.
Zephyr
3.9% Pale Ale
Grapefruit, lemon, floral.
Limmer's ESB
4.5% Dark Ale
Extra special bitter, dark in colour, with a lovely biscuity aroma and floral hop notes. Malty toffee flavours with a hint of butterscotch are followed by a smooth, bitter finish.
Harvest Sun
5.0% Bitter
Celebrating the long history of the Falcon and Whitelock's Ale House, both born in 1714. This is a classic amber ale. Maris Otter malt, crystal rye and English hops bring toffee, spice and hedgerow notes. A pint made for muddy boots and Yorkshire sunsets.
Infinity Land
3.9% TBC
Radiant Echos
4.2% Pale Ale
Pale ale brewed with Vic Secret hops.
Tyne & Space (V2)
4.0% Pale Ale
Pale ale with Galaxy, Riwaka, Cascade and Sabro hops. Brewed in collaboration with Sir John Fitzgerald/Crafted Projects for our Toon Walk event.
Velvet Goldmine
4.8% Pale Ale
DDH NZ pale with lush waves of ripe stone fruit, zesty lime and tropical citrus colliding with a velvety-soft mouthfeel. Dank, punchy and juicy – a shimmering showcase of New Zealand hops (Nectaron, Riwaka, Southern Cross). Brewed in collaboration with the Bailey Head, Oswestry.
Vogon Poetry
4.6% Pale Ale
Hopped with Vista and Mosaic, this beer glows with mango, citrus and blueberry... a juicy transmission from another dimension. Do not let this beer read poetry to you.
Citra DDH
4.3% Pale Ale
Hazy single-hopped pale with big hop flavours of mango and lychee.
All the Small Things
8.0% Stout
Deep black pour with a dense tan head. Aromas of dark chocolate, roasted coffee and molasses, accented by hints of dried fruit and charred oak. The palate is full-bodied and velvety, with layers of cocoa, espresso and caramelised sugar. A collaboration with Lost Cause Brewery (pin).
Black Velvet
4.0% Stout
Dark brown with ruby highlights and creamy off-white head. Light roast coffee and cocoa nose. Smooth and easy drinking on the palate, with gentle roasted malt, a touch of caramel sweetness and a clean, dry finish.
Pineappale
5.0% Golden Ale
Bright golden pour with lively effervescence. Aromas of pineapple and subtle malt sweetness. Juicy tropical fruit leads, balanced by tart citrus and bready malt. Crisp, refreshing finish with tangy acidity keeps it lively and sessionable.
The Day We Caught The Train
%TBC Stout
This salted caramel stout allows you to indulge yourself in layers of Belgian candi sugar and sea salt. Complex, sessionable yet chewy.
Dark Horse Mild
3.7% Mild
Deep brown, slightly sweet beer with hints of dark fruits and a touch of nuttiness.
Question Mark APA
4.5% Pale Ale
American-hopped with tropical fruit notes.
Winners Enclosure
6.5% Porter
Rich and indulgent rum-infused porter. Smooth and creamy with a trace of vanilla – think 'chocolate cake'.
Lightbulb
4.5% Pale Ale
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness, all drenched in fruity and dank hops.
Chop & Change - Superdelic
4.5% Pale Ale
Brewed with a pale, wheat, and oat base, and fermented with Vocation yeast for fruity notes and a light taste. Superdelic hops bring bright bursts of red berry and tropical fruit, with a touch of candy-like sweetness. Part of the evolving hop series.
Heart & Soul
4.4% IPA
Balanced and full-bodied beer with grapefruit, orange and passion fruit notes and a light, refreshing finish. All the hoppy goodness of a big IPA at a more easy-going strength.
Sticky Toffee Pudding
4.5% Stout
Rich and velvety cask stout with layers of toffee and soft vanilla. Roasted malts add depth and balance, while oats give a creamy body. Treacle and muscovado sugar bring hints of molasses and caramel, finished with gentle earthy bitterness from East Kent Goldings and Fuggles hops.
Shepherds Delight
4.1% Red Ale
This red session IPA delivers a rich, smooth malt base and an eye-catching red hue. Generously hopped with Galaxy, Citra, Mosaic and Nelson Sauvin, it bursts with vibrant fruit flavours. Expect notes of juicy berries, passionfruit and a subtle hint of grapefruit, balanced by a touch of dry white grape.
Slumber
4.5% Stout
Drift into the comforting embrace of Slumber, a velvety traditional stout that invites you to unwind. Brewed with care, this smooth stout delivers a bold yet balanced experience. Indulge in layers of roasted malts that bring forward rich notes of bittersweet dark chocolate, complemented by a hint of liquorice. Subtle undertones of blackcurrant add a touch of fruitiness, creating a unique complexity.
Misaligned
4.5% Stout
Milk stout. This classic British style of stout is silky smooth and sweet from the addition of oats and milk.
New Rise
3.8% Pale Ale
This session pale is packed full of zesty citrus high notes from Citra and Simcoe hops, with a biscuity sweetness balance from Vienna malt.
Winifred
3.7% Lager
This cold-brewed cask lager has been late-hopped with Trident, an American hop with subtle hints of citrus. Deceptively full-bodied, this 3.7% pale is a thoroughly enjoyable summer beer.
Best Bitter
4.3% Best Bitter
Classic style best bitter – dark and well balanced.
White Lightning
4.5% Golden Ale
Golden ale brewed with a blend of European and American hops. Very refreshing to the palate.
Brit Hop
4.5% Golden Ale
Copper-coloured beer brewed with three varieties of modern English hops: Olicana, Jester, and Harlequin.
29 Arches
4.4% Pale Ale
Light copper, with a caramel-toffee malt backbone, hints of tropical fruit from dry hopping, with light piney bitterness.
Ten Stone
4.1% Bitter
Golden straw-coloured, floral on the nose, with light honey and caramel notes upfront, and lingering bitterness.
Turnpike
4.0% Pale Ale
Light straw colour, with a smooth malt base. Resinous bitterness finishes with gentle earthiness, refreshing and easy-drinking, with floral and citrus notes.
Beer Matters at 50
5.3% Golden Ale
Fruity, premium-strength golden ale brewed with Willamette, Cascade, Bobek and Spalt. This beer commemorates the 50th anniversary of Sheffield CAMRA’s Beer Matters magazine and has been specially dry-hopped for the occasion.
Black Mass
6.66% Speciality
Black IPA. Generously hopped with a mix of Columbus, Cascade and Green Bullet. Well-bodied with complex aromas of dark chocolate, pine, coffee and burnt toast, giving way to flavours reminiscent of bitter chocolate, fruitcake and raisins.
Golden Peaks
6.2% IPA
Harlequin and Olicana bring a vibrant tropical flavour, which melds with the classic orange and hedgerow character from Admiral and East Kent Goldings. Collaboration with Triple Point Brewery.
Moonshine
4.3% Pale Ale
Hopped with Willamette, Delta, Citra, Chinook and Centennial – this is a beautifully well-balanced pale ale.
Pilgrim Pumpkin Spiced Ale
5.0% Speciality
Inspired by our favourite holiday recipes to create a cosy yet refreshing beer. Full-bodied and golden with grapefruit and herbal tones, spiced to perfection.
Through The Hopback - Amarillo
4.1% Pale Ale
Single-hop pale using Amarillo. A hop we have been using since we started brewing in 1996. This thirst-quenching pale ale gives off refreshing notes of tropical fruits and orange, with slight bitterness at the finish.
Yorkshire Bitter - Restoration Series
4.1% Bitter
Well-balanced, easy-drinking, burnished copper beer with a delicately floral flavour set alongside hints of pine, followed by a pleasing bitterness in the finish.
American Five Hop v.83
4.3% Pale Ale
Pale and hoppy, combining Citra, Cascade, Simcoe, Bru-1 and Columbus to give citrus hop flavours leading to a dry, bitter finish.
Cryo Triple Hop
5.3% Pale Ale
American pale ale combining Cryo Citra, Cryo Mosaic and Cryo Ekuanot hops. Expect big tropical fruit hop flavours.
Damaged Universe: American Oak-Aged
7.0% Stout
American oak-aged edition. Big, strong stout, jet black with roasted flavours and hints of liquorice, leading to a bittersweet finish, then aged in American oak for added complexity.
Diamond Skies
3.4% Pale Ale
Session American pale ale: crisp, citrusy and refreshing, hopped with Citra, Ekuanot, Columbus and Chinook.
Simcoe Krush IPA
6.0% IPA
Dual-hopped IPA combining American Simcoe and Krush hops to give strong grapefruit and tropical fruit flavours.
Where Is My Mind?: Charred Oak-Aged
6.0% Mild
Charred oak-aged edition. Strong dark mild, smooth and full-bodied with hints of coffee, aged in charred oak to add a roasted, smoky finish.
Belted Galloway
8.4% Stout
Decadent stout brewed with a variety of speciality malts, then barrel-aged for 8 months in Scottish whisky barrels. Delivering rich cocoa and sweet dark fruit aromas and flavours up front, leading into warm whisky, sherry and oak notes with a silky smooth finish.
Farmers Blonde
4.0% Pale Ale
Award-winning, very pale, brilliant blonde beer with citrus and summer fruit aromas, making it an extremely refreshing and easy-drinking ale.
Farmers Brown Cow
4.2% Brown Ale
Rich, deep chestnut-coloured ale with a beautifully smooth, creamy head. A citrus aftertaste gives way to a long, dry finish.
Farmers Jack O'Lantern
4.5% Bitter
An amber-coloured, lightly hopped ale complemented by a sharp, dry aftertaste.
Farmers Milk Stout
4.2% Stout
Creamy milk stout with flavours of chocolate and coffee and a smooth, sweet finish.
Farmers Pale
5.0% Pale Ale
Distinctive, fruity pale ale, well-balanced with a powerful floral bouquet, full-bodied, and a predominantly dry aftertaste.
Farmers Sixer
6.0% Pale Ale
Strong pale ale brewed using British Bramling Cross hops to create a refreshing and fruity aftertaste.
Pride of Yorkshire
4.3% Bitter
Bittersweet amber bitter with a spice and blackcurrant aroma. This year’s charity beer in aid of Sheffield Children’s Hospital, the proceeds from which go to this cause. The name is that given to their sculpture trail.
Red Angus
8.2% Red Ale
This deep red ale, aged for 10 months in Scottish whisky barrels, greets the senses with a chocolate liqueur aroma. Rich flavours of dark cocoa, ripe raisins and dark fruit unfold on the palate, balanced by warming notes of whisky and oak from the barrel-ageing process.
Pageant
5.6% Stout
Chocolate and coffee stout.
Ritual
6.0% Stout
Bittersweet stout.
All Fall Down
6.5% IPA
Traditional IPA made in the same way as Ring o' Roses, but with more bittering hops and extra dry hopping.
Black Death
7.0% Stout
Vanilla stout. Every malt we keep in stock is used in a full-to-the-brim mash tun, with a generous bittering hop addition, finished with natural vanilla extract in the fermenter. An iron fist in a velvet glove.
Chapter 12 - PIPA
6.0% IPA
Pineapple IPA. Sweet aromas with a smooth citrus-pineapple finish.
Chapter 3 - Orchard Gold
5.0% Golden Ale
Beautiful golden ale with hints of spice and honey, and an earthy undertone.
Schwarzbier
4.9% Speciality
Bittersweet stout.
Teine Amber Ale
4.2% Golden Ale
Classic copper ale that deviates with a massive charge of Amarillo hops, unleashing bold orange and tangerine flavours. Balanced on a solid caramel and biscuit malt base, the finish is clean and hoppy.
Chocodile
4.5% Stout
Smooth, easy-drinking stout with subtle notes of coffee, chocolate and roasted barley. Well balanced and satisfyingly quaffable.
Columbus & Mosaic Pale
4.4% Pale Ale
Freshly racked just yesterday, this pale ale is hopped with Columbus and Mosaic, bringing notes of apricot and passion fruit with a slightly resinous, floral finish.
Little Hopper
3.6% Pale Ale
Double-hopped chestnut bitter brewed with three malts for a light, dry body and classic nutty-toffee character.
Hollis
3.8% IPA
Super-sessionable, hop-forward NEIPA, packed with oats for a smooth, easy-drinking pint. Cashmere brings aromatic citrus and ripe peach, while a generous dry hop with Belma adds punchy tropical fruit and ripe strawberry.
Royd's Bitter
4.0% Bitter
The perfect pub pal, malt-forward with caramel, biscuit, and hints of hazelnut. English hops bring floral aromas, hints of citrus, and a refreshing bitterness. Named after the old brewery which used our site during the 1800s.
Black Dog
5.0% Stout
Rich, chocolatey, roasted and smooth milk stout, made with six different barley, wheat and oat malts.
Cascade
4.5% Pale Ale
Cascade hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Citra
4.5% Pale Ale
Citra hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Gunson
4.8% IPA
Bold, classic English style, hopped with Citra and Comet hops.
Mosaic
4.5% Pale Ale
Mosaic hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Pride of the Valley
4.7% Pale Ale
New remake of a previous Loxley pale ale. Naturally hazy and dry hopped with Idaho 7, Amarillo and El Dorado hops.
Alcis
4.2% IPA
One-off cask version of a beer normally available in keg/can format, casked especially in memory of Kevin Thompson, a Sheffield CAMRA committee member. A session IPA hopped with a classic combo of Citra and Mosaic. Quenching, light, highly drinkable and bursting with notes of tropical fruit and citrus.
Archimedes
4.5% Pale Ale
Fruity pale ale, triple-hopped with Calypso, Citra and Eureka! for dark, dank notes of blackcurrant, pine and grapefruit rind.
Chupacabra
6.2% IPA
West Coast IPA with a golden, full-bodied malt backbone. A trio of classic US hops provides flavours of citrus zest and aromatic pine, while a concentrated addition of Citra rounds it all off with a hit of sweet tropical fruits.
Pilot #2
4.7% Pale Ale
Single-hopped pale ale with the experimental CF298, known for flavours of blueberry and pine with smooth, rounded bitterness.
Taniwha
4.5% Pale Ale
New Zealand-hopped pale ale with fresh, vibrant flavours of pinot and gooseberry, plus sweet tropical notes of passionfruit, grapefruit and a splash of zesty lime.
Thanatos
5.8% Stout
Rich, robust stout brewed with nine grains. Expect dark roasty notes, sweet molasses and balanced bitterness.
Vulcan
3.9% Bitter
Classic bitter with a careful malt blend for a dark amber hue and perfect bitter-sweet balance. East Kent Goldings and Challenger provide spice, honey and delicate citrus aroma.
Bavaria
4.5% Golden Ale
Moderate-strength golden ale with plenty of bitterness, balanced against sweet notes of mandarin and tangerine.
Tom's Mild
3.4% Mild
Smooth, creamy ruby-red dark mild with a fruity palate and nutty biscuit note, characteristically sweet, with a gentle late hop aroma. Well balanced, moreish and extremely drinkable.
Class 37
3.7% Pale Ale
Hopped with Mosaic, most noted for its blueberry and tropical aromas.
El Camino
4.4% Pale Ale
Hopped with El Dorado, noted for tropical fruit flavours, and Sabro, which has notes of tangerine, coconut, tropical and stone fruits.
Liberty
5.5% Stout
Strong stout brewed with the addition of 7 kg of black treacle.
Filling Knife
3.4% Pale Ale
Blonde ale with melon, peach and grapefruit flavours using five hop varieties – Olicana, Jester, Harlequin, Summit, and dry-hopped with Nelson Sauvin. Expect a nice dry finish.
Sanding Disc
4.0% Bitter
Traditional bitter.
Gold
4.0% Golden Ale
Light, bright, golden.
Luxe - Chocolate Orange
7.0% Porter
Sumptuous. Chocolate. Orange. The third instalment of the 2025 Luxe series. Ecuadorian cacao nibs combine with cocoa and mandarin orange for an elegant, fruity, and indulgent brew. Brewed using cacao nibs from our friends at Bullion Craft Chocolate.
Luxe - Salted Caramel
7.0% Porter
Smooth. Caramel. Chocolate. A limited-edition brew with salted caramel combining with Ecuadorian cacao nibs and Madagascan vanilla for a luxurious journey into decadence.
Sheaf
6.2% IPA
Passionfruit, grapefruit, pineapple. A hazy NEIPA brewed in partnership with the Sheaf & Porter Rivers Trust. One of only two casks of this beer.
Simtraza
4.4% Pale Ale
Fruity, tropical, mellow. Simcoe, Citra and Azacca hops.
Whisp
3.4% Pale Ale
Super session pale with mango, citrus, and coconut.
Zephyr
3.9% Pale Ale
Grapefruit, lemon, floral.
Limmer's ESB
4.5% Dark Ale
Extra special bitter, dark in colour, with a lovely biscuity aroma and floral hop notes. Malty toffee flavours with a hint of butterscotch are followed by a smooth, bitter finish.
Sheffield & District
Sheffield & District
Barnsley Bitter
3.8% Bitter
Brewed using the finest quality Maris Otter malt and English hops. Chestnut in colour with a well-rounded, rich flavour, it retains a lasting finish.
Phantasm
4.5% Pale Ale
Spine-chilling hoppy pale ale, full of citrus, tropical fruit and wild berry aromas.
Sinister Sparkler
4.5% Stout
Lightly ginger-spiced, full-bodied oatmeal stout.
Bootham Bar
3.4% Pale Ale
Bright modern blonde ale brewed with Hallertau Blanc and Huell Melon hops. Expect fresh notes of white grape, honeydew and a hint of strawberry over a smooth pale malt base. Light, crisp and gently fruity with a clean finish.
Diamond Black
4.2% Stout
Brewed using the finest Yorkshire malts and roast barley, creating subtle hints of spice, liquorice and dark berries. Designed to be the perfect full-bodied stout with a deliciously dry, bitter finish.
Iron & Steel
4.0% Bitter
Chestnut-coloured bitter brewed with a true Yorkshire session ale in mind. With an appetising slight sweetness from the complex spicy flavours of dark fruits, it leaves a clean finish with a delightfully balanced aroma.
Kaldo Pale
5.0% Pale Ale
Single-hopped classic strong English pale ale brewed using Worcestershire Goldings hops, combined with the finest Yorkshire malt. Full-bodied with a zesty lemon taste and hints of orange and grapefruit, with a delicate aroma.
New York Pale
3.9% Pale Ale
Brewed using the finest Cascade and Centennial hops, this light pale has citrus notes with a slightly floral yet crisp finish. Designed to be a session ale with a strong fruity aroma that leaves a perfect hoppy aftertaste.
Special Reserve
6.0% Strong Bitter
Full-bodied, rich, well-balanced ale. Brewed using the finest Yorkshire malts and Worcestershire hops. Maris Otter, Crystal, wheat and chocolate malts are combined with a double hop to produce a moreish malty beer with a hint of liquorice.
Wentworth Pale
4.1% Pale Ale
Pale single-hopped brew using UK Harlequin hops. This beer has fruity notes of passion fruit, peach and pineapple. A refreshing pale packed full of flavour for a delicious session beer.
One More For The Dreamers
5.8% IPA
Hazy IPA with Nelson Sauvin, Superdelic and Citra. Unfined.
Robots in Disguise
4.2% Pale Ale
Pale, hopped with Superdelic and Talus.
X-Ray Specs
4.5% Pale Ale
Pale ale with Citra, Simcoe and Ekuanot.
Kill The Lights
5.9% Porter
India porter.
Twist of Fate
5.4% IPA
Idaho 7, Ekuanot and Azacca hops.
Green Hop 25
3.8% Pale Ale
This is a small-batch, limited-edition, green-hopped ale. With delicate, zesty notes, this crisp extra pale ale has a refreshingly light bitter finish that is reminiscent of summer and leaves you wanting more. Brewed using hops grown in Sowerby Bridge.
In A Bitter Bother
4.2% Bitter
Double-hopped chestnut bitter brewed with three malts for a light, dry body and classic nutty-toffee character.
Reins Stout
5.2% Stout
Smooth, easy-drinking stout with subtle notes of coffee, chocolate and roasted barley. Well balanced and satisfyingly quaffable.
Into The Void
4.6% Dark Ale
Five-malt black beer brewed with Fuggles and Centennial hops. Brewed as a tribute to Ozzy Osbourne. Unfined.
Lil Nell
4.2% Pale Ale
Pale, hoppy beer brewed with Cascade and Citra hops. Named after two dogs.
Dance like John Travolta
7.5% Speciality
Peach Belgian-style tripel.
Shadow of a Giant
8.0% Stout
Milk chocolate stout (pin).
Black Cherry & Chocolate
4.5% Porter
Cherry and chocolate porter.
Mexborough Maroon
4.2% Bitter
Amber ale brewed with blackcurrants and a late addition of Bramling Cross hops.
Abbey Ale 2025
5.5% Speciality
India porter.
Spa & Abbey
4.7% IPA
Brewed again after a six-year break, but with a lower ABV and a fresh edge. Hopped with Amarillo, Cascade and Simcoe. It delivers roasted malt depth, citrus zest and a piney finish.
Godiva
3.9% Pale Ale
Refreshing blonde ale with a light, spicy, gentle tangerine nose. The flavour gives notes of gooseberry with a pithy tartness, similar to Nelson Sauvin hops. The finish is very bitter.
Cookie Dough Stout
5.5% Stout
Rich, robust stout with five malts, oats and Bramling Cross hops. Infused post-fermentation with cookie dough flavouring.
Parkin Porter
4.5% Porter
Porter using English malts and hops, with parkin flavouring added post-fermentation for a subtle taste of black treacle and ginger.
Barghest
4.3% Stout
This luxurious stout pays homage to the legendary creature, offering dark coffee, chocolate and vanilla flavours that come together in a smooth body that is effortless to quaff.
Butterley
3.4% Bitter
British hops and barley deliver sweet malt and honey notes, finishing with a subtle bitter, spicy kick.
Silver King
4.3% Pale Ale
Award-winning, crisp, and refreshing beer that balances bitter and citrusy aromas in every sip.
White Rat
4.0% Pale Ale
Refreshing pale with bold hoppy flavours, made with Cascade, Columbus and Amarillo hops.
Maple Red Ale
4.8% Red Ale
Full-bodied and sweet ale with notes of maple and pine in taste and aroma, with subtle peppery spice and minimal bitterness. Pure autumnal aura in a glass.
Autumn Gold
4.3% Golden Ale
Bright golden ale with a crisp malt backbone, showcasing the fresh citrusy and herbal notes of Admiral hops.
Reserve
8.0% Barley Wine
Brewed with Bramling Cross hops, this barley wine boasts deep layers of dark fruit, molasses and warming alcohol. Rich and full-bodied, its bold malt base is lifted by the hops' signature notes of blackberry and subtle spice (pin).
Taproot
5.0% Strong Bitter
Premium-strength extra special bitter, which takes its name from the sturdy central root that anchors to the ground and provides sustenance to the plant. Like its namesake, this bitter is robust and offers an earthy, firm bitterness balanced with subtle herbal hops. A bold and classic brew.
Montezuma's Triple Choc
4.8% Stout
Clean and indulgent stout with rich chocolate sweetness.
Titus
3.9% Bitter
Yorkshire bitter, sweet and malty with a hint of caramel.
Rainbow Serpent
5.8% Stout
Thick and luscious stout brewed with lactose to produce a sweet, dessert-like milk stout. Vanilla, chocolate, toffee, marshmallow and hazelnut were added during conditioning to give sweet flavours reminiscent of a rocky road dessert.
Billy Bock
6.8% Speciality
Dark, malty, lightly hopped ale.
Fresh Hop Cascade
4.4% Pale Ale
Pale and hoppy ale brewed with fresh green Cascade hops.
Harvest Sun
5.0% Bitter
Celebrating the long history of the Falcon and Whitelock's Ale House, both born in 1714. This is a classic amber ale. Maris Otter malt, crystal rye and English hops bring toffee, spice and hedgerow notes. A pint made for muddy boots and Yorkshire sunsets.
Infinity Land
3.9% TBC
Radiant Echos
4.2% Pale Ale
Pale ale brewed with Vic Secret hops.
Tyne & Space (V2)
4.0% Pale Ale
Pale ale with Galaxy, Riwaka, Cascade and Sabro hops. Brewed in collaboration with Sir John Fitzgerald/Crafted Projects for our Toon Walk event.
Velvet Goldmine
4.8% Pale Ale
DDH NZ pale with lush waves of ripe stone fruit, zesty lime and tropical citrus colliding with a velvety-soft mouthfeel. Dank, punchy and juicy – a shimmering showcase of New Zealand hops (Nectaron, Riwaka, Southern Cross). Brewed in collaboration with the Bailey Head, Oswestry.
Vogon Poetry
4.6% Pale Ale
Hopped with Vista and Mosaic, this beer glows with mango, citrus and blueberry... a juicy transmission from another dimension. Do not let this beer read poetry to you.
Chop & Change - Superdelic
4.5% Pale Ale
Brewed with a pale, wheat, and oat base, and fermented with Vocation yeast for fruity notes and a light taste. Superdelic hops bring bright bursts of red berry and tropical fruit, with a touch of candy-like sweetness. Part of the evolving hop series.
Heart & Soul
4.4% IPA
Balanced and full-bodied beer with grapefruit, orange and passion fruit notes and a light, refreshing finish. All the hoppy goodness of a big IPA at a more easy-going strength.
Sticky Toffee Pudding
4.5% Stout
Rich and velvety cask stout with layers of toffee and soft vanilla. Roasted malts add depth and balance, while oats give a creamy body. Treacle and muscovado sugar bring hints of molasses and caramel, finished with gentle earthy bitterness from East Kent Goldings and Fuggles hops.
Best Bitter
4.3% Best Bitter
Classic style best bitter – dark and well balanced.
White Lightning
4.5% Golden Ale
Golden ale brewed with a blend of European and American hops. Very refreshing to the palate.
29 Arches
4.4% Pale Ale
Light copper, with a caramel-toffee malt backbone, hints of tropical fruit from dry hopping, with light piney bitterness.
Ten Stone
4.1% Bitter
Golden straw-coloured, floral on the nose, with light honey and caramel notes upfront, and lingering bitterness.
Turnpike
4.0% Pale Ale
Light straw colour, with a smooth malt base. Resinous bitterness finishes with gentle earthiness, refreshing and easy-drinking, with floral and citrus notes.
Yorkshire and the Humber
Yorkshire and the Humber
Coffin Lane Stout
5.0% Stout
Rich stout with chocolate and coffee flavours.
Eddlestow
4.2% Golden Ale
Golden, refreshing session beer.
Milk Stout
6.0% Stout
Sweet and creamy stout with hints of coffee and caramel.
Carr Lane Black Label
5.3% Speciality
Brewed again after a six-year break, but with a lower ABV and a fresh edge. Hopped with Amarillo, Cascade and Simcoe. It delivers roasted malt depth, citrus zest and a piney finish.
Timaru
4.3% Pale Ale
New Zealand pale ale showcasing Nelson Sauvin and Superdelic hops. Expect tropical fruit, red berry notes and a subtle white wine lift.
Choc Ice Porter
4.2% Porter
Aromas of sweet dark fruits. Flavours of black cherries, plums and black treacle on a malty sweet base. The aftertaste is roasty-dry with some bitterness and a fading fruit and pepper character, with a little smokiness.
Starman
4.5% Pale Ale
Quaffable session pale with aromas of grapefruit and tropical fruits.
The Panther
4.2% Stout
Idaho 7, Ekuanot and Azacca hops.
Black Stag
4.8% Stout
British Bramling Cross and Target hops combine with seven different malts, producing a roasted coffee and chocolate base with a spicy blackcurrant and liquorice finish.
IPA
6.0% IPA
Bold and hoppy IPA, similar in strength to the original beers exported to India, but with a modern citrus twist.
Stride
4.0% Pale Ale
Classic blonde beer brewed with Godiva and Harlequin hops and Halcyon malt. This vibrant ale bursts with tropical fruit and citrus, balanced by a smooth, biscuity finish.
Swift Nick
3.8% Bitter
Traditional English session bitter with a fruit and hop aroma. Balanced flavours of malt and hops lead to a dry bitter finish.
Loud Mouth
4.5% Pale Ale
Hazy New England pale ale.
Zorya
5.5% Porter
Coffee porter.
Nectaron
4.0% Pale Ale
Soft, single-hopped pale with Nectaron. Expect notes of pineapple, passionfruit and peach.
Relacite
4.8% Pale Ale
Inspired by old-school US pale ales, this beer has a pale malt backbone, a touch of hops in the boil and dry hopping, and crystal malt for colour and sweetness. It’s fermented with a clean California yeast, with generous additions of classic "C" hops – Citra, Columbus, Centennial, and Cascade – giving resinous pine, citrus, and floral notes.
AM:PM
4.5% IPA
Bags of tropical fruit aromas – pineapple, tangerine, guava and passion fruit – are balanced with a chewy, honeyed malt character.
Jack of All Taps
4.6% Bitter
Deep gold, incredibly drinkable, offering subtle floral and earthy notes, balanced by a light, bready malt character on the palate. The finish is crisp with a gentle, lingering bitterness.
Jaipur
5.9% IPA
American-style IPA with a complexity of flavours created by a six-dimensional hop experience. Hoppiness builds in the mouth and bursts with powerful citrus fruit flavours, culminating in a remarkably smooth finish.
Made North
3.8% Bitter
Highly sessionable bitter, pouring a bright golden hue. Boldly bitter and dry, it features light malt aromas alongside earthy and floral flavours from the English hops, creating a refreshing and irresistibly moreish experience.
Sun Goes Down
3.3% Mild
The aroma tantalises with notes of caramel, toffee and chocolate, followed on the palate by an array of deep, rich malt flavours and dark fruit.
American Pale
5.2% Pale Ale
Standout American pale ale, fermented on our Union set. Using the finest Maris Otter malt as a base, we've combined a classic selection of US hops to give bold flavours of zesty citrus, fresh pine and a touch of tropical fruit.
Quill
5.5% Strong Bitter
Collab with the Brewery of St Mars of the Desert. Stronger bitter with a Belgian twist.
Beep Beep Corner
5.0% Stout
Dark, rich, flavourful English stout.
Blue Ron's
3.4% Golden Ale
Golden session ale with a light, sweet, crisp finish.
New Mills Madness
5.0% Pale Ale
This devilishly sharp pale ale has a light malty base and is finished with citrusy and earthy hops.
New Mills Total Madness
7.2% Old Ale
This old ale is brewed with seven distinctive malts and finished with Bramling Cross hops, delivering a rich, fruity malt punch that keeps the celebration alive in every glass (pin).
Beowulf
4.9% Porter
Award-winning historical London porter – smooth, chocolatey and satisfying.
Ghoul Wrangler
4.2% Golden Ale
Pintable amber ale with a proper kick of American hops.
Uncle Trevor
4.5% Bitter
Classic amber bitter with a light fruity finish from Slovenian Bobek hops.
Misaligned
4.5% Stout
Milk stout. This classic British style of stout is silky smooth and sweet from the addition of oats and milk.
New Rise
3.8% Pale Ale
This session pale is packed full of zesty citrus high notes from Citra and Simcoe hops, with a biscuity sweetness balance from Vienna malt.
Winifred
3.7% Lager
This cold-brewed cask lager has been late-hopped with Trident, an American hop with subtle hints of citrus. Deceptively full-bodied, this 3.7% pale is a thoroughly enjoyable summer beer.
East Midlands
East Midlands
Collabration
5.0% Golden Ale
Traditional golden ale hopped with Amarillo. Malty, full-bodied mouthfeel with subtle hints of orange zest. A collaboration with North Cheshire CAMRA and the Appleton Thorn Village Hall CAMRA Club of the Year.
Hop Monster 40
3.8% Pale Ale
Chinook double dry-hopped hazy pale.
IPA
4.6% IPA
IPA hopped with Amarillo, Centennial, Columbus and Simcoe.
Wireless - British IPA Cryo
5.8% IPA
Hazy pale.
Bad To The Bone
4.0% Bitter
Rustic, tan-coloured beer with floral qualities and delicate citrus notes.
Flat Cap
4.0% Bitter
Pale bitter with a citrus aroma and hoppy citrus finish.
Arawak
3.8% Pale Ale
Dry, crisp mouthfeel. Smooth citrus in the initial taste with a little hop bitterness that grows. Citrus and dryness develop but do not overpower. A crisp, citrus finish that lingers, followed by dryness.
Serendipity
4.0% IPA
Deep amber. A light floral hop aroma. A moderately hoppy beer with hop bitterness developing. A good level of hop bitterness in the aftertaste that grows slightly. Light citrus throughout. A balanced beer for a hoppy IPA.
DV-8
4.8% Stout
Award-winning breakfast stout with a rich and creamy texture that's sure to satisfy. Delivers a delicious and smooth drinking experience in every sip.
DV_ANT
4.5% Golden Ale
Classic copper ale that deviates with a massive charge of Amarillo hops, unleashing bold orange and tangerine flavours. Balanced on a solid caramel and biscuit malt base, the finish is clean and hoppy.
Castle Hill
3.5% Pale Ale
Quaffable session pale with aromas of grapefruit and tropical fruits.
Porter
5.2% Porter
Aromas of sweet dark fruits. Flavours of black cherries, plums and black treacle on a malty sweet base. The aftertaste is roasty-dry with some bitterness and a fading fruit and pepper character, with a little smokiness.
Bitter
3.8% Bitter
Light, refreshing, medium-bodied session bitter with a good balance of malts and hops.
Detention
4.1% Bitter
Clean, straw-coloured, light-drinking bitter. Fully flavoured with floral aromas and a slightly dry finish. The perfect session beer.
Textbook
3.9% Pale Ale
Light-drinking blonde beer. The delicate touch of sweetness perfectly balances the spicy hop aromas.
Challenger
4.1% Pale Ale
Single-hopped pale brewed with English Challenger hops.
Smooth Liquidation
3.3% Pale Ale
Elani and Huell Melon hazy pale. Collaboration with Hush Brewing Co.
Porter
4.3% Porter
Blend of eight malts giving layers of chocolate and coffee.
I'm Your Huckleberry
5.5% IPA
West Coast IPA collab with Steelfish. Classic Westie with a strong malt base, riddled with zesty grapefruit, pine needle aroma, and a resinous bitterness.
Flame & Folly
4.0% Pale Ale
Zesty modern British pale ale, brewed with British malt and hopped with Dragon (Flame) and Jester (Folly) to bring lively notes of blackcurrant, citrus and a touch of floral spice. A refreshing take on tradition.
Fellwalker
3.6% Pale Ale
This light-coloured ale is a wonderfully refreshing drink with a kick of Mosaic hops.
Whernside
4.2% Pale Ale
Classic, easy-drinking pale ale. This light amber-coloured ale uses Maris Otter malt and two types of hops, added late in the boil to bring a wonderful hoppy finish to the taste.
Sonoma
3.8% Pale Ale
Highly sessionable pale ale.
Shepherds Delight
4.1% Red Ale
This red session IPA delivers a rich, smooth malt base and an eye-catching red hue. Generously hopped with Galaxy, Citra, Mosaic and Nelson Sauvin, it bursts with vibrant fruit flavours. Expect notes of juicy berries, passionfruit and a subtle hint of grapefruit, balanced by a touch of dry white grape.
Slumber
4.5% Stout
Drift into the comforting embrace of Slumber, a velvety traditional stout that invites you to unwind. Brewed with care, this smooth stout delivers a bold yet balanced experience. Indulge in layers of roasted malts that bring forward rich notes of bittersweet dark chocolate, complemented by a hint of liquorice. Subtle undertones of blackcurrant add a touch of fruitiness, creating a unique complexity.
Brit Hop
4.5% Golden Ale
Copper-coloured beer brewed with three varieties of modern English hops: Olicana, Jester, and Harlequin.
North West
North West
Expresso Self
4.5% Porter
This coffee porter is like a fruit-and-nut chocolate bar in liquid form – smooth dark chocolate, juicy sultanas and a roasted macadamia crunch.
Morello Bordello
5.2% Porter
Brewed with Pacific Gem and Bramling Cross. Five types of roasted malts are used alongside the hops to produce flavours of dark chocolate, blackberries and cherries, counterbalanced with a soft malty backbone.
Bohemian Pils
4.6% Lager
German pilsner-style beer.
Mango IPA (Jester Brew 6)
5.0% IPA
Juicy and fruity hazy IPA with a citrus burst on the finish. Massive notes of mango on the aroma are balanced by a gentle hop bitterness and malt character, resulting in an appealing mouthfeel.
Cascading Sun
4.8% Pale Ale
Single-hopped pale ale, celebrating the Cascade hop, brewed with heritage malts and Cornish water. Closer to a classic British pale ale than a modern American beer, it has floral and grapefruit notes.
Lightbulb
4.5% Pale Ale
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness, all drenched in fruity and dank hops.
South West
South West
Charrington's Oatmeal Stout
4.0% Stout
Expect a smooth, nutty richness balanced by a gentle bitterness, rounded off with a hint of sweet treacle. Surprisingly full-bodied and endlessly satisfying, it's a beer with history in its heart and character in every sip.
Sunshine Pale
3.4% Pale Ale
Liquid sunshine in a glass. Incredibly sessionable and bursting with a vibrant trio of Citra, Mosaic and Krush hops, it delivers a wave of juicy tropical flavours. Think ripe mango, zesty citrus and a hint of stone fruit, all rounded off with a crisp, refreshing finish that completely belies its gravity.
XL Mild
4.0% Mild
Mellow, easy-drinking ale with gentle roasted malt notes, hints of toffee and a soft, subtle sweetness. Lightly hopped for balance, it delivers a smooth, creamy mouthfeel and a clean, satisfying finish. A traditional mild that is as comforting as it is moreish.
Dark Horse Mild
3.7% Mild
Deep brown, slightly sweet beer with hints of dark fruits and a touch of nuttiness.
Question Mark APA
4.5% Pale Ale
American-hopped with tropical fruit notes.
Winners Enclosure
6.5% Porter
Rich and indulgent rum-infused porter. Smooth and creamy with a trace of vanilla – think 'chocolate cake'.
West Midlands
West Midlands
Paradise City (Bram's Birthday 2025)
5.5% Porter
Award-winning breakfast stout with a rich, creamy texture that’s sure to satisfy. Delivers a deliciously smooth drinking experience in every sip.
She Keeps It Nice
4.5% Pale Ale
New Zealand pale ale showcasing Nelson Sauvin and Superdelic hops. Expect tropical fruit, red berry notes, and a subtle white wine lift.
Distant Early Warning
4.5% Pale Ale
West Coast pale with soft pine on the nose – dank and resinous, with a low but present bitterness and a clean finish leaving you wanting more.
Thirst Krush
4.0% Pale Ale
Single-hop Krush pale ale bursting with citrus, tropical, and stone fruit characteristics, delivering complex, ripe, punchy aromas.
Wireless
3.4% Pale Ale
Core range pale ale – easy drinking and light, brewed with modern US hops. Fruity, soft, and moreish.
East of England
East of England
All the Small Things
8.0% Stout
Deep black pour with a dense tan head. Aromas of dark chocolate, roasted coffee and molasses, accented by hints of dried fruit and charred oak. The palate is full-bodied and velvety, with layers of cocoa, espresso and caramelised sugar. A collaboration with Lost Cause Brewery (pin).
Black Velvet
4.0% Stout
Dark brown with ruby highlights and creamy off-white head. Light roast coffee and cocoa nose. Smooth and easy drinking on the palate, with gentle roasted malt, a touch of caramel sweetness and a clean, dry finish.
Pineappale
5.0% Golden Ale
Bright golden pour with lively effervescence. Aromas of pineapple and subtle malt sweetness. Juicy tropical fruit leads, balanced by tart citrus and bready malt. Crisp, refreshing finish with tangy acidity keeps it lively and sessionable.
The Day We Caught The Train
%TBC Stout
This salted caramel stout allows you to indulge yourself in layers of Belgian candi sugar and sea salt. Complex, sessionable yet chewy.
Scotland
Scotland
Export India Porter: Chinook
5.6% Porter
Robust and rich beer with roasted malt flavours, complemented by a hint of hop bitterness. It’s a hearty choice for those who enjoy a deeper, more complex beer.
London Brick
5.8% Red Ale
Red rye ale with Simcoe and Centennial: auburn, autumnal dark red. Viscous and luscious, with an aroma of strawberries, raspberries and pine. A heady, full and rounded nose, followed by something slightly dank.
Table Beer: Citra
3.0% Pale Ale
Low-alcohol, sessionable beer that’s perfect for all-day drinking. Expect a light body with subtle malt sweetness and a crisp finish.
Greater London
Greater London
Abbey Blonde
4.0% Pale Ale
Blonde beer with a zesty grapefruit hop aroma and palate.
Beaujolais Nouveau 2025
4.1% Pale Ale
Hop harvest special. A green hop pale ale made with Pilgrim hops.
Hold Your Colour
4.3% IPA
Session red IPA. Fruity and zesty with cherry blossom on the nose.
Wales
Wales
Party Wave
4.5% Pale Ale
Clean, bright and delicate modern West Coast pale.
Single Hop Pale No.11 - Elani
4.8% Pale Ale
Soft, juicy pale showcasing Elani – expect a big hit of tropical, citrus and stone fruit.
London
London
Citra DDH
4.3% Pale Ale
Hazy single-hopped pale with big hop flavours of mango and lychee.
North East
North East
Lumina
4.2% Pale Ale
Juicy tropical fruit notes and hoppy aromas of mango and pineapple guide you towards explosive flavour, with flashes of delicate citrus highlights and refreshing, balanced bitterness.
South East
South East
Bohemian Pils
4.6% Lager
German pilsner-style beer.
Winifred
3.7% Lager
This cold-brewed cask lager has been late-hopped with Trident, an American hop with subtle hints of citrus. Deceptively full-bodied, this 3.7% pale is a thoroughly enjoyable summer beer.
Lager
Lagers are crisp, clean beers fermented at lower temperatures, resulting in a light, refreshing character. They range from pale to dark, with flavours that are typically subtle, highlighting malt and sometimes mild hop bitterness. Lagers are easy-drinking and widely appreciated for their smoothness.
Lager
Lagers are crisp, clean beers fermented at lower temperatures, resulting in a light, refreshing character. They range from pale to dark, with flavours that are typically subtle, highlighting malt and sometimes mild hop bitterness. Lagers are easy-drinking and widely appreciated for their smoothness.
Collabration
5.0% Golden Ale
Traditional golden ale hopped with Amarillo. Malty, full-bodied mouthfeel with subtle hints of orange zest. A collaboration with North Cheshire CAMRA and the Appleton Thorn Village Hall CAMRA Club of the Year.
Beer Matters at 50
5.3% Golden Ale
Fruity, premium-strength golden ale brewed with Willamette, Cascade, Bobek and Spalt. This beer commemorates the 50th anniversary of Sheffield CAMRA’s Beer Matters magazine and has been specially dry-hopped for the occasion.
Eddlestow
4.2% Golden Ale
Golden, refreshing session beer.
DV_ANT
4.5% Golden Ale
Classic copper ale that deviates with a massive charge of Amarillo hops, unleashing bold orange and tangerine flavours. Balanced on a solid caramel and biscuit malt base, the finish is clean and hoppy.
Chapter 3 - Orchard Gold
5.0% Golden Ale
Beautiful golden ale with hints of spice and honey, and an earthy undertone.
Teine Amber Ale
4.2% Golden Ale
Classic copper ale that deviates with a massive charge of Amarillo hops, unleashing bold orange and tangerine flavours. Balanced on a solid caramel and biscuit malt base, the finish is clean and hoppy.
Autumn Gold
4.3% Golden Ale
Bright golden ale with a crisp malt backbone, showcasing the fresh citrusy and herbal notes of Admiral hops.
Bavaria
4.5% Golden Ale
Moderate-strength golden ale with plenty of bitterness, balanced against sweet notes of mandarin and tangerine.
Blue Ron's
3.4% Golden Ale
Golden session ale with a light, sweet, crisp finish.
Ghoul Wrangler
4.2% Golden Ale
Pintable amber ale with a proper kick of American hops.
Gold
4.0% Golden Ale
Light, bright, golden.
Pineappale
5.0% Golden Ale
Bright golden pour with lively effervescence. Aromas of pineapple and subtle malt sweetness. Juicy tropical fruit leads, balanced by tart citrus and bready malt. Crisp, refreshing finish with tangy acidity keeps it lively and sessionable.
White Lightning
4.5% Golden Ale
Golden ale brewed with a blend of European and American hops. Very refreshing to the palate.
Brit Hop
4.5% Golden Ale
Copper-coloured beer brewed with three varieties of modern English hops: Olicana, Jester, and Harlequin.
Golden Ale
Developed in the 1980s, golden ales are pale amber, gold, or straw-coloured beers. These refreshing ales are low in ABV with clean hop notes and light biscuity malt flavours. Perfect for summer, they are typically served cool.
Golden Ale
Developed in the 1980s, golden ales are pale amber, gold, or straw-coloured beers. These refreshing ales are low in ABV with clean hop notes and light biscuity malt flavours. Perfect for summer, they are typically served cool.
Hop Monster 40
3.8% Pale Ale
Chinook double dry-hopped hazy pale.
Moonshine
4.3% Pale Ale
Hopped with Willamette, Delta, Citra, Chinook and Centennial – this is a beautifully well-balanced pale ale.
Through The Hopback - Amarillo
4.1% Pale Ale
Single-hop pale using Amarillo. A hop we have been using since we started brewing in 1996. This thirst-quenching pale ale gives off refreshing notes of tropical fruits and orange, with slight bitterness at the finish.
Phantasm
4.5% Pale Ale
Spine-chilling hoppy pale ale, full of citrus, tropical fruit and wild berry aromas.
Arawak
3.8% Pale Ale
Dry, crisp mouthfeel. Smooth citrus in the initial taste with a little hop bitterness that grows. Citrus and dryness develop but do not overpower. A crisp, citrus finish that lingers, followed by dryness.
American Five Hop v.83
4.3% Pale Ale
Pale and hoppy, combining Citra, Cascade, Simcoe, Bru-1 and Columbus to give citrus hop flavours leading to a dry, bitter finish.
Cryo Triple Hop
5.3% Pale Ale
American pale ale combining Cryo Citra, Cryo Mosaic and Cryo Ekuanot hops. Expect big tropical fruit hop flavours.
Diamond Skies
3.4% Pale Ale
Session American pale ale: crisp, citrusy and refreshing, hopped with Citra, Ekuanot, Columbus and Chinook.
Farmers Blonde
4.0% Pale Ale
Award-winning, very pale, brilliant blonde beer with citrus and summer fruit aromas, making it an extremely refreshing and easy-drinking ale.
Farmers Pale
5.0% Pale Ale
Distinctive, fruity pale ale, well-balanced with a powerful floral bouquet, full-bodied, and a predominantly dry aftertaste.
Farmers Sixer
6.0% Pale Ale
Strong pale ale brewed using British Bramling Cross hops to create a refreshing and fruity aftertaste.
Bootham Bar
3.4% Pale Ale
Bright modern blonde ale brewed with Hallertau Blanc and Huell Melon hops. Expect fresh notes of white grape, honeydew and a hint of strawberry over a smooth pale malt base. Light, crisp and gently fruity with a clean finish.
Sunshine Pale
3.4% Pale Ale
Liquid sunshine in a glass. Incredibly sessionable and bursting with a vibrant trio of Citra, Mosaic and Krush hops, it delivers a wave of juicy tropical flavours. Think ripe mango, zesty citrus and a hint of stone fruit, all rounded off with a crisp, refreshing finish that completely belies its gravity.
Kaldo Pale
5.0% Pale Ale
Single-hopped classic strong English pale ale brewed using Worcestershire Goldings hops, combined with the finest Yorkshire malt. Full-bodied with a zesty lemon taste and hints of orange and grapefruit, with a delicate aroma.
New York Pale
3.9% Pale Ale
Brewed using the finest Cascade and Centennial hops, this light pale has citrus notes with a slightly floral yet crisp finish. Designed to be a session ale with a strong fruity aroma that leaves a perfect hoppy aftertaste.
Wentworth Pale
4.1% Pale Ale
Pale single-hopped brew using UK Harlequin hops. This beer has fruity notes of passion fruit, peach and pineapple. A refreshing pale packed full of flavour for a delicious session beer.
Robots in Disguise
4.2% Pale Ale
Pale, hopped with Superdelic and Talus.
X-Ray Specs
4.5% Pale Ale
Pale ale with Citra, Simcoe and Ekuanot.
Timaru
4.3% Pale Ale
New Zealand pale ale showcasing Nelson Sauvin and Superdelic hops. Expect tropical fruit, red berry notes and a subtle white wine lift.
Castle Hill
3.5% Pale Ale
Quaffable session pale with aromas of grapefruit and tropical fruits.
Green Hop 25
3.8% Pale Ale
This is a small-batch, limited-edition, green-hopped ale. With delicate, zesty notes, this crisp extra pale ale has a refreshingly light bitter finish that is reminiscent of summer and leaves you wanting more. Brewed using hops grown in Sowerby Bridge.
Abbey Blonde
4.0% Pale Ale
Blonde beer with a zesty grapefruit hop aroma and palate.
Beaujolais Nouveau 2025
4.1% Pale Ale
Hop harvest special. A green hop pale ale made with Pilgrim hops.
Lil Nell
4.2% Pale Ale
Pale, hoppy beer brewed with Cascade and Citra hops. Named after two dogs.
Party Wave
4.5% Pale Ale
Clean, bright and delicate modern West Coast pale.
Single Hop Pale No.11 - Elani
4.8% Pale Ale
Soft, juicy pale showcasing Elani – expect a big hit of tropical, citrus and stone fruit.
Cascading Sun
4.8% Pale Ale
Single-hopped pale ale, celebrating the Cascade hop, brewed with heritage malts and Cornish water. Closer to a classic British pale ale than a modern American beer, it has floral and grapefruit notes.
She Keeps It Nice
4.5% Pale Ale
New Zealand pale ale showcasing Nelson Sauvin and Superdelic hops. Expect tropical fruit, red berry notes, and a subtle white wine lift.
Table Beer: Citra
3.0% Pale Ale
Low-alcohol, sessionable beer that’s perfect for all-day drinking. Expect a light body with subtle malt sweetness and a crisp finish.
Starman
4.5% Pale Ale
Quaffable session pale with aromas of grapefruit and tropical fruits.
Columbus & Mosaic Pale
4.4% Pale Ale
Freshly racked just yesterday, this pale ale is hopped with Columbus and Mosaic, bringing notes of apricot and passion fruit with a slightly resinous, floral finish.
Little Hopper
3.6% Pale Ale
Double-hopped chestnut bitter brewed with three malts for a light, dry body and classic nutty-toffee character.
Cascade
4.5% Pale Ale
Cascade hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Citra
4.5% Pale Ale
Citra hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Mosaic
4.5% Pale Ale
Mosaic hops and Maris Otter malt – part of a series of pale ales created for cask and bottle.
Pride of the Valley
4.7% Pale Ale
New remake of a previous Loxley pale ale. Naturally hazy and dry hopped with Idaho 7, Amarillo and El Dorado hops.
Godiva
3.9% Pale Ale
Refreshing blonde ale with a light, spicy, gentle tangerine nose. The flavour gives notes of gooseberry with a pithy tartness, similar to Nelson Sauvin hops. The finish is very bitter.
Archimedes
4.5% Pale Ale
Fruity pale ale, triple-hopped with Calypso, Citra and Eureka! for dark, dank notes of blackcurrant, pine and grapefruit rind.
Pilot #2
4.7% Pale Ale
Single-hopped pale ale with the experimental CF298, known for flavours of blueberry and pine with smooth, rounded bitterness.
Taniwha
4.5% Pale Ale
New Zealand-hopped pale ale with fresh, vibrant flavours of pinot and gooseberry, plus sweet tropical notes of passionfruit, grapefruit and a splash of zesty lime.
Textbook
3.9% Pale Ale
Light-drinking blonde beer. The delicate touch of sweetness perfectly balances the spicy hop aromas.
Silver King
4.3% Pale Ale
Award-winning, crisp, and refreshing beer that balances bitter and citrusy aromas in every sip.
White Rat
4.0% Pale Ale
Refreshing pale with bold hoppy flavours, made with Cascade, Columbus and Amarillo hops.
Stride
4.0% Pale Ale
Classic blonde beer brewed with Godiva and Harlequin hops and Halcyon malt. This vibrant ale bursts with tropical fruit and citrus, balanced by a smooth, biscuity finish.
Challenger
4.1% Pale Ale
Single-hopped pale brewed with English Challenger hops.
Distant Early Warning
4.5% Pale Ale
West Coast pale with soft pine on the nose – dank and resinous, with a low but present bitterness and a clean finish leaving you wanting more.
Thirst Krush
4.0% Pale Ale
Single-hop Krush pale ale bursting with citrus, tropical, and stone fruit characteristics, delivering complex, ripe, punchy aromas.
Wireless
3.4% Pale Ale
Core range pale ale – easy drinking and light, brewed with modern US hops. Fruity, soft, and moreish.
Loud Mouth
4.5% Pale Ale
Hazy New England pale ale.
Lumina
4.2% Pale Ale
Juicy tropical fruit notes and hoppy aromas of mango and pineapple guide you towards explosive flavour, with flashes of delicate citrus highlights and refreshing, balanced bitterness.
Smooth Liquidation
3.3% Pale Ale
Elani and Huell Melon hazy pale. Collaboration with Hush Brewing Co.
Class 37
3.7% Pale Ale
Hopped with Mosaic, most noted for its blueberry and tropical aromas.
El Camino
4.4% Pale Ale
Hopped with El Dorado, noted for tropical fruit flavours, and Sabro, which has notes of tangerine, coconut, tropical and stone fruits.
Flame & Folly
4.0% Pale Ale
Zesty modern British pale ale, brewed with British malt and hopped with Dragon (Flame) and Jester (Folly) to bring lively notes of blackcurrant, citrus and a touch of floral spice. A refreshing take on tradition.
Nectaron
4.0% Pale Ale
Soft, single-hopped pale with Nectaron. Expect notes of pineapple, passionfruit and peach.
Relacite
4.8% Pale Ale
Inspired by old-school US pale ales, this beer has a pale malt backbone, a touch of hops in the boil and dry hopping, and crystal malt for colour and sweetness. It’s fermented with a clean California yeast, with generous additions of classic "C" hops – Citra, Columbus, Centennial, and Cascade – giving resinous pine, citrus, and floral notes.
American Pale
5.2% Pale Ale
Standout American pale ale, fermented on our Union set. Using the finest Maris Otter malt as a base, we've combined a classic selection of US hops to give bold flavours of zesty citrus, fresh pine and a touch of tropical fruit.
New Mills Madness
5.0% Pale Ale
This devilishly sharp pale ale has a light malty base and is finished with citrusy and earthy hops.
Fellwalker
3.6% Pale Ale
This light-coloured ale is a wonderfully refreshing drink with a kick of Mosaic hops.
Whernside
4.2% Pale Ale
Classic, easy-drinking pale ale. This light amber-coloured ale uses Maris Otter malt and two types of hops, added late in the boil to bring a wonderful hoppy finish to the taste.
Fresh Hop Cascade
4.4% Pale Ale
Pale and hoppy ale brewed with fresh green Cascade hops.
Filling Knife
3.4% Pale Ale
Blonde ale with melon, peach and grapefruit flavours using five hop varieties – Olicana, Jester, Harlequin, Summit, and dry-hopped with Nelson Sauvin. Expect a nice dry finish.
Sonoma
3.8% Pale Ale
Highly sessionable pale ale.
Simtraza
4.4% Pale Ale
Fruity, tropical, mellow. Simcoe, Citra and Azacca hops.
Whisp
3.4% Pale Ale
Super session pale with mango, citrus, and coconut.
Zephyr
3.9% Pale Ale
Grapefruit, lemon, floral.
Radiant Echos
4.2% Pale Ale
Pale ale brewed with Vic Secret hops.
Tyne & Space (V2)
4.0% Pale Ale
Pale ale with Galaxy, Riwaka, Cascade and Sabro hops. Brewed in collaboration with Sir John Fitzgerald/Crafted Projects for our Toon Walk event.
Velvet Goldmine
4.8% Pale Ale
DDH NZ pale with lush waves of ripe stone fruit, zesty lime and tropical citrus colliding with a velvety-soft mouthfeel. Dank, punchy and juicy – a shimmering showcase of New Zealand hops (Nectaron, Riwaka, Southern Cross). Brewed in collaboration with the Bailey Head, Oswestry.
Vogon Poetry
4.6% Pale Ale
Hopped with Vista and Mosaic, this beer glows with mango, citrus and blueberry... a juicy transmission from another dimension. Do not let this beer read poetry to you.
Citra DDH
4.3% Pale Ale
Hazy single-hopped pale with big hop flavours of mango and lychee.
Question Mark APA
4.5% Pale Ale
American-hopped with tropical fruit notes.
Lightbulb
4.5% Pale Ale
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness, all drenched in fruity and dank hops.
Chop & Change - Superdelic
4.5% Pale Ale
Brewed with a pale, wheat, and oat base, and fermented with Vocation yeast for fruity notes and a light taste. Superdelic hops bring bright bursts of red berry and tropical fruit, with a touch of candy-like sweetness. Part of the evolving hop series.
New Rise
3.8% Pale Ale
This session pale is packed full of zesty citrus high notes from Citra and Simcoe hops, with a biscuity sweetness balance from Vienna malt.
29 Arches
4.4% Pale Ale
Light copper, with a caramel-toffee malt backbone, hints of tropical fruit from dry hopping, with light piney bitterness.
Turnpike
4.0% Pale Ale
Light straw colour, with a smooth malt base. Resinous bitterness finishes with gentle earthiness, refreshing and easy-drinking, with floral and citrus notes.
Pale Ale
Pale ales are generally lighter in colour and body compared to bitters, usually a light amber or golden hue. They have a balanced flavour profile, with a noticeable yet not overwhelming hop bitterness, complemented by malty sweetness. Pale ales tend to be sessionable beers, often around 4% to 5.5% ABV, and are known for their crisp finish.
Pale Ale
Pale ales are generally lighter in colour and body compared to bitters, usually a light amber or golden hue. They have a balanced flavour profile, with a noticeable yet not overwhelming hop bitterness, complemented by malty sweetness. Pale ales tend to be sessionable beers, often around 4% to 5.5% ABV, and are known for their crisp finish.
IPA
4.6% IPA
IPA hopped with Amarillo, Centennial, Columbus and Simcoe.
Wireless - British IPA Cryo
5.8% IPA
Hazy pale.
Golden Peaks
6.2% IPA
Harlequin and Olicana bring a vibrant tropical flavour, which melds with the classic orange and hedgerow character from Admiral and East Kent Goldings. Collaboration with Triple Point Brewery.
Serendipity
4.0% IPA
Deep amber. A light floral hop aroma. A moderately hoppy beer with hop bitterness developing. A good level of hop bitterness in the aftertaste that grows slightly. Light citrus throughout. A balanced beer for a hoppy IPA.
Simcoe Krush IPA
6.0% IPA
Dual-hopped IPA combining American Simcoe and Krush hops to give strong grapefruit and tropical fruit flavours.
One More For The Dreamers
5.8% IPA
Hazy IPA with Nelson Sauvin, Superdelic and Citra. Unfined.
Twist of Fate
5.4% IPA
Idaho 7, Ekuanot and Azacca hops.
All Fall Down
6.5% IPA
Traditional IPA made in the same way as Ring o' Roses, but with more bittering hops and extra dry hopping.
Chapter 12 - PIPA
6.0% IPA
Pineapple IPA. Sweet aromas with a smooth citrus-pineapple finish.
Mango IPA (Jester Brew 6)
5.0% IPA
Juicy and fruity hazy IPA with a citrus burst on the finish. Massive notes of mango on the aroma are balanced by a gentle hop bitterness and malt character, resulting in an appealing mouthfeel.
Spa & Abbey
4.7% IPA
Brewed again after a six-year break, but with a lower ABV and a fresh edge. Hopped with Amarillo, Cascade and Simcoe. It delivers roasted malt depth, citrus zest and a piney finish.
Hollis
3.8% IPA
Super-sessionable, hop-forward NEIPA, packed with oats for a smooth, easy-drinking pint. Cashmere brings aromatic citrus and ripe peach, while a generous dry hop with Belma adds punchy tropical fruit and ripe strawberry.
Gunson
4.8% IPA
Bold, classic English style, hopped with Citra and Comet hops.
Alcis
4.2% IPA
One-off cask version of a beer normally available in keg/can format, casked especially in memory of Kevin Thompson, a Sheffield CAMRA committee member. A session IPA hopped with a classic combo of Citra and Mosaic. Quenching, light, highly drinkable and bursting with notes of tropical fruit and citrus.
Chupacabra
6.2% IPA
West Coast IPA with a golden, full-bodied malt backbone. A trio of classic US hops provides flavours of citrus zest and aromatic pine, while a concentrated addition of Citra rounds it all off with a hit of sweet tropical fruits.
IPA
6.0% IPA
Bold and hoppy IPA, similar in strength to the original beers exported to India, but with a modern citrus twist.
I'm Your Huckleberry
5.5% IPA
West Coast IPA collab with Steelfish. Classic Westie with a strong malt base, riddled with zesty grapefruit, pine needle aroma, and a resinous bitterness.
AM:PM
4.5% IPA
Bags of tropical fruit aromas – pineapple, tangerine, guava and passion fruit – are balanced with a chewy, honeyed malt character.
Jaipur
5.9% IPA
American-style IPA with a complexity of flavours created by a six-dimensional hop experience. Hoppiness builds in the mouth and bursts with powerful citrus fruit flavours, culminating in a remarkably smooth finish.
Hold Your Colour
4.3% IPA
Session red IPA. Fruity and zesty with cherry blossom on the nose.
Sheaf
6.2% IPA
Passionfruit, grapefruit, pineapple. A hazy NEIPA brewed in partnership with the Sheaf & Porter Rivers Trust. One of only two casks of this beer.
Heart & Soul
4.4% IPA
Balanced and full-bodied beer with grapefruit, orange and passion fruit notes and a light, refreshing finish. All the hoppy goodness of a big IPA at a more easy-going strength.
IPA
India pale ales (IPAs) originated in the 19th century and are known for their bold hop character. Traditionally pale golden to amber in colour, they feature a pronounced hop bitterness balanced with a malty backbone. Modern IPAs can vary in strength (typically 5% to 7% ABV) and often showcase flavours and aromas of citrus, pine, or tropical fruit.
IPA
India pale ales (IPAs) originated in the 19th century and are known for their bold hop character. Traditionally pale golden to amber in colour, they feature a pronounced hop bitterness balanced with a malty backbone. Modern IPAs can vary in strength (typically 5% to 7% ABV) and often showcase flavours and aromas of citrus, pine, or tropical fruit.
Yorkshire Bitter - Restoration Series
4.1% Bitter
Well-balanced, easy-drinking, burnished copper beer with a delicately floral flavour set alongside hints of pine, followed by a pleasing bitterness in the finish.
Barnsley Bitter
3.8% Bitter
Brewed using the finest quality Maris Otter malt and English hops. Chestnut in colour with a well-rounded, rich flavour, it retains a lasting finish.
Bad To The Bone
4.0% Bitter
Rustic, tan-coloured beer with floral qualities and delicate citrus notes.
Flat Cap
4.0% Bitter
Pale bitter with a citrus aroma and hoppy citrus finish.
Farmers Jack O'Lantern
4.5% Bitter
An amber-coloured, lightly hopped ale complemented by a sharp, dry aftertaste.
Pride of Yorkshire
4.3% Bitter
Bittersweet amber bitter with a spice and blackcurrant aroma. This year’s charity beer in aid of Sheffield Children’s Hospital, the proceeds from which go to this cause. The name is that given to their sculpture trail.
Iron & Steel
4.0% Bitter
Chestnut-coloured bitter brewed with a true Yorkshire session ale in mind. With an appetising slight sweetness from the complex spicy flavours of dark fruits, it leaves a clean finish with a delightfully balanced aroma.
In A Bitter Bother
4.2% Bitter
Double-hopped chestnut bitter brewed with three malts for a light, dry body and classic nutty-toffee character.
Mexborough Maroon
4.2% Bitter
Amber ale brewed with blackcurrants and a late addition of Bramling Cross hops.
Royd's Bitter
4.0% Bitter
The perfect pub pal, malt-forward with caramel, biscuit, and hints of hazelnut. English hops bring floral aromas, hints of citrus, and a refreshing bitterness. Named after the old brewery which used our site during the 1800s.
Bitter
3.8% Bitter
Light, refreshing, medium-bodied session bitter with a good balance of malts and hops.
Vulcan
3.9% Bitter
Classic bitter with a careful malt blend for a dark amber hue and perfect bitter-sweet balance. East Kent Goldings and Challenger provide spice, honey and delicate citrus aroma.
Detention
4.1% Bitter
Clean, straw-coloured, light-drinking bitter. Fully flavoured with floral aromas and a slightly dry finish. The perfect session beer.
Butterley
3.4% Bitter
British hops and barley deliver sweet malt and honey notes, finishing with a subtle bitter, spicy kick.
Swift Nick
3.8% Bitter
Traditional English session bitter with a fruit and hop aroma. Balanced flavours of malt and hops lead to a dry bitter finish.
Titus
3.9% Bitter
Yorkshire bitter, sweet and malty with a hint of caramel.
Jack of All Taps
4.6% Bitter
Deep gold, incredibly drinkable, offering subtle floral and earthy notes, balanced by a light, bready malt character on the palate. The finish is crisp with a gentle, lingering bitterness.
Made North
3.8% Bitter
Highly sessionable bitter, pouring a bright golden hue. Boldly bitter and dry, it features light malt aromas alongside earthy and floral flavours from the English hops, creating a refreshing and irresistibly moreish experience.
Sanding Disc
4.0% Bitter
Traditional bitter.
Uncle Trevor
4.5% Bitter
Classic amber bitter with a light fruity finish from Slovenian Bobek hops.
Harvest Sun
5.0% Bitter
Celebrating the long history of the Falcon and Whitelock's Ale House, both born in 1714. This is a classic amber ale. Maris Otter malt, crystal rye and English hops bring toffee, spice and hedgerow notes. A pint made for muddy boots and Yorkshire sunsets.
Ten Stone
4.1% Bitter
Golden straw-coloured, floral on the nose, with light honey and caramel notes upfront, and lingering bitterness.
Bitter
Originating in the late 19th century, bitters evolved from pale ales and are often deep bronze to copper in colour due to the use of slightly darker crystal malts. Known for their balance, they feature a noticeable bitterness alongside malty undertones, making them versatile session beers.
Bitter
Originating in the late 19th century, bitters evolved from pale ales and are often deep bronze to copper in colour due to the use of slightly darker crystal malts. Known for their balance, they feature a noticeable bitterness alongside malty undertones, making them versatile session beers.
Best Bitter
4.3% Best Bitter
Classic style best bitter – dark and well balanced.
Best Bitter
Best bitters range from 4.1% to 4.6% ABV and are typically brown or copper in colour. They have an assertive hop aroma and taste, with medium to strong bitterness balanced by residual malt sweetness.
Best Bitter
Best bitters range from 4.1% to 4.6% ABV and are typically brown or copper in colour. They have an assertive hop aroma and taste, with medium to strong bitterness balanced by residual malt sweetness.
Special Reserve
6.0% Strong Bitter
Full-bodied, rich, well-balanced ale. Brewed using the finest Yorkshire malts and Worcestershire hops. Maris Otter, Crystal, wheat and chocolate malts are combined with a double hop to produce a moreish malty beer with a hint of liquorice.
Taproot
5.0% Strong Bitter
Premium-strength extra special bitter, which takes its name from the sturdy central root that anchors to the ground and provides sustenance to the plant. Like its namesake, this bitter is robust and offers an earthy, firm bitterness balanced with subtle herbal hops. A bold and classic brew.
Quill
5.5% Strong Bitter
Collab with the Brewery of St Mars of the Desert. Stronger bitter with a Belgian twist.
Strong Bitter
Strong bitters are full-bodied, assertively hopped beers, typically above 4.7% ABV. These beers have a rich malt character, with medium to strong bitterness, and may include fruity or caramel notes, often providing a deeper flavour profile than standard bitters.
Strong Bitter
Strong bitters are full-bodied, assertively hopped beers, typically above 4.7% ABV. These beers have a rich malt character, with medium to strong bitterness, and may include fruity or caramel notes, often providing a deeper flavour profile than standard bitters.
Red Angus
8.2% Red Ale
This deep red ale, aged for 10 months in Scottish whisky barrels, greets the senses with a chocolate liqueur aroma. Rich flavours of dark cocoa, ripe raisins and dark fruit unfold on the palate, balanced by warming notes of whisky and oak from the barrel-ageing process.
London Brick
5.8% Red Ale
Red rye ale with Simcoe and Centennial: auburn, autumnal dark red. Viscous and luscious, with an aroma of strawberries, raspberries and pine. A heady, full and rounded nose, followed by something slightly dank.
Maple Red Ale
4.8% Red Ale
Full-bodied and sweet ale with notes of maple and pine in taste and aroma, with subtle peppery spice and minimal bitterness. Pure autumnal aura in a glass.
Shepherds Delight
4.1% Red Ale
This red session IPA delivers a rich, smooth malt base and an eye-catching red hue. Generously hopped with Galaxy, Citra, Mosaic and Nelson Sauvin, it bursts with vibrant fruit flavours. Expect notes of juicy berries, passionfruit and a subtle hint of grapefruit, balanced by a touch of dry white grape.
Red Ale
Red ales are characterized by their reddish-amber colour, derived from the use of roasted barley or specialty malts. These ales have a balance between malty sweetness and moderate bitterness, often featuring caramel, toffee, and sometimes fruity notes. With an ABV ranging from 4% to 6%, red ales are flavourful yet smooth and easy to drink.
Red Ale
Red ales are characterized by their reddish-amber colour, derived from the use of roasted barley or specialty malts. These ales have a balance between malty sweetness and moderate bitterness, often featuring caramel, toffee, and sometimes fruity notes. With an ABV ranging from 4% to 6%, red ales are flavourful yet smooth and easy to drink.
New Mills Total Madness
7.2% Old Ale
This old ale is brewed with seven distinctive malts and finished with Bramling Cross hops, delivering a rich, fruity malt punch that keeps the celebration alive in every glass (pin).
Old Ale
Old Ales are rich, malty beers with a deep amber to brown colour. They often have complex flavours of caramel, toffee, dried fruit, and sometimes a touch of sherry-like oxidation from aging. These beers are robust and full-bodied, with a slightly sweet finish and a warming alcohol presence.
Old Ale
Old Ales are rich, malty beers with a deep amber to brown colour. They often have complex flavours of caramel, toffee, dried fruit, and sometimes a touch of sherry-like oxidation from aging. These beers are robust and full-bodied, with a slightly sweet finish and a warming alcohol presence.
Reserve
8.0% Barley Wine
Brewed with Bramling Cross hops, this barley wine boasts deep layers of dark fruit, molasses and warming alcohol. Rich and full-bodied, its bold malt base is lifted by the hops' signature notes of blackberry and subtle spice (pin).
Farmers Brown Cow
4.2% Brown Ale
Rich, deep chestnut-coloured ale with a beautifully smooth, creamy head. A citrus aftertaste gives way to a long, dry finish.
Brown Ale
Brown ales are known for their deep amber to dark brown colour, with a rich malt profile that often showcases flavours of caramel, toffee, chocolate, and nut. Typically low to medium in bitterness, they are smooth and balanced, with a moderate ABV generally between 4% and 6%. Brown ales offer a more malt-forward drinking experience than their pale ale cousins.
Brown Ale
Brown ales are known for their deep amber to dark brown colour, with a rich malt profile that often showcases flavours of caramel, toffee, chocolate, and nut. Typically low to medium in bitterness, they are smooth and balanced, with a moderate ABV generally between 4% and 6%. Brown ales offer a more malt-forward drinking experience than their pale ale cousins.
Into The Void
4.6% Dark Ale
Five-malt black beer brewed with Fuggles and Centennial hops. Brewed as a tribute to Ozzy Osbourne. Unfined.
Limmer's ESB
4.5% Dark Ale
Extra special bitter, dark in colour, with a lovely biscuity aroma and floral hop notes. Malty toffee flavours with a hint of butterscotch are followed by a smooth, bitter finish.
Dark Ale
Dark ales are characterized by their deep, rich colours, ranging from deep amber to dark brown. They are malt-forward beers with flavours often described as caramel, toffee, or light roast. Generally lower in bitterness than bitters or IPAs, dark ales offer a smooth and balanced drinking experience, often with a subtle sweetness.
Dark Ale
Dark ales are characterized by their deep, rich colours, ranging from deep amber to dark brown. They are malt-forward beers with flavours often described as caramel, toffee, or light roast. Generally lower in bitterness than bitters or IPAs, dark ales offer a smooth and balanced drinking experience, often with a subtle sweetness.
Where Is My Mind?: Charred Oak-Aged
6.0% Mild
Charred oak-aged edition. Strong dark mild, smooth and full-bodied with hints of coffee, aged in charred oak to add a roasted, smoky finish.
XL Mild
4.0% Mild
Mellow, easy-drinking ale with gentle roasted malt notes, hints of toffee and a soft, subtle sweetness. Lightly hopped for balance, it delivers a smooth, creamy mouthfeel and a clean, satisfying finish. A traditional mild that is as comforting as it is moreish.
Tom's Mild
3.4% Mild
Smooth, creamy ruby-red dark mild with a fruity palate and nutty biscuit note, characteristically sweet, with a gentle late hop aroma. Well balanced, moreish and extremely drinkable.
Sun Goes Down
3.3% Mild
The aroma tantalises with notes of caramel, toffee and chocolate, followed on the palate by an array of deep, rich malt flavours and dark fruit.
Dark Horse Mild
3.7% Mild
Deep brown, slightly sweet beer with hints of dark fruits and a touch of nuttiness.
Mild
One of the most traditional British beer styles, mild is typically dark brown, brewed with roasted malts or barley. Less hoppy than bitters, it often has chocolate, nutty, or burnt flavours and is enjoying a revival among real ale enthusiasts.
Mild
One of the most traditional British beer styles, mild is typically dark brown, brewed with roasted malts or barley. Less hoppy than bitters, it often has chocolate, nutty, or burnt flavours and is enjoying a revival among real ale enthusiasts.
Kill The Lights
5.9% Porter
India porter.
Porter
5.2% Porter
Aromas of sweet dark fruits. Flavours of black cherries, plums and black treacle on a malty sweet base. The aftertaste is roasty-dry with some bitterness and a fading fruit and pepper character, with a little smokiness.
Expresso Self
4.5% Porter
This coffee porter is like a fruit-and-nut chocolate bar in liquid form – smooth dark chocolate, juicy sultanas and a roasted macadamia crunch.
Morello Bordello
5.2% Porter
Brewed with Pacific Gem and Bramling Cross. Five types of roasted malts are used alongside the hops to produce flavours of dark chocolate, blackberries and cherries, counterbalanced with a soft malty backbone.
Black Cherry & Chocolate
4.5% Porter
Cherry and chocolate porter.
Paradise City (Bram's Birthday 2025)
5.5% Porter
Award-winning breakfast stout with a rich, creamy texture that’s sure to satisfy. Delivers a deliciously smooth drinking experience in every sip.
Export India Porter: Chinook
5.6% Porter
Robust and rich beer with roasted malt flavours, complemented by a hint of hop bitterness. It’s a hearty choice for those who enjoy a deeper, more complex beer.
Choc Ice Porter
4.2% Porter
Aromas of sweet dark fruits. Flavours of black cherries, plums and black treacle on a malty sweet base. The aftertaste is roasty-dry with some bitterness and a fading fruit and pepper character, with a little smokiness.
Parkin Porter
4.5% Porter
Porter using English malts and hops, with parkin flavouring added post-fermentation for a subtle taste of black treacle and ginger.
Zorya
5.5% Porter
Coffee porter.
Porter
4.3% Porter
Blend of eight malts giving layers of chocolate and coffee.
Beowulf
4.9% Porter
Award-winning historical London porter – smooth, chocolatey and satisfying.
Luxe - Chocolate Orange
7.0% Porter
Sumptuous. Chocolate. Orange. The third instalment of the 2025 Luxe series. Ecuadorian cacao nibs combine with cocoa and mandarin orange for an elegant, fruity, and indulgent brew. Brewed using cacao nibs from our friends at Bullion Craft Chocolate.
Luxe - Salted Caramel
7.0% Porter
Smooth. Caramel. Chocolate. A limited-edition brew with salted caramel combining with Ecuadorian cacao nibs and Madagascan vanilla for a luxurious journey into decadence.
Winners Enclosure
6.5% Porter
Rich and indulgent rum-infused porter. Smooth and creamy with a trace of vanilla – think 'chocolate cake'.
Porter
Originally a blend of three different beers, porter was the drink of choice for London’s market and dock workers. Ranging from 4% to 6.5% ABV, porters are dark brown to black and deliver complex flavours from dark malts, often with hints of coffee, chocolate, or caramel.
Porter
Originally a blend of three different beers, porter was the drink of choice for London’s market and dock workers. Ranging from 4% to 6.5% ABV, porters are dark brown to black and deliver complex flavours from dark malts, often with hints of coffee, chocolate, or caramel.
Sinister Sparkler
4.5% Stout
Lightly ginger-spiced, full-bodied oatmeal stout.
Coffin Lane Stout
5.0% Stout
Rich stout with chocolate and coffee flavours.
Milk Stout
6.0% Stout
Sweet and creamy stout with hints of coffee and caramel.
Damaged Universe: American Oak-Aged
7.0% Stout
American oak-aged edition. Big, strong stout, jet black with roasted flavours and hints of liquorice, leading to a bittersweet finish, then aged in American oak for added complexity.
Belted Galloway
8.4% Stout
Decadent stout brewed with a variety of speciality malts, then barrel-aged for 8 months in Scottish whisky barrels. Delivering rich cocoa and sweet dark fruit aromas and flavours up front, leading into warm whisky, sherry and oak notes with a silky smooth finish.
Farmers Milk Stout
4.2% Stout
Creamy milk stout with flavours of chocolate and coffee and a smooth, sweet finish.
Charrington's Oatmeal Stout
4.0% Stout
Expect a smooth, nutty richness balanced by a gentle bitterness, rounded off with a hint of sweet treacle. Surprisingly full-bodied and endlessly satisfying, it's a beer with history in its heart and character in every sip.
Diamond Black
4.2% Stout
Brewed using the finest Yorkshire malts and roast barley, creating subtle hints of spice, liquorice and dark berries. Designed to be the perfect full-bodied stout with a deliciously dry, bitter finish.
Pageant
5.6% Stout
Chocolate and coffee stout.
Ritual
6.0% Stout
Bittersweet stout.
DV-8
4.8% Stout
Award-winning breakfast stout with a rich and creamy texture that's sure to satisfy. Delivers a delicious and smooth drinking experience in every sip.
Reins Stout
5.2% Stout
Smooth, easy-drinking stout with subtle notes of coffee, chocolate and roasted barley. Well balanced and satisfyingly quaffable.
Black Death
7.0% Stout
Vanilla stout. Every malt we keep in stock is used in a full-to-the-brim mash tun, with a generous bittering hop addition, finished with natural vanilla extract in the fermenter. An iron fist in a velvet glove.
Shadow of a Giant
8.0% Stout
Milk chocolate stout (pin).
The Panther
4.2% Stout
Idaho 7, Ekuanot and Azacca hops.
Chocodile
4.5% Stout
Smooth, easy-drinking stout with subtle notes of coffee, chocolate and roasted barley. Well balanced and satisfyingly quaffable.
Black Dog
5.0% Stout
Rich, chocolatey, roasted and smooth milk stout, made with six different barley, wheat and oat malts.
Thanatos
5.8% Stout
Rich, robust stout brewed with nine grains. Expect dark roasty notes, sweet molasses and balanced bitterness.
Cookie Dough Stout
5.5% Stout
Rich, robust stout with five malts, oats and Bramling Cross hops. Infused post-fermentation with cookie dough flavouring.
Barghest
4.3% Stout
This luxurious stout pays homage to the legendary creature, offering dark coffee, chocolate and vanilla flavours that come together in a smooth body that is effortless to quaff.
Black Stag
4.8% Stout
British Bramling Cross and Target hops combine with seven different malts, producing a roasted coffee and chocolate base with a spicy blackcurrant and liquorice finish.
Montezuma's Triple Choc
4.8% Stout
Clean and indulgent stout with rich chocolate sweetness.
Liberty
5.5% Stout
Strong stout brewed with the addition of 7 kg of black treacle.
Rainbow Serpent
5.8% Stout
Thick and luscious stout brewed with lactose to produce a sweet, dessert-like milk stout. Vanilla, chocolate, toffee, marshmallow and hazelnut were added during conditioning to give sweet flavours reminiscent of a rocky road dessert.
Beep Beep Corner
5.0% Stout
Dark, rich, flavourful English stout.
All the Small Things
8.0% Stout
Deep black pour with a dense tan head. Aromas of dark chocolate, roasted coffee and molasses, accented by hints of dried fruit and charred oak. The palate is full-bodied and velvety, with layers of cocoa, espresso and caramelised sugar. A collaboration with Lost Cause Brewery (pin).
Black Velvet
4.0% Stout
Dark brown with ruby highlights and creamy off-white head. Light roast coffee and cocoa nose. Smooth and easy drinking on the palate, with gentle roasted malt, a touch of caramel sweetness and a clean, dry finish.
The Day We Caught The Train
%TBC Stout
This salted caramel stout allows you to indulge yourself in layers of Belgian candi sugar and sea salt. Complex, sessionable yet chewy.
Sticky Toffee Pudding
4.5% Stout
Rich and velvety cask stout with layers of toffee and soft vanilla. Roasted malts add depth and balance, while oats give a creamy body. Treacle and muscovado sugar bring hints of molasses and caramel, finished with gentle earthy bitterness from East Kent Goldings and Fuggles hops.
Slumber
4.5% Stout
Drift into the comforting embrace of Slumber, a velvety traditional stout that invites you to unwind. Brewed with care, this smooth stout delivers a bold yet balanced experience. Indulge in layers of roasted malts that bring forward rich notes of bittersweet dark chocolate, complemented by a hint of liquorice. Subtle undertones of blackcurrant add a touch of fruitiness, creating a unique complexity.
Misaligned
4.5% Stout
Milk stout. This classic British style of stout is silky smooth and sweet from the addition of oats and milk.
Stout
Stout shares its origins with porter but evolved to use roasted malted barley, resulting in a distinctively dry, rich, and dark beer. Stouts can range from 4% to 8% ABV and include both dry and sweet variations, with flavours ranging from coffee and chocolate to deep roasted bitterness.
Stout
Stout shares its origins with porter but evolved to use roasted malted barley, resulting in a distinctively dry, rich, and dark beer. Stouts can range from 4% to 8% ABV and include both dry and sweet variations, with flavours ranging from coffee and chocolate to deep roasted bitterness.
Black Mass
6.66% Speciality
Black IPA. Generously hopped with a mix of Columbus, Cascade and Green Bullet. Well-bodied with complex aromas of dark chocolate, pine, coffee and burnt toast, giving way to flavours reminiscent of bitter chocolate, fruitcake and raisins.
Pilgrim Pumpkin Spiced Ale
5.0% Speciality
Inspired by our favourite holiday recipes to create a cosy yet refreshing beer. Full-bodied and golden with grapefruit and herbal tones, spiced to perfection.
Carr Lane Black Label
5.3% Speciality
Brewed again after a six-year break, but with a lower ABV and a fresh edge. Hopped with Amarillo, Cascade and Simcoe. It delivers roasted malt depth, citrus zest and a piney finish.
Dance like John Travolta
7.5% Speciality
Peach Belgian-style tripel.
Schwarzbier
4.9% Speciality
Bittersweet stout.
Abbey Ale 2025
5.5% Speciality
India porter.
Billy Bock
6.8% Speciality
Dark, malty, lightly hopped ale.
Speciality
Speciality beers showcase innovation and diversity in brewing. This category includes ales brewed with unique ingredients such as fruits, spices, coffee, or cocoa, as well as beers fermented with wild yeasts or containing unusual combinations of malts and hops. These beers push the boundaries of traditional styles and highlight the creativity of modern brewers.
Speciality
Speciality beers showcase innovation and diversity in brewing. This category includes ales brewed with unique ingredients such as fruits, spices, coffee, or cocoa, as well as beers fermented with wild yeasts or containing unusual combinations of malts and hops. These beers push the boundaries of traditional styles and highlight the creativity of modern brewers.
Infinity Land
3.9% TBC