Getting mild in May

As part of a programme of campaigns to highlight classic beer styles that some may consider to be endagered CAMRA has for many years championed Mild during May. Mild is a style that is designed to be easy drinking with subtle flavours and low bitterness. There are both dark and pale versions.

A couple of local breweries were promoting a mild in May with Stancill brewing a range of 3!

Mild Steel 3.5%- If you like Stancill’s Stainless pale ale, you’ll love Mild Steel. With all the fresh, crisp character of their iconic core ale, but with a much milder ABV. Mild Steel is made with all-British hops.

Tom’s Mild 3.4%, Stancill’s regularly available signature mild, is named after their co-founder Tom! This is a smooth, creamy, dark mild with a nutty biscuit note. Tom’s Mild is characteristically sweet with a gentle late hop aroma. Well balanced, moreish and extremely drinkable.

Ruby Mild 4.9% – It’s been over five years since they brewed a Ruby Mild. This one is ruby red in colour with a strong nuttiness and flavours of berries. A velvety mouthfeel of melted milk chocolate make this a luxuriously pleasurable pint.

Meanwhile over at Thornbridge the May cask release in their year of beer programme of monthly seasonal specials was a mild, although perhaps a less traditional version being a coffee mild, although at 3.8% ABV is still easy drinking!

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