SIBA North East Winners
The SIBA (Society of Independent Brewers) judged their North East regional beer competition at the York CAMRA beer festival in September, with the winners going forward to the national final held at BeerX in Sheffield next March.
Three breweries from our area came away with bronze awards in various categories with Sheffield Brewery Company’s Sheffield Porter, Geeves Brewery’s Captain Gingerbread and Acorn’s Darkness Mild being the award winning beers.
Talking of BeerX, this event which consists of a national conference, trade show and public beer festival is back at Ice Sheffield from 17th to 19th March and will have a new conference attached called ‘Beer Now’ which is all about marketing, tourism and communication in the beer industry.
Hopefully Sheffield will benefit from some beer tourism with lots of people visiting for BeerX, Beer Now and Sheffield Beer Week and enjoying our great beer scene.
Doctor Morton’s been busy cooking up Mandarin Claw of Death (4.1%), featuring Mandarina Bavaria and Amarillo hops for a veritable burst of citrussy flavour – “not suitable for ducks”! We’ll also have a stout out towards the middle of the month, name and details as yet TBC but it promises to be a luscious and full bodied autumnal treat.





In stark contrast, Stancill Brewery has also produced its hoppiest beer to date – that is, according to head brewer Dean!
The 4.8% pale ale is an all-American hop affair designed to tempt beer connoisseurs with a citrus aroma, delicate floral notes and a spicy aftertaste. The powerful cascade and chinook hops help ensure this pint packs a punch. If you’re a bit of hop monster, then American Beauty might be for you!
Two special variants will be appearing at the 42nd Steel City Beer Festival, Life the Universe and Everything being extra dry-hopped, and Grim Reaper being subtly* dosed with Carolina Reaper chillies
*Dave’s idea of subtlety may not match that in most dictionaries!
Dave Szwejkowski



