Sheffield Brewery Company

As the summer comes to an end and we start the slow, long descent into winter, hop growers have been out in their fields collecting the harvest of hops that will soon adorn many of the beers we all know and love.  And what better way to celebrate hops than to pack them into an old favourite in our core range… Seven Hills has been reimagined as a dry and hoppy pale all, full of Northern Brewer, Magnum, Chinook and Centennial, giving this pale ale bags of citrus flavours and packing a bitter punch.

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But it doesn’t stop there with the new beers.  This autumn, we’ll be welcoming new and returning students to Sheffield with our 2016 edition of Fresh Start, hopped with Rakau, Goldings and Bobek; and a special beer which will have you joining the stampede down the local. We will also be raising money for The Children’s Hospital Charity by releasing a special elephant beer to promote the Herd of Sheffield www.herdofsheffield.com. The money raised through donations to The Children’s Hospital Charity will help buy life-saving equipment, fund vital research and treatment for thousands of children from across the world and help create a comfortable, engaging environment for patients. Pubs who participate may also raise funds on their bar through sales before the elephants depart. A celebration farewell is scheduled to be held at the Crucible theatre (we’ll Facebook further details) in October so there will then be an opportunity to donate and sip our charity special on that night too. Ten pounds from each cask we sell will go direct to the charity. Finally, our September bash in our Brewery Tap Room was a roaring success and thanks to Tom and Rich on Friday and Tom Jones on Saturday for playing live and keeping everyone entertained. We shall once again throw open the doors again on Friday 7th and Saturday 8th October from 6.30pm.  Come and join us for fresh beer, banter, live music, and good times.  Take advantage of our Beer Club by becoming a member for £15 (annual subscription) and enjoy discounts on our bar. Peddlers will also be on so it’s sure to be a lively weekend!

Old Crown, London Road

The Old Crown on London Road is now open serving a range of ever changing local and nationally sourced real ales with a newly developed food menu to launch shortly. The pub is the latest addition to Reet Ale Pubs, so you know what to expect really, the same level of charm and tomfoolery as our sister pubs, Rutland Arms, Closed Shop, Three Tuns and Punchbowl. We have a really amazing space that we’re hoping to become a part of Sheffield’s already thriving live music and entertainment scene, and would love to hear from any bands, djs, comedians, poets or promoters if you have ideas for an event. Our pub is your pub, so pop in and grab a pint! Our launch party is going to be on the Weds 28th September, so we would love it if you could spread the word! Cheers Cara, Manager at the Old Crown

Pub relaunched – The Abbey, Woodseats

Following a £550,000 refurbishment by Punch Taverns, the Abbey in Woodseats reopened its doors to the general public on 12 August. At a pre-launch event the Lord Mayor of Sheffield, Denise Fox, cut the ribbon officially reopening this historic former coaching inn on the junction of Chesterfield Road and Abbey Lane. The general manager, Wayne Morton, an experienced licensee from Sheffield, is presenting four real ales – two regular ales, including Sharp’s Doom Bar, and two guest ales. The pub is also offering a popular pub classic menu, with a twist. The refurbishment has been sympathetic, with an unchanged room layout, but has also brought the upstairs function room back into use (featuring its own bar), and provided a welcome upgrade to the adjoining bowling green facilities.

Pub heritage feature – Cross Keys, Handsworth

The Cross Keys (Handsworth Road, S13 9BZ) is rated by CAMRA as a pub with an interior of regional importance.

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It is a three-roomed pub with lots of vintage fitting and low ceilings supported by oak beams. The back parts are the main interest, with the snug a particular delight. This little room, refitted probably in the 1920s and largely untouched since, has all its original seating, panelling and Art Deco fire surround. There is more old seating in the other rooms and a (disused) corridor hatch near the entrance. The servery and bar-fittings are all modern. The Cross Keys is one only three pubs in the UK built on holy ground. There is a cemetery on the grounds of the pub. Originally a mid-13th century house for chaplains and then a schoolroom, It became a pub in in 1804. It is an old vernacular building that stands virtually within the churchyard. The other two UK pubs situated on holy ground are: The Mug House, Claines Lane, Claines, Worcester WR3 7RN Ring o’ Bells, 39 Kirkland, Kendal, Cumbria LA9 5AF – Dave Pickersgill, Pub Heritage Officer

Pub heritage news

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The Plough Inn, Sandygate Road

The Plough Inn (Crosspool) was a Tennants pub for many years. In 1962, ownership changed when Whitbread took over Sheffield-based Tennants. More recently, in 2003, Enterprise Inns took over the pub. Since then, there appears to have been no serious maintenance work and very little spend on upkeep. Enterprise have left the pub to rot. When the pub closed in 2015, a local community group successfully obtained ACV (Asset of Community Value) status from Sheffield City Council (SCC). This a clear badge of honour for the pub. In their comments regarding the application, SCC said: ‘The Property is a thriving pub….  It supports certain community groups and community activities that cater for the interests of a wide cross section of the local community. It is also apparent  ….  that the Property is well regarded by the local community and that there are no alternative premises within a reasonable travelling distance for many of individuals who use the Property.’ Enterprise Inns then leased the building to Sainsburys who then waited until peak holiday time before, on 2nd.August, submitting a planning application to turn the pub into a ‘convenience store.’ Without the ACV status, such a change of use would not require a formal planning application. The pub is adjacent to the ground of Hallam FC (the 2nd.oldest football club in the world). Hallam occupy Sandygate, the oldest football ground in the world and the site of the first football game (Hallam v Sheffield FC) as recognised by FIFA. The Plough is important in the history of football (the first inter-club game was adjacent, the rules of football written in the pub ………). Hallam FC also have various anniversary events planned in the near future, including an event when various old football trophies will be in the same place for the first time before going to Zurich to the FIFA Museum. We can only assume that Sainsburys were not aware of the historical importance when they took on the site. If they were aware, we would hope that they would not be aiming to effectively destroy a national historic asset. An ideal solution would be for the Plough to become a football museum with a community bar. We hope sense will prevail and that this planning application will be rejected. By the 6th.September deadline SCC had received 86 comments, many long and detailed, 85 of which were against the planning proposal.

Pub Heritage walks

As part of the recent Heritage Open Day events, Sheffield CAMRA led two Pub Heritage walks. Thanks to the 28 people who attended for their positive feedback. Details of the walk are included in the November 2015 edition of ‘Beer Matters.’ This is available to download for our website. Dave Pickersgill, Pub Heritage Officer

Emmanuales

You’d think that following the various television and radio appearances that it would be full steam ahead for the Emmanuales production machine to keep up with the rising demand for our beers of biblical proportions.  Our latest beer – As The Deer Pants For Porter (5.0% Smoked Porter) ended up in smoke in more ways than one.  Unfortunately, the kit we used finally gave up the not-so-holy-ghost and breathed its last breath, spontaneously combusting. And so, the wheels have ground to a halt.  But be ye not afraid!  We’ve commissioned a new, shiny brewing system and aim to get production into full swing again in the coming weeks, just in time for several beer festivals. The Independent Salford Beer Festival takes place at Saint Sebastian’s Community Centre from 20th-22nd October, where you’ll be able to sample the aforementioned beer in cask for the first time. Back in the heart of God’s own county, we’re hoping to provide an array of beers for the much loved Sheffield Steel City Beer & Cider festival, taking place on 19th-22nd October.  After which, we’ll be ramping up production for Christmas gift packs.  Watch this space! Fingers crossed this new kit doesn’t blow up! Nick Law

Anglers Rest, Bamford

Local pub is ‘Angling’ for your support for solar power  The Angler’s Rest in Bamford, a community owned pub, shop and café, is in the running for a share of the £350,000 M&S Community Energy Fund, after applying for funding to enable them to install solar panels. Now, the Derbyshire base community business is asking local people to show their support and to help them to save some of its annual £20,000 energy bill, by voting for the project online at: www.mandsenergyfund.com/projects/power-to-the-anglers The M&S Community Energy Fund is a national renewable community energy project competition, and was launched earlier this summer. The fund will be awarding two national awards of £40,000 and £20,000, regional awards for projects across Great Britain that require a maximum of £12,500, and £15,000 for the most inspiring or innovative project. If the bid is successful, the Angler’s Rest intends to install solar panels in their car park, which would offset a chunk of their £20,000 annual energy bill. Chris Williams, Finance Director at the Anglers Rest explains, “We are so proud of the pub and everything it brings to the local community. We have been running as a community hub for the past three years and 80 per cent of our members say that they have met more people as a result of being involved with the project, with 75 per cent saying that they fell more part of the community. “We are managing our finances and spend £250,000 a year in our local economy, but we are always looking for ways to save money and to lower our running costs. We are also keen to be green and we are working on the building to make it more energy efficient, but what would really help up would be to reduce our crippling energy bill. It currently costs £20,000 a year for the energy to keep the building open from 8am for the café and post office, through to pub closing time. “We have planning permission for solar panels in our car park, and volunteers have helped us to prepare the site. Now all we need are the panels themselves, and that’s where the M&S Community Energy Fund comes in. “We hope that local people will get behind this community business and vote for us. It is really quick and easy to vote online and winning would make a huge difference to our community hub.” For more information on the project and to vote please visit www.mandsenergyfund.com/projects/power-to-the-anglers

Stancill Brewery

This month Stancill Brewery has embarked on a journey to the other side of the wide in its quest to give drinkers in Sheffield a taste of the antipodean. The result is Pacific Gem, a brand new easy-drinking session beer. Developed by apprentice brewer Jonathan, Pacific Gem is the eagerly anticipated follow up beer to his first offering, Jaxon and features New Zealand hops. This refreshing drink features a subtle berry taste and designed to be enjoyed whilst lapping up the last of the summer sun or settling in front of a roaring as the temperatures start to plummet as the nights start to draw in. American Beauty[820434] In stark contrast, Stancill Brewery has also produced its hoppiest beer to date –  that is, according to head brewer Dean! The 4.8% pale ale is an all-American hop affair designed to tempt beer connoisseurs with a citrus aroma, delicate floral notes and a spicy aftertaste. The powerful cascade and chinook hops help ensure this pint packs a punch.  If you’re a bit of hop monster, then American Beauty might be for you!

Sheaf Valley Heritage events

Brian Holmshaw of Sheaf Valley Heritage is running a number of local history events that may be of interest to CAMRA members: Nether Edge Festival Beer and History Walk Beer on the Edge 4-7pm, Saturday 24 September at Bowling Club, 8 Nether Edge Road S7 1RU (usually one Abbeydale beer). Includes visits to various Nether Edge drinkeries including Union Hotel, Hop Hideout and Broadfield. For Cask Ale Week Ecclesall Road Beer and Brewery Walk part 1: Wards Brewery, meet Sunday 25 September 12 noon at Portland House, 286 Ecclesall Road S11 8PE. Includes visits to site of several former Sheffield breweries and pubs, finishing in Weatherspoon’s Sheaf Island. 3 hours. Ecclesall Road Beers and Brewery Walk Part 2: Hunters Bar, meet Sunday 2 October 12 noon at Beer House, 623 Ecclesall Road S11 8PT. Includes visits to Sharrow Vale Road area pubs and history of this former industrial area. 3 hours. Saturday 1 October, The Makers of Neepsend Once packed with orchards and market gardens, then a place of heavy industry Neepsend is now home to a dozen or so small makers: brewing, baking and bicycle repair among them. Join Brian Holmshaw to discover more of this history. Meet at Sheffield Brewery Company, Albyn Works, Burton Road S3 8BT at 2pm. Contact: sheafvalleyheritage.co.uk or book through Eventbrite. Cost: £5. Saturday 5 November, The Makers of Heeley Heeley is a place of makers and doers, from historic scythe making to the modern day SUM Studios. Join Brian Holmshaw as he explores the buildings, the makers and the beers of this rich and diverse area. With photographs, stories and family history. Meet outside Wearefolk.space 47-49 Chesterfield Road S8 0RL at 12 noon. Contact: sheafvalleyheritage.co.uk or book through Eventbrite. Cost: £5.

Steel City Brewing

Steel City’s brew for September is a home collaboration, and as Dave owed collabs to both Mike at Landlocked and Jimmy at Lost Industry, and has an eye for a BOGOF bargain, it’s a three way collaboration. AFA (which stands for Absolutely something something…) is a pale hoppy number, 111ibu and featuring Chinook, Kazbek and a mystery hop we think is Galaxy! Dry hops are Mount Hood and Mosaic. Mike will also be experimenting with a couple of casks of AFA, fruit and brettanomyces have been mentioned… TMB19A Life [1679369] TMB19 AFA [1679368] Two special variants will be appearing at the 42nd Steel City Beer Festival, Life the Universe and Everything being extra dry-hopped, and Grim Reaper being subtly* dosed with Carolina Reaper chillies *Dave’s idea of subtlety may not match that in most dictionaries! Dave Szwejkowski