Pub of the Year 2024 voting

Voting is now underway for the Pub of the Year 2024 and all CAMRA Sheffield & District members are able to vote for their favourites from the shortlist of eligible pubs in Sheffield and surrounding parts of Derbyshire.

The eligible pubs are those that have won a Pub of the Month award or been awarded a place in the Good Beer Guide over this last year.

The voting process remains the same as in previous years, with members either selecting up to ten pubs in order of preference or selecting ten and then ranking them in the list below. The winning pubs will be announced during our AGM in April.

Please vote using the form below before the deadline of 20 January 2024.

You must be a CAMRA member to vote. Not a member? Join now!

Sorry, voting has closed.

Pub of the Year 2023 voting

Voting is now underway for the 2023 Pub of the Year and all CAMRA Sheffield & District members are able to vote for their favourites from the shortlist of eligible pubs in Sheffield and surrounding parts of Derbyshire.

The voting process remains the same as in previous years, with members either selecting up to ten pubs in order of preference or selecting ten and then ranking them in the list below. The winning pubs will be announced during our AGM in April.

Please vote using the form below before the deadline of 7 February 2023.

Sorry, voting has closed.

Good Beer Guide 2024 voting

Voting is now open for our entries into the Good Beer Guide 2024. As in recent years, we are hoping to nominate 30 pubs within the Sheffield city boundaries and a further six from the Derbyshire part of the branch.

All Sheffield & District CAMRA members are able to take part in voting by selecting the allowed number of pubs on the form below.

Forms must be received by 7 February 2023 to allow the selection committee time to visit the nominated pubs to confirm they are eligible.

Sorry, voting has closed.

Good Beer Guide 2023 voting

Voting is now open for our entries into the Good Beer Guide 2023. As in recent years, we are hoping to nominate 30 pubs within the Sheffield city boundaries and a further six from the Derbyshire part of the branch.

All Sheffield & District CAMRA members are able to take part in voting by selecting the allowed number of pubs on the form below.

Forms must be received by 20 March 2022 to allow the selection committee time to visit the nominated pubs to confirm they are eligible.

Sorry, voting has closed.

Pub of the Year 2022 voting

Voting is now underway for the 2022 Pub of the Year and all CAMRA Sheffield & District members are able to vote for their favourites from the shortlist of eligible pubs in Sheffield and surrounding parts of Derbyshire. There are 35 in the running this year, comprising those in this year’s Good Beer Guide, alongside the pubs which have won branch awards in the last 12 months. The voting process remains the same as in previous years, with members either selecting up to 10 pubs in order of preference or selecting 10 and then ranking them in the list below. The winning pubs will be announced during our AGM in April. Please vote using the form below before the deadline of 12 February 2022.

Sorry, voting has closed.

Brewery Bits

Chantry have launched a one-off beer for the Virtual Magna Real Ale & Music Festival. It is a fairly traditional Yorkshire bitter brewed with Maris Otter Malt and hopped using British Goldings, Fuggles and Challenger. With the usual charity event unable to take place due to the lockdown an online replacement is taking place. You can buy tickets on the festival website for an online live music performance streamed from the stage of the Cutlers Arms pub on 20 March while drinking this special beer out of a festival branded glass, both available to order from the brewery website. Additionally there will be an online beer tasting event with Little Mesters on the 19 March.

The brewery based underneath the Dronfield Arms pub, which started out life as Hopjacker, is available for lease. The kit is a 5BBL Brewery including 2x 5BBL fermenters and 1x 2.5BBL fermenters along with 2x 330 litre pressured conical vessels for craft keg. To find out more and discuss terms contact Chris, the pub owner, on 07834 950693.

Ward & Houldsworth, who produce flavoured beers under the Original Infused brand, have released a couple of beers without the added flavourings: Original Pale Ale (5.2%) and Original Blonde (4.0%).

Crosspool Alemakers Society brewed a couple of small batch desert porters. Both are 5.5%, Conejacker is a mint choc ice cream flavour and Shut Yer Cake Owl is cherry chocolate cake.

New beers from Little Mesters include DXCI Pale and Spiced Rum & Raisin Stout.

The latest brew at Grizzly Grain is a sessionable, fruity, New Zealand hopped pale ale.

Saint Mars of the Desert have brewed a tart cherry fruit beer, 7.1% called Confounded Mister Sisyphus. This beer involved their foeder being used to create sour wort, fruit, a bit of blending, barrel ageing and champagne yeast. You can read the background of the name and a bit more on the process on their brewery blog.

Neepsend Brew Co. have brewed a 5.0% strawberry and rhubarb sour. We’re told the strawberry sweetness and rhubarb tartness combine really well perfectly for a refreshing, mouth-puckering springtime sour. Available to order online in cans imminently.

Eyam Brewery are hosting a pop up shop every Saturday 10:30 to 13:30 starting from 20th March.

Good Beer Guide 2021 voting

Voting is now open for our entries into the Good Beer Guide 2021. As in recent years, we are hoping to nominate 30 pubs within the Sheffield city boundaries and a further 6 from the Derbyshire part of the branch.

All Sheffield & District CAMRA members are able to take part in voting by selecting the allowed number of pubs on the form below.

Forms must be received by 1 December 2019 to allow the selection committee time to visit the nominated pubs to confirm they are eligible.

Sorry, voting has closed.

Beer Matters – from printers to pub

As a magazine that has been appearing in the pubs and clubs of the Sheffield area for many years, you may take it for granted that Beer Matters will arrive in your local each month for you to pick up a copy. However, as we celebrate our 500th edition we thought we should shine the spotlight on the talented professionals and dedicated volunteers who make this happen.

Content

The first step is to collect up all the various content for the magazine. Items such as brewery and pub news are a combination of information being picked up by various members on their travels, plus details we are sent by our local breweries and pubs. We also have articles written by our members, and I’m sure many of you will be familiar with regular contributors such as Andy Cullen, Andrew Morton, Dave Pickersgill and Dom Nelson. Most of this content, although not all, will be added to our website prior to inclusion in the magazine.

Design

This is where the first of our professional colleagues gets involved. Robin collates all the website content along with additional material and all the advertising images and turns it into the well laid-out and readable format that you see in the final magazine. Beer Matters recently reached the last four of the National CAMRA magazine of the year award, mainly thanks to Durb Robin’s skills. You may also be familiar with the other work he does for us which is the poster and flyer designs for the Steel City Beer & Cider Festival. In our opinion the last few years designs have been some of the best festival posters we have ever seen.

Printing

In the early days this consisted of a few sheets of photocopied pages being stapled together by willing branch members. However the modern version is vastly different publication, sometimes running to 40 pages. Once the magazine is laid out, and following collective proof-reading from the branch committee, it is sent to our printers, 221 Creative. A locally based company, 221 Creative have been printing Beer Matters for a couple of years now and provided a noticeable increase in quality as well as a quick turnaround from the final proof. 3500 copies of each issue are printed, and then delivered in to the Dog & Partridge for collection by the final and undoubtedly most important link in the chain.

Distributors

None of the above would matter if we didn’t have a group of willing volunteers to distribute the finished magazine to the local pubs and clubs for drinkers to enjoy. These dedicated branch members call in each month to pick up their allocated copies and then give up their free time to do the rounds of their area placing the magazines in over 100 local hostelries so that you, the reader, can be kept informed on what’s happening in the Sheffield beer scene. Beer Matters is very popular in our pubs, with some taking around 100 copies each month. As you can imagine this means some distributors are collecting and distributing large numbers of magazines, and in one case 750 copies each month! This can result in multiple trips and Sheffield CAMRA are lucky to have so many dedicated members who are willing to put in the time and effort to make sure Beer Matters is available across the area. Some of these volunteers are quite well-known locally, such as Andy Cullen, Alan Gibbons and Andy Morton, but other less so, and we felt it was time we gave them the pat on the back they deserve. So if you see one of them bringing the magazine in to your local I’m sure they would welcome a few words of thanks to let them know you appreciate their efforts. One of our longest serving distributors is the indefatigable John Beardshaw: “I was born in Crookes and knew all the pubs in the area and 57 years ago started drinking in them. I usually visited two or three pubs a night so when I started delivering Beer Matters it was an easy thing to take a few copies for each pub out with me. A few pubs have either been converted to flats or demolished but I still deliver to most pubs in the S10 post code area. I used to visit a few pubs in Derbyshire and the picture shows me with friends at the Old Bowling Green at Bradwell. Left to right are Edgar Blagden, Ron Nuttall, John Beardshaw and Phil Patts. Theakston’s Old Peculier was served into stoneware mugs.” Beer Matters can also be read online at sheffield.camra.org.uk/beer-matters If you fancy being part of our distribution team, or know of any pubs not currently receiving Beer Matters who would like to in future, please contact us at beermatters@sheffield.camra.org.uk. Paul Crofts  

Late Night

Going back 15 years or so, a big night out on the town in Sheffield generally involved going to a nightclub as pretty much every pub and bar closed at 11pm. It would cost £5-10 to get in the club (although there were cheaper offers if you went in before 11pm to beat the queues) and although there were attractions in the form of music and opportunities to pull, the choice of drinks was generally terrible and expensive. In many city centre bars and clubs, I used to opt for the safe option of a bottle of Beck’s. The nightclubs generally used to shut at around 2am, from when there were huge queues in kebab shops and a choice of going on a hunt for an elusive taxi or catching the 2:30am night bus. Fast forward to today, following the licencing reform of 2003 – something CAMRA campaigned for – pubs and bars can apply for a licence for any opening hours as long as the council feel it is appropriate for the location. There are now many places to get real ale (and other craft beers) well into the night – on a weekend, at least. The fast food and taxi situation is much improved too, although sadly night buses are no more. Anyway, here is our guide to a post-midnight pint in Sheffield city centre – whether that be on a big night out or unwinding after a late shift at work!

bankers draftBankers Draft

Market Place Large classic Wetherspoon’s pub on two floors offering all you expect from the ‘Spoons chain, including national and local ales at reasonable prices. Open until 1am on Friday and Saturday nights.

beehive-zoomBeehive

West Street On a Saturday night the opening hours are extended until 1am, it has music and TV screens but also plenty of seating if you want a more relaxed evening. There are a number of real ales available, a mixture of national brands and the more popular local beers, including Bradfield Farmer’s Blonde.

bessemerBessemer

Leopold Street On a Friday and Saturday night this bar parties through until 2am with 80s music. A range of the more popular real ales, both local and national, are available here.

Bierkeller

West Street A German-themed party bar with two-pint steins of beer, sausages and pretzels, cheesy music, dancing on tables and more. For the real ale drinker there is normally a beer from Stancill on handpump. Open until 3am most nights.

Botanist

Leopold Square Despite the lack of handpumps, ale is available here – look out for the little blackboards hanging above the bar. A quiet, civilised bar with tables outside in the square and a restaurant upstairs. The bar is open until 1am on Wednesdays and until 2am Thursday to Saturday (midnight the rest of the week).

bungalows and bearsBungalows and Bears

Division Street By day this bar located in an old fire station is a relaxed affair serving up beer and burgers. At night it is still civilised thanks to keen door staff, but livelier with DJs providing music. A couple of real ales are on offer; Abbeydale Moonshine is a regular. Open until 2am on Friday and Saturday nights.

cavendishCavendish

West Street Aimed primarily at students, this long thin venue has pool tables at one end and seating throughout the rest plus music and TV screens. A couple of real ales are available – normally a national brand and one of the more popular local ones – and there are some craft beers of reasonable interest on keg. Open until 1am on Friday and Saturday nights.

church houseChurch House

St James Street By day this pub, located in a classic gothic building, feels smart and relaxed with a simple food offering. At the weekends it often sees live rock music and possibly a more alternative crowd. Real ales are generally national brands such as Theakston’s and Robinson’s but local guest ales also feature at busier times. Open until 2am Friday and Saturday nights.

Common Room

Devonshire Street Owned by True North Brewery and offering their own real ales plus Abbeydale Moonshine, this sports-themed bar offers 12 American pool tables, numerous TVs, a DJ most nights and food based on the American Deep South. Open until 1:30am Friday and Saturday, 12:30am the rest of the week.

the devonshireThe Devonshire

Devonshire Street Previously known as the Old House, this recently refurbished little bar in an old Georgian townhouse run by True North Brewery has a range of beers. While the daytime vibe is a relaxed one with food service, the evening is livelier with a DJ providing the music until 3am on Friday and Saturday nights.

devonshire catDevonshire Cat

Wellington Street Run by Abbeydale Brewery and refurbished in 2016, this is somewhere to sit back and chill out with a decent beer. An extensive choice of real ales on handpump and craft beers on keg means there is always something interesting to try. Open until 2am every day.

Frog & Parrot

Division Street Recently refurbished, this Greene King pub is decorated with a local music scene theme and has a small outdoor drinking area at the rear. A range of real ales are available from Greene King plus local guests. Open until 1am on Thursday, Friday and Saturday nights.

Forum

Devonshire Street Another modern, recently refurbished bar. It has two rooms, one open-plan hall with music, the other a cosier L-shaped room with a relaxed atmosphere. As well as the main bar servicing both rooms, there is the ‘Slice Bar’ open from 4pm until late serving pizza by the slice as well as drinks. The bar is open until 1am on a Thursday, 2am on Fridays and 3am on Saturdays.

Graduate

Surrey Street Part of the same family of pubs as the Cavendish on West Street and the Bloomery in Broomhill, the Graduate is a favourite with students of the nearby Sheffield Hallam University. Offering up to three real ales, the pub is open until 1am on Fridays and Saturdays.

Great Gatsby

Division Street A fairly small venue but with a nice atmosphere and a range of beers and cocktails, open until 3am on Friday and Saturday nights and 2am the rest of the week.

Green Room

Devonshire Street Known for its live music events and with a recently refurbished kitchen, this bar overlooks Devonshire Green and attracts a varied crowd. There are two changing real ales on the pumps. Open until 1am on Fridays and Saturdays.

Maida Vale

West Street This is a lively and often busy bar with a dancefloor. It hosts live music from time to time but at the weekend there is a DJ playing indie and classic tunes. Two real ales on the bar, usually Sharp’s Doom Bar and something from Clark’s of Wakefield, plus a bottled selection. Open until 2am on Tuesday and Wednesday and 4am Friday and Saturday nights.

Mulberry Tavern

Arundel Gate A twin scene venue with the upstairs run as a fairly traditional pub and downstairs a music venue although live music does feature upstairs from time to time. A real ale is available on and off at the upstairs bar. On a Friday and Saturday night the Mulberry is now open until 6am with upstairs being rather cheesy featuring karaoke, and downstairs a more alternative playlist.

Red Deer

Pitt Street A cosy, traditional pub with a range of real ales and real cider, including up to eight cask offerings. Regular ales include Blue Bee’s Reet Pale, Kelham Island Easy Rider, Moorhouse’s Pride of Pendle and Welbeck Abbey’s Portland Black. Open until 1am on Friday and Saturday nights.

Sheffield Water Works Company

Division Street A former Lloyds No1 Bar in the Wetherspoons chain offering what you come to expect from a “Spoons”, with a range of ales including national brands and local guests at reasonable prices. Open until 1am on Friday and Saturday nights.

Washington

Fitzwilliam Street The Washington is a more traditional pub layout although it does have a dance floor/stage area and DJ box reflecting the fact it is a music-led venue. Earlier in the evening there is often live music, at night on a weekend there is a DJ playing quality music. The pub has two rooms, the other being a lounge with a piano. One central bar serves both rooms. There is also a large beer garden with an indoor section, the music is piped outside so those getting some fresh air don’t miss out on the atmosphere! Real ales on the bar include Abbeydale Moonshine, Exit 33 Mosaic and Black Sheep Bitter. Open until 1am on Tuesdays, 2am Wednesday and Thursday, and 3am on Friday and Saturday nights.

Wick at Both Ends

West Street A quirky L-shaped bar, known best for its cocktails and the Lemon Drizzle flaming shots, however a selection of real ales are available on the bar too. Can get very busy at the weekend, when it opens until 3am (2am the rest of the week).

Yates’s

Cambridge Street A chain that really needs no introduction although some things have changed in the old days of the Wine Lodge when it was proper cheesy. Nevertheless, there is still a DJ playing pop music at night, drinks offers during the week and cheap food during the day. Opens until 2am on Friday and Saturday nights (midnight Mon-Thu and 11pm Sunday). There are four handpumps on the bar dispensing the likes of Greene King IPA, Sharp’s Doom Bar, Robinson’s Dizzy Blonde and Thornbridge Jaipur.

Yorkshireman

Burgess Street This little pub is a serious rock bar with a DJ playing rock and metal tracks to an appreciative crowd until the early hours. Two real ales are normally on the bar, including Wychwood Hobgoblin, Sharp’s Doom Bar or Robinson’s Trooper. Andy Cullen and Dominic Nelson