Heritage Open Days 2016 – Pub history walk

Heritage open days HODs_Box_ARTWORK_a4 As part of Heritage Open days 2016, I’m leading a Pub Heritage Walk on Friday 9th.September. This short tour will take in some of the entries in the CAMRA ‘Yorkshire’s Real Heritage Pubs’ book (copies will be available for purchase). Also included are a number of ‘try also’ pubs which include aspects of architectural merit. IMG_6342 We will commence at ‘Fagans’ and proceed to the ‘Dog and Partridge’ via a short stop outside the ‘Grapes.’ After a short refreshment break, we will proceed past the ‘Red Deer’ and ‘Bloo88,’ before completing the walk at ‘The Bath Hotel.’ IMG_7558 En route we will pass: ‘Stanch,’ (the statue of a Pointer dog), the building with three different date stones, and the then home of the company whose claim to fame is that the owner was the first man to climb Nelson’s Column. There will also be Victorian tilework, terrazzo flooring, art deco glasswork, a mention of both long-gone Sheffield Breweries, Samuel Plimsoll and much more …. The walk will take place twice: 14:00 and 17:30. Places are limited (to 15) and may be booked via Eventbrite: 14:00 start: http://tinyurl.com/jh3ogzz 17:30 start: http://tinyurl.com/jgqfa2r Participants who wish to sample the beer served at the various en route stops are recommended to use public transport. If you can’t wait until September, you could try the e-book, ‘History of Worksop and Retford Brewery’  http://tinyurl.com/j4d34ow  Dave Pickersgill, Sheffield CAMRA, Pub Heritage Officer

Sheffield’s Pub Heritage – The Brown Bear

The Brown Bear (109 Norfolk Street, S1 2JE) is one of the oldest pubs in Sheffield city centre. It is a square-set Georgian building, with a fine pediment above the single door, with the public bar to the right and the lounge to the left. The pub features walls covered with theatre posters from the nearby Crucible and Lyceum Theatres and is one of five Samuel Smith pubs in Sheffield. brown bear ext1 97–117 Norfolk Street (including the Brown Bear) was grade II listed in 1972.  It was built late 1700’s to 1875, predating most of the buildings in the surrounding area (which include the Town Hall). There has been a pub on the site for over 200 years. It was probably named after the bear baiting pit which was in the botanical gardens. The pit closed in the 1870s when a curious child got too near and was killed by the two resident bears. In the 1920’s, the Brown Bear had a game called ” bumble puppy, ” a version of the centuries old game of ‘Trou Madame,’ which is still played in Belgium and France.  Played on a raised board, balls were rolled down a sloping top towards nine numbered arches. The Brown Bear was bought by Sheffield Corporation in the 1930’s. The pub survived the Sheffield blitz and planners in the 50s and 60s. In 1981, when the lease was up for renewal, a stipulation was included that the character of the pub could not be altered. The winning bidder was John Smiths who had been lease holders since 1955. The pub was in the first CAMRA Good Beer Guide (1974). However, it was erroneously named, the ‘Brown Bull.’ About ten years ago, the premises were taken over by Samuel Smith. There was an extensive facelift soon after: a rare example of a typical 18th.Century Sheffield house being restored to how it used to look. Dave Pickersgill

Heritage in Hackenthorpe

  The Sportsman, (Main Street, Hackenthorpe, S12 4LA) has recently gained a place on the CAMRA Regional Inventory of Pub Interiors and has been proposed for the prestigious National Inventory. The Sportsman was the last pub to be built by the Worksop and Retford Brewery (plans dated, 1955 and 1956). ‘Serious discrepancies‘ were found in the 1955 plans, 1956 seeing a successful resubmission. The previous building was originally in the hands of Sheffield-based Old Albion Brewery who were taken over by the WRB in 1939. WRB were subsequently taken over by Tennants Brewery of Sheffield in 1958, who, in turn, who were taken over by Whitbread in 1962. Building work was carried out by J.E.Smith (Worksop) Ltd., Kilton Road, Worksop, and the design was by W.S.Daniel, Estates Surveyor for the WRB. At that time, the pub was in North East Derbyshire (Chesterfield Rural District Council), 1973 boundary changes bringing in it into the City of Sheffield. In the mid 1950’s, Sheffield City Council were developing the new Hackenthorpe estate, and some public house licences were transferred from the centre of Sheffield to the new estate. In October 1955, Derbyshire County Council Planning Department, referring to the licence of the Sportsman, suggested that ‘it would appear that this should be diverted to a site out of the village and towards the estate if possible.’ Superintendent E.Wallis, Renishaw Police Station, responded on 5th.November stating: ‘ This is practicably an impossibility, there are no sites available, the Sheffield Corporation and Planning Authorities would certainly not tolerate any idea of the transferring of this house onto the new estate ….. I suggest that this plan be approved so that the work can be put into operation as soon as possible to give the increasing population the benefit of using a modern house, a wider main road and increased parking facilities.‘ The previous pub fronted the road. It was totally demolished, the front of the new build been built in the same place as the rear of the old building. The pub is remarkably little altered with three rooms, a 1985 map showing there have been no changes to the room layout since construction. There is a sizeable entrance lobby inside the front door. This originally included a hatch for off-sales. A door on the left leads to the games room which retains a bar counter of a distinctive 1950s style, the bar back fitting and the fixed seating are both original. It now has a pool table but until recently it was a three-quarter sized snooker table. A 1972 painting of the pub is displayed above the bar. A door to the right of the lobby leads into the lounge bar with another distinctive 1950s style bar counter, the bar back fitting and the fixed seating are original. All bars have original canopies, the shape matching that of the bar. The linked bar feeds the three separate rooms. A door on the right hand side of the lounge bar leads into a lobby with 1950s panelling to picture frame height all around. A door leads to the concert/function room at the rear with another bar counter of a distinctive 1950s style, the bar back has more bays than that in the lounge bar and the fixed seating is original. There is another large lobby at the rear off of which are the toilets. The wall tiles in the gents ante room and toilets themselves are 1950s light blue ones that have been painted over in a dark blue colour – the gents is otherwise little changed. The ladies has modern tiles. All the doors have distinctive 1950s style wooden handles on one side (brass plates on the ‘push side’). The windows have been replaced with uPVC. When opened the Sportsman, in addition to bottled Don Jon and Donovan would have offered cask conditioned Worksop Amber (OG 1032.5) and Best Bitter (1038.5).  Donovan achieved a Diploma at the British Bottles Institute Competition in 1955 and, in 1899, was described as ‘the Perfection of Strong Ale, Brewed October and November, specially for Christmas.’ Unfortunately, the Sportsman does not currently provide cask-conditioned beer. The hope is that this may change in the future. Thanks to Tim Knebel at Sheffield Archives for assistance in sourcing original material. A history of the Worksop and Retford Brewery is available at: http://tinyurl.com/j4d34ow

ACV update

In mid June, the Bath Hotel and the Sheffield Tap both achieved Asset of Community Value (ACV) status. We are very pleased to see that the only two Sheffield pubs which appear on the CAMRA National Inventory of Pub Interiors now have this added protection – congratulations to all concerned. The Manager of the Bath only discovered their achievement when, on 14th.June, she was presented with our Pub of the Month Award, the decision having been announced a few hours earlier. Bath Hotel external Bath Hotel window However, Sheffield City Council are still not working to their statutory obligations. Decisions on these applications were due on 30th.May, not over two weeks later. A couple of weeks earlier, another Sheffield & District nomination, the Castle Inn (Bradway), also became an ACV. This application was originally submitted on 16th.June 2015. This delay, of almost a year, is a record – no other council has had an application for so long and not made a decision. The 2011 Localism Act states that Council have 8 weeks to determine ACV applications. However, we are pleased to note that the formal decision record for the Castle (the Cabinet Member for Community Services and Libraries) states; ‘On the evidence provided the Property is popular with the people of Bradway and neighbouring communities, but also attracts a wider community ….. It is reasonable to consider local …….. to encompass not only the local ……. community of Bradway but also a large area that could conceivably encompass all of Sheffield itself. ‘ This emphasises a point that we have made in other applications that the ‘local community’ for a public house can encompass a considerable area. Sheffield Tap Brewery Sheffield Tap Pint This point is further emphasised in their report on the Sheffield Tap: ‘the Property is not only popular with rail travellers and neighbouring communities, but also attracts a wider community who visit the pub as part of “beer tourism”. The use by the neighbouring groups and to an extent rail travellers collectively identifies a “local community”. Therefore, it is a venue that attracts not only the local, in the normal sense of the word, community immediately in the railway station’s vicinity but also a national and arguably an international clientele.’ Following nomination by a local community group, The Plough (Crosspool) is registered as an ACV until 29th.June 2020. Recently Enterprise Inns closed the pub and are now believed to be leasing the building to Sainsburys. ACV status means that the Plough cannot be demolished or converted without planning permission, and also that local residents are given six months to buy the property if it is put on the market. A planning application for change of use has not yet been submitted. The Sandygate Road pub is opposite Hallam FC, the world’s oldest football ground. It is believed a pub has been on the site for 400 years. In April, both the Three Tuns and the Cremorne gained ACV status. Sheffield and District CAMRA will continue to make further ACV applications to Sheffield City Council. We are expecting their next decision on one of our applications in early August. Dave Pickersgill Pub Heritage Officer, Sheffield and District CAMRA

Local Inventory of Historic Pub Interiors – Princess Royal

Recently another Sheffield pub became part of the prestigious CAMRA Regional Inventory of Pub interiors – The Princess Royal (Crookes) is now designated as SRI – ‘some Regional Interest.’
Princess Royal, Crookes, Sheffield
Princess Royal, Crookes, Sheffield
Princess Royal floorplan Previously a beerhouse, the Princess Royal was re-built of stone in the mid-1920s for Duncan Gilmour (architects: Hall & Fenton, Sheffield). The current-day external footprint of the pub is identical to this rebuild. The interior was changed in ~1949 when the small servery situated just inside the pub and an off sales to the right of the porch were removed; the present centrally situated servery added; internal toilets replaced the Kitchen and Scullery and the outside toilets were demolished. Apart from the opening-up of the smoke room on the right (in the 1980s?) the interior is little changed for over 65 years with two (was three) rooms still including an active billiard room. It has a lovely set of Gilmour’s etched and frosted exterior windows, some with their Windsor Castle symbol. Princess Royal heritage 1 The entrance lobby has a mosaic floor and a dado of 1920s tiling in cream and green and an inner door in a good screen. Across the front of the pub is the single room originally the Lounge & Dining Room on the left and the Smoke Room on the right but a small piece of wall including the door to the smoke room has been removed (in the 1980s?). The bar counter is 1949 with a modern top and has a row of tiles at the top. The back fitting is from ~1949 with some modernisation. There is some 1920s panelling one piece of wall on the left, in the former smoke room area on the right and also on the left there is 1920s fixed seating which has been re-fitted and boxed-in, and there is a modern tiled dado in the former off sales area and to the right of the servery. Princess Royal heritage 2 At the rear left is the billiard room now with a three-quarter sized table (presumable replacing a full sized one). The fixed seating looks to be the original from the 1920s but has been re-fitted and boxed-in. There are three good 1920s baffles by doors – two by the door to the corridor created in ~1949 leading to the toilets. There is a small counter from ~1949 with a modern top. The fireplace looks like a replacement (or is it the ~1949 one?). There is also a Club Room above the billiard room The first mention of the name, ‘Princess Royal’ in a Directory is in 1937. Also, in that year, the building was designated as a ‘Public House,’ not, as previously, a ‘Beerhouse.’ The first mention of a phone number is in a 1954 Directory. The pub has had the same phone number since then. Gilmours were taken over by Tetleys (Leeds) in 1954 – perhaps the telephone was installed at this point? Thanks to Tim Knebel at Sheffield Archives for assistance in sourcing original floor plans. Dave Pickersgill

Pub Preservation Pieces – with Dave Pickersgill

ACV update

Sheffield and District CAMRA have piloted a national CAMRA scheme which encourages branches to nominate pubs in their area as Assets of Community Value (ACV). We nominated eleven pubs, ten in Sheffield and one in the Derbyshire Dales. Derbyshire Dales have approved our application to list The Red Lion (Litton) as an ACV. RED PUBS MATTER.JPG However, Sheffield City Council, who also received the applications in late June responded with a series of further questions. They have since stated that decisions will be made by 24th.October. The ten pubs are a mix of heritage, suburban, city centre and rural. Once Sheffield has ruled on these applications, we will review our position and may submit more pubs for ACV status. Currently only two Sheffield pubs, the Castle (Bolsterstone) and the Plough (Crosspool) have ACV listing. In our wider ‘district,’ the Red Lion has joined the Angel (Spinkhill) and the Anglers Rest (Bamford). Once a pub is ACV listed, planning permission is required for any change of use or demolition. The ACV listing scheme is open to all CAMRA branches. Each branch can use this assistance to nominate up to ten pubs/month. The branch provides basic details, then CAMRA nationally, complete the paperwork, check ownership, obtain ground plans and paid the fee. After checking the details and adding more information, the branch then submits the completed documentation to the appropriate Local Authority. Four workshops are planned for CAMRA branches. These will discuss how to access CAMRA’s Support Service and will also hear from other Branches leading the way with ACV nominations. Sheffield CAMRA will be represented at the first workshop which is in Manchester on 3rd. October. Nationally, Communities Pubs Minister Marcus Jones has presented the first ‘Badge of Honour’ to an ACV-listed pub. To date, more than 800 pubs have achieved ACV status. The first new badge – declaring ‘This Pub Matters’ – was presented to Tina Massie of The Red Lion, Knotty Green, Buckinghamshire, at the recent Great British Beer Festival which was held, in London, at Olympia. The initiative is a joint venture between the Campaign for Real Ale and the Department for Communities & Local Government. More information is available at: CAMRA – List your Local CAMRA – Nominating as a CAMRA branch Sheffield City Council – Assets of Community Value Derbyshire Dales District Council – Community Right to Bid

Listing for post-war pubs?

Historic England seeks details of pubs that could lead to them getting listed status: Heritage body Historic England is seeking details of the nation’s pubs for a research project that could lead to more getting listed status. It particularly wants to hear about pubs built or rebuilt between 1945 and 1985 as part of a new thematic review. The project, which could last up to two years, could then recommend additions to the 11 post-war pubs that already have listed status. Historic England said: “Currently, post-war pubs are a severely threatened building type, with many being converted to other uses or demolished altogether. Through this project we are aiming to help people understand and appreciate these buildings, and hopefully to help protect them.” The buildings nominated need not be still used as a pub and could have been closed, altered or even demolished. Historic England said the information would help ensure “the knowledge of post-war pubs across England is as complete and up-to-date as possible”. Currently just two post-war public houses are listed in their own right – the former Lord High Admiral in Pimlico, London, which is now in use as an Argentinian restaurant and Jack Straw’s Public House in Hampstead, London, which replaced an 18th century pub destroyed during the Blitz. Another eight post-war pubs are currently listed as part of wider development schemes: The Shakespeare – part of the Barbican Estate in London; The Pimlico Tram, Westminster; the former Crowders Well – part of the Barbican estate in London; The Earl George, The Link, The Scottish Queen and The Parkway at the Park Hill estate, Sheffield; The Pride of Pimlico in Westminster and The Cock Tavern at Smithfield Market in London. Suggestions can be emailed to jo.bradley@HistoricEngland.org.uk.
Pub company Punch Taverns has announced it is to sell 158 of its pubs. The Burton headquartered firm has agreed to sell 158 outlets to New River Retail for £53.5 million. The move is part of the firm’s strategy to sell its non-core pubs at a rate of about 200 a year. Following the sale, Punch will have 2,900 “core” pubs and 550 non-core pubs. New River Retail is a specialist real estate investment trust (REIT) focussed on the UK food and value retail sector. The proceeds will be used to reduce Punch’s debt. It is feared that New River will convert many of the pubs into stores. In November 2013, Marston’s, sold 202 pubs to New River.
Proposals have been submitted to Sheffield City Council to turn The Market Inn, on Wortley Road, High Green, into a business centre, as well as building 14 houses on the surrounding land. And under separate plans developers want to convert The Ball Inn, on Myrtle Road, Heeley, into five apartments, while also putting up a four-storey building with 15 flats. Under The Market Inn scheme, the pub building will be retained, with the interior rearranged to create several office suites. The Ball would be turned into five two-bedroom flats. The new building will be constructed to the rear of the site, offering 15 two and three-bedroom flats.  

Sheffield ACV update

Sheffield and District CAMRA has piloted a national CAMRA scheme which encourages branches to nominate pubs in their area as Assets of Community Value (ACV). The scheme is now open to all CAMRA branches. Each branch can use this assistance to nominate up to ten pubs/month. Once a pub is ACV listed, planning permission is required for any change of use or demolition We have nominated eleven pubs, ten in Sheffield and one in the Derbyshire Dales. The pubs are a mix of heritage, suburban, city centre and rural. Currently only one Sheffield pub, the Castle (Bolsterstone) has ACV status. In our wider ‘district,’ the Angel (Spinkhill) and the Anglers Rest (Bamford) also have ACV status CAMRA, nationally, completed the LA paperwork, checked ownership, obtained ground plans and paid the £6 fee. After checking the details and adding more information, we then submitted the completed documentation to the appropriate Local Authority. We now await their decisions. Once the Local Authority has ruled on these applications, we will review our position and may submit more pubs for ACV status. More information is available at: CAMRA: http://www.camra.org.uk/list-your-local Sheffield City Council: https://www.sheffield.gov.uk/in-your-area/report_request/community-assets.html Derbyshire Dales: http://www.derbyshiredales.gov.uk/community-a-living/community-rights/community-right-to-bid Thanks for assistance: Paul Crofts, Andy Cullen, John Dowd, Mike Hensman, Paul Holmshaw, Kate Major and from CAMRA HQ, Faye Grima – Dave Pickersgill Update – the Plough at Crosspool has now gained ACV status following a local campaign.

Local history – Worksop & Retford Brewery

Some time ago, Beer Matters published a request for information about the WRB, taken over by Tennants in 1958 and demolished in 1962. Thanks for all information which arrived. Visits were also made to archives in both Nottingham and Sheffield, Bassetlaw Museum in Retford, the Dukeries, the National Brewery Centre in Burton-on-Trent and, of course, Worksop itself. The Worksop & Retford Brewery was a large employer and a landmark enterprise for the whole of Bassetlaw. Worksop malt was critical to the success of brewing operations in Manchester and the Midlands. Victorian photographs provide an indication of the sheer size of the operation. Ornate wrought iron gates opened out onto a large eye-catching and decorative five storey building, built from bricks of different colour in a style in favour at the time. After almost four years, publication has finally happened. The almost forgotten story of what was once one of the town’s foremost industries tells a story of a brewery that was both typical of many regional, independent breweries, and yet also unique in its creative use of marketing and iconography. The illustrated publication The Worksop and Retford Brewery Company, is richly anecdotal and will be of interest to anyone interested in either Worksop and its history, or with a passing interest in beer and brewing. It also provides the historical backdrop for the forthcoming novel, Beer, Balls and the Belgian Mafia. The book is currently available on Amazon Kindle for ‘only’ £1.53, less than the price of a pint of beer. Dave Pickersgill

Spinkhill Angel historic village victory!

A village campaign group, supported by the community of Spinkhill, has won an important and historic round in its fight to save a much-loved pub. North East Derbyshire District Council planning committee unanimously rejected proposals to redevelop the pub into new homes, despite officers’ recommendations that the scheme was acceptable (on Tuesday January 21st). The plan would have allowed a property developer to have converted The Angel into two houses, retain a small portion of the pub for a small public bar and build two detached houses in the garden. Much to the community’s delight, the council’s planning committee unanimously refused the application due to the site being listed as an Asset of Community Value (ACV) – the first ever in North East Derbyshire. This is the first time ever in the country an ACV listing has been cited as the primary reason for a council to refuse planning permission. Villagers pointed out that the proposals would not be feasible, the new bar area would not cater for families, outdoor space would be lost and more emphasis should be placed on the community value the building provides. The Angel has been at the heart of the village for many years and has furthered, social well-being and provided a meeting place. The villagers reminded councillors that, once a site is converted to housing, it is lost forever. The result was a decisive victory for the campaigners and the community who have been fighting passionately in the hope the pub, which is still owned by Punch Taverns, can be returned to its former glory. Excited and relieved Spinkhill resident Andrew Truby said: “What an incredible journey we have been on so far in our village campaign. The sense of community spirit has been revived as the village has come together to protect this community asset.” The community is now really hoping that an interested buyer steps in and re-opens this gem of a pub. Andrew added: “This has always been about saving the Angel rather than buying it and we are still hoping that someone will come along and buy the place, fill it with their love and open the doors once more.” The Angel Spinkhill Community Interest Company has been granted a six month period to put together a bid to secure the Angel Hotel’s site. The Community Interest Company is clear that, “…our group is happy to support any would-be buyers, who are sympathetic to the needs of the village, to make their dream of owning the Angel a reality. We are also prepared to work towards a community bid if this is what it will take to secure the site for our community.” Emily Ryans, CAMRA’s campaigns manager said: “Pubs are an essential part of Britain’s cultural heritage and it is clear from the support of the surrounding community how important it is that the Angel remains a pub in the future.” Dave Pickersgill, pub preservation officer, Sheffield CAMRA, said: “In the right hands, possibly private local investors, we believe that this location could support a viable public house, one which provides car parking, community facilities and a range of locally sourced food and drink.” Any interested parties should contact the group by sending an email to savetheangel.spinkhill@gmail.com.

Sheffield Tap on National Inventory

In 2009, following years of neglect, the old First Class Refreshment Room re-opened as the Sheffield Tap. It was originally built, by the Midland Railway, as part of the 1905 station extension (company architect, Charles Trubshaw). It is adorned with Minton tiled walls and fine ornamental bar-fittings. The good surviving fabric (tiling, terrazzo floor, parts of the bar fittings and other joinery) has been beautifully restored while items beyond repair have been carefully replaced, or replicated, including the entire coved and sky-lighted ceiling in the main bar area. Layout changes have seen further rooms added. On opening, a second room (a former taxi office) was included to provide street access. A year later, third and fourth rooms followed. Considerable effort has been put into the beer range, so not only is the Tap an attraction to passengers and those with an interest in historical buildings, but also to serious beer lovers. In addition to the eleven hand pumps, there is a very extensive range of internationally sourced bottled beers. The Tap won the 2010 National Publican Food & Drinks Award ‘Cask Pub of the Year,’ the ‘Modern Railways Restoration Award’ and a CAMRA/English Heritage Pub Design Award. Early 2013 saw the addition of the refurbished First Class Dining room. The latter closed in 1976 and had been left to rot. It includes opulent seating, a second bar, the brewery and a viewing gallery, which allows customers to follow the brewing process. The brewery (Tapped Brewing Co.) supplies all the bars in the Tap chain. The Sheffield Tap has been lovingly restored and, for its superb historic decor and as one of the UK’s last surviving historic railway buffets, it has been recently added to CAMRA’s National Inventory of Historic Pub Interiors. It is an absolute ‘must-see'” The Tap will be featured in the forthcoming second edition of the CAMRA publication, ‘Yorkshire’s Real Heritage Pubs.’ Dave Pickersgill